Whimsical Whisk

Veg Item. TUTORIAL CHOCOLATE HAZELNUT. Costs: 395 rupees, Description: Hazelnut mousse with chocolate nut frost Swipe right to add item to cart.

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Non-veg item. 8 TEXTURES CHOCOLATEMOUSSE SPECULES CON MANZANA &stresel DE BROWINE. Costs: 465 rupees, Description: Masterpiece showcasing a symphony of 8 luscious chocolate textures- creamy and fudgy to crispy, crunchy, airy, chewy, gooey, and crumbly, offering a delightful variety of textures in every bite Swipe right to add item to cart.

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Veg Item. BLUBERRY YUZU FLORELLA. Costs: 295 rupees, Description: Contains Seasonal Ingredients | Ur Seasonal Fruit Blueberry mousse filled with mascarpone cheese and served with whipped cream Swipe right to add item to cart.

Non-veg item. CLASSIC OPERA CAKE. Costs: 465 rupees, Description: Classic Opera cake done with whimsical twist Swipe right to add item to cart.

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Non-veg item. JAMAICAN BANANA BANOFFEE. Costs: 295 rupees, Description: Buttery biscuit tart filled with Coconut Cream with Banana and Cocoa Dust Swipe right to add item to cart.

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Non-veg item. CLASSIC TIRAMISU. Costs: 370 rupees, Description: A classic Italian dessert that combines layers of delicate, coffee-soaked sponge cake with rich, creamy goodness. Swipe right to add item to cart.

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Veg Item. FILLED DOUGHNUT VANIILA. This item is a Bestseller, Costs: 250 rupees, Description: Fluffy, Vanilla filled German doughnut, deep-fried and dusted with powdered sugar Swipe right to add item to cart.

Non-veg item. ICE CREAM SUNADE. Costs: 465 rupees, Description: White Chocolate brownie, two scoops of vanilla icecream, single scoop of coffee icecream and single scoop of chocolate icecream served with a drizzle of chocolate & caramel sauce and lots of nuts Swipe right to add item to cart.

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Non-veg item. 8 TEXTURES CHOCOLATEMOUSSE SPECULES CON MANZANA &stresel DE BROWINE. Costs: 465 rupees, Description: Masterpiece showcasing a symphony of 8 luscious chocolate textures- creamy and fudgy to crispy, crunchy, airy, chewy, gooey, and crumbly, offering a delightful variety of textures in every bite Swipe right to add item to cart.

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Non-veg item. BISCFF PIE CRUST. Costs: 370 rupees, Description: Decadent dessert featuring a buttery cookie crust with biscoff butter filling and cream cheese Swipe right to add item to cart.

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Veg Item. BLUBERRY YUZU FLORELLA. Costs: 295 rupees, Description: Contains Seasonal Ingredients | Ur Seasonal Fruit Blueberry mousse filled with mascarpone cheese and served with whipped cream Swipe right to add item to cart.

Non-veg item. ITALIN CHESEE CAKE. Costs: 370 rupees, Description: Served with in-house made Blueberry Filling Swipe right to add item to cart.

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Non-veg item. CLASSIC OPERA CAKE. Costs: 465 rupees, Description: Classic Opera cake done with whimsical twist Swipe right to add item to cart.

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Non-veg item. RICH CHOCOLATE BROWINE WITH VANNILA ICE CREAM. Costs: 395 rupees, Description: Vanilla Icecream served with Chocolate Brownie, Caramel Sauce, Chocolate Sauce and a Generous serving of nuts Swipe right to add item to cart.

Veg Item. TUTORIAL CHOCOLATE HAZELNUT. Costs: 395 rupees, Description: Hazelnut mousse with chocolate nut frost Swipe right to add item to cart.

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Veg Item. FILLED DOUGHNUT. Costs: 250 rupees, Description: Fluffy, Chocolate filled German doughnut, deep-fried and dusted with powdered sugar Swipe right to add item to cart.

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