Kaaram Podi

Veg Item. Veg Biryani. Costs: 249 rupees, Description: Aromatic, long-grain basmati rice slow-cooked with a medley of fresh vegetables and caramelized onions. Infused with saffron, mint, and exotic spices . Swipe right to add item to cart.

Veg Item. Chilli Garlic Noodles. Costs: 279 rupees, Description: Wok-tossed noodles in a fiery, aromatic sauce packed with minced garlic, red chili paste, and crisp stir-fried vegetables. Swipe right to add item to cart.

Veg Item. Paneer Fried Rice. This item is a Bestseller, Costs: 249 rupees, Description: A savory Indo-Chinese delicacy featuring fragrant basmati rice stir-fried on high heat with soft paneer cubes, crisp vegetables. Swipe right to add item to cart.

Veg Item. Veg Chowmein. Costs: 259 rupees, Description: Classic Indo-Chinese style stir-fried noodles tossed on high flame with a vibrant mix of crunchy cabbage, carrots, bell peppers, and onions in soy sauce. Swipe right to add item to cart.

Veg Item. Veg Fried Rice. Costs: 229 rupees, Description: Fluffy basmati rice stir-fried on high heat with a vibrant mix of crunchy carrots, beans, cabbage, and crisp bell peppers. Swipe right to add item to cart.

Veg Item. Tomato Rice. This item is a Bestseller, Costs: 199 rupees, Description: A cherished South Indian delicacy featuring fluffy, steamed rice tossed in a tomato reduction, seasoned with traditional spices, roasted peanuts, and curry leaves. Swipe right to add item to cart.

Veg Item. Pulihora. Costs: 199 rupees, Description: A cherished South Indian delicacy featuring fluffy, steamed rice tossed in a tamarind reduction, seasoned with traditional spices, roasted peanuts, and curry leaves. Swipe right to add item to cart.

Veg Item. Curd Rice. Costs: 199 rupees, Description: A comforting South Indian staple of soft-cooked rice mixed with creamy yogurt, milk, and salt, finished with a fragrant tempering of mustard seeds, curry leaves. Swipe right to add item to cart.

Veg Item. Sambar Rice. Costs: 199 rupees, Description: A comforting, aromatic South Indian specialty featuring fluffy rice and lentils slow-cooked together with mixed vegetables, tamarind, and freshly ground spices. Swipe right to add item to cart.

Veg Item. Lemon Rice. Costs: 199 rupees, Description: A tangy South Indian staple featuring fluffy steamed rice tempered with mustard seeds, curry leaves, turmeric, and peanut and lemon. Swipe right to add item to cart.

Veg Item. Paneer Chilli Dry. Costs: 319 rupees, Description: Crispy, golden-fried paneer cubes tossed with fresh bell peppers, onions, and green chilies in a savory, tangy soy-garlic sauce. Swipe right to add item to cart.

Veg Item. Paneer Chilli Gravy. Costs: 339 rupees, Description: Crispy, golden-fried paneer cubes tossed with fresh bell peppers, onions, and green chilies in a savory, tangy soy-garlic sauce. Swipe right to add item to cart.

Veg Item. Veg Manchurian Gravy. Costs: 259 rupees, Description: A popular Indo-Chinese dish featuring crispy, deep-fried vegetable or protein dumplings tossed in a savory, tangy, and slightly spicy soy-based sauce Swipe right to add item to cart.

Veg Item. Crispy Corn. Costs: 249 rupees, Description: Golden-fried, crunchy corn kernels tossed in a fiery Schezwan sauce with aromatic ginger, garlic, capsicum, and scallions. Swipe right to add item to cart.

Veg Item. Veg Manchurian Dry. Costs: 239 rupees, Description: A popular Indo-Chinese dish featuring crispy, deep-fried vegetable or protein dumplings tossed in a savory, tangy, and slightly spicy soy-based sauce Swipe right to add item to cart.

Veg Item. French Fries. Costs: 139 rupees, Description: Crispy, golden-brown potatoes, deep-fried to perfection with a light, fluffy interior and seasoned with savory salt. Swipe right to add item to cart.

Veg Item. Ghee Masala Kaaram Dosa. Costs: 179 rupees, Description: A thin, golden-crisp savory crepe made from a fermented batter of rice and lentils, tossed with our special kaaram made of spices,served with sambar and chutneys. Swipe right to add item to cart.

Veg Item. Butter Masala Kaaram Dosa. Costs: 179 rupees, Description: A thin, golden-crisp savory crepe made from a fermented batter of rice and lentils, tossed with our special kaaram made of spices,served with sambar and chutneys. Swipe right to add item to cart.

