Non-veg item. Chicken Kotmiri. Costs: 670 rupees, Description: (500 ml) A classic Maharashtrian preparation of chicken cooked in a flavourful coriander and white onion gravy. Swipe right to add item to cart.
Veg Item. Peshawari Dal. Costs: 450 rupees, Description: (500 ml) A traditional lentil preparation slow cooked with aromatic spices for a rich and comforting flavour. This item is customizable. Swipe right to add item to cart.
Non-veg item. Tandoori Chicken. This item is a Bestseller, Costs: 395 rupees, Description: (Half / Full) Juicy chicken marinated in classic tandoori spices and cooked in the tandoor for a smoky, flavourful finish. This item is customizable. Swipe right to add item to cart.
Non-veg item. Koylas Classic Chicken Tikka. This item is a Bestseller, Costs: 595 rupees, Description: (8 pcs) Succulent chicken marinated in signature tandoori masala, flame roasted in the tandoor and finished with a rich, flavourful gravy. This item is customizable. Swipe right to add item to cart.
Non-veg item. Jodhpuri Smokey Chicken Tikka. Costs: 655 rupees, Description: (240 gm) Tender chicken marinated in bold Rajasthani spices, roasted in the tandoor and finished with a rich smoky flavour inspired by the royal kitchens of Jodhpur. This item is customizable. Swipe right to add item to cart.
Non-veg item. Mutton Seekh Kebab. Costs: 825 rupees, Description: (200 gm) Soft and juicy minced mutton seekh kebabs with mild spices. This item is customizable. Swipe right to add item to cart.
Non-veg item. Cheesy Chicken Malai Kebab. Costs: 655 rupees, Description: (240 gm) Juicy mushrooms stuffed with creamy cheese, delicately spiced and cooked in the tandoor for a smoky, flavourful bite. This item is customizable. Swipe right to add item to cart.
Veg Item. Paneer Bharwan Tikka. Costs: 690 rupees, Description: (250 gm) Soft cottage cheese stuffed with a rich mushroom and cheese filling, marinated with aromatic spices, roasted in the tandoor and served with refreshing mint chutney. This item is customizable. Swipe right to add item to cart.
Non-veg item. Kandahari Tandoori Chicken. Costs: 450 rupees, Description: (Half / Full) Juicy and flavorful chicken marinated in aromatic spices and cooked to perfection in a tandoor This item is customizable. Swipe right to add item to cart.
Non-veg item. Zaatar Chicken Tikka. Costs: 630 rupees, Description: (240 gm) Tender chicken tikka marinated in zesty zaatar spices, blending Middle Eastern and Indian flavours. This item is customizable. Swipe right to add item to cart.
Non-veg item. Peeli Mirch Kalmi Chicken Kebab. Costs: 615 rupees, Description: (4 pcs) Juicy chicken drumsticks marinated in a bold yellow chilli and aromatic spice blend, then roasted in the tandoor for a smoky, spicy finish. This item is customizable. Swipe right to add item to cart.
Veg Item. Bharwan Mushroom Tikka. Costs: 530 rupees, Description: (180 gm) Stuffed mushroom with cheese with a hint of spices cooked in tandoor This item is customizable. Swipe right to add item to cart.
Veg Item. Matar Aur Lauki Ke Kebab. Costs: 425 rupees, Description: (200 gm) Wholesome kebabs made with green peas and bottle gourd, delicately spiced, shallow fried until golden and served with refreshing mint chutney. This item is customizable. Swipe right to add item to cart.
Veg Item. Khadi Mirch Paneer Tikka. Costs: 580 rupees, Description: (7 pcs) Soft cottage cheese marinated in a blend of aromatic Indian spices, roasted in the tandoor for a smoky char and served with refreshing mint chutney. This item is customizable. Swipe right to add item to cart.
Non-veg item. Sufyani Mutton Boti Kebab. Costs: 810 rupees, Description: (180 gm) Succulent mutton pieces marinated overnight with chillies and freshly ground spices, then roasted in the tandoor for a rich, smoky flavour. This item is customizable. Swipe right to add item to cart.
Non-veg item. Banjara Chicken Kebab. Costs: 655 rupees, Description: (200 gm) Juicy chicken marinated in creamy yoghurt and signature Indian BBQ spices, roasted in the tandoor and finished with a generous garnish of cheese. This item is customizable. Swipe right to add item to cart.
Non-veg item. Butter Garlic Chicken Tikka. Costs: 625 rupees, Description: (240 gm) Juicy chicken tikka tossed in rich butter, roasted garlic and a zesty citrus emulsion for a smoky, indulgent finish. This item is customizable. Swipe right to add item to cart.
Non-veg item. Nawabi Rawas Tikka. Costs: 905 rupees, Description: (7 pcs) Fresh rawas marinated in Indian spices cooked in tandoor This item is customizable. Swipe right to add item to cart.
