Non-veg item. Beef Pepper Steak. Costs: 650 rupees, Description: A steak served on a bed of creamy mashed potatoes, accompanied by a rich demi-glace sauce and a side of seasonal vegetables Swipe right to add item to cart.
Non-veg item. Chicken Pepper Steak. Costs: 475 rupees, Description: A steak served on a bed of creamy mashed potatoes, accompanied by a rich demi-glace sauce and a side of seasonal vegetables Swipe right to add item to cart.
Non-veg item. Grilled Chicken In Red Wine Red Mushroom Sauce. Costs: 495 rupees, Description: A tender grilled chicken breast served on a bed of mashed potatoes, seasonal vegetable & topped with a rich red wine mushroom sauce. Swipe right to add item to cart.
Non-veg item. Grilled Catch Of The Day. Costs: 550 rupees, Description: Simly grilled to let its natural sweetness shine, served over smooth,buttery mash.Finished with a slow confit of heirloom tomatoes and chikpeas sweet,vtangy, and gently spiced bringing a rustic, coastal depth to tje plate. Swipe right to add item to cart.
Non-veg item. The Peppercorn Roast. Costs: 550 rupees, Description: Slow roasted, tender cuts of beef carved and finished with a bold, velvety peppercorn sauce. Served with glazed carrots, buttery baby potatoes, and crispy garlic bread. Swipe right to add item to cart.
Non-veg item. Pork Spare Ribs. Costs: 650 rupees, Swipe right to add item to cart.
Non-veg item. Chicken lemon parmesan pasta. Costs: 450 rupees, Description: Alfredo sauce ,penne pasta and a zesty twist of lemon is a flavourful combination. Swipe right to add item to cart.
Veg Item. Veg Lemon Parmesan Pasta. Costs: 400 rupees, Description: A tangy and creamy pasta dish with a refreshing lemon flavor, topped with savory Parmesan cheese. This item is customizable. Swipe right to add item to cart.
Non-veg item. Roast Beef. Costs: 550 rupees, Description: Roast beef slivers on potato medallions topped with rrd wine mushroom sauce and veggies of the day. Swipe right to add item to cart.
Non-veg item. Pork Vindaloo. Costs: 490 rupees, Description: A classic, midly spicy pork curry. A must try Goan delicacy Swipe right to add item to cart.
Non-veg item. Goan Sausage (Choriso) Chilly Fry. Costs: 475 rupees, Description: Fried Chorizo with onions and diced potatoes. Served with a Goan Poi. A timeless classic Swipe right to add item to cart.
Non-veg item. Bolognese. Costs: 490 rupees, Description: Slow simmered minced beef in a rich tomato and herb sauce, served on a pasta and finished with parmesan. Swipe right to add item to cart.
Non-veg item. Goan Sausage Pulao. Costs: 490 rupees, Description: Goan sausage cooked together with rice. Comfort food at its best Swipe right to add item to cart.
Veg Item. Eggplant Stack. Costs: 490 rupees, Description: Layered of smoky grilled eggplant stacked with rich, velvety cheese ssuce, set over a robust tomato base slow cooked with a garlic and herbs. Servef alongside crispy garlic bread. Swipe right to add item to cart.
Veg Item. Veg pesto pasta. Costs: 400 rupees, Description: With grilled vegetables and a basil pesto cream sauce. A true delight This item is customizable. Swipe right to add item to cart.
Non-veg item. Chicken pesto pasta. Costs: 450 rupees, Description: with grilled vegetables and a basil creamy sauce. A true delight. Swipe right to add item to cart.
Non-veg item. Red Tide Sesame Fish. Costs: 560 rupees, Description: perfectly seared sesame crusted fish, creamy garlic mash,and a silky roasted red pepper coconut sauce that bring together bold spicy and tropical richness. Swipe right to add item to cart.
Non-veg item. Kashmiri Pesto Chicken. Costs: 530 rupees, Description: Juicy chicken cooked in a fragnant kashmiri pesto, paired with silky pesto cream pasta for a unique blend of italian comfort and kashmiri inspired flavours. Swipe right to add item to cart.
Non-veg item. Sali Ma Gosh. Costs: 620 rupees, Description: Big,Bold,And Bursting with Flavour. Tender Chunks Of Mutton Slow Cooked Im A Spicy, Tangy Gravy, Topped With A Crispy Riot Of Golden Potato Straws(That's The Sali Magic!).It's Messy, Meaty Goodness. Swipe right to add item to cart.
Non-veg item. Tongue Roast. Costs: 450 rupees, Description: Buff Tongue roast in our special sauce with potatos. Swipe right to add item to cart.
Non-veg item. Peri Peri Prawns. Costs: 520 rupees, Description: Succulent Prawns marinated in fresh garlic, chili peppers, lemon juice and various spices, with a distinct tangy and savory flavor profile. A must try Swipe right to add item to cart.
Non-veg item. Goan pork sausage. Costs: 475 rupees, Description: Pork sousage fried with Goan flavours. Served with Goan Poi. Swipe right to add item to cart.
