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Gawky Goose

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Dineout
Gawky Goose cover
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4.4 (1.0K+ ratings)
•
₹650 for two
South Indian,
 
Asian
 
Outlet
Murugeshpalya
Closed & not delivering

Non-veg item. Chongqing Chicken. Costs: 400 rupees, Description: Fried chicken morsels tossed in chilli bean sauce, sichaun peppers, garlic and ginger Swipe right to add item to cart.

Non-veg item. Honey Gochujang Pork Belly. Costs: 455 rupees, Description: grilled pork belly coated in a smokey korean gochujang glaze with honey Swipe right to add item to cart.

Non-veg item. Kung Pao Chicken. Costs: 385 rupees, Description: Chicken tenders wok tossed with soy-hoisin sauce, Shaoxing wine, sichuan peppers and peanuts Swipe right to add item to cart.

4.5
(11)

Non-veg item. Sambal Goreng Fish. Costs: 490 rupees, Description: bird's eye chilli and garlic marinated fish Swipe right to add item to cart.

4.9
(49)

Non-veg item. Shandong Lollipops. Costs: 370 rupees, Description: Crispy deep-fried chicken lollipops tossed in a rich soy, chilli, and star anise sauce, infused with ginger, celery, and Chinese cooking wine Swipe right to add item to cart.

Veg Item. Burnt Garlic And Chilli Basil Paneer. Costs: 330 rupees, Description: Cottage cheese tossed in browned garlic,soy, chilli oil and basil . Swipe right to add item to cart.

Non-veg item. Spicy Pork Dumpling. Costs: 445 rupees, Description: Juicy pork meatballs simmered in a fragrant, spicy broth infused with kaffir lime leaves, Thai chillies, and aromatic herbs Swipe right to add item to cart.

2.3
(4)

Veg Item. Burnt Garlic Chilli Basil Mushroom. Costs: 330 rupees, Description: mushroom tossed in browned garlic,soy, chilli oil and basil . Swipe right to add item to cart.

4.3
(17)

Non-veg item. Burnt Garlic And Chilli Basil Chicken. Costs: 360 rupees, Description: chicken tossed in browned garlic,soy, chilli oil and basil Swipe right to add item to cart.

2.5
(3)

Non-veg item. Prawn Tempura. Costs: 520 rupees, Description: Jumbo prawns dipped in tempura batter, fried and served with ginger soy Swipe right to add item to cart.

4.3
(8)

Non-veg item. Schezwan Buff. Costs: 445 rupees, Description: tender beef, bell pepper and onion stir-fried in a tangy and spicy schezwan sauce. Swipe right to add item to cart.

4.8
(9)

Veg Item. Crispy Baby Corn. Costs: 320 rupees, Description: Salt and pepper/Chilli plum Swipe right to add item to cart.

5.0
(4)

Veg Item. Kung Pao Tofu. Costs: 360 rupees, Description: Tofu tossed with soy-hoisin sauce, Shaoxing wine, sichuan peppers and peanuts Swipe right to add item to cart.

Veg Item. Kung Pao Paneer. Costs: 360 rupees, Description: Paneer tossed with soy-hoisin sauce, Shaoxing wine, sichuan peppers and peanuts Swipe right to add item to cart.

4.6
(24)

Veg Item. Ghee Roast Stuffed Paddu Paneer. Costs: 325 rupees, Description: Dumplings made with rice & lentils, stuffed with Manglorean style ghee roast masala Swipe right to add item to cart.

4.0
(8)

Veg Item. Tai Pai Florets. Costs: 320 rupees, Description: Crispy cauliflower and broccoli florets, wok-tossed in fiery Tai Pai sauce with garlic, peppers, and aromatic spices. Swipe right to add item to cart.

5.0
(7)

Non-veg item. Xing Xang Lamb. Costs: 480 rupees, Description: Tender lamb stir-fried with cumin, coriander leaf, fresh red chilli, ginger, garlic, spring onion and hoisin sauce Swipe right to add item to cart.

1.6
(9)

Veg Item. Sambol Tahu. Costs: 330 rupees, Description: Indonesian style grilled tofu with chilli sambal with green apple and bean sprout salad . Swipe right to add item to cart.