Veg Item. Hara Bhara Kebab. Costs: 425 rupees, Description: (200 gm) Crispy, flavourful kebabs made with spinach, green peas and aromatic spices, served with refreshing mint chutney. This item is customizable. Swipe right to add item to cart.
Veg Item. Classic Paneer Tikka. Costs: 580 rupees, Description: (220 gm) Succulent paneer marinated in yogurt and aromatic spices, grilled to perfection and served with refreshing mint chutney. This item is customizable. Swipe right to add item to cart.
Non-veg item. Chicken Seekh Kebab. Costs: 595 rupees, Description: (220 gm) Juicy minced chicken blended with aromatic spices, skewered and grilled to perfection, served with refreshing mint chutney. This item is customizable. Swipe right to add item to cart.
Veg Item. Koyla's Papad Roll. Costs: 450 rupees, Description: Crispy papad wrapped around a flavourful filling, creating a crunchy and satisfying snack. This item is customizable. Swipe right to add item to cart.
Veg Item. Peri Peri Tandoori Aloo. Costs: 380 rupees, Description: (10 pcs) Potatoes cooked to perfection in tandoor with spices and herbs tossed in peri peri spice This item is customizable. Swipe right to add item to cart.
Non-veg item. Koylas Nalli Barra. Costs: 1605 rupees, Description: (4 pcs) Tender nalli pieces marinated in creamy yoghurt and signature tandoori masala, then slow roasted in the tandoor for a rich, smoky flavour and succulent finish. This item is customizable. Swipe right to add item to cart.
Non-veg item. Black Pepper Prawns. Costs: 815 rupees, Description: (8 pcs) Juicy prawns seasoned with bold black pepper and aromatic spices, delivering a flavourful seafood delight. This item is customizable. Swipe right to add item to cart.
Non-veg item. Grilled Tiger Prawns. Costs: 935 rupees, Description: (4 pcs) Meaty tiger prawns marinated in aromatic Indian spices and cooked to perfection in the tandoor. This item is customizable. Swipe right to add item to cart.
Non-veg item. Tandoori Pomfret. Costs: 955 rupees, Description: (1 pc) Fresh whole pomfret in traditional Indian tandoori masala cooked over live fire This item is customizable. Swipe right to add item to cart.
Non-veg item. Chicken Papad Roll. Costs: 625 rupees, This item is customizable. Swipe right to add item to cart.
Veg Item. Mawa Malai Kofta. Costs: 495 rupees, Description: (500 ml) Spiced cottage cheese dumplings stuffed with mawa and veggies in a rich cashew gravy This item is customizable. Swipe right to add item to cart.
Veg Item. Aloo Bhindi Masala. Costs: 540 rupees, Description: (500 ml) Homestyle tossed fresh ladyfinger and potato with spice blend This item is customizable. Swipe right to add item to cart.
Veg Item. Veg Kadai Sabzi. Costs: 525 rupees, Description: (500 ml) Veggies tossed in a classic kadai spice blend and spicy onion tomato gravy This item is customizable. Swipe right to add item to cart.
Veg Item. Amritsari Pindi Chole. Costs: 540 rupees, Description: (500 ml) A robust earthy spices and tender chickpeas recipe straight from the streets of Punjab This item is customizable. Swipe right to add item to cart.
Veg Item. Veg Subz Jaipuri. Costs: 505 rupees, Description: (500 ml) A traditional Rajasthani recipe of assorted seasonal vegetables in a spicy tomato gravy This item is customizable. Swipe right to add item to cart.
Veg Item. Veg Diwani Handi. Costs: 545 rupees, Description: (500 ml) Mixed vegetables cooked in a rich, mildly spiced tomato onion gravy. This item is customizable. Swipe right to add item to cart.
Veg Item. Baingan Bharta. Costs: 540 rupees, Description: (500 gm) Tossed brinjals cooked in tandoor to give it a smokey flavour finished with lemon This item is customizable. Swipe right to add item to cart.
Veg Item. Achari Sabzi. Costs: 510 rupees, Description: (500 ml) Seasonal vegetables cooked in tangy pickle inspired spices. This item is customizable. Swipe right to add item to cart.
Veg Item. Hyderabadi Bhari Mirchi Salan. Costs: 525 rupees, Description: (500 ml) A traditional Hyderabadi delicacy of stuffed Bhavnagri chillies cooked in a rich and flavourful gravy. This item is customizable. Swipe right to add item to cart.
Veg Item. Methi Malai Matar. Costs: 515 rupees, Description: (500 ml) Cheesy and creamy preparation of peas and fenugreek with a hint of cardamom This item is customizable. Swipe right to add item to cart.
Veg Item. Kashmiri Dum Aloo. Costs: 510 rupees, This item is customizable. Swipe right to add item to cart.
Veg Item. Veg Kolhapuri. Costs: 510 rupees, This item is customizable. Swipe right to add item to cart.
