The BBQ Industry

Veg Item. Butter Roti. Costs: 30 rupees, Swipe right to add item to cart.

Veg Item. Missi Roti. Costs: 45 rupees, Swipe right to add item to cart.

Veg Item. Butter Naan. Costs: 50 rupees, Swipe right to add item to cart.

Veg Item. Stuffed Naan. Costs: 75 rupees, Swipe right to add item to cart.

Veg Item. Ajwan Paratha. Costs: 50 rupees, Swipe right to add item to cart.

Veg Item. Butter Garlic Naan. Costs: 65 rupees, Swipe right to add item to cart.

Veg Item. Lacha Paratha. Costs: 50 rupees, Swipe right to add item to cart.

Veg Item. Plain Naan. Costs: 50 rupees, Swipe right to add item to cart.

Veg Item. Pudina Paratha. Costs: 50 rupees, Swipe right to add item to cart.

Veg Item. Red Chilli Paratha. Costs: 75 rupees, Swipe right to add item to cart.

Veg Item. Rumali Roti. Costs: 25 rupees, Swipe right to add item to cart.

Veg Item. Stuffed Roti. Costs: 70 rupees, Swipe right to add item to cart.

Non-veg item. Afghani Chicken Full. Costs: 680 rupees, Description: Afghani chicken is a rich, creamy, and mildly spiced dish featuring tender chicken marinated in yogurt, cream, cashews, ginger, garlic, and herbs like coriander and mint. Swipe right to add item to cart.

Non-veg item. Afghani Chicken Half. Costs: 420 rupees, Description: Afghani chicken is a rich, creamy, and mildly spiced dish featuring tender chicken marinated in yogurt, cream, cashews, ginger, garlic, and herbs like coriander and mint. Swipe right to add item to cart.

Non-veg item. Bhatti Chicken (full). Costs: 680 rupees, Swipe right to add item to cart.

Non-veg item. Bhatti Chicken Tikka. Costs: 480 rupees, Description: The boneless pieces of chicken are marinated In hung curd and a melange spices and then roasted in clay oven. Swipe right to add item to cart.

Non-veg item. Bhatti Chicken [half]. Costs: 440 rupees, Description: The boneless pieces of chicken are marinated In hung curd and a melange spices and then roasted in clay oven. Swipe right to add item to cart.

Non-veg item. Chicken Malai Tikka. Costs: 480 rupees, Description: Chunks of Chicken cooked into perfection with creamy and mildly spiced flavourful masala gravy Swipe right to add item to cart.

Non-veg item. Chicken Seekh Kabab Full. Costs: 440 rupees, Description: Chicken kebabs made from tender meat, masalas and seasoning, put on a skewer and grilled golden. Swipe right to add item to cart.

Non-veg item. Chicken, Tikka. Costs: 460 rupees, Description: Chicken tikka, a dish of roasted chicken cubes marinated in yogurt and generously spiced, giving the meat its trademark red colour. Swipe right to add item to cart.

Non-veg item. Mutton Seekh Kabab. Costs: 520 rupees, Description: Mutton minced and marinated in perfect blend of spices and cooked in Tandoor. Swipe right to add item to cart.

Non-veg item. Tandoori Chicken Full. Costs: 680 rupees, Description: Tandoori chicken, a dish of roasted chicken marinated in yogurt and generously spiced, giving the meat its trademark red colour. It is named for the cylindrical clay oven in which it is cooked, a tandoor. Swipe right to add item to cart.

Non-veg item. Tandoori Chicken Half. Costs: 420 rupees, Description: Tandoori chicken, a dish of roasted chicken marinated in yogurt and generously spiced, giving the meat its trademark red colour. It is named for the cylindrical clay oven in which it is cooked, a tandoor. Swipe right to add item to cart.

Veg Item. Jeera Rice. Costs: 190 rupees, Swipe right to add item to cart.