Veg Item. Banana Stem. Costs: 320 rupees, Description: Asian black pepper/ Honey Chilli Swipe right to add item to cart.

Non-veg item. Mutton Rogan Josh. Costs: 530 rupees, Description: Tender mutton slow-cooked in a rich, aromatic Kashmiri-style curry infused with saffron, fennel, and dry spices serve with indian bread. Swipe right to add item to cart.

4.8
(6)

Non-veg item. Flame Grilled Chicken Legs. Costs: 530 rupees, Description: Home made peri peri sauce marinated chicken legs grilled over char coal and served with garlic toum, tzatziki and pita bread and house salad Swipe right to add item to cart.

Non-veg item. Nasi Goreng. Costs: 530 rupees, Description: Indonesian Prawn Fried Rice Wrapped In An Omelette, Served With Chicken Satay And Prawn Crackers. Swipe right to add item to cart.

4.4
(31)

Non-veg item. Mutton Pepper Fry. Costs: 500 rupees, Description: Spicy, juicy mutton stir-fried with black pepper, curry leaves, and traditional South Indian spices. Swipe right to add item to cart.

Non-veg item. Hot Basil Fish. Costs: 520 rupees, Description: Sliced fish cooked in a basil, garlic, lemongrass and Bird's eye chilli sauce. Served with fried rice. Swipe right to add item to cart.

4.9
(7)

Non-veg item. Butter Chicken. Costs: 490 rupees, Description: Tandoor cooked chicken morsels in a rich tomato and cashew garvy served with Indian bread Swipe right to add item to cart.

4.8
(7)

Non-veg item. Sri Lankan Style Pork Curry. Costs: 520 rupees, Description: Tender pork cooked in a fragrant mix of spices, black pepper, coconut milk and tamarind. Served with idiyappam Swipe right to add item to cart.

4.9
(5)

Non-veg item. Desi Kadai Murgh. Costs: 470 rupees, Description: Home made peri peri sauce marinated chicken legs grilled over char coal and served with garlic toum, tzatziki and pita bread and house salad Swipe right to add item to cart.

3.3
(6)

Non-veg item. Grilled Chicken Breast. Costs: 465 rupees, Description: Char-grilled chicken breast, pan tossed vegetables, roasted baby potato and red wine jus Swipe right to add item to cart.

4.6
(4)

Veg Item. Lasooni Palak Paneer. Costs: 460 rupees, Description: Grilled paneer, rich and creamy spinach curry infused with garlic and afgani naan Swipe right to add item to cart.

3.6
(6)

Veg Item. London Ki Subzi. Costs: 460 rupees, Description: Mix of exotic vegetables Broccoli,bell peppers, zucchini, and baby corn, cooked in a rich, spiced Indian gravy. served with Indian bread. Swipe right to add item to cart.

Veg Item. Bhatti Da Paneer Makhani. Costs: 465 rupees, Description: Tandoor cooked spiced paneer in a rich tomato cashew gravy, served with Indian bread Swipe right to add item to cart.

4.8
(52)

Non-veg item. Grilled Chicken & Pesto Pizza. Costs: 560 rupees, Description: Grilled chicken, tomato sauce, basil pesto, sundried tomatoes and wild arugula Swipe right to add item to cart.

4.3
(3)

Non-veg item. Pepperoni And Parmesan Pizza. Costs: 580 rupees, Description: Spicy pepperoni, grated parmesan, slow cooked onions, chilli flakes and bocconcini Swipe right to add item to cart.

Veg Item. Spicy Corn And Jalapeno Pizza. Costs: 520 rupees, Description: Charred corn kernels, grilled baby corn, bell peppers, onion and jalapeno Swipe right to add item to cart.

5.0
(4)

Veg Item. Pesto Vegetable Pizza. Costs: 500 rupees, Description: zucchini, broccoli, bell peppers, sundried tomato, basil pesto and olives Swipe right to add item to cart.

3.7
(7)

Veg Item. Mushroom And Wild Arugula Pizza. Costs: 560 rupees, Description: Elm Oyster Mushroom, Shitake, Button Mushroom, Parmesan And Wild Arugula. Swipe right to add item to cart.

