Prem Dhaba - since 1949
Claypot Main Course
Veg Item. Shahi Paneer. This item is a Bestseller, Costs: 310 rupees, Description: Shahi paneer cooked in smooth tomato puree gravy, rich and creamy with classic dhaba style flavour. Butter-cream gravy coats the paneer in velvety richness, delivering indulgent North Indian royalty. Swipe right to add item to cart.
Shahi Paneer
Veg Item. Kadhai Paneer. This item is a Bestseller, Costs: 390 rupees, Description: Kadhai paneer cooked with onion, capsicum and tomato in thick masaledar kadhai style gravy. Roasted spices and chunky vegetables create bold, smoky dhaba flavour with rustic texture. Swipe right to add item to cart.
Kadhai Paneer
Veg Item. Paneer Masala Butter. Costs: 390 rupees, Description: Paneer cooked in light butter based masala with less gravy, keeping the flavour rich but balanced. Soft paneer pieces coated in buttery onion-tomato masala create a mild yet indulgent Punjabi curry. Swipe right to add item to cart.
Paneer Masala Butter
Veg Item. Malai Kofta. Costs: 340 rupees, Description: Soft paneer kofta cooked in thick rich gravy, giving creamy and filling North Indian flavour. Delicate koftas soak in smooth, mildly sweet gravy, creating a luxurious and comforting Punjabi classic. Swipe right to add item to cart.
Malai Kofta
Veg Item. Palak Paneer. Costs: 310 rupees, Description: Spinach and paneer curry. Nutritious, healthy, delicious, with fresh spinach puree cooked with spices and butter, creating a smooth, earthy and comforting Punjabi green curry. Swipe right to add item to cart.
Palak Paneer
Veg Item. Paneer Tikka Masala. Costs: 420 rupees, Description: Paneer tikka pieces cooked in spicy masala gravy, giving smoky flavour with bold dhaba style punch. Charred paneer cubes soak up the thick onion-tomato gravy, delivering robust North Indian richness and tandoori depth. Swipe right to add item to cart.
Paneer Tikka Masala
Veg Item. Paneer Korma. Costs: 390 rupees, Description: Paneer korma prepared in thick crushed paneer gravy, rich and creamy with a smooth North Indian dhaba style texture. Mild spices and creamy base create a luxurious paneer preparation. Swipe right to add item to cart.
Paneer Korma
Veg Item. Matar Paneer Masala. Costs: 320 rupees, Description: Matar paneer cooked with green peas and paneer in thick masaledar gravy with homely Punjabi taste. Sweet peas and soft paneer combine in spiced onion-tomato base for warm, everyday dhaba comfort. Swipe right to add item to cart.
Matar Paneer Masala
Veg Item. Paneer Bhurji Butter. Costs: 390 rupees, Description: Paneer bhurji cooked with tomato, onion, butter and spices, served soft and masaledar in tawa style. Crumbled paneer absorbs buttery masala, creating a juicy, rustic dhaba preparation full of homely flavour. Swipe right to add item to cart.
Paneer Bhurji Butter
Veg Item. Dal Makhani. This item is a Bestseller, Costs: 260 rupees, Description: Dal makhani cooked in authentic style using overnight slow cooked dal for deep rich and creamy texture. Whole black lentils simmer for hours in butter and tomato base, developing smoky depth and velvety richness that defines true Punjabi dhaba indulgence. Swipe right to add item to cart.
Dal Makhani
Veg Item. Dal Tadka (yellow). This item is a Bestseller, Costs: 160 rupees, Description: Yellow dal tadka prepared with chana dal cooked in butter, onion and tomato for classic North Indian flavour. The lentils are slow simmered till soft and then finished with a sizzling desi ghee-style tadka, creating a warm, homely dhaba dal that is comforting, aromatic and deeply satisfying with every spoonful. This item is customizable. Swipe right to add item to cart.
Dal Tadka (yellow)
Veg Item. Chana Masala. Costs: 260 rupees, Description: Chickpeas in tomato-based gravy. Protein-rich and filling, with chana cooked till tender and coated in spiced onion-tomato masala that brings bold Punjabi warmth and rustic dhaba taste. Swipe right to add item to cart.
Chana Masala
Veg Item. Rajma Makhani. Costs: 260 rupees, Description: Red kidney beans in butter sauce. Comfort food cooked perfect, with rajma slow simmered in tomato-butter gravy till thick, creamy and homely. A classic North Indian favourite delivering hearty flavour and satisfying richness. Swipe right to add item to cart.
Rajma Makhani
Veg Item. Veg Korma. Costs: 370 rupees, Description: Veg korma prepared with urad and chana dal cooked in onion, tomato and butter tadka, giving a rich and comforting dhaba style flavour. Mixed lentils and vegetables create a thick, mildly spiced gravy that is wholesome, creamy and satisfying. Swipe right to add item to cart.
Veg Korma
Veg Item. Dal Amritsari. Costs: 270 rupees, Description: Lentils cooked Punjabi-style. Rich and flavorful, slow simmered with spices and finished in desi ghee tadka, delivering robust Amritsari dhaba character and hearty comfort. Swipe right to add item to cart.
Dal Amritsari
Veg Item. Jeera Aloo. Costs: 220 rupees, Description: Jeera aloo prepared with boiled potatoes tossed in roasted cumin and mild Indian spices for simple dhaba style flavour. The potatoes absorb ghee-roasted jeera aroma and light masala coating, creating a comforting homestyle North Indian side. Swipe right to add item to cart.
Jeera Aloo
Veg Item. Kadhi Butter Fry. Costs: 220 rupees, Description: Kadhi butter fry made with besan and palak pakoras, finished with butter, onion and tomato tadka for extra richness. Creamy kadhi base and buttery tempering create indulgent Punjabi dhaba depth. Swipe right to add item to cart.
Kadhi Butter Fry
Veg Item. Special Kadhi. Costs: 190 rupees, Description: Special kadhi prepared with besan and palak pakoras, cooked with whole spices for strong Punjabi dhaba flavour. Tangy yogurt-besan gravy and soft pakoras create comforting, homely North Indian warmth. Swipe right to add item to cart.
Special Kadhi
Veg Item. Mix Veg. Costs: 245 rupees, Description: Mixed vegetables in aromatic gravy. Wholesome and nutritious, with seasonal vegetables simmered in spiced onion-tomato base for balanced, homestyle North Indian flavour. Swipe right to add item to cart.
Mix Veg
Veg Item. Aloo Gobhi Masala. Costs: 250 rupees, Description: Aloo gobhi masala prepared with fried potatoes and cauliflower tossed in aromatic Indian spices, giving classic homely dhaba taste. Lightly crisp vegetables coated in rustic masala deliver everyday Punjabi comfort. Swipe right to add item to cart.
Aloo Gobhi Masala
Veg Item. Tawa Mushroom. Costs: 370 rupees, Description: Tawa mushrooms cooked in spicy masaledar gravy, tossed on hot tawa for bold and rustic dhaba flavour. The mushrooms pick up smoky tawa sear and thick masala coating, delivering intense Punjabi street-style taste. Swipe right to add item to cart.
Tawa Mushroom
Veg Item. Kadhai Mushroom. Costs: 350 rupees, Description: Kadhai mushrooms cooked in thick masaledar gravy with capsicum, onion and tomato for bold dhaba style flavour. Roasted spice blend and chunky vegetables create robust Punjabi kadhai character. Swipe right to add item to cart.
Kadhai Mushroom
Veg Item. Palak Mushroom. Costs: 370 rupees, Description: Mushroom cooked with spinach and cream. Nutritious, flavorful, with earthy mushrooms simmered in smooth palak gravy for a wholesome North Indian preparation. Swipe right to add item to cart.