Veg Item. Onion Masala Dosa. Costs: 139 rupees, Description: A thin, golden-crisp savory crepe made from a fermented batter of rice and lentils, served with aloo masala, onions, sambar and chutneys. Swipe right to add item to cart.

Veg Item. Masala Dosa. Costs: 129 rupees, Description: A thin, golden-crisp savory crepe made from a fermented batter of rice and lentils, served with aloo masala, sambar and chutneys. Swipe right to add item to cart.

Veg Item. Masala Kaaram Dosa. Costs: 149 rupees, Description: A thin, golden-crisp savory crepe made from a fermented batter of rice and lentils, tossed with our special kaaram made of spices,served with sambar and chutneys. Swipe right to add item to cart.

Veg Item. Plain Dosa. Costs: 99 rupees, Description: A thin, golden-crisp savory crepe made from a fermented batter of rice and lentils, served with sambar and chutneys. Swipe right to add item to cart.

Veg Item. Masala Rava Dosa. Costs: 199 rupees, Description: A thin, golden-crisp savory crepe made from a fermented batter of samolina and curd , served with aloo masala , sambar and chutneys. Swipe right to add item to cart.

Veg Item. Onion Rava Dosa. Costs: 199 rupees, Description: A thin, golden-crisp savory crepe made from a fermented batter of samolina and curd , served with chopped onion ,sambar and chutneys. Swipe right to add item to cart.

Veg Item. Onion Uttapam. Costs: 149 rupees, Description: A thick, savory, and fluffy pancake made from fermented rice and lentil batter, cooked on a griddle with chopped onions. Swipe right to add item to cart.

Veg Item. Onion Tomato Uttapam. Costs: 159 rupees, Description: A thick, savory, and fluffy pancake made from fermented rice and lentil batter, cooked on a griddle with chopped onions and tomatoes Swipe right to add item to cart.

Veg Item. Plain Rava Dosa. Costs: 179 rupees, Description: A thin, golden-crisp savory crepe made from a fermented batter of samolina and curd , served with sambar and chutneys. Swipe right to add item to cart.

Veg Item. Pizza Dosa. Costs: 299 rupees, Description: A delicious fusion of South Indian and Italian flavors. A crispy dosa base topped with tangy pizza sauce, fresh veggies, and a layer of melted mozzarella cheese. Swipe right to add item to cart.

Veg Item. Cheese & Paneer Kaaram Spl Dosa. Costs: 299 rupees, Description: A thin, golden-crispy crepe made from a fermented dosa batter , tossed with our special kaaram made of spices, paneerand cheese .served with sambar and chutneys. Swipe right to add item to cart.

Veg Item. Paneer Kaaram Onion Masala Dosa. Costs: 249 rupees, Description: A thin, golden-crispy crepe made from a fermented dosa batter , tossed with our special kaaram made of spices and paneer ,served with sambar and chutneys. Swipe right to add item to cart.

Veg Item. Cheese Plain Dosa. Costs: 229 rupees, Description: A thin, golden-crispy crepe made from a fermented dosa batter , tossed with cheese ,served with sambar and chutneys. Swipe right to add item to cart.

Veg Item. Kaaram Podi Combo. Costs: 269 rupees, Description: Ghee kaaram masala dosa, single podi idli, filter coffee. Swipe right to add item to cart.

Veg Item. Super Saver Combo 2. Costs: 219 rupees, Description: Masala dosa,single vada,upma (200ml) Swipe right to add item to cart.

Veg Item. Super Saver Combo 1. Costs: 209 rupees, Description: Masala dosa,single idli,upma(200ml) Swipe right to add item to cart.

Veg Item. Ghee Kaaram Onion Tomato Uttapam. Costs: 249 rupees, Description: A thick, savory, and fluffy pancake made from fermented rice and lentil batter, cooked on a griddle with ghee,chopped onions and tomatoes Swipe right to add item to cart.

Veg Item. Ghee Kaaram Masala Dosa. This item is a Bestseller, Costs: 179 rupees, Description: A thin, golden-crisp savory crepe made from a fermented batter of rice and lentils, tossed with our special kaaram made of spices,served with sambar and chutneys. Swipe right to add item to cart.

Veg Item. Kaarampodi Idli. Costs: 139 rupees, Description:  Steamed idlis tossed in ghee and our signature spicy chutney powder. Swipe right to add item to cart.

Veg Item. Mini Kaarampodi Idli. Costs: 139 rupees, Description:  Steamed miniature idlis tossed in ghee and our signature spicy chutney powder. Swipe right to add item to cart.

Veg Item. Kaaram Podi Thatte Idli. Costs: 145 rupees, Description: It features large, thick, and exceptionally soft idli coated in flavorful, spicy podi (gunpowder) and drizzled generously with aromatic ghee. Swipe right to add item to cart.

