Veg Item. Veg Manchow Soup. Costs: 102 rupees, Description: A spicy thick soup consists of mushroom, lots of vegetables, garnished with crispy noodles. Swipe right to add item to cart.
Non-veg item. Chingri Malai Curry. Costs: 660 rupees, Description: Prawn cooked in fresh coconut cream. Swipe right to add item to cart.
Non-veg item. Saag Gosht. Costs: 384 rupees, Description: Mutton flavoured with spinach cooked in onion gravy. Swipe right to add item to cart.
Non-veg item. Mutton Curry. Costs: 372 rupees, Description: A must try, hot and spicy mutton curry in a flavourful concoction of whole spices and earthy maharashtrian essence. Swipe right to add item to cart.
Non-veg item. Fish Curry (Rohu). Costs: 220 rupees, Description: Fresh fish cooked in traditional indian style. Swipe right to add item to cart.
Non-veg item. Egg Curry. Costs: 192 rupees, Description: A simple but flavourful belnd of boiled eggs in smooth gravy. Swipe right to add item to cart.
Non-veg item. Kadhai Jheenga. Costs: 636 rupees, Description: Prawn cooked in thick onion, tomato gravy with crushed whole red chilly. Swipe right to add item to cart.
Non-veg item. Fish Tawa Masala (Vetki). Costs: 450 rupees, Description: Fresh fish cooked in traditional indian style. Swipe right to add item to cart.
Non-veg item. Murgh Bharta. Costs: 300 rupees, Description: Shredded chicken cooked in onion gravy, all time favourite. Swipe right to add item to cart.
Non-veg item. Bhuna Gosht. Costs: 420 rupees, Description: A slow cooked mutton with a variety of spices, vegetables and yoghurt serves in 450 ml container. Swipe right to add item to cart.
Veg Item. Aloo Jeera. Costs: 192 rupees, Description: Comforting sabzi made with a hearty potato and jeera stuffing, cooked to perfection. Swipe right to add item to cart.
Veg Item. Paneer Tikka Lababdar. Costs: 264 rupees, Description: A white and red gravy mixed served with panner in a medium spicy gravy. Swipe right to add item to cart.
Veg Item. Dal Tadka. Costs: 132 rupees, Description: Delicious lentil curry enriched with a tempering of spices and cumin seeds. Swipe right to add item to cart.
Veg Item. Dal Makhani. Costs: 198 rupees, Description: Dal makhani is indian delicay made from lentils, indian herbs and smoky flavors. Swipe right to add item to cart.
Veg Item. Butter Naan. Costs: 66 rupees, Description: Indian bread made of maida cooked in tandoor topped with butter. Swipe right to add item to cart.
Veg Item. Naan. Costs: 54 rupees, Description: Savor the soft and pillowy delight of naan, a traditional indian flatbread. Swipe right to add item to cart.
Veg Item. Lachha Paratha. Costs: 54 rupees, Swipe right to add item to cart.
Veg Item. Tandoori Butter Roti. Costs: 42 rupees, Swipe right to add item to cart.
Veg Item. Tawa Butter Roti. Costs: 36 rupees, Swipe right to add item to cart.
Veg Item. Tandoori Roti. Costs: 30 rupees, Description: Soft and fluffy home style indian bread goes perfect with gravy. Swipe right to add item to cart.