Bombay Restaurant

Non-veg item. Masala Rice. Costs: 152 rupees, Description: A flavorful and aromatic Indian rice dish made with a blend of spices and herbs Swipe right to add item to cart.

Non-veg item. Jeera Rice. Costs: 107 rupees, Description: Plain basmati rice tempered and tossed with roasted cumin seeds (Jeera) and coriander. Swipe right to add item to cart.

Non-veg item. Chicken Tikka Rice. Costs: 320 rupees, Description: Aromatic rice (Pulao) cooked with boneless grilled Chicken Tikka pieces. Swipe right to add item to cart.

Non-veg item. Boneless Rice. Costs: 285 rupees, Description: Simple rice (Pulao) cooked with tender boneless chicken pieces. Swipe right to add item to cart.

Non-veg item. Bullet Rice [Full]. Costs: 510 rupees, Description: A full portion of highly spiced rice, seasoned to be extra fiery. Swipe right to add item to cart.

Non-veg item. Egg Rice. Costs: 189 rupees, Description: Wok-tossed rice with scrambled egg, mixed vegetables, and a light seasoning. Swipe right to add item to cart.

Non-veg item. Plain Rice. Costs: 150 rupees, Description: Simple, fluffy, and soft steamed basmati rice. Swipe right to add item to cart.

Veg Item. Paneer Handi + Tandoori Roti (1 piece). Costs: 149 rupees, Offer: Get undefined; undefined, Description: Paneer pieces slow-cooked in a traditional clay pot (Handi) with a rich, aromatic, and creamy gravy. Simple, soft, whole wheat bread baked in the Tandoor (clay oven). Swipe right to add item to cart.

Veg Item. Veg Manchurian Gravy + Chapati Roti (2 pieces). Costs: 129 rupees, Offer: Get undefined; undefined, Description: Deep-fried mixed vegetable dumplings served in a thick, savory Indo-Chinese gravy. Thin, soft, whole wheat flatbread cooked on a griddle (Tawa). Swipe right to add item to cart.

Non-veg item. Cheese khabus (x2). Costs: 500 rupees, Swipe right to add item to cart.

Non-veg item. Samoli (x2). Costs: 400 rupees, Swipe right to add item to cart.

Non-veg item. Chiken Dana 250 Gram. Costs: 180 rupees, Description: 250 grams of small, bite-sized chicken pieces, marinated and deep-fried, usually served as a highly seasoned snack. Swipe right to add item to cart.

Non-veg item. Chicken Lollipop Crispy. Costs: 290 rupees, Description: Extra crispy chicken winglets, double-fried for maximum crunch. Swipe right to add item to cart.

Non-veg item. Chicken Soup. Costs: 129 rupees, Description: A warm, comforting, clear broth soup with shredded chicken and a light seasoning. Swipe right to add item to cart.

Non-veg item. Chicken Golden Soup. Costs: 163 rupees, Description: A rich, golden-colored, mild soup with shredded chicken, often thickened with egg or corn starch for a velvety texture. Swipe right to add item to cart.

Non-veg item. Chicken Manchow Soup. Costs: 205 rupees, Description: A dark, savory, and spicy Chinese soup with shredded chicken, seasoned with soy sauce, ginger, and topped with crisp fried noodles. Swipe right to add item to cart.

Non-veg item. Chicken Cream Soup. Costs: 205 rupees, Description: A smooth, classic, and rich soup made with chicken broth, blended with cream for a luxurious finish. Swipe right to add item to cart.

Non-veg item. Chicken Surti Boneless. Costs: 370 rupees, Description: Boneless chicken cooked in a spicy, tangy, and flavorful gravy typical of Surat cuisine. Swipe right to add item to cart.

Non-veg item. Chicken Nargis Boneless. Costs: 230 rupees, Description: Boneless chicken cooked in a rich gravy, often layered or stuffed, reminiscent of the Nargisi (Narcissus) flower. Swipe right to add item to cart.

Non-veg item. Chicken Patiala. Costs: 650 rupees, Description: Chicken curry wrapped in an egg omelet (or thin crepe) and served in a rich, spicy Punjabi gravy. Swipe right to add item to cart.

