Haven Sampoorna

Veg Item. Tandoori Roti. Costs: 120 rupees, Description: Traditional Indian flatbread made from whole wheat flour, roasted in a clay oven for a warm, earthy flavor simple & wholesome. Swipe right to add item to cart.

Veg Item. Bread Basket. Costs: 515 rupees, Description: A medley of Indian flatbreads soft naan, wholesome roti, stuffed kulcha, and flaky lacha paratha. Swipe right to add item to cart.

Veg Item. Delhi Chur Chur Naan. Costs: 255 rupees, Description: Crispy, flaky naan baked in a tandoor, sprinkled with chilli flakes and chopped garlic, served crumpled for a bold, rustic twist on a classic favourite. Swipe right to add item to cart.

Veg Item. Tandoori Lacha Pudina Paratha. Costs: 185 rupees, Description: Layered and flaky Indian bread made from whole wheat flour, infused with chopped mint leaves, and roasted in a clay oven for a fresh, aromatic finish. Swipe right to add item to cart.

Veg Item. Phulka. Costs: 80 rupees, Description: Soft, puffed Indian bread made from whole wheat flour, traditionally cooked over an open flame for a light, smoky flavor. Swipe right to add item to cart.

Veg Item. Ananas Tandoori Naan. Costs: 215 rupees, Description: Soft naan infused with pineapple, baked to perfection in a traditional clay oven Swipe right to add item to cart.

Veg Item. Chur Chur Masala Kulcha. Costs: 265 rupees, Description: Crispy,Flaky Kulcha baked in a tandoor,sprikled with chilli flakes & Served crumpled for a bold,rustic twist on a classic favourite. Swipe right to add item to cart.

Veg Item. Tandoori Lacha Paratha. Costs: 165 rupees, Description: Flaky, multi-layered Indian bread made from whole wheat flour, sprinkled with ajwain cooked in a clay oven for a smoky finish, rich in taste and texture. Swipe right to add item to cart.

Veg Item. Tandoori Punjabi Bhara Bhara Paratha. Costs: 205 rupees, Description: Hearty Punjabi-style paratha, mad with wheat flour, stuffed with your choice of filling, clay oven-cooked and generously brushed with butter for a rich, comforting finish. Swipe right to add item to cart.

Veg Item. Tandoori Naan . Costs: 135 rupees, Description: Soft and flaky, this layered Indian bread made with all-purpose flour and cooked in a traditional clay oven. Swipe right to add item to cart.

Veg Item. Rajasthan Tava Chapatti. Costs: 115 rupees, Description: Soft Indian wheat bread infused with aromatic Rajasthani spices, cooked and brushed with golden ghee for a rich, flavorful finish. Swipe right to add item to cart.

Veg Item. Lasooni Naan. Costs: 205 rupees, Description: Soft tandoori-baked naan topped with freshly chopped garlic for a bold, aromatic flavor. Swipe right to add item to cart.

Veg Item. Tandoori Lassoni Masala Naan. Costs: 220 rupees, Description: Tandoori naan stuffed with a flavorful garlic masala filling, cooked in a traditional clay oven for a smoky aroma. Swipe right to add item to cart.

Veg Item. Tandoori Lassoni Cheese Naan. Costs: 240 rupees, Description: Naan made with garlic, cheese & cooked in clay oven. Swipe right to add item to cart.

Veg Item. Tandoori Bhara Bhara Kulcha. Costs: 225 rupees, Description: Soft, clay oven-baked kulcha, generously stuffed with your choice of filling and finished with a buttery glaze rich & indulgent. Swipe right to add item to cart.

Veg Item. Aglio Olio Pepperoncino. Costs: 545 rupees, Description: Spaghetti tossed in extra virgin olive oil, infused with garlic and chili flakes, topped with Parmesan. A simple yet bold Italian classic. This item is customizable. Swipe right to add item to cart.

Veg Item. Classic Arrabbiata. Costs: 615 rupees, Description: Indulge in spicy tomato pasta, accented with continental spices, fresh parsley and generously garnished with Parmesan to make it bold & zesty. This item is customizable. Swipe right to add item to cart.