Veg Item. Paneer Do Pyaza. Costs: 540 rupees, Description: (500 ml) Cottage cheese cooked with whole spices and curd in rich onion gravy This item is customizable. Swipe right to add item to cart.
Veg Item. Lehsuni Palak Paneer. Costs: 540 rupees, Description: (500 ml) Cottage cheese simmered in creamy garlic infused spinach gravy. This item is customizable. Swipe right to add item to cart.
Veg Item. Paneer Tikka Masala. Costs: 615 rupees, Description: (500 ml) Tandoori paneer tikka simmered in a spicy rich and creamy tomato gravy This item is customizable. Swipe right to add item to cart.
Veg Item. Koyla's Paneer Makhani. Costs: 560 rupees, Description: (500 ml) Charcoal grilled chunks of cottage cheese simmered in a creamy tomato gravy This item is customizable. Swipe right to add item to cart.
Veg Item. Kashmiri Matar Paneer. Costs: 525 rupees, This item is customizable. Swipe right to add item to cart.
Non-veg item. Koyla's Classic Butter Chicken. Costs: 710 rupees, Description: (500 ml) Succulent tandoori chicken simmered in creamy tomato gravy This item is customizable. Swipe right to add item to cart.
Non-veg item. Lucknowi Chicken Korma. Costs: 655 rupees, Description: (500 ml) A royal Lucknowi delicacy of tender chicken slow cooked in a rich and aromatic gravy. This item is customizable. Swipe right to add item to cart.
Non-veg item. Mutton Rogan Josh. Costs: 895 rupees, Description: (500 ml) A classic Kashmiri delicacy of tender mutton slow cooked in a rich blend of aromatic spices for a deeply flavourful curry. This item is customizable. Swipe right to add item to cart.
Non-veg item. Kadai Chicken. Costs: 685 rupees, Description: (500 ml) Chicken tossed in a classic kadai spice blend and spicy onion tomato gravy This item is customizable. Swipe right to add item to cart.
Non-veg item. Matki Chicken. Costs: 655 rupees, Description: (500 ml) Chicken slow cooked in an earthen pot with saffron and green cardamom for a rich and aromatic flavour. This item is customizable. Swipe right to add item to cart.
Non-veg item. Koyla's Chicken Tikka Masala. Costs: 695 rupees, Description: (500 ml) Spicy tandoori chicken marinated with inhouse spice blend cooked in tomato gravy This item is customizable. Swipe right to add item to cart.
Non-veg item. Konkani Prawn Curry. Costs: 765 rupees, Description: (500 ml) A coastal curry of prawns cooked with a zesty blend of authentic Konkani spices. This item is customizable. Swipe right to add item to cart.
Non-veg item. Coastal Coconut Chicken. Costs: 525 rupees, Description: (500 ml) A costal chicken dish tossed with south Indian tempering and coconut This item is customizable. Swipe right to add item to cart.
Non-veg item. Chicken Saagwala. Costs: 575 rupees, Description: (500 ml) A classic Punjabi dish of marinated chicken simmered with mustard greens and butter for a rich and robust flavour. This item is customizable. Swipe right to add item to cart.
Non-veg item. Goan Rawas Fish Curry. Costs: 765 rupees, Description: (500 ml) Classic goan recipe of fish with a spicy creamy and tangy curry This item is customizable. Swipe right to add item to cart.
Non-veg item. Goan Pomfret Curry. Costs: 980 rupees, Description: (500 ml) A traditional Goan curry featuring pomfret cooked in a flavourful blend of coastal spices. This item is customizable. Swipe right to add item to cart.
Non-veg item. Chicken Do Pyaza. Costs: 655 rupees, Description: (500 ml) Overnight marinated chicken cooked in a rich and spiced tomato and onion gravy This item is customizable. Swipe right to add item to cart.
Non-veg item. Mutton Handi. Costs: 875 rupees, Description: (500 ml) Tenderised mutton overnight marinated and cooked on slow fire with onion and tomato gravy This item is customizable. Swipe right to add item to cart.
Non-veg item. Mutton Do Pyaza. Costs: 875 rupees, Description: (500 ml) Overnight marinated mutton cooked in a rich and spiced tomato and onion gravy This item is customizable. Swipe right to add item to cart.
Non-veg item. Mutton Dum Keema. Costs: 865 rupees, Description: (500 ml) Minced mutton slow cooked on dum with aromatic spices and herbs, served with egg. This item is customizable. Swipe right to add item to cart.
Non-veg item. Butter Chicken Roll. Costs: 665 rupees, Description: (1 roll cut into 2 pcs) Signature butter chicken wrapped in a soft reshmi paratha and served with assorted dips. This item is customizable. Swipe right to add item to cart.
