Non-veg item. Tandoori Chicken. Costs: 330 rupees, Description: Juicy chicken seasoned with freshly ground spices and grilled to perfection. Swipe right to add item to cart.
Non-veg item. Tangdi Kebab. Costs: 313 rupees, Description: Chicken drumsticks marinated in a blend of spices and yogurt, skewered and grilled until tender and flavorful, offering a juicy and aromatic appetizer or main dish. Swipe right to add item to cart.
Non-veg item. Butter Chicken. Costs: 330 rupees, Description: A classic North Indian dish made with tender pieces of chicken cooked in a creamy tomatobased sauce flavored with butter, cream, and a blend of spices. Swipe right to add item to cart.
Non-veg item. Punjabi Chicken. Costs: 336 rupees, Description: A dish from the Punjab region of India characterized by its rich and flavorful gravy made with onions, tomatoes, yogurt, and a blend of spices, typically served with chicken pieces cooked until tender. Swipe right to add item to cart.
Non-veg item. Mutton Paya. Costs: 325 rupees, Description: Mutton Paya is one of the healthiest soup preparations, this recipe is made from lamb trotters and is rich in nutrients Swipe right to add item to cart.
Non-veg item. Mutton Nalli Korma. Costs: 330 rupees, Description: Noodles seasoned with peri peri chicken flavor. Swipe right to add item to cart.