Non-veg item. Handi Chicken Briyani. Costs: 400 rupees, Description: Slow-cooked delicacy featuring tender, marinated chicken and aromatic basmati rice, traditionally prepared in handi sealed with flavors. Swipe right to add item to cart.

Non-veg item. Handi Mutton Briyani. Costs: 480 rupees, Description: Slow-cooked delicacy featuring tender, marinated mutton and aromatic basmati rice, traditionally prepared in handi sealed with flavors. Swipe right to add item to cart.

Veg Item. Plain Rice. Costs: 180 rupees, Swipe right to add item to cart.

Veg Item. Veg Pulao. Costs: 280 rupees, Swipe right to add item to cart.

Veg Item. Paneer Butter Masala. Costs: 460 rupees, Description: Rich North Indian curry featuring soft paneer cubes in a velvety, mildly spiced and creamy tomato-cashew sauce. Swipe right to add item to cart.

Veg Item. Bbq Special Dal Makkanwala. Costs: 380 rupees, Description: A rich, creamy, and slow-cooked North Indian dish originating from Punjab. Swipe right to add item to cart.

Veg Item. Kadai Paneer. Costs: 450 rupees, Description: Cottage Cheese Cubes with Tomatoes & Capsicum Tossed in Freshly Ground Spices to Get a Unique Flavour. Swipe right to add item to cart.

Veg Item. Matter Mushroom. Costs: 425 rupees, Description: North Indian curry made with button mushrooms and green peas simmered in a savory, spiced onion-tomato gravy Swipe right to add item to cart.

Veg Item. Mix Vegetable. Costs: 430 rupees, Description: A medley of seasonal vegetables Swipe right to add item to cart.

Veg Item. Paneer Bhurji. Costs: 480 rupees, Description: Dry vegetarian dish featuring scrambled or grated fresh cottage cheese saut Swipe right to add item to cart.

Veg Item. Shahi Paneer. Costs: 450 rupees, Description: Featuring soft paneer cubes in a thick, velvety gravy of cashews, cream, onions, and yogurt. Swipe right to add item to cart.

Veg Item. Tawa Chaap Masala. Costs: 430 rupees, Description: Soy-based chaap cooked on a tawa (griddle) with a spicy, savory onion-tomato gravy. Swipe right to add item to cart.

Veg Item. Yellow Dal. Costs: 350 rupees, Description: Lentils Swipe right to add item to cart.

Non-veg item. Bbq Special Mutton Curry With Steamed Rice. Costs: 365 rupees, Description: BBQ Special Mutton Curry With Steamed Rice Swipe right to add item to cart.

Non-veg item. Butter Chicken With Steamed Rice. Costs: 295 rupees, Description: Butter Chicken With Steamed Rice Swipe right to add item to cart.

Non-veg item. Chilli Chicken With Egg Fried Rice. Costs: 265 rupees, Description: Chilli Chicken With Egg Fried Rice Swipe right to add item to cart.

Non-veg item. Home Style Chicken Curry With Steamed Rice. Costs: 295 rupees, Description: Home Style Chicken Curry With Steamed Rice Swipe right to add item to cart.

Veg Item. Punjabi Kadhi Pakoda With Rice. Costs: 245 rupees, Description: Punjabi Kadhi Pakoda With Rice Swipe right to add item to cart.

Veg Item. Veg Fried Rice With Chilli Paneer Gravy. Costs: 245 rupees, Description: Veg Fried Rice With Chilli Paneer Gravy Swipe right to add item to cart.

Veg Item. Veg Fried Rice With Manchurian Gravy. Costs: 245 rupees, Description: Veg Fried Rice With Manchurian Gravy Swipe right to add item to cart.

Non-veg item. Chicken Manchurian. Costs: 470 rupees, Description: Chicken deep fried and sauteed with finely chopped vegetables cooked in a chinese sauce & spices Swipe right to add item to cart.