Non-veg item. Mutton Baida Roll. Costs: 785 rupees, Description: (350 gm) A crispy pancake stuffed with spiced minced lamb, coated with egg and cooked to perfection on the tawa. This item is customizable. Swipe right to add item to cart.
Non-veg item. Koyla's Classic Mutton Seekh Roll. This item is a Bestseller, Costs: 845 rupees, Description: (1 roll / cut into 2 pcs) Spiced minced mutton cooked on skewers in the tandoor, wrapped in a crispy fried paratha and served with fresh mint, lime and chutney. This item is customizable. Swipe right to add item to cart.
Non-veg item. Chicken Baida Roll. This item is a Bestseller, Costs: 560 rupees, Description: (350 gm) A crispy pancake stuffed with spiced minced chicken and egg, cooked to perfection on the griddle. This item is customizable. Swipe right to add item to cart.
Non-veg item. Park Street Chicken Kathi Roll. Costs: 595 rupees, Description: (1 roll cut into 7 pcs) A Kolkata style roll with grilled chicken and a blend of aromatic spices, wrapped in a soft rumali roti. This item is customizable. Swipe right to add item to cart.
Veg Item. Paneer Kathi Roll. Costs: 475 rupees, Description: (1 roll cut into 7 pcs) A delectable street food delight from Kolkata featuring grilled paneer and a medley of spices wrapped in rumali roti This item is customizable. Swipe right to add item to cart.
Veg Item. Veg Seekh Roll. Costs: 450 rupees, This item is customizable. Swipe right to add item to cart.
Veg Item. Paneer Bhuna Roll. Costs: 476 rupees, This item is customizable. Swipe right to add item to cart.
Veg Item. Tandoori Veg Kebab Platter. Costs: 875 rupees, Description: (750 gm) A delicious platter of tandoori aloo, paneer tikka, tandoori gobi and hara bhara kebab, cooked to perfection in the tandoor. This item is customizable. Swipe right to add item to cart.
Non-veg item. Koylas Non Veg Chicken Kebab Platter. Costs: 1110 rupees, Description: (750 gm) A signature platter featuring chicken tikka, chicken malai kebab, chicken kalmi kebab, chicken pudina tikka and chicken kakori kebab. This item is customizable. Swipe right to add item to cart.
Non-veg item. Koylas Mutton Platter. Costs: 2110 rupees, Description: (750 gm) A signature platter featuring boti kebab, mutton seekh and Irani boti. This item is customizable. Swipe right to add item to cart.
Non-veg item. Tandoori Prawn Platter. Costs: 2070 rupees, Description: (18 pcs) Tandoori prawn flavoured with Indian Tandoori Masala served with mint chutney This item is customizable. Swipe right to add item to cart.
Non-veg item. Koyla's Seafood Platter. Costs: 2380 rupees, Description: (550 gm) A seafood platter featuring the fresh catch of the day, tandoori machli, prawns and rawas tikka. This item is customizable. Swipe right to add item to cart.
Veg Item. Dal Fry. This item is a Bestseller, Costs: 355 rupees, Description: (500 ml) Tempered and spiced tuvar dal cooked with chillies garlic and coriander This item is customizable. Swipe right to add item to cart.
Veg Item. Koylas Dal Makhni. Costs: 450 rupees, Description: (500 ml) A creamy preparation of black lentils slow cooked with tomatoes, butter and kasuri methi for a rich and flavourful taste. This item is customizable. Swipe right to add item to cart.
Veg Item. Dal Tadka. Costs: 385 rupees, Description: (500 ml) A classic Muradabadi style yellow lentil preparation topped with a flavourful onion and tomato tadka. This item is customizable. Swipe right to add item to cart.
Non-veg item. Chicken Mandi Rice. Costs: 780 rupees, Description: (1500 ml) A Turkish recipe with spicy chicken cooked with rice This item is customizable. Swipe right to add item to cart.
Veg Item. Dal Khichdi. Costs: 545 rupees, Description: (750 ml) Comforting blend of rice and lentils cooked with mild spices. This item is customizable. Swipe right to add item to cart.
Veg Item. Jeera Rice. Costs: 380 rupees, Description: (750 ml) Fragrant basmati rice tempered with roasted cumin seeds. This item is customizable. Swipe right to add item to cart.
Veg Item. Steamed Basmati Rice. Costs: 355 rupees, Description: (750 ml) Long grain basmati rice steamed to light, fluffy perfection. This item is customizable. Swipe right to add item to cart.
Veg Item. Veg Fried Rice. Costs: 540 rupees, Description: (750 ml) Wok Tossed Rice With Fresh Vegetables And Savory Seasonings.(750 ml) Wok tossed rice with fresh vegetables and savory seasonings. This item is customizable. Swipe right to add item to cart.
Non-veg item. Lamb Mandi Rice. Costs: 990 rupees, Description: (1500 ml) A Turkish recipe with spicy lamb cooked with rice This item is customizable. Swipe right to add item to cart.
