Veg Item. Soya Chaap Tikka. Costs: 400 rupees, Description: Juicy soya chaap marinated in flavorful tikka spices, grilled to perfection. Swipe right to add item to cart.
Veg Item. Achari Paneer Tikka. Costs: 440 rupees, Description: Deliciously marinated paneer grilled to perfection, bursting with tangy and flavorful achari spices. Swipe right to add item to cart.
Non-veg item. Chilli Chicken. Costs: 500 rupees, Description: Tender chicken pieces are tossed in a savory sauce, delivering an irresistible burst of flavor that excites the palate. Swipe right to add item to cart.
Veg Item. Jeera Aloo. Costs: 380 rupees, Description: Jeera aloo is a delicious vegetable Indian dhaba style side item recipe for boiled potatoes cooked in cumin seeds. Swipe right to add item to cart.
Veg Item. Gobi Aloo. Costs: 400 rupees, Description: A delicious Indian main course featuring cauliflower and potatoes cooked to perfection. Swipe right to add item to cart.
Veg Item. Mix Vegetable. Costs: 400 rupees, Description: Mix veg curry is made by cooking a mixture of vegetable together in a traditional Indian onion, tomato gravy. The item is characterized by multiple flavors due to the addition of many vegetable which also makes it quite nutritious. Swipe right to add item to cart.
Non-veg item. Tawa Chicken (4 Pieces). Costs: 560 rupees, Description: The chicken tawa masala recipe is the famous Indian chicken dish of Punjabi cuisine. Marinated and roasted tandoori chicken pieces are cooked in spicy gravy and garam masala powder Swipe right to add item to cart.
Non-veg item. Boneless Kadhai Chicken. Costs: 600 rupees, Description: Spicy, smokey, and packed with flavor karahi chicken is a restaurant favorite. A thick gravy and crunchy roasted onion and capsicum make this Indian curry a family favorite. Swipe right to add item to cart.
Veg Item. Boondi Raita. Costs: 150 rupees, Swipe right to add item to cart.
Veg Item. Bharwan Tandoori Aloo . Costs: 400 rupees, Description: Barrel shaped potatoes filled with paneer mixture, marinated in yogurt masala and cooked in the tandoor. Swipe right to add item to cart.
Veg Item. Chilly Mushroom . Costs: 440 rupees, Swipe right to add item to cart.
Veg Item. Malai Soya Chaap. Costs: 400 rupees, Description: Tender soya chaap marinated in a creamy malai sauce, grilled to perfection for a delectable starter. Swipe right to add item to cart.
Veg Item. Paneer Tikka . Costs: 440 rupees, Description: Paneer tikka is an indian dish made from chunks of paneer marinated in spices and grilled in a tandoor. Swipe right to add item to cart.
Veg Item. Chilli Paneer . Costs: 440 rupees, Description: Chilli paneer is a popular indo-chinese dish where cubes of fried crispy paneer are tossed in a spicy sauce made with soy sauce, vinegar, chili sauce! Swipe right to add item to cart.
Veg Item. Soya Chaap Tikka. Costs: 400 rupees, Description: Juicy soya chaap marinated in flavorful tikka spices, grilled to perfection. Swipe right to add item to cart.
Veg Item. Achari Paneer Tikka. Costs: 440 rupees, Description: Deliciously marinated paneer grilled to perfection, bursting with tangy and flavorful achari spices. Swipe right to add item to cart.
Non-veg item. Chicken Tikka. Costs: 540 rupees, Description: It is traditionally small pieces of boneless chicken baked using skewers on a brazier called angeethi or over charcoal after marinating in indian spices and dahi (yogurt)—essentially a boneless version of tandoori chicken. Swipe right to add item to cart.
Non-veg item. Chicken Malai Tikka. Costs: 540 rupees, Description: Reshmi kebab this chicken tikka smothered in a wet rub of yogurt, warm spices, and fresh herbs is simply the best. Swipe right to add item to cart.
Non-veg item. Chicken Seekh Kabab. Costs: 540 rupees, Description: Tender and juicy chicken starter that will leave your taste buds craving for more. Swipe right to add item to cart.
Non-veg item. Tandoori Chicken 4 Pcs. Costs: 460 rupees, Description: Tandoori chicken, a dish of roasted chicken marinated in yogurt and generously spiced, giving the meat its trademark red colour. Swipe right to add item to cart.
Non-veg item. Chicken Garlic Tikka. Costs: 540 rupees, Description: Juicy chicken marinated in garlic and cooked to perfection, a flavorful start to your meal. Swipe right to add item to cart.
