Veg Item. Palak kofta. Costs: 173 rupees, Description: A rich and flavorful curry made with spinach koftas infused with aromatic spices, a perfect accompaniment to Indian breads. Swipe right to add item to cart.

Veg Item. Mix veg. Costs: 163 rupees, Description: A delicious blend of fresh, seasonal vegetables cooked with aromatic spices. Perfectly seasoned and served with a touch of garnishes, this dish is both flavorful and nutritious. Swipe right to add item to cart.

Veg Item. Malai kofta. Costs: 290 rupees, Description: A luxurious Indian dish featuring delicate koftas in a smooth, mildly spiced, and flavorful cream-based curry. Swipe right to add item to cart.

Veg Item. Chana masala. Costs: 189 rupees, Description: A hearty and aromatic chickpea curry simmered with onions, tomatoes, and a blend of traditional spices, offering a comforting and delicious experience. Swipe right to add item to cart.

Veg Item. Pindi chana. Costs: 189 rupees, Description: A spicy, tangy chickpea dish simmered with traditional Punjabi spices, earthy flavor that's both tangy and spicy. Swipe right to add item to cart.

Veg Item. Aloo matar. Costs: 180 rupees, Description: A hearty vegetarian curry made with soft potatoes and peas, simmered in a savory blend of spices and herbs. Swipe right to add item to cart.

Veg Item. Paneer bhurji. Costs: 250 rupees, Description: A flavorful and spicy scrambled paneer dish cooked with onions, tomatoes, and a blend of aromatic spices. Swipe right to add item to cart.

Veg Item. Yellow dal. Costs: 155 rupees, Description: A simple and comforting lentil dish made with yellow lentils, simmered with spices and tempered with ghee for a rich flavor. Swipe right to add item to cart.

Veg Item. Dal makhani. Costs: 193 rupees, Description: A flavorful combination of black lentils and kidney beans, with a blend of spices and finished with butter and cream for a rich, luxurious taste. Swipe right to add item to cart.

Veg Item. Cheese tomato. Costs: 175 rupees, Description: A savory dish featuring juicy tomatoes topped with melted cheese, seasoned with herbs and spices for a burst of flavor. Swipe right to add item to cart.

Veg Item. Paneer makhani. Costs: 225 rupees, Description: Soft cubes of paneer cooked in a rich, creamy tomato-based gravy, with a blend of spices and a touch of butter for a deliciously indulgent flavor. Swipe right to add item to cart.

Veg Item. Matar paneer. Costs: 215 rupees, Description: A flavorful dish featuring soft cubes of paneer and tender peas cooked in a spiced, tangy tomato gravy. Swipe right to add item to cart.

Veg Item. Kadhai paneer. Costs: 212 rupees, Description: A flavorful, stir-fried dish made with paneer, bell peppers, and onions, cooked in a spiced tomato gravy, giving it a smoky, robust flavor. Swipe right to add item to cart.

Veg Item. Shahi paneer. Costs: 204 rupees, Description: A rich and creamy dish made with soft paneer cubes cooked in a flavorful gravy of cashews, cream, and aromatic spices. Swipe right to add item to cart.