Palak Mushroom
Veg Item. Kashmiri Dum Aloo. Costs: 340 rupees, Description: Kashmiri dum aloo made with boiled potatoes stuffed with cottage cheese and spices, slow cooked in rich gravy. The stuffed aloo absorb aromatic masala and creamy sauce, creating a royal North Indian delicacy with deep flavour. Swipe right to add item to cart.
Kashmiri Dum Aloo
Veg Item. Sarson Ka Saag Makke Ki Roti. Costs: 225 rupees, Description: Sarson ka saag served with makki ki roti, one box portion paired with two makki rotis for a complete Punjabi style meal. Slow-cooked mustard greens with butter richness and rustic corn rotis create the iconic winter dhaba experience. Swipe right to add item to cart.
Sarson Ka Saag Makke Ki Roti
Veg Item. Veg Chaap Masala. Costs: 300 rupees, Description: Veg chaap masala cooked in spicy onion and tomato gravy, giving bold masaledar North Indian taste. Robust masala and tender chaap create a hearty Punjabi gravy perfect for traditional dhaba meals. This item is customizable. Swipe right to add item to cart.
Veg Chaap Masala
Veg Item. Veg Shahi Chaap. Costs: 300 rupees, Description: Veg shahi chaap cooked in smooth tomato puree gravy, enriched with cream for a rich and mildly sweet dhaba style flavour. Velvety makhani-style gravy coats soft chaap pieces, creating a royal, indulgent Punjabi curry. This item is customizable. Swipe right to add item to cart.
Veg Shahi Chaap
Veg Item. Palak Chaap. Costs: 300 rupees, Description: Palak chaap cooked in fresh spinach based gravy, mildly spiced and rich for a balanced dhaba style flavour. Earthy spinach puree and soft chaap create a wholesome, comforting Punjabi curry. This item is customizable. Swipe right to add item to cart.
Palak Chaap
Veg Item. Veg Kadhai Chaap. Costs: 300 rupees, Description: Veg kadhai chaap cooked in onion, capsicum and tomato gravy with strong kadhai style masala. Roasted spices and chunky vegetables create smoky, rustic dhaba flavour around juicy chaap pieces. This item is customizable. Swipe right to add item to cart.
Veg Kadhai Chaap
Veg Item. Veg Chaap Rara. Costs: 300 rupees, Description: Veg chaap rara cooked in thick masaledar gravy with bold Punjabi spices, creating a rich, robust dhaba preparation. Minced-style masala coats the chaap pieces deeply, delivering intense flavour, warmth and hearty North Indian indulgence. This item is customizable. Swipe right to add item to cart.
Veg Chaap Rara
Non-veg item. Butter Chicken. Costs: 330 rupees, Description: Chicken in butter cream sauce. Rich and creamy, with tandoor-roasted chicken simmered in smooth makhani gravy delivering the iconic Punjabi dhaba classic. This item is customizable. Swipe right to add item to cart.
Butter Chicken
Non-veg item. Butter Chicken Boneless. Costs: 370 rupees, Description: Butter chicken boneless cooked with soft boneless chicken in creamy tomato butter gravy, rich smooth and classic dhaba style. Charred chicken pieces simmered in makhani sauce deliver velvety sweetness and buttery indulgence. This item is customizable. Swipe right to add item to cart.
Butter Chicken Boneless
Non-veg item. Tawa Chicken Boneless. Costs: 355 rupees, Description: Boneless chicken grilled on tawa. Charred and flavorful, tossed in masala on hot iron tawa to create smoky edges and bold street-dhaba taste. This item is customizable. Swipe right to add item to cart.
Tawa Chicken Boneless
Non-veg item. Chicken Curry. Costs: 370 rupees, Description: Chicken in traditional curry. Simple and hearty, slow cooked in homestyle onion-tomato gravy with balanced spices for everyday Punjabi comfort taste. This item is customizable. Swipe right to add item to cart.
Chicken Curry
Non-veg item. Kadhai Chicken. Costs: 330 rupees, Description: Chicken with bold kadhai spices. Aromatic and bold, cooked with capsicum, onion and crushed spices in thick masala for strong North Indian character. This item is customizable. Swipe right to add item to cart.
Kadhai Chicken
Non-veg item. Tawa Chicken. Costs: 330 rupees, Description: Chicken grilled on tawa with spices. Charred and aromatic, with bone-in pieces absorbing roasted masala and smoky sear for rustic Punjabi flavour. This item is customizable. Swipe right to add item to cart.
Tawa Chicken
Non-veg item. Muglai Chicken. Costs: 585 rupees, Description: Mughlai chicken cooked in rich thick gravy with slow simmered spices, giving a creamy and indulgent North Indian dhaba style flavour. Smooth nutty gravy and tender chicken create royal Mughlai richness. This item is customizable. Swipe right to add item to cart.
Muglai Chicken
Non-veg item. Chicken Patiala Shahi. Costs: 580 rupees, Description: Chicken patiala shahi cooked with chicken seekh, egg white and kaleji in rich masaledar gravy for royal dhaba style flavour. Slow-bhuna onion-tomato masala and mixed meats create a dense, hearty Punjabi delicacy with deep spice warmth and indulgent richness. This item is customizable. Swipe right to add item to cart.
Chicken Patiala Shahi
Non-veg item. Chicken Tikka Masala. Costs: 580 rupees, Description: Chicken tikka masala prepared with roasted chicken pieces cooked in spicy masaledar gravy, rich and full of dhaba style flavour. Smoky tikka and thick masala create bold Punjabi indulgence. Swipe right to add item to cart.
Chicken Tikka Masala
Non-veg item. Chicken Korma. Costs: 365 rupees, Description: Chicken korma cooked in dahi and onion based gravy, mildly spiced and rich for smooth North Indian taste. Slow simmered yogurt gravy coats tender chicken in creamy, aromatic richness with gentle spice warmth typical of Punjabi dhaba korma. This item is customizable. Swipe right to add item to cart.
Chicken Korma
Non-veg item. Chicken Rara. Costs: 365 rupees, Description: Chicken rara prepared by adding chicken keema to masaledar gravy, giving a rich and hearty dhaba style flavour. Minced and chunk chicken combine into dense, protein-rich Punjabi curry. This item is customizable. Swipe right to add item to cart.
Chicken Rara
Non-veg item. Chicken Mumtaj. Costs: 360 rupees, Description: Chicken mumtaj prepared with tender boneless chicken cooked in smooth masaledar gravy for rich and filling dhaba style taste. This item is customizable. Swipe right to add item to cart.
Chicken Mumtaj
Non-veg item. Kadhai Chicken Boneless. Costs: 370 rupees, Description: Boneless chicken with kadhai spices. Aromatic and bold, with roasted coriander, capsicum and onion in thick masala coating, creating smoky rustic Punjabi kadhai flavour. This item is customizable. Swipe right to add item to cart.
Kadhai Chicken Boneless
Non-veg item. Chicken Rogan Josh. Costs: 330 rupees, Description: Chicken rogan josh cooked masaledar with bold spices, slow cooked for deep flavour and strong dhaba style taste. The oil-released masala and slow bhuna spices create intense colour, aroma and robust North Indian depth. This item is customizable. Swipe right to add item to cart.
Chicken Rogan Josh
Non-veg item. Chicken Masala. Costs: 355 rupees, Description: Chicken in aromatic masala sauce. Bold and spicy, with onion-tomato gravy slow cooked till thick and clinging to the chicken, delivering rustic Punjabi dhaba heat and flavour intensity. This item is customizable. Swipe right to add item to cart.
Chicken Masala
Non-veg item. Chicken Seekh Masala. Costs: 400 rupees, Description: Chicken seekh masala made with tandoor roasted chicken seekh cooked in thick spicy gravy for bold North Indian taste. Juicy seekh pieces absorb rich masala creating hearty dhaba depth. Swipe right to add item to cart.