Veg Item. Karampodi Idli. Costs: 139 rupees, Description:  Steamed idlis tossed in ghee and our signature spicy chutney powder. Swipe right to add item to cart.

Veg Item. Idli Fry. Costs: 129 rupees, Description: A light, steamed, and nutritious South Indian delicacy made from rice and lentil batter,served with chutney and sambar. Swipe right to add item to cart.

Veg Item. Mini Idli. Costs: 99 rupees, Description:  Steamed, soft, and fluffy miniature idlis served with tangy sambar and fresh chutney. Swipe right to add item to cart.

Veg Item. Dip Idli. This item is a Bestseller, Costs: 99 rupees, Description: A light, steamed, and nutritious South Indian delicacy made from rice and lentil batter,served with chutney and sambar. Swipe right to add item to cart.

Veg Item. Idli. Costs: 79 rupees, Description: A light, steamed, and nutritious South Indian delicacy made from rice and lentil batter,served with chutney and sambar. Swipe right to add item to cart.

Veg Item. Poori Bhaji. Costs: 179 rupees, Description: A beloved, traditional Indian comfort meal featuring fluffy, deep-fried whole wheat breads (poori) served with a flavorful, spiced mashed potato curry (bhaji). Swipe right to add item to cart.

Veg Item. Dip Idli Vada. Costs: 129 rupees, Description: The ultimate South Indian breakfast duo—one soft, fluffy idly paired with one crispy, vada. Served with steaming hot, flavorful sambar and fresh coconut chutney. Swipe right to add item to cart.

Veg Item. Dip Vada. Costs: 129 rupees, Description: Savory, crispy, and golden-brown vada, seasoned with curry leaves, pepper, and herbs. Perfectly crunchy on the outside, soft on the inside. Swipe right to add item to cart.

Veg Item. Vada. Costs: 109 rupees, Description: Savory, crispy, and golden-brown vada, seasoned with curry leaves, pepper, and herbs. Perfectly crunchy on the outside, soft on the inside. Swipe right to add item to cart.

Veg Item. Idli Vada. Costs: 109 rupees, Description: The ultimate South Indian breakfast duo—one soft, fluffy idly paired with one crispy, vada. Served with steaming hot, flavorful sambar and fresh coconut chutney. Swipe right to add item to cart.

Veg Item. Upma. Costs: 109 rupees, Description: A traditional, comforting South Indian breakfast, savory semolina pudding Fluffy, mild, and nutritious. Swipe right to add item to cart.

Veg Item. Cold Coffee. Costs: 180 rupees, Description: A refreshing, chilled beverage made by blending or mixing coffee with sugar, milk, and ice to create a creamy, frothy drink Swipe right to add item to cart.

Veg Item. Lassi. Costs: 89 rupees, Description: It is a creamy, frothy drink made by blending yogurt (curd) with water, ice, and dry fruits Swipe right to add item to cart.

Veg Item. Butter Milk. Costs: 89 rupees, Description: It is a fermanted tangy, frothy drink made by blending yogurt (curd) with water, ice. Swipe right to add item to cart.

Veg Item. Masala Colddrink. Costs: 89 rupees, Description: A tangy, spicy, and fizzy Indian fusion beverage made by adding black salt, chaat masala, roasted cumin powder, and lime juice to chilled cola. Swipe right to add item to cart.

Veg Item. Filter Coffee. Costs: 49 rupees, Description: A rich, aromatic beverage made by brewing finely ground coffee. Swipe right to add item to cart.

Veg Item. Chai. Costs: 49 rupees, Description: A traditional Indian beverage made by simmering black tea with a mixture of aromatic spices, milk, and sweetener. Swipe right to add item to cart.

Veg Item. Rabdi. Costs: 89 rupees, Description: A creamy dessert made by slowly simmering milk for hours until it thickens and reduces, often infused with cardamom. Swipe right to add item to cart.

Veg Item. Gulab Jamun. Costs: 89 rupees, Description: A popular South Asian sweet consisting of soft, deep-fried dumplings made from milk solids (khoya) and refined flour. Swipe right to add item to cart.

Veg Item. Kesari Bhaat. Costs: 89 rupees, Description: A popular South Indian sweet dish made from semolina (rava), sugar, ghee, and saffron, often flavored with cardamom and studded with fried nuts. Swipe right to add item to cart.

Veg Item. White Chutney. Costs: 29 rupees, Swipe right to add item to cart.

Veg Item. Red Chutney. Costs: 29 rupees, Swipe right to add item to cart.

Veg Item. Kaaram Podi. Costs: 39 rupees, Swipe right to add item to cart.

Veg Item. Papad. Costs: 39 rupees, Swipe right to add item to cart.

Veg Item. Raita. Costs: 39 rupees, Swipe right to add item to cart.