Non-veg item. Peri Peri Calamari. Costs: 480 rupees, Description: Calamari rings marinated in fresh garlic, chili peppers, lemon juice and various spices, with a distinct tangy and savory flavor profile. A must try Swipe right to add item to cart.
Non-veg item. Bistro style Roast Beef. Costs: 550 rupees, Description: Roast beef slivers on potato medallions topped with a red wine mushroom sauce and veggies of the Day. Swipe right to add item to cart.
Non-veg item. Butter Garlic Prawns. Costs: 520 rupees, Description: Succulent Prawns sautéed to perfection in a savoury buttery garlic sauce. Served with a side of toasted baguette to soak up that delicious flavour Swipe right to add item to cart.
Veg Item. Egg Plant Stack. Costs: 490 rupees, Description: Layers of smoky grilled eggplant stacked with a rich, velvety cheese sauce, set over a robust tomato base slow cooked with gsrlic and herbs,served alongside crisp garlic bread. Swipe right to add item to cart.
Non-veg item. Butter Garlic Calamari. Costs: 500 rupees, Description: Calamari rings sautéed to perfection in a savoury buttery garlic sauce. Served with a side of toasted baguette to soak up that delicious flavour Swipe right to add item to cart.
Non-veg item. Goan Buff Chilli Fry. Costs: 475 rupees, Description: With roasted buff, sauteed onions. A meal on its own Swipe right to add item to cart.
Non-veg item. Beef Croquettes. Costs: 275 rupees, Description: A Goan favourite made with ground beef, marinated in our special blend of spices, crumbed & shallow fried. No celebration is complete without these. Viva Goa!!! Swipe right to add item to cart.
Non-veg item. Caramel custard. Costs: 160 rupees, Description: Sweet and smooth, this caramel-flavoured custard is a classic treat. Swipe right to add item to cart.
Non-veg item. Extra egg. Costs: 50 rupees, Description: Additional egg for Burger Swipe right to add item to cart.
Non-veg item. Additional Becon. Costs: 120 rupees, Description: Extra Becon for Burger Swipe right to add item to cart.
Veg Item. Additional cheese. Costs: 50 rupees, Description: extra cheese for Burger Swipe right to add item to cart.
Non-veg item. The TVB cheese Burger. Costs: 450 rupees, Description: A juicy buff patty, light seasoned to retain all its flavour, topped with melted cheese, onions, tomato and lettuce. Customize your burger with our add-ons. Served with sweet potato chips. Swipe right to add item to cart.
Non-veg item. Chicken Burger. Costs: 400 rupees, Description: A grilled chicken breast, topped with onions, tomatoes and lettuce between. Customize your burger with our add-ons. Serve with sweet potato chips. Swipe right to add item to cart.
Non-veg item. Pulled Pork Burger. Costs: 475 rupees, Description: Slow cooked pork drenched in our secret barbeque sauce. A crowd favourite. Served with sweet potato chips. This item is customizable. Swipe right to add item to cart.
Non-veg item. Walnut Brownie. Costs: 200 rupees, Description: A decadent delight. Served with a dollop of creamy vanilla ice cream. Swipe right to add item to cart.
Veg Item. Veggie Burger. Costs: 350 rupees, Description: A hand-made vegetable patty topped with onions, tomatoes and lettuce between. Customize your burger with our add-ons. Serve with hand cut fries This item is customizable. Swipe right to add item to cart.
Non-veg item. Southern Comfort Pork Chops. Costs: 580 rupees, Description: Juicy, pan sesred pork chops seasoned with southern spices, serve a savoury, custardy bread pudding soak soaked in rich, herbed flavours. Finished with a smoky, pepper kissed gravy. Swipe right to add item to cart.
Non-veg item. Lone Star Chicken. Costs: 490 rupees, Description: Juicy grilled chicken breast blanketed in a rich, creamy pepoer sauce, layered with sauteed onion , mushrooms, and generous melt cheese - hearty, smoky, and a strsight up comforting. Swipe right to add item to cart.
The Village Bistro is a popular food destination in Baga Calangute, Central Goa, known for serving delicious thai food. Customers can order from The Village Bistro for fresh preparation, satisfying portions, and flavorful dishes.
Beef Pepper Steak is one of the popular dishes at The Village Bistro. It is prepared with quality ingredients and offers a satisfying taste for customers ordering from Baga Calangute.
Chicken Pepper Steak is another preferred item from the menu. It is a good choice for customers looking to enjoy tasty thai food in Central Goa.
Customers prefer The Village Bistro for its tasty food, reliable service, quick preparation, and menu choices. The restaurant serves thai dishes along with options such as lasagna, making it suitable for different food preferences.
Swiggy makes it easy to order food from The Village Bistro in Central Goa. Customers can browse the menu, choose their favorite dishes, place an order online, make secure payments, track the order live, and enjoy doorstep delivery from The Village Bistro in Baga Calangute.
Baga Calangute has many restaurants offering different cuisines, snacks, meals, desserts, and beverages. Customers exploring food delivery in Central Goa can discover more restaurants and order their favorite food online through Swiggy.