Chicken Seekh Masala
Non-veg item. Egg Curry Full. Costs: 230 rupees, Description: Egg curry prepared with two eggs cooked in simple masaledar gravy for homely North Indian taste. Boiled eggs absorb rustic onion-tomato masala creating comforting dhaba warmth. Swipe right to add item to cart.
Egg Curry Full
Non-veg item. Mutton Rogan Josh. Costs: 380 rupees, Description: Mutton in aromatic yogurt-based sauce. Fragrant, rich, with slow cooked spices and deep red masala creating robust North Indian flavour. This item is customizable. Swipe right to add item to cart.
Mutton Rogan Josh
Non-veg item. Mutton Keema Curry. Costs: 380 rupees, Description: Mutton keema curry prepared with minced mutton cooked in thick masaledar gravy for strong North Indian taste. Dense masala and juicy keema create hearty Punjabi dhaba indulgence. This item is customizable. Swipe right to add item to cart.
Mutton Keema Curry
Non-veg item. Mutton Masala Full. Costs: 640 rupees, Description: Mutton in aromatic masala sauce. Bold and spicy, with slow cooked gravy coating tender mutton pieces for intense rustic Punjabi flavour. Swipe right to add item to cart.
Mutton Masala Full
Non-veg item. Mutton Chaap Masala. Costs: 400 rupees, Description: Mutton chaap masala cooked with tender mutton chaap pieces slow cooked in desi ghee gravy for deep rustic flavour. Bone marrow richness and slow bhuna masala create intense Punjabi dhaba depth. This item is customizable. Swipe right to add item to cart.
Mutton Chaap Masala
Non-veg item. Magaz (brain Curry). Costs: 340 rupees, Description: Brain curry with traditional spices. Bold and rich, with delicate brain pieces cooked in aromatic masala for classic North Indian delicacy. This item is customizable. Swipe right to add item to cart.
Magaz (brain Curry)
Non-veg item. Mutton Saag. Costs: 380 rupees, Description: Mutton with spinach and cream. Healthy and flavorful, with tender meat simmered in earthy spinach gravy enriched with butter for balanced Punjabi richness. This item is customizable. Swipe right to add item to cart.
Mutton Saag
Non-veg item. Kadhai Mutton. Costs: 380 rupees, Description: Mutton with bold kadhai spices. Aromatic and bold, cooked with roasted spices, onion and capsicum in thick masala for rustic dhaba intensity. This item is customizable. Swipe right to add item to cart.
Kadhai Mutton
Non-veg item. Mutton Korma. Costs: 410 rupees, Description: Mutton korma prepared with mutton pieces cooked in desi ghee gravy, rich, smooth and mildly spiced dhaba style. Slow simmered meat and creamy gravy create luxurious North Indian richness. This item is customizable. Swipe right to add item to cart.
Mutton Korma
Non-veg item. Mutton Curry. Costs: 360 rupees, Description: Mutton in traditional curry. Simple and hearty, slow simmered in homestyle onion-tomato masala for comforting Punjabi dhaba taste. This item is customizable. Swipe right to add item to cart.
Mutton Curry
Non-veg item. Mt Seekh Masala. Costs: 390 rupees, Description: Mutton seekh with aromatic masala. Juicy and flavorful, with tandoor-roasted seekh simmered in thick spiced gravy for hearty Punjabi taste. Swipe right to add item to cart.
Mt Seekh Masala
Non-veg item. Mutton Nihari. Costs: 300 rupees, Description: Slow-cooked mutton simmered in a rich, aromatic gravy with deep spices and warming notes. Tender, succulent, and intensely flavourful, with a hearty North Indian finish. This item is customizable. Swipe right to add item to cart.
Mutton Nihari
Non-veg item. Keema Kaleji. Costs: 355 rupees, Description: Minced mutton with liver. Rich and flavorful, with spiced keema and soft kaleji cooked in bold masala for strong Punjabi dhaba character. This item is customizable. Swipe right to add item to cart.
Keema Kaleji
Non-veg item. Fish Curry [250 Gm]. Costs: 660 rupees, Description: Fish curry prepared with roasted fish pieces cooked in masaledar curry, giving rich flavour and proper dhaba style taste. Tender fish absorbs spiced gravy while staying soft and juicy, creating coastal-Punjabi dhaba comfort. Swipe right to add item to cart.
Fish Curry [250 Gm]
Tandoori Khazana
Veg Item. Paneer Tikka. Costs: 300 rupees, Description: Paneer tikka marinated in tandoori masala, grilled for a smoky flavour and served with onion and capsicum. Soft paneer cubes with light char and buttery coating deliver the timeless Punjabi starter experience straight from the tandoor. Swipe right to add item to cart.
Paneer Tikka
Veg Item. Malai Chaap Tikka. Costs: 270 rupees, Description: Creamy chaap grilled. Soft and rich, with a mild malai marinade that melts into the chaap while roasting, creating a buttery, succulent texture and delicate tandoori smokiness loved in classic dhaba platters. Swipe right to add item to cart.
Malai Chaap Tikka
Veg Item. Veg Chaap Kalimirch. Costs: 330 rupees, Description: Veg chaap kalimirch prepared with butter and black pepper, finished with ginger for a bold spicy taste. Pepper heat and smoky roasting blend with creamy richness, creating a sharp, warming dhaba chaap full of robust flavour. Swipe right to add item to cart.
Veg Chaap Kalimirch
Veg Item. Pudina Chaap Tikka. Costs: 270 rupees, Description: Pudina chaap tikka with strong mint flavour, cooked with butter and finished with cream. Fresh herbiness and tandoor smokiness combine into a creamy, aromatic chaap that feels cooling yet indulgent, just like a North Indian dhaba favourite. Swipe right to add item to cart.
Pudina Chaap Tikka
Veg Item. Mushroom Tikka. Costs: 300 rupees, Description: Fresh mushroom grilled with tandoori spices. Earthy, smoky and juicy, the mushrooms soak up the masala while roasting over high heat, creating a soft, succulent tikka with classic tandoor aroma and charred edges. Swipe right to add item to cart.
Mushroom Tikka
Veg Item. Achari Chaap Tikka. Costs: 270 rupees, Description: Sliced chaap marinated in achari masala, slow cooked and finished with cream and butter. Tangy pickle spice, smoky grill notes and rich makhani finish create a bold, rustic tikka packed with desi character. Swipe right to add item to cart.
Achari Chaap Tikka
Non-veg item. Chicken Barra. Costs: 380 rupees, Description: Chicken barra cooked in bold masaledar spices, grilled over high heat for smoky, spicy and proper dhaba style taste. This item is customizable. Swipe right to add item to cart.
Chicken Barra
Non-veg item. Special Chicken Kali Mirch. Costs: 380 rupees, Description: Special chicken kali mirch cooked with Amul butter, ginger and crushed black pepper, giving a rich buttery and sharp peppery taste. Slow bhuna style cooking coats each piece in creamy pepper gravy with bold dhaba warmth. This item is customizable. Swipe right to add item to cart.
Special Chicken Kali Mirch
Non-veg item. Tandoori Chicken. Costs: 380 rupees, Description: Tandoori chicken marinated in classic tandoori spices, roasted in tandoor till smoky, juicy and full of traditional flavour. The charred exterior and succulent interior deliver the timeless Punjabi dhaba favourite straight from the clay oven. This item is customizable. Swipe right to add item to cart.
Tandoori Chicken
Non-veg item. Afghani Chicken. Costs: 380 rupees, Description: Afghani chicken prepared in rich white marination, slow grilled in tandoor for deep smoky flavour with subtle hidden cashew richness. Creamy malai coating melts into the meat while roasting, keeping the chicken exceptionally juicy, buttery and mildly spiced in true dhaba Afghani style. This item is customizable. Swipe right to add item to cart.