Non-veg item. Chicken Salt N Pepper. Costs: 480 rupees, Description: Crispy, deep-fried chicken pieces tossed with stir-fried onions, garlic, chili peppers, and spring onions. Swipe right to add item to cart.

Non-veg item. Chilli Chicken. Costs: 480 rupees, Description: Chunks of Boneless Juicy chicken cooked in a sweet and spicy sauce with Bell Peppers, Garlic, Chilli & Soya Sauce. A perfect crispy appetizer to start your meal. Swipe right to add item to cart.

Non-veg item. Drums Of Heaven. Costs: 480 rupees, Description: Appetizer consisting of crispy fried chicken drumettes (chicken lollipops) tossed in a spicy, sweet, and sticky sauce. Swipe right to add item to cart.

Non-veg item. Garlic Chicken. Costs: 540 rupees, Description: Chicken deep fried and sauteed with veggies and garlic Swipe right to add item to cart.

Non-veg item. Lemon Chicken. Costs: 480 rupees, Description: Chicken deep fried and sauteed with veggies and cooked in a lemony sauce. Topped with lemon. Swipe right to add item to cart.

Non-veg item. Bbq Special Handi Chicken. Costs: 420 rupees, Description: This bbq style handi chicken is made with yogurt, coriander seeds and other aromatic spices, they're all cooked in an earthen pot on a low flame to etch the perfect flavour Swipe right to add item to cart.

Non-veg item. Bbq Special Murgh Makhanwala. Costs: 460 rupees, Description: Chunks of tandoori chicken cooked in a smooth buttery & creamy tomato based gravy With recipes mastered over a decade makes our special murgh makhanwala is a must have Swipe right to add item to cart.

Non-veg item. Chicken Curry. Costs: 420 rupees, Description: Chicken cooked in a tomato and onion gravy and then nurtured for hours. Swipe right to add item to cart.

Non-veg item. Chicken Tikka Masala. Costs: 420 rupees, Description: Grilled chicken tikka cooked in a flavour some gravy Swipe right to add item to cart.

Non-veg item. Kadhai Chicken. Costs: 420 rupees, Description: Serving bone/boneless Swipe right to add item to cart.

Veg Item. Veg Spring Roll. Costs: 320 rupees, Swipe right to add item to cart.

Veg Item. Chilli Mushroom. Costs: 360 rupees, Swipe right to add item to cart.

Veg Item. Chilli Paneer. Costs: 390 rupees, Swipe right to add item to cart.

Veg Item. Chilli Potato. Costs: 320 rupees, Swipe right to add item to cart.

Veg Item. Crispy Corn. Costs: 330 rupees, Swipe right to add item to cart.

Veg Item. Crispy Veg. Costs: 350 rupees, Swipe right to add item to cart.

Veg Item. Honey Chilli Potato. Costs: 340 rupees, Swipe right to add item to cart.

Veg Item. Veg Manchurian. Costs: 350 rupees, Swipe right to add item to cart.

Veg Item. Bondi Raita. Costs: 80 rupees, Swipe right to add item to cart.

Veg Item. Cream Salad. Costs: 60 rupees, Swipe right to add item to cart.

Veg Item. Green Salad. Costs: 80 rupees, Swipe right to add item to cart.

Veg Item. Green Salad + Bondi Raita Combo. Costs: 120 rupees, Swipe right to add item to cart.

Veg Item. Mix Raita. Costs: 80 rupees, Swipe right to add item to cart.

Veg Item. Papad. Costs: 15 rupees, Swipe right to add item to cart.

Veg Item. Pineapple Raita. Costs: 90 rupees, Swipe right to add item to cart.

Veg Item. Plain Curd. Costs: 50 rupees, Swipe right to add item to cart.

Non-veg item. Chilli Fish. Costs: 490 rupees, Description: Fish chunks sauteed in chilly sauce with an array of vegetables. The flavour of the dish makes it a must have. Swipe right to add item to cart.