Non-veg item. Achari Chicken Tikka. Costs: 540 rupees, Description: Tender chicken marinated in a tangy and flavorful pickled spice blend, grilled to perfection. Swipe right to add item to cart.
Non-veg item. Chilli Chicken. Costs: 500 rupees, Description: Tender chicken pieces are tossed in a savory sauce, delivering an irresistible burst of flavor that excites the palate. Swipe right to add item to cart.
Veg Item. Malai Kofta. Costs: 440 rupees, Description: Malai kofta is a very popular Indian vegetarian dish where kofta made of paneer is deep fried and served with a creamy and spiced tomato-based curry. Swipe right to add item to cart.
Veg Item. Shahi Paneer. Costs: 440 rupees, Description: Shahi paneer is a preparation of paneer, native to the Indian subcontinent, consisting of a thick gravy of cream, tomatoes, and Indian spices. Swipe right to add item to cart.
Veg Item. Gobi Masala. Costs: 400 rupees, Description: Stir frying them with spices and herbs, not only brings out the natural earthy flavor and nutty aroma of cauliflower but also helps them soak up the flavors of the spices. Swipe right to add item to cart.
Veg Item. Soya Chaap Masala. Costs: 440 rupees, Description: A unique and protein rich Indian curry recipe made with soya chaap and a unique spice rich gravy sauce. Swipe right to add item to cart.
Veg Item. Paneer Lababdar. Costs: 440 rupees, Description: Paneer lababdar gravy is made from a spiced tomato and cashew paste that is then sauteed with onions, more spices, and herbs, has a lovely tang to it and is full of flavor. Swipe right to add item to cart.
Veg Item. Paneer Butter Masala. Costs: 440 rupees, Description: Indulge in a rich and creamy tomato-based sauce, perfectly enveloping soft cubes of cheese for a luxurious dining experience. Swipe right to add item to cart.
Veg Item. Mushroom Masala. Costs: 440 rupees, Description: A rich and flavorful mushroom curry cooked in aromatic spices, perfect for a satisfying main course. Swipe right to add item to cart.
Veg Item. Dal Makhani. Costs: 380 rupees, Description: Dal makhani is a popular North Indian item where whole black lentils & red kidney beans are slow cooked with spices, butter & cream. Swipe right to add item to cart.
Veg Item. Gobi Aloo. Costs: 400 rupees, Description: A delicious Indian main course featuring cauliflower and potatoes cooked to perfection. Swipe right to add item to cart.
Veg Item. Kadhai Paneer. Costs: 440 rupees, Description: Kadhai paneer is made with Kadai masala, bell peppers, tomatoes, Kasuri methi & paneer. Swipe right to add item to cart.
Veg Item. Palak Paneer. Costs: 440 rupees, Description: Palak paneer is a vegetable item, consisting of paneer a type of cottage cheese in a thick paste made from pureed spinach, called palak. Swipe right to add item to cart.
Veg Item. Dal Tadka Wali. Costs: 380 rupees, Description: Dal tadka is a popular Indian lentil item made with arhar dal and tempered in oil with spices and herbs. Swipe right to add item to cart.
Veg Item. Dum Aloo. Costs: 380 rupees, Description: Dum aloo is a north Indian curried dish where baby potatoes are steam cooked in a delicious gravy. The word dum means cooked with steam and aloo means potato in Hindi. So dum aloo is a slow cooked potato curry. Swipe right to add item to cart.
Veg Item. Mix Vegetable. Costs: 400 rupees, Description: Mix veg curry is made by cooking a mixture of vegetable together in a traditional Indian onion, tomato gravy. The item is characterized by multiple flavors due to the addition of many vegetable which also makes it quite nutritious. Swipe right to add item to cart.
Veg Item. Jeera Aloo. Costs: 380 rupees, Description: Jeera aloo is a delicious vegetable Indian dhaba style side item recipe for boiled potatoes cooked in cumin seeds. Swipe right to add item to cart.
Non-veg item. Boneless Butter Chicken. Costs: 600 rupees, Description: Butter chicken, traditionally known as murgh makhani, pronounced an Indian dish originating in Delhi, is a type of curry made from chicken with a spiced tomato and butter sauce. Swipe right to add item to cart.