Non-veg item. Chicken Fried Rice. Costs: 565 rupees, Description: (750 ml) Wok tossed rice with tender chicken and flavorful seasonings. This item is customizable. Swipe right to add item to cart.
Non-veg item. Dum Chicken Biryani. This item is a Bestseller, Costs: 670 rupees, Description: (750 ml) Fragrant basmati rice layered with tender chicken, slow cooked on dum and finished with crispy barista. This item is customizable. Swipe right to add item to cart.
Non-veg item. Dum Gosht Biryani. Costs: 798 rupees, Description: (750 ml) Fragrant basmati rice layered with tender lamb, slow cooked on dum and finished with crispy barista. This item is customizable. Swipe right to add item to cart.
Veg Item. Subz Biryani. Costs: 565 rupees, Description: (750 gm) Fragrant and aromatic dish where rice is layered with veggies masala topped it fried onion This item is customizable. Swipe right to add item to cart.
Non-veg item. Chicken Tikka Biryani. Costs: 690 rupees, This item is customizable. Swipe right to add item to cart.
Non-veg item. Egg Dum Biryani. Costs: 540 rupees, This item is customizable. Swipe right to add item to cart.
Veg Item. Paneer Tikka Biryani. Costs: 595 rupees, This item is customizable. Swipe right to add item to cart.
Non-veg item. Prawns Biryani. Costs: 790 rupees, Description: (750 ml) Rice layered with tandoor cooked prawn served with raita This item is customizable. Swipe right to add item to cart.
Veg Item. French Fries. Costs: 230 rupees, Description: (180 gm) Golden, crispy potato fries served hot with a perfectly seasoned finish. Swipe right to add item to cart.
Veg Item. Peri Peri Fries. Costs: 240 rupees, Description: (180 gm) Crispy golden fries tossed in bold and zesty peri peri seasoning. Swipe right to add item to cart.
Veg Item. Pineapple Raita. Costs: 215 rupees, Description: (200 ml) Creamy homemade curd paired with sweet pineapple and lightly seasoned for a refreshing taste. Swipe right to add item to cart.
Veg Item. Fresh Curd. Costs: 165 rupees, Description: (200 ml) Thick, fresh homemade curd served chilled for a simple and wholesome accompaniment. Swipe right to add item to cart.
Veg Item. Boondi Raita. Costs: 165 rupees, Description: (200 ml) Creamy homemade curd blended with crispy boondi and a hint of roasted spices. Swipe right to add item to cart.
Veg Item. Veg Kachumber Raita. Costs: 175 rupees, Description: (200 ml) Refreshing homemade curd mixed with finely chopped cucumber, onion, tomato and mild spices. Swipe right to add item to cart.
Non-veg item. Almond Chicken Shorba Soup. Costs: 340 rupees, Description: (350 ml) A nourishing chicken shorba made with slow simmered chicken broth, aromatic herbs and creamy almonds. This item is customizable. Swipe right to add item to cart.
Veg Item. Palak Shorba Soup. Costs: 245 rupees, Description: (350 ml) Creamy spinach soup infused with aromatic Indian spices. Swipe right to add item to cart.
Veg Item. Tomato Soup. Costs: 225 rupees, Description: (350 ml) Roasted tangy tomato soup flavoured with cardamom and coriander served with croutons. Swipe right to add item to cart.
Veg Item. Lemon Coriander Soup. Costs: 225 rupees, Description: (350 ml) Fresh lemon and coriander clear soup with a tangy and herby taste. Swipe right to add item to cart.
Veg Item. Hot And Sour Soup. Costs: 245 rupees, Description: (350 ml) Tangy and spicy soup loaded with fresh vegetables and bold flavors. Swipe right to add item to cart.
Non-veg item. Mutton Paya Soup. Costs: 360 rupees, Description: (350 ml) A traditional soup made with slow simmered lamb trotters, aromatic spices and a rich, flavourful broth. This item is customizable. Swipe right to add item to cart.
Non-veg item. Hot & Sour Soup (Non Veg). Costs: 380 rupees, Swipe right to add item to cart.
Veg Item. Green Salad. Costs: 195 rupees, Description: (425 gm) Garden fresh lettuce, cucumber, tomatoes and seasonal vegetables. This item is customizable. Swipe right to add item to cart.
Veg Item. Mediterranean Fattoush Salad. Costs: 715 rupees, Description: Crisp greens, fresh vegetables and crunchy pita tossed in a zesty Mediterranean dressing. Swipe right to add item to cart.
Veg Item. Mediterranean Couscous Salad. Costs: 645 rupees, Description: Mediterranean Couscous Salad Swipe right to add item to cart.
Veg Item. Desi Kachumber Salad. Costs: 195 rupees, Description: (425 gm) Freshly chopped onions, tomatoes, cucumbers and herbs with Indian seasoning. This item is customizable. Swipe right to add item to cart.
