Non-veg item. Chicken Rice.. Costs: 695 rupees, Description: Fluffy chicken stock-infused rice, served with grilled chicken thigh, a jammy egg, tomato, cucumber, chilli garlic sauce, sesame, and soy. Swipe right to add item to cart.

Non-veg item. Lunch Congee. Costs: 650 rupees, Description: Silky rice porridge with spicy soy, black sesame, shiitake mushrooms, spinach, carrot, fried onion, peanuts, scallions, chilli oil, and kimchi. This item is customizable. Swipe right to add item to cart.

Non-veg item. Roast Chicken. Costs: 660 rupees, Description: Herb-roasted chicken with rosemary, served alongside mashed potatoes, house salad, crispy corn, and mushroom pepper gravy. This item is customizable. Swipe right to add item to cart.

Veg Item. Thai Green Curry. Costs: 650 rupees, Description: Fragrant curry made with fresh vegetables, Thai spices, basil, kaffir lime leaf, and coconut milk. Served with jasmine rice. This item is customizable. Swipe right to add item to cart.

Veg Item. Bibimbap. Costs: 650 rupees, Description: Jasmine rice served in a hot stone bowl, topped with gochujang chilli, spinach, carrots, mushrooms, bean sprouts, cucumber, and sesame seeds. This item is customizable. Swipe right to add item to cart.

Non-veg item. Hainanese Chicken Fried Rice. Costs: 650 rupees, Description: Classic chicken stock rice stir-fried with egg, chicken, and mixed vegetables. Swipe right to add item to cart.

Non-veg item. Harissa Chicken. Costs: 660 rupees, Description: Blackened harissa-marinated chicken thighs, served with tzatziki, kohlrabi beet slaw, and sourdough. Swipe right to add item to cart.

Non-veg item. Za'atar Grilled Fish. Costs: 995 rupees, Description: Grilled Italian seabass seasoned with za’atar, served with cauliflower rice, long beans, kohlrabi beet slaw, and a lemon butter sauce. This item is customizable. Swipe right to add item to cart.

Veg Item. Balinese Curry. Costs: 650 rupees, Description: A rich and aromatic curry featuring galangal, Thai chilli, turmeric root, lemongrass, potato, and coconut milk. Served with jasmine rice. This item is customizable. Swipe right to add item to cart.

Veg Item. Nasi Goreng Kampung. Costs: 605 rupees, Description: Indonesian-style fried rice with dark soy, anchovy or mushroom sauce, sambal, cabbage, bok choy, and beans. This item is customizable. Swipe right to add item to cart.

Non-veg item. Adobo Lamb. Costs: 995 rupees, Description: Tender lamb stewed in Mexican spices, served with cilantro lemon rice, black bean salad, and a dollop of yoghurt. This item is customizable. Swipe right to add item to cart.