Veg Item. Pahadi Paneer Tikka. Costs: 406 rupees, Description: Mint flavoured paneer tikka with fresh indian spices Swipe right to add item to cart.

Veg Item. Veg Tandoori Platter. Costs: 600 rupees, Description: Broccoli, potato, mushroom, paneer marinated finished in tandoor Swipe right to add item to cart.

Veg Item. Cheese Bulletto. Costs: 560 rupees, Description: [chefs recommends]. Stuffed jalapeno and vegetables with black olives shallow fried with creamy saffron cheesy lemon sauce Swipe right to add item to cart.

Veg Item. Pesto Paneer. Costs: 560 rupees, Description: [chefs recommends]. Paneer slices tossed in creamy pesto sauce Swipe right to add item to cart.

Veg Item. Caribbean Kebab. Costs: 560 rupees, Description: [chefs recommends]. Stuffed paneer rolls filled with caribbean style cheese finished in tandoor Swipe right to add item to cart.

Veg Item. Crispy Cottage Cheese. Costs: 560 rupees, Description: [chefs recommends]. Marinated cottage cheese coated with corn flakes served with bell pepper and aioli sauce Swipe right to add item to cart.

Veg Item. Arborio Cheese Ball. Costs: 470 rupees, Description: [chefs recommends]. Arborio rice, herbs and four cheese balls, stuffed and deep fried served with special mayo dip Swipe right to add item to cart.

Veg Item. Tandoori Broccoli. Costs: 470 rupees, Description: [chefs recommends]. Broccoli marinated with cheesy creamy, flavoured with caraway seeds and finished in tandoor Swipe right to add item to cart.

Veg Item. Veg Manchurian. Costs: 450 rupees, Description: Batter fried veg, dumplings tossed with soya garlic sauce Swipe right to add item to cart.

Veg Item. Paneer Chilly. Costs: 455 rupees, Description: Batter fried paneer tossed with soya garlic sauce Swipe right to add item to cart.

Veg Item. Fiery Cottage Cheese Fingers. Costs: 470 rupees, Description: [pungent]. Fiery cottage cheese fingers served with barbeque sauce Swipe right to add item to cart.

Veg Item. Creole Cottage Cheese. Costs: 470 rupees, Description: [chefs recommends]. Herbs marinated grilled cottage cheese served with mayo sauce Swipe right to add item to cart.

Veg Item. Cottage Cheese In Lemon Garlic Sauce. Costs: 455 rupees, Description: [chefs recommends]. Pieces of paneer served with bell peppers, olives and cherry tomatoes in lemon butter garlic sauce Swipe right to add item to cart.

Veg Item. Mughlai Paneer Tikka. Costs: 460 rupees, Description: [chefs recommends]. Paneer tikka marinated in mughlai style and finished in tandoor Swipe right to add item to cart.

Veg Item. Dijon Mustard Cottage Cheese. Costs: 455 rupees, Description: Cottage cheese marinated in white mustard, tossed in a pan with chopped olives and garlic chunks Swipe right to add item to cart.

Veg Item. Veg Blama. Costs: 455 rupees, Description: A mix vegetables batter fry tossed in wok, contains paneer and sprinkled with cheese Swipe right to add item to cart.

Veg Item. Hot And Spicy Delight. Costs: 450 rupees, Description: French fries stuffed vegetable balls tossed with schezwan sauce Swipe right to add item to cart.

Veg Item. Khumb Angara. Costs: 440 rupees, Description: Stuffed mushroom marinated in hung curd with indian spices cooked in tandoor, served on sizzling plate Swipe right to add item to cart.

Veg Item. Achari Paneer Tikka. Costs: 406 rupees, Description: Paneer tikkas marinated with indian pickle masala and finished in tandoor Swipe right to add item to cart.

Veg Item. Paneer Da Basil. Costs: 406 rupees, Description: [chefs recommends]. A light basil flavoured paneer tikka basil deck special Swipe right to add item to cart.

Veg Item. Chilli Baby Corn. Costs: 400 rupees, Description: [pungent]. [chefs recommends]. Batter coated deep fried baby corn, tossed in soya garlic sauce Swipe right to add item to cart.

Veg Item. Crispy Vegetables. Costs: 400 rupees, Description: Crispy vegetables flavored with mint and honey chilli sauce Swipe right to add item to cart.

Veg Item. Baby Corn Tempura. Costs: 400 rupees, Description: Tempura battered deep fried baby corn, tossed with garlic and onion Swipe right to add item to cart.

Veg Item. Stuffed Fried Mushrooms. Costs: 375 rupees, Description: Button mushrooms stuffed with garlic and herb spiced cream cheese and deep fried Swipe right to add item to cart.

Veg Item. Bell Pepper Mushroom Crostini. Costs: 380 rupees, Description: [chefs recommends]. Crispy bread topped with a mixture of chopped bell pepper, extra virgin olive oil and flavoured with oregano Swipe right to add item to cart.

Veg Item. Wild Mushroom Crostini. Costs: 380 rupees, Description: [chefs recommends]. Crispy bread topped with a mixture of chopped bell pepper, extra virgin olive oil and flavoured with oregano Swipe right to add item to cart.

Veg Item. Basil Deck Bruschetta. Costs: 355 rupees, Description: Crispy bread topped with a mixture of fresh diced tomato, extra virgin olive oil, balsamic glaze and roasted garlic Swipe right to add item to cart.

Veg Item. Bhatti Ke Aloo. Costs: 320 rupees, Description: For the potato lovers potatoes prepared with tandoori marination and finished in bhatti This item is customizable. Swipe right to add item to cart.

Veg Item. Chokha Tikki. Costs: 385 rupees, Description: [chefs recommends]. Potato and lentil based tikkis serve with sweet chutney and curd based dip Swipe right to add item to cart.

Veg Item. Chutiniwale Makai Seekh Kabab. Costs: 390 rupees, Description: A twist of corn seekh minty and mildly spiced Swipe right to add item to cart.

Veg Item. Glazy Cottage Cheese. Costs: 560 rupees, Description: [chefs recommends]. Deep fried cottage cheese marinated with tomato and orange glaze Swipe right to add item to cart.

Veg Item. Til Wali Subz Seekh Kabab. Costs: 400 rupees, Description: Chopped vegetable marinated with spices with sesame seeds finished in tandoor Swipe right to add item to cart.

Veg Item. Vegetables In Harissa Sauce. Costs: 460 rupees, Description: [chefs recommends]. Skewered vegetables in green harissa sauce Swipe right to add item to cart.