Veg Item. Onion Salad. Costs: 30 rupees, Description: (100 gm) Sliced onions seasoned with lemon, herbs and traditional spices. Swipe right to add item to cart.
Veg Item. Cheese Naan. Costs: 325 rupees, Description: (1 pc) Tandoor baked naan stuffed with a rich and gooey cheese filling. Swipe right to add item to cart.
Veg Item. Garlic Naan. Costs: 135 rupees, Description: (1 pc) Freshly baked naan topped with aromatic garlic and herbs. Swipe right to add item to cart.
Veg Item. Naan. Costs: 135 rupees, Description: (1 pc) Soft, hand stretched leavened bread baked fresh in the tandoor. Swipe right to add item to cart.
Veg Item. Butter Naan. Costs: 145 rupees, Description: (1 pc) Tandoor baked naan finished with a generous brush of melted butter. Swipe right to add item to cart.
Veg Item. Garlic Butter Naan. Costs: 155 rupees, Description: (1 pc) Soft naan infused with garlic and finished with rich melted butter. Swipe right to add item to cart.
Veg Item. Cheese Garlic Naan. Costs: 325 rupees, Swipe right to add item to cart.
Veg Item. Aloo Paratha. Costs: 250 rupees, Description: (1 pc) Classic whole wheat paratha stuffed with spiced mashed potatoes. This item is customizable. Swipe right to add item to cart.
Veg Item. Gobi Paratha. Costs: 250 rupees, Description: (1 pc) Stuffed paratha filled with seasoned cauliflower and aromatic spices. This item is customizable. Swipe right to add item to cart.
Veg Item. Lachha Paratha. Costs: 150 rupees, Description: (1 pc) Crisp, flaky multi layered paratha cooked until golden. This item is customizable. Swipe right to add item to cart.
Veg Item. Reshmi Paratha. Costs: 150 rupees, Description: (1 pc) Delicate, soft layered paratha with a silky texture. This item is customizable. Swipe right to add item to cart.
Veg Item. Ulte Tawe Ka Paratha. Costs: 145 rupees, Description: (1 pc) Flaky North Indian flatbread cooked on an inverted griddle for a rustic finish. This item is customizable. Swipe right to add item to cart.
Veg Item. Methi Paratha. Costs: 130 rupees, Description: (1 pc) Whole wheat flatbread flavored with fresh fenugreek leaves. This item is customizable. Swipe right to add item to cart.
Veg Item. Mooli Paratha. Costs: 250 rupees, Description: (1 pc) Whole wheat paratha stuffed with freshly grated spiced radish. This item is customizable. Swipe right to add item to cart.
Veg Item. Assorted Bread Basket. Costs: 1180 rupees, Description: (9 pcs) Selection of freshly baked Indian breads served together. Swipe right to add item to cart.
Veg Item. Rumali Roti. Costs: 115 rupees, Description: (1 pc) Thin, soft handkerchief style bread with a delicate texture. Swipe right to add item to cart.
Veg Item. Butter Rumali Roti. Costs: 140 rupees, Description: (1 pc) Soft rumali roti finished with a light coating of melted butter. Swipe right to add item to cart.
Veg Item. Tandoori Roti. Costs: 120 rupees, Description: (1 pc) Traditional whole wheat flatbread baked in the tandoor. Swipe right to add item to cart.
Veg Item. Missi Roti. Costs: 135 rupees, Description: (1 pc) Rustic gram flour and whole wheat flatbread seasoned with Indian spices. Swipe right to add item to cart.
Veg Item. Butter Roti. Costs: 135 rupees, Description: ( 1 Pc) Whole Wheat Roti Brushed With Melted Butter For Extra Richness. Swipe right to add item to cart.
Veg Item. Plain Roti. Costs: 120 rupees, Swipe right to add item to cart.
Veg Item. Cheese Kulcha. Costs: 325 rupees, Description: (1 pc) Soft kulcha stuffed with a delicious cheesy filling. Swipe right to add item to cart.
Veg Item. Masala Kulcha. Costs: 250 rupees, Description: (1 pc) Flavorful kulcha stuffed with a mildly spiced vegetable filling. Swipe right to add item to cart.
Veg Item. Plain Kulcha. Costs: 120 rupees, Description: (1 pc) Soft, fluffy leavened bread baked to perfection in the tandoor. Swipe right to add item to cart.
Veg Item. Butter Kulcha. Costs: 135 rupees, Description: (1 pc) Tandoor baked kulcha brushed with rich melted butter. Swipe right to add item to cart.
Veg Item. Dark Chocolate Mud Cake. This item is a Bestseller, Costs: 285 rupees, Description: (1 pc) Rich and moist dark chocolate cake with an intense cocoa flavor. Swipe right to add item to cart.