Non-veg item. Chicken Kasturi Boneless. Costs: 252 rupees, Description: Boneless chicken cooked in a creamy, aromatic gravy featuring dried fenugreek leaves (Kasuri Methi) for a distinct flavor. Swipe right to add item to cart.

Non-veg item. Chicken Kabuli Boneless. Costs: 370 rupees, Description: Boneless chicken pieces cooked in a mild, aromatic, and rich gravy, influenced by the cuisine of Kabul. Swipe right to add item to cart.

Non-veg item. Chicken Butter Boneless. Costs: 220 rupees, Description: Boneless chicken pieces cooked in a smooth, rich, and creamy tomato-cashew gravy, finished with butter. Swipe right to add item to cart.

Non-veg item. Chicken Noorani Boneless. Costs: 350 rupees, Description: Boneless chicken cooked in a subtle, rich, and "luminous" (Noorani means luminous) white/creamy gravy. Swipe right to add item to cart.

Non-veg item. Chicken Nawabi Boneless. Costs: 350 rupees, Description: Boneless chicken cooked in a royal, mild, and creamy gravy (Nawabi means royal) with rich nuts and spices. Swipe right to add item to cart.

Non-veg item. Chicken Amrin Boneless. Costs: 325 rupees, Description: Boneless chicken cooked in a unique, flavorful, and savory gravy, often featuring spices and cream. Swipe right to add item to cart.

Non-veg item. Chicken Silver Boneless. Costs: 325 rupees, Description: Boneless chicken cooked in a rich, white, and velvety gravy, suggesting a premium, mild preparation. Swipe right to add item to cart.

Non-veg item. Chicken Bombay Boneless. Costs: 355 rupees, Description: Boneless chicken cooked in a rich, spicy, and tangy gravy, capturing the vibrant flavors of Bombay. Swipe right to add item to cart.

Non-veg item. Chicken Ajmeri Boneless. Costs: 355 rupees, Description: Boneless chicken cooked in a flavorful, spicy, and thick gravy, reflecting the robust cuisine of Ajmer. Swipe right to add item to cart.

Non-veg item. Chicken Dilkhush Boneless. Costs: 355 rupees, Description: Boneless chicken cooked in a rich, tender, and heartwarming (Dilkhush) gravy, often creamy and mildly spiced. Swipe right to add item to cart.

Non-veg item. Chicken Boneless. Costs: 355 rupees, Description: Simple, tender boneless chicken pieces cooked in a standard, homestyle gravy. Swipe right to add item to cart.

Non-veg item. Chicken Bullet Boneless [Full]. Costs: 510 rupees, Description: A full portion of boneless chicken cooked in a very spicy and intense gravy, giving it a "bullet" or fiery kick. Swipe right to add item to cart.

Non-veg item. Chicken Tikka Masala. Costs: 320 rupees, Description: Grilled chicken tikka pieces simmered in a vibrant, spiced, creamy tomato and onion based gravy. Swipe right to add item to cart.

Non-veg item. Super Chicken Boneless [Full]. Costs: 620 rupees, Description: A full portion of our premium boneless chicken dish, featuring a special recipe and rich gravy. Swipe right to add item to cart.

Non-veg item. Chicken Masti. Costs: 370 rupees, Swipe right to add item to cart.

Non-veg item. Chicken Hong Kong Rice. Costs: 160 rupees, Description: Fried rice with boneless chicken, cooked in a savory, slightly sweet Hong Kong style sauce. Swipe right to add item to cart.

Veg Item. Veg Fried Rice. Costs: 179 rupees, Description: Wok-tossed rice with a medley of mixed vegetables and a light seasoning of soy sauce. This item is customizable. Swipe right to add item to cart.

Non-veg item. Chicken Madina Rice. Costs: 180 rupees, Description: Fried rice with boneless chicken, cooked with a blend of mild, aromatic spices and herbs. Swipe right to add item to cart.