5.0
(6)

Non-veg item. Spicy Chicken Diavola Pizza. Costs: 560 rupees, Description: Roasted chicken, spicy peri peri sauce, rosemary onions, pepper confit, chilli flakes and buffalo mozzarella Swipe right to add item to cart.

4.8
(5)

Veg Item. San Marzano Margherita Pizza. Costs: 480 rupees, Description: San marzano tomato sauce, buffalo mozzarella and basil Swipe right to add item to cart.

4.9
(11)

Non-veg item. Steak And Mushroom Pizza. Costs: 575 rupees, Description: Roasted beef tenderloin, Mushroom ragout, Caramelized Onion, wild Arugula, capers, cherry tomato, Parmesan and Balsamic reduction Swipe right to add item to cart.

4.5
(7)

Non-veg item. Prawn Piccante Pizza. Costs: 590 rupees, Description: Prawns, Spicy tomato sauce, bocconcini, dill leaves, sun dried tomatoes, chilli flakes & wild argula Swipe right to add item to cart.

2.9
(9)

Veg Item. Angara Peneer Pizza. Costs: 519 rupees, Description: Onion, bellpeppers, babycorn Swipe right to add item to cart.

Non-veg item. Angara Chicken Pizza. Costs: 560 rupees, Description: Onion, bellpeppers, babycorn Swipe right to add item to cart.

2.0
(5)

Non-veg item. Bhuna Botti Kulcha. Costs: 510 rupees, Description: Boneless lamb, slow cooked with Indian spices and served with dhaniya kulcha Swipe right to add item to cart.

4.9
(9)

Non-veg item. Indian Fried Chicken Lollipops. Costs: 370 rupees, Description: PChicken lollipops marinated with Indian dry herbs and spices, batter fried and served with mint chutney Swipe right to add item to cart.

4.9
(30)

Non-veg item. Butter Garlic Prawns. Costs: 510 rupees, Description: Prawns tossed in a rich butter garlic sauce, served with toast Swipe right to add item to cart.

3.6
(4)

Veg Item. Wild Mushroom Tacos. Costs: 350 rupees, Description: Slow roasted wild mushroom, spicy jalapeno sauce, fresh pickled, flour tortilla and fresh herbs Swipe right to add item to cart.

4.5
(30)

Veg Item. Edamame Falafel & Hummus. Costs: 380 rupees, Description: Edamame falafel with creamy chickpea and edamame hummus, truffle oil and togarashi dust. served with pita bread Swipe right to add item to cart.

4.9
(12)

Non-veg item. Karwari Prawns. Costs: 510 rupees, Description: Semolina Coated Fried Prawns Tossed In Curry Leaves And Red Chilli. Swipe right to add item to cart.

Veg Item. Schezwan Bonda. Costs: 320 rupees, Description: Lentil dumplings tossed in a tangy and spicy schezwan sauce Swipe right to add item to cart.

Veg Item. Indo Chinese Spring Roll. Costs: 320 rupees, Description: Chutney Tossed Paneer And Vegetables Stuffed Spring Rolls. Swipe right to add item to cart.

4.8
(18)

Veg Item. Honey Gochujang Wedges. Costs: 330 rupees, Description: crispy potato wedges drizzled with a sweet and spicy korean glaze. topped with sesame and spring onion Swipe right to add item to cart.

4.7
(4)

Non-veg item. Kandhari Chilli Chicken. Costs: 380 rupees, Description: boneless chicken cooked in a green birds eye chilli and coriander sauce Swipe right to add item to cart.

Veg Item. Pav Bhaji Fondue. Costs: 440 rupees, Description: Mixed veggies cooked in Indian spices, topped with cream cheese sauce, served with buttered pav, chilli garlic chutney & onions Swipe right to add item to cart.

4.5
(14)

Non-veg item. Karwari Fish. Costs: 450 rupees, Description: fish tossed in curry leaves and red chilli Swipe right to add item to cart.

4.5
(19)

Veg Item. Panko Fried Palak Tikki. Costs: 320 rupees, Description: Deep fried spinach potato patties, crispy spinach, mint chutney and fried cashew Swipe right to add item to cart.

Non-veg item. Gawky Chicken Biryani. Costs: 530 rupees, Swipe right to add item to cart.

3.2
(11)

Non-veg item. Asian Fried Rice Egg. Costs: 430 rupees, Swipe right to add item to cart.

