Veg Item. Chole Bhature. This item is a Bestseller, Costs: 140 rupees, Description: A popular Punjabi dish of spiced chickpea curry (chole) served with large, fluffy fried bread (bhature). This item is customizable. Swipe right to add item to cart.
Veg Item. Bajra Bhakri. Costs: 30 rupees, Description: A flatbread made from millet (bajra) flour. Swipe right to add item to cart.
Veg Item. Plain Chapati. Costs: 15 rupees, Description: A thin, unleavened whole wheat flatbread, typically cooked on a griddle. Swipe right to add item to cart.
Veg Item. Tawa Paratha. Costs: 20 rupees, Description: A whole wheat flatbread (paratha) cooked on a flat griddle (tawa). Swipe right to add item to cart.
Veg Item. Sheera . Costs: 50 rupees, Description: A sweet Indian pudding made from roasted semolina (rava/sooji). Swipe right to add item to cart.
Veg Item. Jira Rice. Costs: 90 rupees, Description: Cooked rice tempered with spices, curry leaves, and roasted cumin seeds (jeera). Swipe right to add item to cart.
Veg Item. Tea. Costs: 20 rupees, Description: A hot or cold beverage made by brewing tea leaves. Swipe right to add item to cart.
Veg Item. Black Tea. Costs: 20 rupees, Description: A hot beverage made from steeped black tea leaves without milk. Swipe right to add item to cart.
Veg Item. Coffee. Costs: 20 rupees, Description: An aromatic rice dish cooked with mixed vegetables and whole spices. Swipe right to add item to cart.
Veg Item. Black Coffee. Costs: 20 rupees, Description: Coffee brewed without milk, typically served hot. Swipe right to add item to cart.
Veg Item. Lemon Tea. Costs: 20 rupees, Description: Tea brewed without milk, flavored with lemon juice. Swipe right to add item to cart.
Veg Item. Milk. Costs: 20 rupees, Description: Plain dairy milk. Swipe right to add item to cart.
Veg Item. Lassi. Costs: 60 rupees, Description: A sweet or savory Indian yogurt drink. This item is customizable. Swipe right to add item to cart.
Veg Item. Nimbu Sharbat. Costs: 30 rupees, Description: A refreshing drink made with lemon/lime juice, sugar, and water. Swipe right to add item to cart.
Veg Item. Masala Buttermilk. Costs: 50 rupees, Description: Buttermilk (chaas) seasoned with spices like ginger, green chili, and cumin. Swipe right to add item to cart.
Veg Item. Plain Buttermilk. Costs: 40 rupees, Description: Thin, plain yogurt drink (chaas) without added spices. Swipe right to add item to cart.
Veg Item. Baingan Masala. Costs: 100 rupees, Description: A curry of eggplant (baingan) cooked in a thick, spicy, and tangy onion-tomato gravy. Swipe right to add item to cart.
Veg Item. Paneer Masala. Costs: 110 rupees, Description: A basic, spiced paneer curry with a thick or semi-thick gravy. Swipe right to add item to cart.
Veg Item. Soyabean Kala Masala. Costs: 90 rupees, Description: Soyabean chunks cooked in a dark, robust spice blend (kala masala). Swipe right to add item to cart.
Veg Item. Veg Biryani. Costs: 110 rupees, Description: A layered rice dish cooked with vegetables, spices, and aromatic basmati rice. Swipe right to add item to cart.
Veg Item. Mix Kaju Paneer. Costs: 120 rupees, Description: A curry featuring a mix of paneer (cottage cheese) and cashew nuts (kaju). Swipe right to add item to cart.
Veg Item. Black Mushroom Masala. Costs: 120 rupees, Description: A curry featuring mushrooms cooked in a dark, robust spice blend (Kala Masala). Swipe right to add item to cart.
Veg Item. Mushroom Masala. Costs: 110 rupees, Description: A curry made from mushrooms cooked in a rich spice blend. Swipe right to add item to cart.
Veg Item. Paneer Mushroom Masala. Costs: 120 rupees, Description: A curry of paneer (cottage cheese) and mushrooms cooked in a rich spice blend. Swipe right to add item to cart.
