Veg Item. Mini Rava Idlis Molgapodi. Costs: 290 rupees, Description: A dozen mini idli tossed with malgapodi and curry leaves, served with coconut chutney. Swipe right to add item to cart.
Veg Item. Palak Patta Chaat. Costs: 290 rupees, Description: Crispy spinach leaves, potatoes and chickpeas topped with spiced yoghurt and chutneys. Swipe right to add item to cart.
Veg Item. Beetroot Chops. Costs: 265 rupees, Description: Shredded beetroot patties with coconut & crushed peanuts served with masala cream cheese. Swipe right to add item to cart.
Veg Item. Tandoori Rava Idlis. Costs: 265 rupees, Description: Steamed rava idli marinated in hung curd and spices, cooked in tandoor, served with coconut chutney. Swipe right to add item to cart.
Veg Item. Ragi Paneer Dhokla. Costs: 290 rupees, Description: Ragi paneer dhokla Swipe right to add item to cart.
Veg Item. Bajre Ka Chilla. Costs: 265 rupees, Swipe right to add item to cart.
Veg Item. Quinoa Upma. Costs: 265 rupees, Swipe right to add item to cart.
Veg Item. Ragi Vada Pav. Costs: 290 rupees, Swipe right to add item to cart.
Veg Item. Sabudana Popcorn. Costs: 290 rupees, Swipe right to add item to cart.
Non-veg item. Bombay Keema Bao. Costs: 395 rupees, Description: Steamed bao stuffed with minced goat meat, served with sriracha dip. Swipe right to add item to cart.
Non-veg item. Mustard Fish Tikka. Costs: 435 rupees, Description: Fillet of Sole, marinated in hung curd ,roasted whole spices & mustard, cooked in the tandoor and served with mustard chutney . Swipe right to add item to cart.
Non-veg item. Sandeep's Prawn Fry. Costs: 435 rupees, Description: Prawns marinated in bedgi red chillies and cooked with fried onion and curry leaves. Swipe right to add item to cart.
Non-veg item. Himachali Tawa Chicken. Costs: 395 rupees, Description: Boneless chicken thigh marinated in hung curd cream and freshly ground spices, served with a thin rice flour bread. Swipe right to add item to cart.
Non-veg item. Mutton Shaami Kebab. Costs: 435 rupees, Swipe right to add item to cart.
Non-veg item. Chicken Idli. Costs: 435 rupees, Swipe right to add item to cart.
Non-veg item. Tamarind Fish. Costs: 435 rupees, Swipe right to add item to cart.
Non-veg item. Sesame & Kaffir Lime Chicken. Costs: 530 rupees, Description: A spicy assamese chicken curry with boneless chicken thighs cooked in a sesame and kaffir lime curry, sercved with tinamo and sichuan pepper chutney. Swipe right to add item to cart.
Non-veg item. Chicken Mokul. Costs: 640 rupees, Description: A traditional Rajasthani chicken curry with boneless chicken thigh cooked in a curry of yoghurt and cashew paste served with bajre ki roti. Swipe right to add item to cart.
Non-veg item. Kokum & Pumpkin Fish. Costs: 530 rupees, Description: Our own concoction with sole cooked in a coconut based curry flavored with kokum and roasted pumpkin chunks served with red rice or steamed basmathi rice appam. Swipe right to add item to cart.
Non-veg item. Worli Mutton Curry. Costs: 530 rupees, Description: From a Maharashtra-based tribe famed for its wall-paintings, a spicy, coriander flavored curry with boneless goat meat, served with ragi phulka Swipe right to add item to cart.
Non-veg item. Chingudi Karamanga Khatta. Costs: 530 rupees, Description: Oriya style prawn curry with prawns and star fruit cooked in a curry flavoured with panchphoran and kasundi. Served with basmati rice or red rice Swipe right to add item to cart.
Non-veg item. Mutton Kaliya. Costs: 530 rupees, Description: Bone in goat cooked in a mild curry with whole spices and milk. Accompanied with Khatte baingan and Tukda Rice. Swipe right to add item to cart.
Non-veg item. Railway Mutton Curry. Costs: 670 rupees, Swipe right to add item to cart.
Non-veg item. Tody Shop Fish Curry. Costs: 640 rupees, Swipe right to add item to cart.
Non-veg item. Kaccha Aam Prawn Curry. Costs: 640 rupees, Swipe right to add item to cart.
Veg Item. Kerala Vegetable Stew. Costs: 450 rupees, Description: Assorted vegetables in tempered coconut milk, served with appam/ steamed basmati rice. Swipe right to add item to cart.
Veg Item. Satu Paratha Aur Choka. Costs: 420 rupees, Description: whole-wheat flatbread stuffed with roasted gram flour, served with smoked eggplant mash, potato mash and coriander chutney Swipe right to add item to cart.