Afghani Chicken
Non-veg item. Fish Tikka. Costs: 640 rupees, Description: Surmai fish marinated in tandoori spices and grilled till smoky, keeping the fish soft, juicy and full of flavour. Delicate flakes and charred spice coating create a rich coastal-meets-dhaba delicacy. Swipe right to add item to cart.
Fish Tikka
Non-veg item. Kalmi Kabab (4pcs). Costs: 470 rupees, Description: Thigh pieces marinated in white masala, grilled in tandoor till juicy inside with light smoky finish. Rich dark meat stays succulent and flavourful, creating a classic dhaba kalmi kabab experience. Swipe right to add item to cart.
Kalmi Kabab (4pcs)
Non-veg item. Chicken Kali Mirch Khurchan. Costs: 550 rupees, Description: Tender chicken strips, wok-seared with crushed black pepper and aromatic spices. Rich, smoky, and intensely flavourful, with caramelised edges and a bold North Indian pepper kick. Swipe right to add item to cart.
Chicken Kali Mirch Khurchan
Non-veg item. Chicken Kali Mirch Boneless. Costs: 530 rupees, Description: Boneless chicken, wok-tossed in a rich black pepper masala. Bold and aromatic with deep pepper warmth, creamy richness, and a lingering North Indian spice finish. Swipe right to add item to cart.
Chicken Kali Mirch Boneless
Non-veg item. Chicken Malai Tikka. Costs: 440 rupees, Description: Boneless chicken malai tikka prepared in creamy marination, grilled soft and finished with fresh cream. Buttery white coating and gentle smokiness create a rich, succulent tikka loved in Punjabi platters. Swipe right to add item to cart.
Chicken Malai Tikka
Non-veg item. Reshmi Kabab. Costs: 470 rupees, Description: Soft and tender reshmi kabab prepared with mild spices, grilled gently for creamy texture and smooth taste. The delicate white marinade keeps the chicken buttery, silky and melt-in-mouth with subtle smokiness. Swipe right to add item to cart.
Reshmi Kabab
Non-veg item. Chicken Barra Tikka. Costs: 440 rupees, Description: Chicken barra tikka prepared masaledar with bold spices, grilled till smoky and juicy for strong dhaba style flavour. Charred masala crust and succulent meat create fiery Punjabi indulgence. Swipe right to add item to cart.
Chicken Barra Tikka
Non-veg item. Tangri Kabab (4pcs). Costs: 320 rupees, Description: Drumstick kababs grilled. Classic tandoori speciality with charred masala coating and juicy interior, delivering the authentic Punjabi tandoor experience. Swipe right to add item to cart.
Tangri Kabab (4pcs)
Non-veg item. Chicken Achari Tikka. Costs: 440 rupees, Description: Boneless chicken achari tikka marinated in tangy achari masala, grilled and finished with cream for rich dhaba flavour. Pickle spice tang and smoky roasting create a bold, rustic North Indian taste. Swipe right to add item to cart.
Chicken Achari Tikka
Non-veg item. Chicken Pudina Tikka. Costs: 440 rupees, Description: Boneless chicken pudhina tikka prepared with fresh mint marination, grilled and finished creamy for balanced minty taste. Herb freshness and tandoor char deliver aromatic, juicy bites. Swipe right to add item to cart.
Chicken Pudina Tikka
Non-veg item. Chicken Seekh Roasted. Costs: 320 rupees, Description: Minced chicken seasoned on skewer, roasted. Juicy and flavorful with smoky edges and aromatic spices, creating a traditional dhaba seekh kabab. Swipe right to add item to cart.
Chicken Seekh Roasted
Non-veg item. Pudina Chicken. Costs: 380 rupees, Description: Pudhina chicken prepared with fresh mint based marination, grilled till juicy with a refreshing minty flavour and light smokiness. Herb freshness and tandoor char combine into a bright yet indulgent dhaba chicken. This item is customizable. Swipe right to add item to cart.
Pudina Chicken
Non-veg item. Mutton Seekh Roasted. Costs: 320 rupees, Description: Minced mutton on skewer, roasted. Rich and aromatic with deep spice warmth and charcoal smokiness, delivering robust North Indian kebab flavour. Swipe right to add item to cart.
Mutton Seekh Roasted
Non-veg item. Chicken Patanga (wings). Costs: 320 rupees, Description: Chicken wings marinated in tandoori spices, roasted till crisp outside and juicy inside with smoky flavour. Spiced crust and succulent meat create a bold dhaba wing snack. Swipe right to add item to cart.
Chicken Patanga (wings)
Traditional Breads
Veg Item. Butter Naan. Costs: 45 rupees, Description: Butter naan made with maida, baked soft and finished with butter. Tandoor-baked naan brushed with makhan for pillowy texture and rich dhaba taste. Swipe right to add item to cart.
Butter Naan
Veg Item. Stuff Naan. Costs: 65 rupees, Description: Soft naan stuffed with paneer and mixed vegetables, cooked till fluffy with light char. Creamy filling and tandoor smokiness create a satisfying North Indian bread. Swipe right to add item to cart.
Stuff Naan
Veg Item. Paneer Naan. Costs: 65 rupees, Description: Paneer naan prepared with maida, stuffed with cottage cheese and spices, baked soft and slightly crisp. Creamy filling and tandoor char make it indulgent dhaba naan. Swipe right to add item to cart.
Paneer Naan
Veg Item. Naan. Costs: 40 rupees, Description: Plain naan made with maida, baked soft with light char. Classic tandoor bread with fluffy texture and smoky aroma, perfect with rich curries. Swipe right to add item to cart.
Naan
Veg Item. Butter Roti. Costs: 22 rupees, Description: Butter roti made with atta, cooked soft and finished with butter. Warm whole-wheat roti brushed with melting makhan for comforting dhaba richness. Swipe right to add item to cart.
Butter Roti
Veg Item. Tandoori Roti. Costs: 17 rupees, Description: Roti cooked in tandoor. Smoky and nutritious, with whole-wheat dough baked against clay oven walls to develop light char and rustic Punjabi tandoor aroma. Swipe right to add item to cart.
Tandoori Roti
Veg Item. Rumali Roti. Costs: 16 rupees, Description: Rumali roti made with maida, hand stretched and cooked soft and thin, perfect to pair with rich gravies. Silky, foldable texture enhances royal North Indian curries. Swipe right to add item to cart.
Rumali Roti
Veg Item. Garlic Naan. Costs: 55 rupees, Description: Naan with garlic flavoring. Aromatic and delicious, with roasted garlic and butter brushed over soft tandoor-baked naan for bold dhaba aroma. Swipe right to add item to cart.
Garlic Naan
Veg Item. Paneer Parantha. This item is a Bestseller, Costs: 65 rupees, Description: Paneer parantha made with atta, stuffed with cottage cheese and spices, roasted crisp on tawa. Juicy paneer filling and golden crust create classic Punjabi comfort. Swipe right to add item to cart.
Paneer Parantha
Veg Item. Aloo Parantha. Costs: 55 rupees, Description: Aloo parantha made with atta, stuffed with boiled potato and spices, cooked golden on tawa. Soft spiced aloo centre and crisp exterior deliver iconic dhaba breakfast flavour. Swipe right to add item to cart.
Aloo Parantha
Veg Item. Lachha Parantha (maida). Costs: 45 rupees, Description: Lachha parantha prepared with maida, layered and roasted till flaky and crisp. Multi-layered dough folds create buttery, crispy edges and soft inner layers — a classic Punjabi dhaba indulgence. Swipe right to add item to cart.