4.4
(8)

Veg Item. Hakka Noodles Veg. Costs: 430 rupees, Swipe right to add item to cart.

4.1
(30)

Non-veg item. Hakka Noodles Chicken. Costs: 460 rupees, Swipe right to add item to cart.

4.0
(6)

Non-veg item. Asian Fried Rice Chciken. Costs: 460 rupees, Swipe right to add item to cart.

Non-veg item. Ghee Roast Prawns. Costs: 520 rupees, Description: Prawns cooked with red chilli, ghee, tamarind and spices Swipe right to add item to cart.

Non-veg item. Pork Pepper Fry. Costs: 460 rupees, Description: Tender pork pieces cooked with freshly crushed black pepper, onions, and green chilies. Swipe right to add item to cart.

4.4
(3)

Non-veg item. Dan Dan Chicken Noodle. Costs: 480 rupees, Description: DAN DAN CHICKEN NOODLE Swipe right to add item to cart.

Non-veg item. Cilli Garlic Noodles Chicken. Costs: 460 rupees, Swipe right to add item to cart.

4.9
(11)

Veg Item. Vegetable Dum Biryani. Costs: 490 rupees, Swipe right to add item to cart.

4.7
(19)

Veg Item. Edamame & Tofu Fried Rice. Costs: 440 rupees, Swipe right to add item to cart.

Non-veg item. Barwan Tangdi. Costs: 450 rupees, Description: Juicy chicken drumsticks marinated in aromatic spices, stuffed with spiced minced chicken and nuts, then chargrilled. Swipe right to add item to cart.

4.7
(4)

Veg Item. Achari Paneer Tikka. Costs: 365 rupees, Description: Malai paneer cubes marinated with chef's special achari masala and served with roasted pineapple chutney Swipe right to add item to cart.

Veg Item. Tandoori Soya Chaap. Costs: 360 rupees, Description: Juicy soya chaap marinated in rich tandoori spices, grilled in a clay oven Smoky, spicy, and served with gauva chutney and onions Swipe right to add item to cart.

5.0
(21)

Non-veg item. Tandoori Chicken Half. Costs: 440 rupees, Description: Spring Chicken marinated in a spiced yogurt mixture, cooked in tandoor and served with mint laccha onions Swipe right to add item to cart.

Non-veg item. Angara Chikcen Kebab. Costs: 420 rupees, Description: kashmiri chilli marinated smokey chicken tikka, topped with malai fondue Swipe right to add item to cart.

4.2
(15)

Veg Item. Palak Stuffed Mushroom Tikka. Costs: 360 rupees, Description: Button mushrooms filled with a creamy mixture of cheese, cottage cheese and spinach. Marinated in spices and grilled in the tandoor Swipe right to add item to cart.

4.8
(28)

Non-veg item. Afghani Chicken Tikka. Costs: 420 rupees, Description: boneless chicken marinated with rich cashew and kewra water masala and cooked in the tandoor Swipe right to add item to cart.

Non-veg item. Ajwani Prawn. Costs: 510 rupees, Description: Succulent fresh water prawns marinated in a blend of carom seeds and spices, char grilled and served with raw mango chutney Swipe right to add item to cart.

3.0
(5)

Non-veg item. Tandoori Chicken Full. Costs: 850 rupees, Description: Spring Chicken marinated in a spiced yogurt mixture, cooked in tandoor and served with mint laccha onions Swipe right to add item to cart.

4.6
(15)

Non-veg item. Peanut Podi Fish Tikka. Costs: 490 rupees, Description: Tender red snapper marinated in a flavourful peanut podi spice mix served with mustard yoghurt sauce Swipe right to add item to cart.

Veg Item. Corn And Green Pea Seeekh. Costs: 355 rupees, Description: Crushed corn and green peas seekh with herbs and Indian spices, served with spicy corn salsa Swipe right to add item to cart.

Non-veg item. Spaghetti Lamb Bolognese. Costs: 520 rupees, Description: Spaghetti with slow cooked lamb mince sauce Swipe right to add item to cart.

Veg Item. Spaghetti Aglio Olio. Costs: 430 rupees, Description: Spaghetti, garlic, red chilli, olive oil, basil, asparagus, olives and sundried tomatoes Sauce. Swipe right to add item to cart.

