Veg Item. Veg Meals. Costs: 180 rupees, Description: A vegetarian meal typically consisting of rice, chapati (Indian flatbread), a variety of vegetable curries or gravies, dal (lentils), salad, and sometimes a dessert. It provides a balanced combination of nutrients from vegetables and pulses. Swipe right to add item to cart.
Non-veg item. Non Veg Meals. Costs: 290 rupees, Description: A non-vegetarian meal comprising rice or chapati, along with meat or seafood curry or gravy, dal, salad, and possibly a dessert. It offers a mix of protein and other essential nutrients from animal-based sources. Swipe right to add item to cart.
Non-veg item. Chicken Mughlai Biryani. Costs: 290 rupees, Description: A flavorful rice dish made by layering marinated chicken pieces with partially cooked rice, spices, saffron, and fried onions. It's then cooked on low heat, allowing the flavors to blend and infuse into the rice. This item is customizable. Swipe right to add item to cart.
Veg Item. White Rice. Costs: 80 rupees, Description: Plain, steamed rice served as a staple carbohydrate component in many cuisines, including Indian cuisine. It pairs well with a variety of curries, dals, and gravies. This item is customizable. Swipe right to add item to cart.
Veg Item. Curd Rice. Costs: 110 rupees, Description: A South Indian dish made from cooked rice mixed with yogurt (curd), seasoned with mustard seeds, curry leaves, green chilies, and sometimes garnished with chopped coriander leaves. It's a soothing and cooling dish often served as part of a meal or as a standalone dish. This item is customizable. Swipe right to add item to cart.
Non-veg item. Plain Biryani. Costs: 180 rupees, Description: A simple version of biryani made with fragrant rice cooked with whole spices and sometimes ghee, but without any additional meat or vegetables. It's aromatic and flavorful, usually served as a side dish or accompaniment to a main course. This item is customizable. Swipe right to add item to cart.