Lachha Parantha (maida)
Veg Item. Mixed Veg Stuffed Parantha. Costs: 60 rupees, Description: Mixed veg stuffed parantha made with atta, filled with paneer and mixed vegetables, cooked crisp on tawa. Spiced stuffing and golden crust deliver hearty homestyle Punjabi flavour. Swipe right to add item to cart.
Mixed Veg Stuffed Parantha
Veg Item. Parantha (atta). Costs: 35 rupees, Description: Plain parantha made with atta, roasted crisp and served hot. Layered whole-wheat flatbread with light ghee roasting for simple dhaba comfort. Swipe right to add item to cart.
Parantha (atta)
Veg Item. Green Chilli Parantha. Costs: 40 rupees, Description: Green chilli parantha made with atta, mixed with green chillies for mild spicy flavour. Warm tawa roasting releases gentle chilli heat in rustic dhaba style. Swipe right to add item to cart.
Green Chilli Parantha
Veg Item. Pudina Parantha. Costs: 40 rupees, Description: Pudina parantha made with atta, infused with mint flavour and cooked crisp on tawa. Fresh herb aroma and light spice create refreshing Punjabi flatbread. Swipe right to add item to cart.
Pudina Parantha
Veg Item. Methi Parantha. Costs: 40 rupees, Description: Methi parantha made with atta, mixed with fresh fenugreek leaves and roasted till crisp. Earthy methi flavour and golden crust create homestyle Punjabi warmth. Swipe right to add item to cart.
Methi Parantha
Veg Item. Red Chilli Parantha. Costs: 40 rupees, Description: Red chilli parantha made with atta, flavoured with red chillies and cooked on tawa. Subtle spice warmth and crisp roasting create bold Punjabi bite. Swipe right to add item to cart.
Red Chilli Parantha
Veg Item. Tawa Roti. Costs: 14 rupees, Description: Simple griddle-cooked roti. Pure and wholesome, soft atta flatbread roasted on hot tawa for everyday North Indian comfort. Swipe right to add item to cart.
Tawa Roti
Veg Item. Makke Ke Roti. Costs: 30 rupees, Description: Corn flour roti – seasonal specialty. Traditional dhaba, hand-patted maize flatbread roasted on tawa with rustic texture and earthy Punjabi flavour, best with sarson ka saag. Swipe right to add item to cart.
Makke Ke Roti
Desi Biryani & Pulao
Veg Item. Veg Biryani. Costs: 200 rupees, Description: Fragrant rice with vegetables. Aromatic and vegetarian, with basmati rice layered with spiced vegetables and slow cooked for light dum aroma and classic North Indian biryani warmth. Swipe right to add item to cart.
Veg Biryani
Non-veg item. Chicken Biryani With Gravy. This item is a Bestseller, Costs: 300 rupees, Description: Fragrant rice with chicken and gravy. Aromatic and satisfying, with juicy chicken pieces layered in spiced basmati rice and paired with masaledar gravy for hearty dhaba-style biryani. Swipe right to add item to cart.
Chicken Biryani With Gravy
Non-veg item. Mutton Biryani With Gravy. This item is a Bestseller, Costs: 330 rupees, Description: Fragrant rice with mutton and gravy. Aromatic masterpiece, with tender mutton and spiced rice cooked together and served with rich gravy for deep, indulgent Punjabi biryani experience. Swipe right to add item to cart.
Mutton Biryani With Gravy
Non-veg item. Chicken Biryani Boneless. Costs: 310 rupees, Description: Chicken biryani prepared with boneless chicken cooked in authentic Hyderabadi dum style, aromatic rice and rich spices. Sealed dum cooking allows the rice to absorb chicken juices and masala, creating deep aroma and layered biryani flavour. Swipe right to add item to cart.
Chicken Biryani Boneless
Non-veg item. Egg Biryani. Costs: 210 rupees, Description: Fragrant rice with eggs. Simple and aromatic, with boiled eggs nestled in spiced basmati rice creating a comforting North Indian biryani bowl with mild masala warmth. Swipe right to add item to cart.
Egg Biryani
Veg Item. Rajma Rice(mix). This item is a Bestseller, Costs: 150 rupees, Description: Rice mixed with red kidney beans. Nutritious combination, with hearty rajma folded into steamed rice to create a filling Punjabi comfort bowl rich in protein and homely flavour. Swipe right to add item to cart.
Rajma Rice(mix)
Veg Item. Jeera Rice. Costs: 120 rupees, Description: Rice flavored with aromatic cumin seeds. Simple and flavorful, with basmati grains tempered in ghee-roasted jeera for earthy aroma and classic North Indian dhaba pairing. Swipe right to add item to cart.
Jeera Rice
Veg Item. Dal Rice Chana Dal (mix). Costs: 130 rupees, Description: Rice mixed with lentils. Wholesome one-pot meal, where soft chana dal and rice combine into a warm, comforting Punjabi khichdi-style preparation with rustic dhaba simplicity. Swipe right to add item to cart.
Dal Rice Chana Dal (mix)
Veg Item. Veg Pulao. Costs: 140 rupees, Description: Veg pulao prepared with fragrant rice cooked with mixed vegetables and mild spices for simple dhaba style flavour. Long-grain rice and seasonal vegetables simmered with whole spices create a light, aromatic Punjabi pulao with comforting homestyle warmth. Swipe right to add item to cart.
Veg Pulao
Veg Item. Dal Rice Black Daal. Costs: 130 rupees, Description: Rice cooked with black lentils. Wholesome and satisfying, with rich kali dal folded into rice to create a hearty, protein-rich Punjabi staple bowl. Swipe right to add item to cart.
Dal Rice Black Daal
Veg Item. Veg Pulao. Costs: 140 rupees, Description: Veg pulao prepared with fragrant rice cooked with mixed vegetables and mild spices for simple dhaba style flavour. Long-grain rice and seasonal vegetables simmered with whole spices create a light, aromatic Punjabi pulao with comforting homestyle warmth. Swipe right to add item to cart.
Veg Pulao
Veg Item. Chhole Rice (mix). Costs: 130 rupees, Description: Rice mixed with chickpeas. Protein and carbs together, with spiced chhole blended into fluffy rice for a satisfying North Indian dhaba-style one-meal plate. Swipe right to add item to cart.
Chhole Rice (mix)
Veg Item. Kadhi Rice (mix). Costs: 130 rupees, Description: Rice with yogurt-based curry. Tangy and satisfying, with fluffy rice paired with creamy kadhi for a classic Punjabi comfort combination loved in homestyle dhaba meals. Swipe right to add item to cart.
Kadhi Rice (mix)
Everyday Thali Meals
Veg Item. Aloo Naan Thali. This item is a Bestseller, Costs: 230 rupees, Description: Aloo naan thali served with two mini aloo stuffed naans, dal makhni, shahi paneer, boondi raita and salad. Soft tandoor-baked naan with spiced aloo filling pairs with creamy dals and paneer gravies to create a rich, satisfying Punjabi platter. Swipe right to add item to cart.
Aloo Naan Thali
Veg Item. Butter Naan Thali. Costs: 230 rupees, Description: Butter naan thali served with mini butter naan, shahi paneer, dal makhni, raita and salad. Pillowy naan brushed with makhan pairs beautifully with creamy Punjabi gravies for indulgent dhaba satisfaction. Swipe right to add item to cart.
Butter Naan Thali
Veg Item. Veg Biryani Thali. Costs: 260 rupees, Description: Veg biryani thali served with dal makhni, shahi paneer, boondi raita, salad, two mini butter rotis and veg biryani. Aromatic biryani rice alongside creamy gravies creates a festive vegetarian dhaba platter. Swipe right to add item to cart.
Veg Biryani Thali
Veg Item. Lachha Paratha Thali. Costs: 220 rupees, Description: Lachha parantha thali served with two mini lachha paranthas, shahi paneer, dal makhni, mixed veg, raita and salad. Flaky layered paranthas complement rich gravies and vegetables for indulgent Punjabi thali variety. Swipe right to add item to cart.