4.6
(5)

Non-veg item. Ghee Roast Chicken. Costs: 410 rupees, Description: Chicken cooked with red chilli, ghee, tamarind and spices Swipe right to add item to cart.

5.0
(4)

Non-veg item. Kerala Buff Fry. Costs: 445 rupees, Description: Bonless buff Ribs meat, slow cooked with coconut titbits, dry red chilli, curry leaf and black pepper. Swipe right to add item to cart.

4.9
(7)

Veg Item. Mushroom & Spinach Ravioli With Chive Butter Sauce. Costs: 460 rupees, Description: Ravioli stuffed with a creamy blend of mushrooms, spinach and cottage cheese, rich chive butter sauce, grilled ciabatta Swipe right to add item to cart.

4.5
(5)

Veg Item. Penne Pesto. Costs: 430 rupees, Description: Penne, Basil Pesto, Cherry Tomatoes, Haricot Beans And Broccoli. Swipe right to add item to cart.

Veg Item. Penne Pink Sauce. Costs: 430 rupees, Description: Penne in a creamy tomato sauce with garlic, basil, and parmesan. Swipe right to add item to cart.

1.7
(8)

Veg Item. Penne Arrabbiata. Costs: 400 rupees, Description: Penne, spicy tomato sauce, fresh basil and grated parmesan Swipe right to add item to cart.

3.2
(5)

Non-veg item. Coorgi Pork. Costs: 460 rupees, Description: Farm fed pork morsels, slow cooked with green bird's eye chilli, coorgi spice blend and kachampuli Swipe right to add item to cart.

1.5
(3)

Non-veg item. Spaghetti Carbonara. Costs: 490 rupees, Description: Spaghetti, bacon, egg yolk sauce, parmesan and crushed black peppers Swipe right to add item to cart.

3.3
(9)

Veg Item. Pull Apart Breads Cheese & Garlic. Costs: 380 rupees, Description: Cheese & Garcic Swipe right to add item to cart.

4.3
(25)

Veg Item. Steamed Edamame. Costs: 375 rupees, Description: Butter Tossed Steamed Edamame Beans Swipe right to add item to cart.

4.5
(38)

Veg Item. Pull Apart Breads Bell Peppers & Olives. Costs: 395 rupees, Description: Bell Pepper & Olives Swipe right to add item to cart.

Veg Item. Crispy Chilli Edamame. Costs: 380 rupees, Description: Fried Edamame, Chilli Oil, Crispy Chilli, Browned Garlic And Almond Slivers. Swipe right to add item to cart.

5.0
(3)

Veg Item. Crispy Cauliflower Fritters. Costs: 310 rupees, Description: crispy fried cauliflower with chipotle chilli pepper dust Swipe right to add item to cart.

Non-veg item. Bang Bang Shrimp. Costs: 490 rupees, Description: Crispy golden fried shrimps tossted in a creamy sweet and spicy sauce serve with sprinkle of green onion Swipe right to add item to cart.

Non-veg item. Cheesy Fries. Costs: 360 rupees, Description: Crispy golden potato fries topped with rich, melted cheese and light seasoning. Swipe right to add item to cart.

Veg Item. Golden Corn Crunchies. Costs: 320 rupees, Description: Crispy fried corn kernels Garlic, onions, and bird's eye chilly It's flavorful with a garnish of spring onions. Swipe right to add item to cart.

4.3
(7)

Veg Item. Tex-Mex Nachos. Costs: 380 rupees, Description: Tortilla chips baked with kidney bean sauce, cheese sauce, salsa, Jalapeno and sour cream Swipe right to add item to cart.

4.2
(10)

Veg Item. Kurkure Lotus Stem. Costs: 320 rupees, Description: Cripsy fried lotus stem coated with our homemade Indian spice blend and dusted with curry leaf powder Swipe right to add item to cart.

Veg Item. Cheese Kurkure Rolls. Costs: 330 rupees, Description: Cheese, chilli and ginger stuffed deep fried crispy rolls Swipe right to add item to cart.

Veg Item. Goose Gone Nuts. Costs: 320 rupees, Description: Mouth numbing, sweet, salty, spicy and crunchy sichuan fried peanuts tossed with onions, tomatoes, pineapple, lime, chillies topped flambeed with Tequila Swipe right to add item to cart.