Veg Item. Chocolate Cupcake. Costs: 75 rupees, Description: (1 pc) Soft, fluffy cupcake topped with creamy frosting Swipe right to add item to cart.
Veg Item. Chocolate Lava Cake. Costs: 285 rupees, Description: (1 pc) Warm chocolate cake with a rich molten chocolate center. Swipe right to add item to cart.
Veg Item. Blueberry Cheesecake. Costs: 295 rupees, Description: (1 pc) Creamy cheesecake topped with sweet blueberry compote. Swipe right to add item to cart.
Veg Item. Gooey Chocolate Cake. Costs: 295 rupees, Description: (1 pc) Soft chocolate dessert with a warm, gooey chocolate filling. Swipe right to add item to cart.
Veg Item. Truffle Chocolate Bar. Costs: 275 rupees, Description: (1 pc) Rich chocolate bar layered with smooth truffle filling. This item is customizable. Swipe right to add item to cart.
Veg Item. Almond Layered Cake. Costs: 255 rupees, Description: (1 pc) Light layered cake with crunchy almonds and creamy frosting. Swipe right to add item to cart.
Veg Item. Truffle Chocolate Cake. Costs: 900 rupees, Description: (500 gms) Rich chocolate truffle cake with smooth chocolate ganache. This item is customizable. Swipe right to add item to cart.
Veg Item. Red Velvet Cake. Costs: 720 rupees, Description: (500 gms) Soft red velvet cake layered with creamy frosting. This item is customizable. Swipe right to add item to cart.
Veg Item. Special Seasonal Dessert. Costs: 310 rupees, Description: Limited time dessert made with fresh seasonal flavors. Swipe right to add item to cart.
Veg Item. Matki Rabdi. Costs: 295 rupees, Description: (80 ml) Slow cooked creamy milk dessert served traditionally in an earthen pot. Swipe right to add item to cart.
Veg Item. Jalebi. Costs: 245 rupees, Description: (5 pcs) Crisp golden spirals soaked in warm sugar syrup. Swipe right to add item to cart.
Veg Item. Phirni. Costs: 270 rupees, Description: (80 gm) A creamy rice pudding slow cooked in fresh milk, topped with almonds and served chilled. Swipe right to add item to cart.
Veg Item. Gulab Jamun. Costs: 275 rupees, Description: (5 pcs) Soft fried milk dumplings soaked in a fragrant rose flavoured sugar syrup for a classic Indian dessert. Swipe right to add item to cart.
Veg Item. Shahi Double Ka Meetha. Costs: 295 rupees, Description: (1 pc) A traditional lucknowi dessert made with fried bread, rich mawa rabdi and topped with crunchy nuts. Swipe right to add item to cart.
Veg Item. Cutting Chai. Costs: 125 rupees, Description: A strong, aromatic Indian tea served in the classic cutting chai style. Swipe right to add item to cart.
Veg Item. Masala Chai. Costs: 145 rupees, Description: Classic Indian tea brewed with aromatic spices for a warm, comforting cup. Swipe right to add item to cart.
Veg Item. Black Mint Tea. Costs: 130 rupees, Description: Refreshing black tea infused with cool, fragrant mint. Swipe right to add item to cart.
Veg Item. Cold Coffee. Costs: 280 rupees, Description: Smooth, creamy chilled coffee blended to perfection for a refreshing pick-me-up. Swipe right to add item to cart.
Veg Item. Banana Honey Milkshake. Costs: 295 rupees, Description: Creamy banana milkshake blended with honey for a naturally sweet, indulgent treat. Swipe right to add item to cart.
Veg Item. Fresh Lime Soda. This item is a Bestseller, Costs: 180 rupees, Description: (250 ml) Sparkling soda infused with fresh lime for a crisp, fizzy drink. Swipe right to add item to cart.
Veg Item. Jaljeera. This item is a Bestseller, Costs: 155 rupees, Description: (250 ml) Tangy, spiced cumin cooler that refreshes with every sip. Swipe right to add item to cart.
Veg Item. Zaffrani Kesar Lassi. Costs: 230 rupees, Description: (250 ml) Rich yogurt drink infused with aromatic saffron for a royal taste. Swipe right to add item to cart.
Veg Item. Buttermilk. Costs: 155 rupees, Description: (250 ml) Chilled buttermilk served plain or spiced with traditional Indian flavors. Swipe right to add item to cart.
Veg Item. Fresh Lime Water. Costs: 150 rupees, Description: (250 ml) Freshly squeezed lime mixed with chilled water for a light refresher. Swipe right to add item to cart.
Veg Item. Regular Lassi. Costs: 220 rupees, Swipe right to add item to cart.
Veg Item. Apple & Peach Cooler. Costs: 250 rupees, Description: A refreshing blend of juicy apple and sweet peach with a bright, fruity finish. Swipe right to add item to cart.