Veg Item. Veg Manchurian Rice. This item is a Bestseller, Costs: 189 rupees, Description: Fried rice tossed with crushed Vegetable Manchurian koftas and a hint of gravy for a fusion flavor. Swipe right to add item to cart.

Non-veg item. Chicken Rice. Costs: 189 rupees, Description: Simple rice (Pulao) cooked with boneless chicken pieces and light seasoning. Swipe right to add item to cart.

Non-veg item. Chicken Singapuri Rice. Costs: 195 rupees, Description: Fried rice with boneless chicken, tossed in a mildly spicy, curried (Singapore street food) flavor. Swipe right to add item to cart.

Non-veg item. Chicken Fried Rice. This item is a Bestseller, Costs: 195 rupees, Description: Wok-tossed rice with shredded chicken pieces and a light seasoning of soy sauce. This item is customizable. Swipe right to add item to cart.

Non-veg item. Chicken Bombay Rice. Costs: 230 rupees, Description: Fried rice with boneless chicken, tossed in a spicy, tangy, and flavorful seasoning, characteristic of Bombay street food. Swipe right to add item to cart.

Non-veg item. Chicken Chilli Rice. Costs: 215 rupees, Description: Fried rice with boneless chicken, tossed with a generous amount of spicy chili sauce and flakes. Swipe right to add item to cart.

Non-veg item. Chicken Schezwan Rice. This item is a Bestseller, Costs: 230 rupees, Description: Wok-tossed rice with boneless chicken and a fiery, aromatic, and spicy Schezwan sauce. Swipe right to add item to cart.

Non-veg item. Chicken Combination Rice. Costs: 230 rupees, Description: A single dish featuring a mix of fried rice and noodles tossed with boneless chicken and sauces. Swipe right to add item to cart.

Non-veg item. Chicken Triple Rice [Full]. Costs: 440 rupees, Description: A full-portion layered dish combining three types of rice/noodles served with a flavorful gravy. Swipe right to add item to cart.

Non-veg item. Chicken Korean Rice [Full]. Costs: 480 rupees, Description: A full-portion fried rice dish with boneless chicken, prepared with a distinct Korean-inspired spicy and savory seasoning. Swipe right to add item to cart.

Non-veg item. Chicken Bhel Rice. Costs: 230 rupees, Description: A unique fusion of rice and the tangy, crunchy elements of Indian street food (Bhel). Swipe right to add item to cart.

Non-veg item. Tiranga Rice [Full]. Costs: 510 rupees, Description: A full portion of rice layered or prepared in three distinct colors (Green, White, and Saffron) to represent the Indian flag (Tiranga), often with three different flavors. Swipe right to add item to cart.

Veg Item. Butter Tandoori Roti. Costs: 52 rupees, Description: Tandoor-baked whole wheat bread, brushed with butter. Swipe right to add item to cart.

Veg Item. Tandoori Roti. Costs: 45 rupees, Description: Simple, soft, whole wheat bread baked in the Tandoor (clay oven). Swipe right to add item to cart.

Veg Item. Butter Chapati Roti. Costs: 45 rupees, Description: Soft whole wheat flatbread cooked on a griddle and brushed with butter. Swipe right to add item to cart.

Veg Item. Chapati Roti. Costs: 40 rupees, Description: Thin, soft, whole wheat flatbread cooked on a griddle (Tawa). Swipe right to add item to cart.

Veg Item. Veg Noodles. Costs: 175 rupees, Description: Stir-fried noodles tossed with a medley of shredded vegetables and light seasoning. This item is customizable. Swipe right to add item to cart.

Non-veg item. Hong Kong Noodles. Costs: 160 rupees, Description: Stir-fried noodles tossed with chicken/vegetables in a savory, slightly sweet Hong Kong style sauce. This item is customizable. Swipe right to add item to cart.

Veg Item. Veg Schezwan Noodles. This item is a Bestseller, Costs: 189 rupees, Description: Stir-fried noodles tossed with shredded vegetables and a fiery, aromatic Schezwan sauce. This item is customizable. Swipe right to add item to cart.