Non-veg item. Crispy Chicken Sliders. Costs: 445 rupees, Description: Panko fried chicken tossed in spicy-sweet gochujang glaze, layered with kimchi slaw and pickles, served in a soft slider bun. Swipe right to add item to cart.

5.0
(3)

Non-veg item. Classic Chicken Burger. Costs: 450 rupees, Description: Minced chicken patty, fresh tomatoes, caramelised onion, cheddar cheese in a sesame bun Swipe right to add item to cart.

4.9
(8)

Non-veg item. Old School Chicken And Mayo. Costs: 420 rupees, Description: GGrilled chicken, home made mayonnaise tucked into a whole wheat bread Swipe right to add item to cart.

Non-veg item. Grilled Lamb Burger. Costs: 495 rupees, Description: Minced lamb patty, grilled beet, herbs, gherkins, feta and tomato in a sesame bun Swipe right to add item to cart.

Non-veg item. Buff Cheese Brust. Costs: 520 rupees, Description: Cheese stuffed minced buff patty, cheese fondue, caramelised onion, lettuce tucked into a sesame bun Swipe right to add item to cart.

Non-veg item. Humburger. Costs: 520 rupees, Description: Minced buff patty, bacon,lettuce, tomato, onion, cheese slice,gherkins and mustard mayo Swipe right to add item to cart.

Veg Item. Panko Spinach, Potao Burger. Costs: 395 rupees, Description: Mint sauce, pickled onion, cheddar cheese, lettuce Swipe right to add item to cart.

Non-veg item. Basque Cheesecake. Costs: 430 rupees, Description: Rich creamy and smokey cheesecake with a caramelized, golden-brown top, salted caramel, crispy meringue, roasted almonds, sour cherry coulis Swipe right to add item to cart.

4.7
(3)

Non-veg item. Classic Tiramisu. Costs: 430 rupees, Description: Coffee soaked ladyfingers, creamy mascarpone, and a hint of Kahlua Swipe right to add item to cart.

3.3
(9)

Veg Item. Chocolate Hazelnut Slice. Costs: 410 rupees, Description: Moist belgium chocolate cake layered with smooth hazelnut ganache, roasted hazelnut, fresh orange mousse and cocoa crumbles Swipe right to add item to cart.

3.5
(13)

Non-veg item. Creme Caremel Custard. Costs: 390 rupees, Description: pomelo and orange wedges, passionfruit jelly Swipe right to add item to cart.

3.2
(3)

Veg Item. Elaneer Pudding(Vegan). Costs: 380 rupees, Description: A light and creamy coconut pudding made with fresh coconut water and coconut pulp, praline bits, coconut caramel sauce, and water chestnut Swipe right to add item to cart.

4.7
(16)

Non-veg item. Sizzling Brownie. Costs: 420 rupees, Description: Sizzling rich chocolate brownie, served with ice-cream and chocolate sauce Swipe right to add item to cart.

Non-veg item. Kodi Sukka. Costs: 320 rupees, Description: Juicy chicken cooked till dry in aromatic Andhra masala, finished with curry leaves and a hint of peppery heat. Swipe right to add item to cart.

4.5
(9)

Non-veg item. Karuveppilai Fry Chicken. Costs: 350 rupees, Description: in fragrant curry leaves, garlic, green chilies, and hand-ground spices, finished with a light peppery heat. Swipe right to add item to cart.

Non-veg item. Tangy Egg Chilli. Costs: 290 rupees, Description: Batter-fried boiled eggs tossed with bell peppers, onions, and green chilies in tangy Indo-Chinese sauce Swipe right to add item to cart.

Non-veg item. Koli Kaima Wada Fry. Costs: 310 rupees, Description: Hand-crafted chicken mince wadas seasoned with aromatic spices and herbs. Swipe right to add item to cart.

Non-veg item. Chicken Chettinadu. Costs: 320 rupees, Description: Tender chicken cooked in a robust Chettinadu masala with roasted spices, curry leaves, and coconut. Swipe right to add item to cart.

Veg Item. Caesar Salad. Costs: 330 rupees, Description: Romaine,iceberg leaves coated in a rich Caesar dressing, finished with parmesan shavings and Garlic bread. Swipe right to add item to cart.