Veg Item. Creamy Italian Tuscan. Costs: 615 rupees, Description: Al dente pasta, enveloped in a rich and creamy Mornay sauce, elevated with the briny burst of olives, julienne of bell pepper and the fresh crunch of broccoli. Finished with a generous sprinkle of aged Parmesan. This item is customizable. Swipe right to add item to cart.

Veg Item. Tortellini Alla Romana. Costs: 665 rupees, Description: Pasta draped in luscious creamy pesto, topped with freshly grated Parmesan, continental spices. A delightful fusion of rich flavors and textures. This item is customizable. Swipe right to add item to cart.

Veg Item. Classic Alfredo . Costs: 615 rupees, Description: Our Alfredo sauce is crafted fresh in-house, blending rich Parmesan, cream, garlic, and butter. Enhanced with vibrant bell peppers and sautéed mushrooms. This item is customizable. Swipe right to add item to cart.

Veg Item. Mamma Rosa. Costs: 635 rupees, Description: Savor pasta with exotic vegetables in a harmonious blend of marinara and béchamel sauces, finished with Parmesan. A rich, authentic Italian culinary journey. This item is customizable. Swipe right to add item to cart.

Veg Item. Chef's Signature Tandoori Platter. Costs: 775 rupees, Description: Delight in a gourmet selection featuring creamy Malai Broccoli, zesty Chat-Pat Aloo, spicy Paneer Tikka, and authentic Lucknow Kebabs. Accompanied by a refreshing tandoori salad and flavorful dip. Swipe right to add item to cart.

Veg Item. Tandoori Tiranga Paneer Tikka. Costs: 535 rupees, Description: Vibrant cottage cheese cubes marinated in flavorful spices, cooked to perfection in a clay oven. Served with a zesty tandoori salad and a delicious dip. Swipe right to add item to cart.

Veg Item. Tandoori Malai Broccoli. Costs: 475 rupees, Description: Indulge in tender broccoli marinated with creamy yogurt and aromatic Indian spices, cooked in a traditional clay oven. Served alongside tandoori salad and flavorful dip. Swipe right to add item to cart.

Veg Item. Rajwada Aloo Tikki. Costs: 385 rupees, Description: Aloo Tikki over a bed of special Indian sauce, finished with generous drizzle of mint, tamarind sauce, fresh cut onions. Swipe right to add item to cart.

Veg Item. Ragada Patties. Costs: 385 rupees, Description: Maharashtrian delicacy of potato patties, smothered in a flavourful peas sauce, garnished with fresh cut onions & coriander. Swipe right to add item to cart.

Veg Item. Awadh Darbari Sheekh Kebab. Costs: 435 rupees, Description: A rich blend of vegetables, mashed potato, and cheese, delicately spiced with dry fruits, clay-pot cooked and served with tandoori salad and a flavorful dip. Swipe right to add item to cart.

Veg Item. Rajwadi Kaju Pilaf. Costs: 495 rupees, Description: Long-grain basmati rice, harmoniously cooked with vibrant vegetables, finely diced pineapple, and fried cashews, cooked with desi ghee and served with refreshing raita. Rajwadi Kaju Pilaf This item is customizable. Swipe right to add item to cart.

Veg Item. Tarkari Pilaf. Costs: 430 rupees, Description: Savor the elegance of long-grain basmati rice, delicately cooked with mild Indian spices, vibrant vegetables, and enriched with desi ghee, complemented by refreshing raita. This item is customizable. Swipe right to add item to cart.

Veg Item. Swad Tarkari Biryani. Costs: 440 rupees, Description: Long grain basmati rice cooked with vegetables, blended aromatic spices and enriched with desi ghee served with raita. This item is customizable. Swipe right to add item to cart.

Veg Item. Steamed Basmati Rice. Costs: 205 rupees, Description: Plain steamed long grain basmati rice. This item is customizable. Swipe right to add item to cart.

Veg Item. Samraat Ki Biryani. Costs: 495 rupees, Description: Rich Hyderabadi style biryani layered with long grained basmati rice; cashew paste and vegetables infused with faint aroma of Indian spices served with raita & Salan This item is customizable. Swipe right to add item to cart.