Lachha Paratha Thali
Veg Item. Butter Roti Thali. Costs: 230 rupees, Description: Butter roti thali served with four mini butter rotis, dal makhni, shahi paneer, boondi raita and fresh salad. Warm butter rotis with rich Punjabi sides make a comforting complete meal. Swipe right to add item to cart.
Butter Roti Thali
Veg Item. Veg Thali. Costs: 240 rupees, Description: Veg thali served with dal makhni, shahi paneer, boondi raita, salad, two mini butter rotis and jeera aloo. A wholesome vegetarian Punjabi meal combining rich dals, paneer and homestyle sides. Swipe right to add item to cart.
Veg Thali
Veg Item. Aloo Paratha Thali. Costs: 230 rupees, Description: Aloo parantha thali served with two mini aloo stuffed paranthas, dal makhni, shahi paneer, boondi raita and salad. Golden tawa paranthas with hearty potato filling deliver classic North Indian homestyle comfort in a complete dhaba meal. Swipe right to add item to cart.
Aloo Paratha Thali
Veg Item. Atta Paratha Thali. Costs: 240 rupees, Description: Atta parantha thali served with two mini atta paranthas, shahi paneer, dal makhni, mixed veg, raita and salad. Whole-wheat paranthas add rustic homely touch to this balanced North Indian platter. Swipe right to add item to cart.
Atta Paratha Thali
Veg Item. Tawa Roti Thali. Costs: 220 rupees, Description: Tawa roti thali served with four tawa rotis, dal makhni, shahi paneer, raita and salad. Soft griddle rotis and classic Punjabi gravies form a simple, homely everyday thali. Swipe right to add item to cart.
Tawa Roti Thali
Non-veg item. Egg Curry Thali. Costs: 250 rupees, Description: Egg curry thali served with four mini rotis, dal makhni, shahi paneer, one portion egg curry, raita and salad. Spiced egg curry with creamy dals and paneer makes a filling North Indian comfort thali. Swipe right to add item to cart.
Egg Curry Thali
Non-veg item. Chicken Curry Thali. Costs: 300 rupees, Description: Chicken curry thali served with four mini rotis, dal makhni, shahi paneer, one portion chicken curry, raita and salad. Juicy chicken gravy alongside classic Punjabi sides creates a hearty non-veg dhaba platter. Swipe right to add item to cart.
Chicken Curry Thali
Non-veg item. Butter Chicken Thali. Costs: 300 rupees, Description: Butter chicken thali served with four mini rotis, dal makhni, shahi paneer, one portion butter chicken, raita and salad. Velvety makhani chicken and rich Punjabi gravies create an indulgent royal dhaba feast. Swipe right to add item to cart.
Butter Chicken Thali
Sides & Accompaniments
Veg Item. Green Salad. Costs: 40 rupees, Description: Fresh green salad prepared with sliced cucumber, onion, tomato and carrot, served crisp and refreshing dhaba style. Light, cooling crunch that balances heavy Punjabi meals. Swipe right to add item to cart.
Green Salad
Veg Item. Jumbo Onion Salad. Costs: 88 rupees, Description: Large portion of seasoned onions. Premium side, ideal for sharing with tandoori platters and rich gravies. Swipe right to add item to cart.
Jumbo Onion Salad
Veg Item. Onion Salad. Costs: 50 rupees, Description: Sliced onions with lime and spices. Tangy and fresh, with sharp onion crunch balanced by citrus and light masala for classic dhaba accompaniment. Swipe right to add item to cart.
Onion Salad
Veg Item. Masala Onion Salad. Costs: 50 rupees, Description: Onions with bold masala spices. Flavorful side, with chilli and spice seasoning coating onion slices for punchy North Indian taste. Swipe right to add item to cart.
Masala Onion Salad
Veg Item. Mint Chatni. Costs: 20 rupees, Description: Fresh mint chutney prepared in-house using hand-ground herbs and spices for a clean, tangy dhaba style flavour. Cooling herbal freshness that lifts every bite of tandoori and fried snacks. Swipe right to add item to cart.
Mint Chatni
Veg Item. Mix Raita. Costs: 160 rupees, Description: Mixed vegetables and boondi. Fresh, cool, and healthy, combining crunchy veggies and yogurt for balanced dhaba freshness. Swipe right to add item to cart.
Mix Raita
Veg Item. Boondi Raita. Costs: 140 rupees, Description: Yogurt with tiny boondi pearls. Cooling, tangy, refreshing, with creamy curd and soft boondi creating classic Punjabi meal accompaniment. Swipe right to add item to cart.
Boondi Raita
Non-veg item. Chicken Soup. Costs: 70 rupees, Description: Light, aromatic chicken broth. Warming and comforting, with gentle spice and clear broth providing soothing North Indian nourishment. Swipe right to add item to cart.
Chicken Soup
Veg Item. Tomato Soup. Costs: 60 rupees, Description: Tangy tomato-based soup. Refreshing and aromatic, with smooth tomato puree and mild spice warmth creating classic comfort starter. Swipe right to add item to cart.
Tomato Soup
Veg Item. Rajma Rice Box + Boondi Raita Combo. Costs: 210 rupees, Description: Bring home the flavours of an Indian celebration this 15 August! Homestyle Rajma with fragrant rice and cool Boondi Raita — simple, hearty and utterly satisfying. Swipe right to add item to cart.
Rajma Rice Box + Boondi Raita Combo
Veg Item. Tawa Roti + Dal Makhani & Boondi Raita Combo. Costs: 210 rupees, Description: (3 Tawa Roti + 300 ml Dal + 150 ml Raita) Soft tawa rotis served with rich Dal Makhani and cooling Boondi Raita — a hearty desi combo made for a flavourful Independence Day celebration. Swipe right to add item to cart.
Tawa Roti + Dal Makhani & Boondi Raita Combo
Veg Item. Tawa Roti + Shahi Paneer & Boondi Raita Combo. Costs: 210 rupees, Description: (3 Tawa Roti + 300 ml Paneer + 150 ml Raita) Fluffy tawa rotis paired with creamy Shahi Paneer and chilled Boondi Raita — a rich, refreshing 15 August feast packed with comforting Indian flavours. Swipe right to add item to cart.
Tawa Roti + Shahi Paneer & Boondi Raita Combo
Veg Item. Dal Makhani Rice Box + Boondi Raita Combo. Costs: 210 rupees, Description: A true Indian comfort-food celebration! Creamy Dal Makhani, fragrant rice and refreshing Boondi Raita come together in this hearty Independence Day meal. Swipe right to add item to cart.
Dal Makhani Rice Box + Boondi Raita Combo
Veg Item. Shahi Paneer Rice Box + Boondi Raita Combo. Costs: 210 rupees, Description: Shahi Paneer Rice Box + Boondi Raita Creamy Shahi Paneer paired with fragrant rice and chilled Boondi Raita — a rich yet refreshing Indian celebration combo, perfect for your 15 August feast. Swipe right to add item to cart.
Shahi Paneer Rice Box + Boondi Raita Combo
Veg Item. Tawa Roti + Rajma Makhani & Boondi Raita Combo. Costs: 210 rupees, Description: (3 Tawa Roti + 300 ml Rajma + 150 ml Raita) Soft rotis served with flavourful Rajma Makhani and refreshing Boondi Raita — a wholesome desi comfort combo to celebrate Independence Day with the flavours of India. Swipe right to add item to cart.
Tawa Roti + Rajma Makhani & Boondi Raita Combo
Desserts & Beverages
Veg Item. Kheer. Costs: 100 rupees, Description: Rice pudding with condensed milk and cardamom. Sweet, creamy, with slow-cooked rice and milk creating traditional Punjabi dessert richness. Swipe right to add item to cart.