Veg Item. Fruit Punch Cooler. Costs: 270 rupees, Description: A vibrant mix of fruity flavours, served chilled for a refreshing tropical treat. Swipe right to add item to cart.
Veg Item. Mint Lemonade. Costs: 270 rupees, Description: (250 ml) Fresh mint and zesty lime come together in a cooling classic. Swipe right to add item to cart.
Veg Item. Signature Koyla Thunder Cooler. Costs: 280 rupees, Description: (250 ml) Bold, fizzy cooler with smoky notes and a refreshing citrus kick. Swipe right to add item to cart.
Veg Item. Berry Blast Cooler. Costs: 285 rupees, Description: (250 ml) Sweet and tangy berries blended into a vibrant, refreshing drink. Swipe right to add item to cart.
Veg Item. Ginger Lime Cooler. Costs: 225 rupees, Description: (250 ml) Spicy ginger balanced with fresh lime for an invigorating cooler. Swipe right to add item to cart.
Veg Item. Strawberry Peach Cooler. Costs: 250 rupees, Description: Sweet strawberry and juicy peach come together in this refreshing fruity cooler. Swipe right to add item to cart.
Veg Item. Mango Cooler. Costs: 255 rupees, Description: A refreshing mango-based cooler bursting with the sweet, tropical flavour of ripe mangoes. Swipe right to add item to cart.
Veg Item. Orange And Raspberry Ice Bomb. Costs: 250 rupees, Description: A refreshing burst of zesty orange and tangy raspberry served ice-cold. Swipe right to add item to cart.
Veg Item. Pina Colada Cooler. Costs: 260 rupees, Description: (250 ml) Creamy Coconut And Juicy Pineapple Blended Into A Tropical Delight. Swipe right to add item to cart.
Veg Item. Peach Slush Cooler. Costs: 250 rupees, Description: Juicy peach blended into a chilled, icy slush for a fruity and refreshing sip. Swipe right to add item to cart.
Veg Item. Passion Fruit Mojito. Costs: 295 rupees, Swipe right to add item to cart.
Veg Item. Iced Tea. Costs: 215 rupees, Description: (250 ml) Chilled brewed tea served with a refreshing twist. Swipe right to add item to cart.
Koyla (Since 1998) has anchored Colaba's rooftop dining since 2000, when the Kamal Mansion venue became a Mumbai landmark for Mughlai grills and polished North Indian plates. For family dinners and weekends that call for an indulgent spread, the kitchen pairs tandoor classics with curries built for sharing.
Butter Naan from the tandoor sets the tone for tables that want soft bread beside richer gravies and biryani. North Indian curries, Biryani, and tandoor mains share the menu with vegetarian sabzis and desserts such as Blueberry Cheesecake for a rounded Colaba feast.
Three reasons draw repeat visits to Koyla (Since 1998): Mughlai depth, a rooftop setting in Colaba, and a menu that spans tandoor, biryani, and vegetarian plates. The kitchen keeps Butter Naan soft, Achari Sabzi tangy, and Almond Chicken Shorba rich enough to anchor a full spread without feeling casual. Guests who book family weekends value that polished consistency across meat and veg choices.
Swiggy brings Colaba's refined North Indian spread home when weekdays run long. Order online from Koyla (Since 1998)to browse the menu and arrange Koyla (Since 1998) delivery for relaxed family meals without crossing town.
Bestsellers on the menu start with the signature Butter Naan before bestselling curries and customer favourite desserts, giving first-time guests a clear path through the kitchen's indulgent spread.
Tandoor heat yields naans with a soft, buttery pull that regulars use to scoop almond chicken shorba and rich gravies. As the menu's signature bestseller, this bread is the most popular starting point for anyone building a North Indian feast at the dining room.
Creamy cheesecake layered with blueberry gives a cool, indulgent close after spice-forward mains. The dessert has become a customer favourite for guests who want elegance beside tandoor and biryani orders.
Pickle-spiced vegetables carry tangy depth in a vegetarian plate that holds its own beside naan. The sabzi suits family spreads when not every guest wants a meat-forward curry.
Ground almonds enrich this warming shorba, lending a nutty backbone that sets up grilled mains nicely. It reads as a signature prelude before biryani or tandoor items for diners who prefer a refined start.
Layered almond sponge brings bakery polish to the dessert tray, pairing with coffee after a long dinner. Sweet without overwhelming spice, it rounds off weekend orders neatly.
Potato and okra simmer in masala until both vegetables keep texture against the gravy. The dish adds honest vegetarian heft when you want variety beyond breads and rice on a shared table.
Ordering from the kitchen on Swiggy follows three polished steps when you want Colaba flavours at home. Search the restaurant, build your naan-and-curry spread, and track delivery to your door.
Start on Swiggy, search Koyla (Since 1998), and the outlets that deliver to your location appear with live menus.
Select the dishes you want and confirm the cart looks right.
Place the order, pay how you like, and follow delivery on the map.