Veg Item. Shahi Dingri Subzi Biryani. Costs: 495 rupees, Description: Indulge in aromatic basmati rice cooked with mushrooms, vibrant vegetables, and spices, enriched with desi ghee, and served with refreshing raita. This item is customizable. Swipe right to add item to cart.

Veg Item. Goreng Medley. Costs: 585 rupees, Description: Indulge in an Indonesian classic: long-grain rice or noodles tossed with julienned vegetables, ginger, tamarind sauce, and aromatic spices, paired with your choice of mains. This item is customizable. Swipe right to add item to cart.

Veg Item. Sing Chow Stir Fry. Costs: 585 rupees, Description: Singaporean delight, long-grain rice or noodles tossed with exotic vegetables, soy, and oriental sauces, paired with your choice of enticing mains. This item is customizable. Swipe right to add item to cart.

Veg Item. Crimson Thai Gaeng Kari. Costs: 565 rupees, Description: A central thai delicacy,aromatic red chillies,lemon grass,and galangal meld with orental spices,and fresh vegetables,served with fragrant steamed rice This item is customizable. Swipe right to add item to cart.

Veg Item. Garden Shucai Stir Fry. Costs: 585 rupees, Description: Wok tossed long grain rice or noodles, juliennes of vegetable, ginger, soy, special oriental seasoning. This item is customizable. Swipe right to add item to cart.

Veg Item. Siam Herbed Rice. Costs: 565 rupees, Description: Fragrant long-grain rice infused with exotic herbs, perfectly paired with your choice of flavorful main dishes. This item is customizable. Swipe right to add item to cart.

Veg Item. Szechuan Spice Infused Sauté. Costs: 585 rupees, Description: Savor wok-tossed long-grain rice or noodles, infused with vibrant vegetables and chef's signature Szechuan sauce, perfectly paired with your choice of delectable mains. This item is customizable. Swipe right to add item to cart.

Veg Item. Fiesta Baked Bean Nachos. Costs: 495 rupees, Description: Crispy nachos with cheese sauce, bell peppers, and beans, served with flavorful dips. Swipe right to add item to cart.

Veg Item. Cajun Spiced Potatoes With Silken Cheese. Costs: 455 rupees, Description: Grilled potatoes tossed in bold Cajun spices, finished with a silky house cheese drizzle and a hint of zesty seasoning. Swipe right to add item to cart.

Veg Item. Cheese Garlic Baguette Bliss. Costs: 345 rupees, Description: French baguette brushed with butter, grilled to perfection, and topped with melted cheese, drizzled with continental spices. Swipe right to add item to cart.

Veg Item. Creamy Corn Crostini. Costs: 475 rupees, Description: American golden corn kernels enveloped in a rich, creamy herb sauce with a hint of continental spice, served with bread croutons. Swipe right to add item to cart.

Veg Item. Casa Mexicana Veg Quesadilla. Costs: 455 rupees, Description: Grilled seasonal vegetables infused with traditional Mexican flavors and rich melted cheese, encased in a toasted tortilla. Served with curated dips. Swipe right to add item to cart.

Veg Item. Cheddar Corn Croquettes. Costs: 415 rupees, Description: Golden fried croquettes of sweet corn and aged cheddar delicately crisp outside with a soft creamy center served dips. Swipe right to add item to cart.

Veg Item. Spicy Lotus Stem Kung Pao. Costs: 485 rupees, Description: Crisp lotus stems tossed with savoury cashews, enriched by rice wine, sesame seeds and aromatic oriental spices. Swipe right to add item to cart.

Veg Item. Crispy Corn In Peri Peri Spice. Costs: 455 rupees, Description: Crispy corn kernels, tossed with bold spices and bell peppers, crafted in Asian style. Swipe right to add item to cart.

Veg Item. Nutty Hunan Paneer With Edamame. Costs: 495 rupees, Description: Tender cottage cheese cubes paired with crunchy peanuts, water chestnuts & edamame, tossed in a vibrant Sichuan sauce and oriental seasoning. Swipe right to add item to cart.