Kheer
Veg Item. Coke 750ml. Costs: 35 rupees, Description: Chilled cola beverage. Refreshing drink, served cold to balance spicy dhaba meals. Swipe right to add item to cart.
Coke 750ml
Veg Item. Mineral Water 1l. Costs: 20 rupees, Description: Pure mineral water. Hydrating beverage, clean and refreshing. Swipe right to add item to cart.
Mineral Water 1l
Rolls & Indo-chinese Bites
Non-veg item. Chilli Chicken. Costs: 340 rupees, Description: Boneless chicken pieces cooked in spicy chilli sauce with onions and capsicum, giving the same bold flavour as chilli paneer. Juicy chicken tossed in glossy chilli-garlic gravy delivers classic dhaba Indo-Chinese heat and savoury depth. This item is customizable. Swipe right to add item to cart.
Chilli Chicken
Veg Item. Chilli Paneer. Costs: 290 rupees, Description: Paneer in spicy chilli sauce. Bold, fiery, and aromatic, with soft paneer cubes tossed in glossy chilli-garlic gravy and capsicum for classic dhaba Indo-Chinese flavour. Swipe right to add item to cart.
Chilli Paneer
Veg Item. Chilli Mushroom. Costs: 290 rupees, Description: Mushrooms in spicy chilli sauce. Bold Chinese-style veg, with juicy mushrooms coated in savoury chilli-garlic gravy and wok-tossed with peppers for smoky Indo-Chinese punch. Swipe right to add item to cart.
Chilli Mushroom
Veg Item. Veg Manchurian. Costs: 285 rupees, Description: Vegetable balls in manchurian sauce. Tangy and flavorful, with soft veg dumplings coated in glossy soy-garlic gravy that brings classic sweet-sour-spicy Indo-Chinese taste. Swipe right to add item to cart.
Veg Manchurian
Veg Item. Chilli Chaap. Costs: 260 rupees, Description: Chaap marinated with spices, fried till crisp outside and soft inside for strong street style flavour. Swipe right to add item to cart.
Chilli Chaap
Veg Item. Spring Roll (3pcs). Costs: 170 rupees, Description: Crispy rolls with vegetable filling. Golden and satisfying, with crunchy wrapper and savoury mixed veg stuffing that delivers warm Indo-Chinese street snack flavour. Swipe right to add item to cart.
Spring Roll (3pcs)
Veg Item. Chilli Potato. Costs: 155 rupees, Description: Crispy potatoes with bold chilli spices. Spicy and aromatic, with fried potato bites tossed in hot chilli-garlic seasoning for fiery street-style flavour. Swipe right to add item to cart.
Chilli Potato
Veg Item. French Fries. Costs: 145 rupees, Description: Crispy golden potato fries. Perfect companion to any meal, freshly fried till light crunch outside and soft potato inside, served hot as a simple, comforting dhaba side. Swipe right to add item to cart.
French Fries
Veg Item. Honey Chilli Potato. Costs: 155 rupees, Description: Crispy potatoes in honey chilli sauce. Sweet and spicy balance, with crunchy fried potato bites coated in sticky, glossy sauce that blends mild sweetness and chilli heat — a classic Indo-Chinese dhaba favourite. Swipe right to add item to cart.
Honey Chilli Potato
Non-veg item. Chicken Golden Fry. Costs: 245 rupees, Description: Crispy fried chicken fingers cooked golden and served juicy inside with a crunchy outer coating. The spiced batter fries crisp while the chicken stays tender, creating a satisfying Indo-Chinese fried starter. Swipe right to add item to cart.
Chicken Golden Fry
Veg Item. Mushroom Duplex. Costs: 280 rupees, Description: Crispy fried mushrooms tossed in spiced coating with light sauce glaze, creating crunchy outside and juicy mushroom inside. A bold, street-style Indo-Chinese snack with savoury masala and spice warmth. Swipe right to add item to cart.
Mushroom Duplex
Non-veg item. Chicken Tikka Roll. Costs: 230 rupees, Description: Chicken tikka roll prepared with chicken tikka grilled inside the tandoor, then wrapped in soft rumali roti. Juicy smoky chicken pieces with masala char are rolled into a warm, buttery wrap for the timeless dhaba chicken roll. Swipe right to add item to cart.
Chicken Tikka Roll
Veg Item. Paneer Tikka Roll. Costs: 200 rupees, Description: Paneer tikka roll prepared with paneer tikka grilled inside the tandoor, then wrapped in soft rumali roti. Smoky paneer cubes with light char and masala coating are rolled hot in buttery rumali, creating a classic North Indian street roll full of tandoori flavour. Swipe right to add item to cart.
Paneer Tikka Roll
Veg Item. Veg Chaap Roll. Costs: 200 rupees, Description: Veg chaap roll prepared with tandoori chaap grilled inside the tandoor, then wrapped in soft rumali roti. Smoky chaap strips with masala coating deliver satisfying dhaba roll flavour in every bite. Swipe right to add item to cart.
Veg Chaap Roll
Veg Item. Malai Chaap Tikka Roll. Costs: 180 rupees, Description: Creamy chaap in paratha. Soft and rich, with buttery malai chaap filling wrapped in warm paratha that enhances the creamy texture and indulgent dhaba taste. Swipe right to add item to cart.
Malai Chaap Tikka Roll
Veg Item. Achari Chaap Tikka Roll. Costs: 190 rupees, Description: Achari chaap tikka roll prepared with achari marinated chaap grilled inside the tandoor, then wrapped in soft rumali roti. Tangy pickle spice and smoky chaap create a bold, rustic Punjabi street-style roll. Swipe right to add item to cart.
Achari Chaap Tikka Roll
Non-veg item. Chicken Seekh Kabab Roll. Costs: 170 rupees, Description: Chicken seekh kabab roll prepared with chicken seekh grilled inside the tandoor, then wrapped in soft rumali roti. Juicy seekh with aromatic spices and charcoal smokiness makes a hearty street-style chicken wrap. Swipe right to add item to cart.
Chicken Seekh Kabab Roll
Veg Item. Pudina Chaap Tikka Roll. Costs: 180 rupees, Description: Pudina chaap tikka roll prepared with pudina chaap grilled inside the tandoor, then wrapped in soft rumali roti. Minty herb freshness and smoky chaap pieces combine inside the warm wrap for an aromatic, juicy dhaba roll. Swipe right to add item to cart.
Pudina Chaap Tikka Roll
Veg Item. Paneer Bread Roll. Costs: 170 rupees, Description: Soft paneer mixed with Indian spices, wrapped in bread and fried golden for a crispy outside and soft inside bite. The crunchy crust and creamy paneer filling create a comforting, classic North Indian fried snack. Swipe right to add item to cart.
Paneer Bread Roll
Non-veg item. Mutton Seekh Roll. Costs: 170 rupees, Description: Mutton seekh roll prepared with mutton seekh grilled inside the tandoor, then wrapped in soft rumali roti. Smoky minced mutton with rich spice warmth creates a robust Punjabi kebab roll. Swipe right to add item to cart.
Mutton Seekh Roll
Veg Item. Aloo Bread Roll. Costs: 145 rupees, Description: Boiled potato filling mixed with mild spices, wrapped in bread crumbs and fried crisp for classic dhaba style taste. Golden crust and soft spiced aloo centre make this a nostalgic roadside favourite. Swipe right to add item to cart.
Aloo Bread Roll
Veg Item. Fried Rice + Veg Manchurian. Costs: 180 rupees, Description: Celebrate Independence Day with an Indo-Chinese feast! Wok-tossed fried rice paired with crispy, saucy Veg Manchurian for a bold and flavour-packed celebration. Swipe right to add item to cart.