Non-veg item. Boneless Chicken Tikka Lababdar. Costs: 600 rupees, Description: The chicken lababdar is addictively delicious made with boneless chicken pieces, onions, tomatoes, cream, ginger, butter, mustard oil, salt, cumin seeds, and a melange of spices. Chicken tikka at lababdar when garnished with some fresh cream and chopped coriander leaves in a nice bowl, makes it more aromatic and eye grabbing. Swipe right to add item to cart.
Non-veg item. Boneless Tawa Chicken. Costs: 600 rupees, Description: The chicken tawa masala recipe is the famous Indian chicken dish of Punjabi cuisine. Marinated and roasted tandoori chicken pieces are cooked in spicy gravy and garam masala powder Swipe right to add item to cart.
Non-veg item. Chicken Rogan Josh (4 Pieces). Costs: 560 rupees, Description: Rogan josh is rich and aromatic Kashmiri cuisine curry made with whole spices, cinnamon, cloves, and cardamom, ground spices including paprika which gives it its deep red color, and is considered a medium spiced curry. Swipe right to add item to cart.
Non-veg item. Butter Chicken (4 Pieces). Costs: 560 rupees, Description: Butter chicken, traditionally known as murgh makhani, is a popular Indian dish that originated in Delhi. It is a type of curry made with chicken in a spiced tomato and butter sauce. Swipe right to add item to cart.
Non-veg item. Boneless Chicken Methi Curry. Costs: 600 rupees, Description: The methi chicken curry recipe is a delicious curry where the chicken is cooked along with methi fenugreek leaves with spicy ginger garlic gravy. The addition of the tadka along with the fresh spices highlights the flavors of the methi chicken curry recipe. Swipe right to add item to cart.
Non-veg item. Boneless Chicken Tikka Masala. Costs: 550 rupees, Description: Chicken tikka masala is a item consisting of roasted marinated chicken chunks [chicken tikka] in spiced gravy. The gravy is usually creamy and orange colored. Swipe right to add item to cart.
Non-veg item. Kadhai Chicken (4 pieces). Costs: 560 rupees, Description: Spicy, smokey, and packed with flavor karahi chicken is a restaurant favorite. A thick gravy and crunchy roasted onion and capsicum make this Indian curry a family favorite. Swipe right to add item to cart.
Non-veg item. Chicken Rogan Josh Boneless. Costs: 600 rupees, Description: Rogan josh is rich and aromatic Kashmiri cuisine curry made with whole spices, cinnamon, cloves, and cardamom, ground spices including paprika which gives it its deep red color, and is considered a medium spiced curry. Swipe right to add item to cart.
Non-veg item. Tawa Chicken (4 Pieces). Costs: 560 rupees, Description: The chicken tawa masala recipe is the famous Indian chicken dish of Punjabi cuisine. Marinated and roasted tandoori chicken pieces are cooked in spicy gravy and garam masala powder Swipe right to add item to cart.
Non-veg item. Boneless Kadhai Chicken. Costs: 600 rupees, Description: Spicy, smokey, and packed with flavor karahi chicken is a restaurant favorite. A thick gravy and crunchy roasted onion and capsicum make this Indian curry a family favorite. Swipe right to add item to cart.
Veg Item. Garlic Naan . Costs: 110 rupees, Description: A leavened flat bread originating from northern india, which is traditionally baked by slapping the bread dough onto the side of a hot dome shaped clay oven referred to as a tandoor. Swipe right to add item to cart.
Veg Item. Mirchi Parantha . Costs: 110 rupees, Description: Lachha paratha is a multi-layered indian flat bread prepared with wheat flour. Swipe right to add item to cart.
Veg Item. Pudina Parantha . Costs: 100 rupees, Description: Lachha paratha is a multi-layered indian flat bread prepared with wheat flour. Swipe right to add item to cart.
Veg Item. Laccha Parantha . Costs: 100 rupees, Description: Lachha paratha is a multi-layered indian flat bread prepared with wheat flour. Swipe right to add item to cart.
Veg Item. Butter Naan . Costs: 110 rupees, Description: A leavened flat bread originating from northern india, which is traditionally baked by slapping the bread dough onto the side of a hot dome shaped clay oven referred to as a tandoor. Swipe right to add item to cart.
Veg Item. Missi Roti. Costs: 100 rupees, Description: Missi roti are savory and nutty flavored flatbreads made with a mix of whole wheat flour, gram flour and spices. Missi roti is a north indian specialty. Swipe right to add item to cart.
Veg Item. Plain Naan . Costs: 100 rupees, Description: A leavened flat bread originating from northern india, which is traditionally baked by slapping the bread dough onto the side of a hot dome shaped clay oven referred to as a tandoor. Swipe right to add item to cart.