Non-veg item. Chilli Prawns. Costs: 720 rupees, Description: Succulent prawns tossed in a spicy, savory, and often sticky sauce. Swipe right to add item to cart.

Non-veg item. Fish Fry Amristari. Costs: 560 rupees, Description: Boneless pieces of fish marinated in homegrown recipe cooked and fried (non-spicy) Swipe right to add item to cart.

Non-veg item. Fish Tikka. Costs: 560 rupees, Description: Surmai fish marinated in aromatic spices, cooked in clay oven Its soft and juicy texture makes it a favorite amongst the locals Swipe right to add item to cart.

Non-veg item. Green Garlic Prawns. Costs: 720 rupees, Description: A quick, flavorful dish featuring raw prawns saut Swipe right to add item to cart.

Non-veg item. Lemon Fish. Costs: 490 rupees, Description: Fish chunks saute in lemon sauce and an array of vegetables. The sweet and sour taste of the dish makes it a signature one. Swipe right to add item to cart.

Non-veg item. Tandoori Jhinga. Costs: 720 rupees, Description: Succulent prawns marinated in thick yogurt, ginger-garlic paste and spices like Kashmiri chili and turmeric. Swipe right to add item to cart.

Non-veg item. Tomato Fish. Costs: 720 rupees, Description: Fish chunks saute in tomato sauce and an array of vegetables. The sweet and sour taste of the dish makes it a signature one. Swipe right to add item to cart.

Veg Item. Clear Soup. Costs: 170 rupees, Swipe right to add item to cart.

Veg Item. Hot & Sour Soup. Costs: 170 rupees, Swipe right to add item to cart.

Veg Item. Lemon Coriander Soup. Costs: 170 rupees, Swipe right to add item to cart.

Veg Item. Manchow Soup. Costs: 170 rupees, Swipe right to add item to cart.

Veg Item. Sweet Corn Soup. Costs: 170 rupees, Swipe right to add item to cart.

Veg Item. Talumein Soup. Costs: 170 rupees, Swipe right to add item to cart.

Veg Item. Tomato Soup. Costs: 170 rupees, Swipe right to add item to cart.

Veg Item. Mushroom Tikka. Costs: 410 rupees, Swipe right to add item to cart.

Veg Item. Achari Chaap. Costs: 390 rupees, Swipe right to add item to cart.

Veg Item. Chaap Platter. Costs: 390 rupees, Swipe right to add item to cart.

Veg Item. Dahi Ke Sholey. Costs: 380 rupees, Swipe right to add item to cart.

Veg Item. Malai Chaap. Costs: 390 rupees, Swipe right to add item to cart.

Veg Item. Panner Tikka. Costs: 410 rupees, Swipe right to add item to cart.

Veg Item. Stauffed Mushroom Tandoori. Costs: 410 rupees, Swipe right to add item to cart.

Non-veg item. Mutton Curry. Costs: 520 rupees, Description: Delicious, soft and tender pieces of lamb meat slowly cooked with an array of aromatic spices to add the best spicy flavours. Swipe right to add item to cart.

Non-veg item. Handi Mutton. Costs: 540 rupees, Description: Mutton cooked along with mutton keema in Sandoz special gravies of over-pan and then topped with selective spices and a boiled egg. Swipe right to add item to cart.

Non-veg item. Rara Ghost. Costs: 540 rupees, Description: Mutton Pieces Coated with Spices, Cooked in a Dry Cardamom Keema Gravy with Yogurt Swipe right to add item to cart.

Non-veg item. Rogan Josh. Costs: 520 rupees, Description: Kashmiri style delectable mutton curry made with fennel seeds and dry ginger. Swipe right to add item to cart.

Veg Item. Gulab Jamin (2 Pieces). Costs: 130 rupees, Swipe right to add item to cart.

Veg Item. Hot Brownie (2 Pieces). Costs: 130 rupees, Swipe right to add item to cart.

Non-veg item. Hot & Lemon Soup. Costs: 170 rupees, Swipe right to add item to cart.