Veg Item. Kathal Biryani. Costs: 450 rupees, Description: Tender jackfruit cooked with basmati rice, and royal cumin served with kumaoniraita. Swipe right to add item to cart.
Veg Item. Cafe Lota Paneer Pasantha. Costs: 465 rupees, Description: Cottage cheese discs stuffed with tempered spinach and cheddar cheese, cooked in the tandoori served in a rice tomato, dried milk and cashew nut gravy with pudina paratha. Swipe right to add item to cart.
Veg Item. Sindhi Kadhi. Costs: 420 rupees, Description: Okra & French beans in a tangy vegetable curry served with crispy twice cooked potatoes and red rice Swipe right to add item to cart.
Veg Item. Besan Ke Gatte, Kurkuri Bhindi, Khoba Roti. Costs: 450 rupees, Swipe right to add item to cart.
Veg Item. Spinach Moong Dal Khichdi. Costs: 450 rupees, Swipe right to add item to cart.
Veg Item. Phulka ( 2 pcs ). Costs: 70 rupees, Description: Soft, whole wheat flatbread cooked on an open oven flame. Swipe right to add item to cart.
Veg Item. Appam. Costs: 70 rupees, Description: Traditional fluffy rice pancake of kerala. Swipe right to add item to cart.
Veg Item. Ragi Appam. Costs: 70 rupees, Description: Millet variant of traditional fluffy pancake. Swipe right to add item to cart.
Veg Item. Namak Aur Ajwain Paratha. Costs: 100 rupees, Description: Whole wheat flatbread with carom - seeds, cooked in the tandoor. Swipe right to add item to cart.
Veg Item. Pudina Paratha. Costs: 100 rupees, Description: Whole wheat flatbread with mint, cooked in the tandoor. Swipe right to add item to cart.
Veg Item. Khoba Roti. Costs: 90 rupees, Description: Traditional Rajasthani whole- wheat flatbread. Swipe right to add item to cart.
Veg Item. Satu ka Paratha. Costs: 90 rupees, Description: Whole wheat flatbread stuffed with spiced roasted gram flour. Swipe right to add item to cart.
Veg Item. Plain Yoghurt. Costs: 80 rupees, Swipe right to add item to cart.
Veg Item. Kumauni Raita. Costs: 85 rupees, Description: Cucumber yoghurt, special with cracked mustard seeds. Swipe right to add item to cart.
Veg Item. Kamal Kakadi ka Raita. Costs: 85 rupees, Description: Spiced yoghurt, topped with crispy lotus roots. Swipe right to add item to cart.
Veg Item. Steamed Basmati Rice. Costs: 85 rupees, Swipe right to add item to cart.
Veg Item. Himachali Red Rice. Costs: 85 rupees, Swipe right to add item to cart.
Veg Item. Kesari Lassi. Costs: 95 rupees, Description: Yoghurt blended with saffron sugar and ice. Swipe right to add item to cart.
Veg Item. Masala Chaas. Costs: 95 rupees, Description: Yoghurt churned with mint water coriander leaves and cumin. Swipe right to add item to cart.
Veg Item. Nimbu Pani. Costs: 95 rupees, Description: Lemon juice mint sugar salt and water blended with ice. Swipe right to add item to cart.
Veg Item. Satu ka Sharbat. Costs: 95 rupees, Description: Roasted gram flour sugar and water blended with ice. Swipe right to add item to cart.
Veg Item. Masala Chai. Costs: 60 rupees, Description: Assam tea brewed eith milk ginger and cardamom. Swipe right to add item to cart.
Veg Item. South Indian Filter Coffee. Costs: 90 rupees, Description: Dark roasted coffee brewed with milk. Swipe right to add item to cart.
Veg Item. Bhapa Dol Cheesecake. Costs: 270 rupees, Description: Sweetened steamed yoghurt on a crunchy biscuit base topped with almonds and pistachios. Swipe right to add item to cart.
Veg Item. Patisapta. Costs: 245 rupees, Description: Rice flour crepes stuffed with shredded coconut & nolengur. Swipe right to add item to cart.
Veg Item. Samak Ki Kheer. Costs: 270 rupees, Swipe right to add item to cart.
Veg Item. Salted Caramel Kheer. Costs: 270 rupees, Swipe right to add item to cart.
Veg Item. Upma. Costs: 290 rupees, Swipe right to add item to cart.
Veg Item. Ragi Vada Pav (Breakfast). Costs: 290 rupees, Description: Steamed millet pao stuffed with spiced potato's vada, served with chutney. Swipe right to add item to cart.
Veg Item. Bajre Ka Chilla (Breakfast). Costs: 290 rupees, Description: Savoury pearl millet crepes, stuffed with tempered cottage cheese and vegetable. Swipe right to add item to cart.
Veg Item. Poha. Costs: 290 rupees, Swipe right to add item to cart.