Veg Item. Mirchi Roti. Costs: 60 rupees, Description: Tandoori roti is an indian flatbread made of a mix of wheat flour and all-purpose flour (maida). It's called tandoori as it is made in a tandoor or a clay oven Swipe right to add item to cart.
Veg Item. Butter Tandoori Roti . Costs: 50 rupees, Description: Tandoori roti is an indian flatbread made of a mix of wheat flour and all-purpose flour (maida). It's called tandoori as it is made in a tandoor or a clay oven. Swipe right to add item to cart.
Veg Item. Onion Kulcha . Costs: 140 rupees, Description: Onion kulcha is whole wheat leavened indian bread stuffed with onions. Swipe right to add item to cart.
Veg Item. Aloo Kulcha . Costs: 140 rupees, Description: Aloo kulcha is leavened indian flatbread stuffed with spicy potato filling. Swipe right to add item to cart.
Veg Item. Stuff Kulcha . Costs: 140 rupees, Description: Stuffed vegetable kulcha is a soft and fluffy indian leavened bread which is made stuffed with seasonal vegetables. Swipe right to add item to cart.
Veg Item. Tandoori Roti. Costs: 50 rupees, Description: Tandoori roti is an indian flatbread made of a mix of wheat flour and all-purpose flour (maida). It's called tandoori as it is made in a tandoor or a clay oven Swipe right to add item to cart.
Veg Item. Paneer Butter Masala [Half] With 2 Rumali Roti. Costs: 280 rupees, Description: Indulge in the creamy goodness of Methi Malai Paneer served with soft Rumali Roti. Swipe right to add item to cart.
Veg Item. Dal Makhani [Half] With 2 Roomali Roti. Costs: 250 rupees, Description: Creamy black lentils slow-cooked with butter and cream, served with soft, thin roomali roti for a comforting meal. Swipe right to add item to cart.
Non-veg item. Chicken Tikka Lababdar with 2 Rumali Roti. Costs: 320 rupees, Description: Juicy chicken tikka cooked in a creamy tomato-based gravy, served with soft rumali roti. Swipe right to add item to cart.
Non-veg item. Chicken Pulao [2 Pieces]. Costs: 420 rupees, Description: Caramelized onions, whole spices, and moist chicken pieces peeping through fluffy basmati rice that clings to the pieces. The layers of flavors in this comforting item make it so special. Indian pulao are one pot item and something cooked as a meal in itself. Swipe right to add item to cart.
Veg Item. Steamed Rice. Costs: 220 rupees, Description: A light and fluffy bed of perfectly steamed rice, a simple yet satisfying addition to any meal. Swipe right to add item to cart.
Veg Item. Jeera Rice. Costs: 230 rupees, Description: A fragrant and flavorful rice dish infused with the earthy aroma of cumin seeds. Swipe right to add item to cart.
Veg Item. Vegetable Pulao. Costs: 320 rupees, Description: Vegetable pulao [veg pulao] is a spicy rice item prepared by cooking rice with various vegetable and spices. In this recipe, the assortment of spices, veggies, and rice are first sauteed in oil and ghee and then cooked in a pressure cooker as you would cook plain rice. Swipe right to add item to cart.
Veg Item. Boondi Raita. Costs: 150 rupees, Swipe right to add item to cart.
Veg Item. Mix Vegtable Raita . Costs: 150 rupees, Swipe right to add item to cart.
The Tandoor is a popular food destination in Hauz Khas, Delhi, known for serving delicious North Indian food. Customers can order from The Tandoor for fresh preparation, satisfying portions, and flavorful dishes.
Gobi Aloo is one of the popular dishes at The Tandoor . It is prepared with quality ingredients and offers a satisfying taste for customers ordering from Hauz Khas.
Boneless Butter Chicken is another preferred item from the menu. It is a good choice for customers looking to enjoy tasty North Indian food in Delhi.
Customers prefer The Tandoor for its tasty food, reliable service, quick preparation, and menu choices. The restaurant serves North Indian dishes along with options such as other rice varieties, making it suitable for different food preferences.
Swiggy makes it easy to order food from The Tandoor in Delhi. Customers can browse the menu, choose their favorite dishes, place an order online, make secure payments, track the order live, and enjoy doorstep delivery from The Tandoor in Hauz Khas.
Hauz Khas has many restaurants offering different cuisines, snacks, meals, desserts, and beverages. Customers exploring food delivery in Delhi can discover more restaurants and order their favorite food online through Swiggy.