Veg Item. Veg Hakka Noodles. Costs: 189 rupees, Description: Classic stir-fried noodles tossed with shredded vegetables and basic Chinese sauces (soy, vinegar). This item is customizable. Swipe right to add item to cart.

Non-veg item. Bombay Noodles. Costs: 230 rupees, Description: Stir-fried noodles tossed with chicken/vegetables and a spicy, tangy, and robust seasoning, typical of Bombay street-style noodles. This item is customizable. Swipe right to add item to cart.

Non-veg item. Singapuri Noodles. Costs: 215 rupees, Description: Stir-fried noodles tossed with chicken/vegetables and a mildly spicy, curried flavor. This item is customizable. Swipe right to add item to cart.

Veg Item. Veg Manchurian Dry. Costs: 189 rupees, Description: Deep-fried mixed vegetable dumplings tossed in a savory, tangy Indo-Chinese sauce. Swipe right to add item to cart.

Veg Item. Veg Manchurian Gravy. Costs: 205 rupees, Description: Deep-fried mixed vegetable dumplings served in a thick, savory Indo-Chinese gravy. Swipe right to add item to cart.

Veg Item. Paneer Chilli Dry. Costs: 270 rupees, Description: Cubes of cottage cheese (Paneer) fried and tossed in a spicy, tangy sauce with bell peppers, onions, and green chilies. Swipe right to add item to cart.

Veg Item. Paneer Chilli Gravy. Costs: 280 rupees, Description: Cubes of Paneer simmered in a savory, slightly thick, spicy and tangy gravy with onions and bell peppers. Swipe right to add item to cart.

Non-veg item. Fish Fry [1 Pcs]. Costs: 205 rupees, Description: A single piece of fish fillet marinated in spicy paste and shallow or deep-fried until crisp. Swipe right to add item to cart.

Non-veg item. Fish Masala. Costs: 245 rupees, Description: A traditional, medium-spicy curry featuring fish fillets cooked in an onion-tomato based gravy. Swipe right to add item to cart.

Non-veg item. Jhinga Masala. Costs: 300 rupees, Description: A flavorful curry featuring prawns (Jhinga) cooked in an onion-tomato based gravy with spices. Swipe right to add item to cart.

Veg Item. Paneer Masala. Costs: 245 rupees, Description: Cubes of cottage cheese (Paneer) cooked in a traditional, medium-spicy onion-tomato based gravy. Swipe right to add item to cart.

Veg Item. Paneer Kadhai. Costs: 259 rupees, Description: Paneer cooked in a wok (Kadhai) with bell peppers, onions, tomatoes, and freshly ground Kadhai spices. Swipe right to add item to cart.

Veg Item. Paneer Handi. Costs: 259 rupees, Description: Paneer pieces slow-cooked in a traditional clay pot (Handi) with a rich, aromatic, and creamy gravy. Swipe right to add item to cart.

Veg Item. Roasted Papad. Costs: 45 rupees, Description: Thin, crisp lentil wafer (Papad) roasted over fire until crunchy. Swipe right to add item to cart.

Veg Item. Fry Papad. Costs: 60 rupees, Description: Thin, crisp lentil wafer (Papad) deep-fried until crunchy. Swipe right to add item to cart.

Veg Item. Masala Papad. Costs: 70 rupees, Description: Roasted or fried papad topped with a tangy and spicy mixture of chopped onions, tomatoes, and coriander. Swipe right to add item to cart.

Non-veg item. Khabus. Costs: 120 rupees, Description: A soft, round, Middle Eastern-style flatbread (similar to Pita) baked in an oven. Swipe right to add item to cart.

Non-veg item. Samoli. Costs: 90 rupees, Description: A type of soft, puffy bread or roll, similar to a dinner roll or small bread loaf, often used for sandwiches. Swipe right to add item to cart.

Non-veg item. Cheese samoli. Costs: 120 rupees, Description: A soft Samoli roll filled or topped with melted cheese. Swipe right to add item to cart.

Non-veg item. Cheese khabus. Costs: 150 rupees, Description: A soft, round Khabus flatbread, often topped or stuffed with melted cheese. Swipe right to add item to cart.