4.3
(6)

Non-veg item. Smoked Fig & Orange Salad. Costs: 320 rupees, Description: Smoked fig, Orange wedges, Almlond flakes, Roasted beet, assorted leaves,Feta cheese and Citrus dressing Swipe right to add item to cart.

Veg Item. Som Tam Salad. Costs: 320 rupees, Description: Shredded raw papaya, raw mango cherry tomatoes, beans, peanuts, and chilies, tossed in a tangy-spicy lime dressing with palm sugar and fish sauce. Swipe right to add item to cart.

3.8
(3)

Veg Item. Green Apple Quinoa Bowl With Grilled Tofu. Costs: 320 rupees, Description: Sambal grilled tofu, Green apple, assorted leaves on a bed of organic quinoa. This item is customizable. Swipe right to add item to cart.

2.9
(25)

Veg Item. Charred Fresh Corn & Avaocado Salad. Costs: 330 rupees, Description: Fire-charred corn kernels paired with buttery avocado, garden herbs, and a refreshing cilantro sweet dressing. Swipe right to add item to cart.

4.2
(5)

Non-veg item. Chicken And Corn Egg Drop Soup. Costs: 280 rupees, Description: Definitely A 'Warm Your Belly And Heart' Kind Of Soup. Swipe right to add item to cart.

4.7
(24)

Veg Item. Classic Tomato Soup. Costs: 250 rupees, Description: Smooth, rich tomato soup blended with fresh cream and mild herbs. Swipe right to add item to cart.

4.4
(8)

Veg Item. Manchow Soup. Costs: 260 rupees, Description: Spicy Indo-Chinese soup made with vegetables, garlic, and soy, finished with crispy fried noodles for a bold, comforting bite. Swipe right to add item to cart.

4.5
(18)

Veg Item. Wasabi & Cauliflower Soup. Costs: 260 rupees, Description: A creamy soup with a hint of wasabi. Served with melba toast Swipe right to add item to cart.

Veg Item. Mushroom And Almond Shorba. Costs: 270 rupees, Description: A rich stew made with blanched mushrooms and almonds served piping hot Swipe right to add item to cart.

3.8
(20)

Non-veg item. Ghee Roast Stuffed Paddu Chicken. Costs: 350 rupees, Swipe right to add item to cart.

About Gawky Goose

Best-Selling Dishes at Gawky Goose

Gawky Goose is a popular food destination in Murugeshpalya, Bangalore, known for serving delicious Chinese food. Customers can order from Gawky Goose for fresh preparation, satisfying portions, and flavorful dishes.

Burnt Garlic And Chilli Basil Paneer

Burnt Garlic And Chilli Basil Paneer is one of the popular dishes at Gawky Goose. It is prepared with quality ingredients and offers a satisfying taste for customers ordering from Murugeshpalya.

Caesar Salad

Caesar Salad is another preferred item from the menu. It is a good choice for customers looking to enjoy tasty Chinese food in Bangalore.

Why Customers Love Ordering from Gawky Goose

Customers prefer Gawky Goose for its tasty food, reliable service, quick preparation, and menu choices. The restaurant serves Chinese dishes along with options such as breast, making it suitable for different food preferences.

Enjoy Food from Gawky Goose at Home with Swiggy

Swiggy makes it easy to order food from Gawky Goose in Bangalore. Customers can browse the menu, choose their favorite dishes, place an order online, make secure payments, track the order live, and enjoy doorstep delivery from Gawky Goose in Murugeshpalya.

Discover More Restaurants in Murugeshpalya

Murugeshpalya has many restaurants offering different cuisines, snacks, meals, desserts, and beverages. Customers exploring food delivery in Bangalore can discover more restaurants and order their favorite food online through Swiggy.

FAQs about Gawky Goose

Yes, Gawky Goose delivers food in Bangalore through Swiggy. Customers can order their favorite dishes online and enjoy doorstep delivery.

Disclaimer

  • All prices are set directly by the restaurant.
  • All nutritional information is indicative, values are per serve as shared by the restaurant and may vary depending on the ingredients and portion size.
  • An average active adult requires 2,000 kcal energy per day, however, calorie needs may vary.

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