Veg Item. Sichuan Street - Style Sesame & Crispy Cauliflower. Costs: 425 rupees, Description: Lightly Crisped cauliflower florets coated in a sichuan manchurian reduction, zesty, bold, and addictive with sesame. Swipe right to add item to cart.

Veg Item. Roasted Baby Corn Glazed With Chilli-Garlic. Costs: 475 rupees, Description: Crispy baby corn infused with aromatic garlic, fresh chilli, and a blend of oriental seasonings and soy. Swipe right to add item to cart.

Veg Item. Siam Spice Mushrooms. Costs: 495 rupees, Description: Mushrooms roasted, coated in Asian red chili paste and Sriracha sauce, enhanced with oriental seasoning and a hint of soy. Swipe right to add item to cart.

Veg Item. Venice Garden Classic Lasagna. Costs: 695 rupees, Description: Baked delicacy, crafted with layers of tender flat pasta, a medley of fresh vegetables, and perfectly melted grated cheese. This item is customizable. Swipe right to add item to cart.

Veg Item. Mexican Casserole. Costs: 695 rupees, Description: A fusion twist on the classic! Spiral pasta baked with exotic veggies, cheese, and Mexican spices. This item is customizable. Swipe right to add item to cart.

Veg Item. Herb-Infused Ratatouille Delight. Costs: 630 rupees, Description: Medley of exotic fresh vegetables simmered in a rich tomato basil sauce, perfectly paired with aromatic herbed rice. This item is customizable. Swipe right to add item to cart.

Veg Item. San Luis Fiesta Enchiladas. Costs: 645 rupees, Description: Inspired by the beloved Enchiladas Potosinas from San Luis Potosí, Mexico a true celebration of vibrant flavors. This item is customizable. Swipe right to add item to cart.

Veg Item. Asian Spicy Roasted Pepper Man chow Soup. Costs: 285 rupees, Description: Indo Chinese spicy soup, chopped veggies & roasted peppers, ginger & oriental seasoning, garnished with fried noodles Swipe right to add item to cart.

Veg Item. Roasted Tomato Basil Soup. Costs: 295 rupees, Description: A wholesome blend of roasted tomatoes, fresh basil, and Savory seasonings, crafted for a healthy, slim flavourful delight Swipe right to add item to cart.

Veg Item. Wisconsin Cheese Soup. Costs: 325 rupees, Description: Indulge in this creamy American favourite, crafted with fresh root vegetables, rich dairy, and Savory chopped cheddar. Swipe right to add item to cart.

Veg Item. Classic Sweet Corn Vegetable Soup. Costs: 265 rupees, Description: Savour This Timeless vegetable suop, rich in flavour and tradition , crafted to warm your soul Swipe right to add item to cart.

Veg Item. Palak Dal Shorba & Paneer Makhmali. Costs: 295 rupees, Description: A nourishing medley of lentils and fresh spinach, enriched with delicate paneer morsels and gently tempered with classic Indian spices, wholesome, protein-rich indulgence. Swipe right to add item to cart.

Veg Item. Dal Makhani. Costs: 425 rupees, Description: A soulful preparation of black lentils, simmered overnight and finished with cream, tomatoes, and butter — indulgent, earthy, and deeply comforting. Swipe right to add item to cart.

Veg Item. Tadke wali dal. Costs: 415 rupees, Description: Lentils slow-cooked and tempered with ghee, infused with fried aromatic spices for a simple yet soulful Indian classic. Swipe right to add item to cart.

Veg Item. Paneer Palak Dal Tadka. Costs: 415 rupees, Description: Lentils slow-cooked with palak , paneer morsel and tempered with ghee , fried aromatic spices for a simple yet soulful Indian classic. Swipe right to add item to cart.

Veg Item. Tira jamun misu. Costs: 395 rupees, Swipe right to add item to cart.

Veg Item. Jamun Carpaccio. Costs: 465 rupees, Swipe right to add item to cart.

Veg Item. Gulab Jamun With Rabri (1Pc). Costs: 230 rupees, Description: Indulge in this sweet delight, where soft, syrup-soaked spheres are lovingly paired with creamy, rich milk goodness. Swipe right to add item to cart.