Fried Rice + Veg Manchurian
Veg Item. Fried Rice + Chilli Paneer. Costs: 180 rupees, Description: Make your 15 August celebration extra flavourful! Fragrant fried rice paired with spicy, tangy Chilli Paneer for a delicious Indo-Chinese festive combo. Swipe right to add item to cart.
Fried Rice + Chilli Paneer
Veg Item. Veg Chowmein + Manchurian. Costs: 180 rupees, Description: Freedom tastes better with your favourite Indo-Chinese classics! Wok-tossed Veg Chowmein served with saucy Manchurian for the perfect Independence Day feast. Swipe right to add item to cart.
Veg Chowmein + Manchurian
Veg Item. Veg Chowmein + Chilli Paneer. Costs: 180 rupees, Description: Celebrate the spirit of 15 August with bold flavours! Loaded Veg Chowmein paired with fiery Chilli Paneer for a festive Indo-Chinese treat. Swipe right to add item to cart.
Veg Chowmein + Chilli Paneer
Crispy Fried Starters
Non-veg item. Chicken Lollipop. Costs: 230 rupees, Description: Chicken drumstick fries. Crispy and smoky, with spiced coating fried till golden and meat kept juicy inside, creating a bold, crunchy Indo-Chinese dhaba snack loved for its flavourful bite. This item is customizable. Swipe right to add item to cart.
Chicken Lollipop
Non-veg item. Chicken Fry. Costs: 190 rupees, Description: Spicy fried chicken cooked crisp with bold seasoning and juicy texture inside. The outer masala crust fries golden while the meat stays tender and succulent, delivering classic roadside dhaba fried chicken flavour. This item is customizable. Swipe right to add item to cart.
Chicken Fry
Non-veg item. Wings Fry. Costs: 185 rupees, Description: Crispy fried chicken wings. Smoky and satisfying, with spiced coating fried till golden and meat kept juicy inside, delivering bold dhaba wing flavour in every bite. This item is customizable. Swipe right to add item to cart.
Wings Fry
Veg Item. Paneer Kurkure. Costs: 240 rupees, Description: Crispy paneer pieces fried golden with mild seasoning, giving light crunch and soft texture inside. The delicate coating turns crisp while the paneer stays juicy and creamy, making it a simple yet indulgent fried paneer favourite. Swipe right to add item to cart.
Paneer Kurkure
Veg Item. Dahi Kabab (3 Pc). Costs: 145 rupees, Description: Dahi kabab prepared with hung curd, vegetables and spices, shallow fried till crisp outside and soft inside. The golden crust gives light crunch while the centre stays creamy and melt-in-mouth, creating a rich, comforting North Indian starter loved in dhaba platters. Swipe right to add item to cart.
Dahi Kabab (3 Pc)
Non-veg item. Egg Fry ( 4 Pc). Costs: 140 rupees, Description: Marinated eggs deep fried till crisp outside and soft inside with spicy coating. The masala crust seals the egg in smoky, savoury flavour, delivering a bold, protein-rich dhaba snack with satisfying bite. Swipe right to add item to cart.
Egg Fry ( 4 Pc)
Veg Item. Fry Veg Momos (8 Pc). Costs: 190 rupees, Description: Crispy fried vegetable dumplings. Golden and delicious, with crunchy outer layer fried till crisp and savoury veggie filling staying soft inside. A warm, bite-sized dhaba snack with satisfying crunch and comforting Indo-street flavour. Swipe right to add item to cart.
Fry Veg Momos (8 Pc)
Non-veg item. Fry Fish Fingers. Costs: 335 rupees, Description: Crispy battered fish pieces. Golden and flaky, with light crunchy coating fried till crisp and fish inside staying soft and juicy. A classic dhaba seafood snack with delicate flakes and satisfying crunch. This item is customizable. Swipe right to add item to cart.
Fry Fish Fingers
Dhaba Fried Rice & Noodles
Non-veg item. Chicken Chowmein. Costs: 210 rupees, Description: Noodles with tender chicken pieces. Hearty and satisfying, with juicy chicken and vegetables wok-tossed into noodles for smoky Indo-Chinese flavour and a complete dhaba meal. Swipe right to add item to cart.
Chicken Chowmein
Veg Item. Garlic Chowmein. Costs: 170 rupees, Description: Noodles with pungent garlic and vegetables. Aromatic, with roasted garlic tossed through hot noodles and veggies to create bold savoury depth and street-side Indo-Chinese punch. Swipe right to add item to cart.
Garlic Chowmein
Non-veg item. Egg Chowmein. Costs: 185 rupees, Description: Egg noodles with vegetables. Protein-rich noodle dish, with scrambled egg coating the noodles and adding savoury richness to this filling Indo-Chinese street favourite. Swipe right to add item to cart.
Egg Chowmein
Veg Item. Veg Chowmein. Costs: 145 rupees, Description: Vegetable noodles with aromatic spices. Soft and flavorful, with springy noodles tossed with vegetables and Indo-Chinese masala on high heat for classic street chowmein taste. Swipe right to add item to cart.
Veg Chowmein
Non-veg item. Chicken Fried Rice. Costs: 210 rupees, Description: Rice stir-fried with chicken and vegetables. Hearty meal, with tender chicken pieces and vegetables tossed with rice in hot kadhai seasoning for smoky aroma and satisfying dhaba-style flavour. Swipe right to add item to cart.
Chicken Fried Rice
Veg Item. Veg Fried Rice. Costs: 145 rupees, Description: Rice stir-fried with fresh vegetables. Flavorful and satisfying, with fluffy grains tossed on high heat with mixed vegetables and light soy seasoning, creating a warm, aromatic Indo-Chinese rice loved as a comforting dhaba meal. Swipe right to add item to cart.
Veg Fried Rice
Non-veg item. Egg Fried Rice. Costs: 185 rupees, Description: Egg fried rice with vegetables. Protein-packed rice dish, where scrambled egg binds the grains with savoury richness and light spice, delivering a hearty, filling Indo-Chinese favourite. Swipe right to add item to cart.
Egg Fried Rice
About Prem Dhaba - since 1949
Best-Selling Dishes at Prem Dhaba - since 1949
Prem Dhaba - since 1949 is a popular food destination in Karol Bagh, Delhi, known for serving delicious North Indian food. Customers can order from Prem Dhaba - since 1949 for fresh preparation, satisfying portions, and flavorful dishes.
Dal Rice Black Daal
Dal Rice Black Daal is one of the popular dishes at Prem Dhaba - since 1949. It is prepared with quality ingredients and offers a satisfying taste for customers ordering from Karol Bagh.
Malai Chaap Tikka
Malai Chaap Tikka is another preferred item from the menu. It is a good choice for customers looking to enjoy tasty North Indian food in Delhi.
Why Customers Love Ordering from Prem Dhaba - since 1949
Customers prefer Prem Dhaba - since 1949 for its tasty food, reliable service, quick preparation, and menu choices. The restaurant serves North Indian dishes along with options such as soft drinks, making it suitable for different food preferences.
Enjoy Food from Prem Dhaba - since 1949 at Home with Swiggy
Swiggy makes it easy to order food from Prem Dhaba - since 1949 in Delhi. Customers can browse the menu, choose their favorite dishes, place an order online, make secure payments, track the order live, and enjoy doorstep delivery from Prem Dhaba - since 1949 in Karol Bagh.
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Karol Bagh has many restaurants offering different cuisines, snacks, meals, desserts, and beverages. Customers exploring food delivery in Delhi can discover more restaurants and order their favorite food online through Swiggy.
FAQs about Prem Dhaba - since 1949
Disclaimer
- All prices are set directly by the restaurant.
- All nutritional information is indicative, values are per serve as shared by the restaurant and may vary depending on the ingredients and portion size.
- An average active adult requires 2,000 kcal energy per day, however, calorie needs may vary.
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