Veg Item. Veg Tawa Masala. Costs: 110 rupees, Description: Mixed vegetables cooked quickly on a large flat griddle (tawa) with a rich spice mix. Swipe right to add item to cart.
Veg Item. Paneer Bhurji. Costs: 130 rupees, Description: A savory dish of scrambled or grated paneer cooked with spices, onions, and tomatoes. This item is customizable. Swipe right to add item to cart.
Veg Item. Methi Masala. Costs: 100 rupees, Description: A North Indian curry featuring the prominent flavor of fenugreek leaves (methi) in a spiced gravy. Swipe right to add item to cart.
Veg Item. Kala Baingan Masala. Costs: 100 rupees, Description: A crispy roasted or fried thin lentil wafer (papad) topped with a spicy mix of chopped onion, tomato, and spices. Swipe right to add item to cart.
Veg Item. Baingan Masala. Costs: 100 rupees, Description: A curry of eggplant (baingan) cooked in a thick, spicy, and tangy onion-tomato gravy. Swipe right to add item to cart.
Veg Item. Kala Matki Masala. Costs: 100 rupees, Description: Moth bean sprouts (matki) cooked in a dark, robust spice blend (kala masala). Swipe right to add item to cart.
Veg Item. Chana Masala. Costs: 100 rupees, Description: A North Indian curry made from chickpeas (chana) cooked in a tomato-onion gravy with spices. Swipe right to add item to cart.
Veg Item. Kala Chana Masala. Costs: 100 rupees, Swipe right to add item to cart.
Veg Item. Sev Bhaji. Costs: 100 rupees, Description: A curry from Maharashtra made with a gram flour-based gravy and topped with fine gram flour noodles (sev). Swipe right to add item to cart.
Veg Item. Kali Sev Bhaji. Costs: 100 rupees, Description: A black (kali), robust version of the Sev Bhaji curry, likely using a dark spice mix. Swipe right to add item to cart.
Veg Item. Tawa Besan. Costs: 100 rupees, Description: A dish made from gram flour (besan) cooked on a flat griddle (tawa). Swipe right to add item to cart.
Veg Item. Paneer Masala. Costs: 110 rupees, Description: A basic, spiced paneer curry with a thick or semi-thick gravy. Swipe right to add item to cart.
Veg Item. Kaju Curry. Costs: 110 rupees, Description: A rich, creamy curry made primarily with a paste of cashew nuts (kaju). Swipe right to add item to cart.
Veg Item. Methi Matar. Costs: 110 rupees, Description: A curry featuring fenugreek leaves (methi) and green peas (matar). Swipe right to add item to cart.
Veg Item. Sev Tamatar. Costs: 110 rupees, Description: A curry made with tomato and onion gravy, finished with fine gram flour noodles (sev). Swipe right to add item to cart.
Veg Item. Green peace Masala. Costs: 110 rupees, Description: A curry of green peas cooked in a rich spice blend. Swipe right to add item to cart.
Veg Item. Sev Methi. Costs: 110 rupees, Description: An Indian dry dish or curry featuring fenugreek leaves and topped with fine gram flour noodles (sev). Swipe right to add item to cart.
Veg Item. Methi Fry. Costs: 110 rupees, Description: Fenugreek leaves (methi) quickly stir-fried or sauted with spices. Swipe right to add item to cart.
Veg Item. Lasooni Palak. Costs: 110 rupees, Description: A North Indian dish of spinach (palak) cooked with a prominent flavor of roasted garlic (lasoon). Swipe right to add item to cart.
Veg Item. Methi Lasooni. Costs: 110 rupees, Description: Fenugreek leaves (methi) cooked with a dominant flavor of garlic (lasooni). This item is customizable. Swipe right to add item to cart.
Veg Item. Shevga Kala Masala. Costs: 110 rupees, Description: Drumsticks (shevga) cooked in a dark, robust spice blend (kala masala). Swipe right to add item to cart.
Veg Item. Shevga Masala. Costs: 110 rupees, Description: A dish featuring drumsticks (shevga/moringa pods). Swipe right to add item to cart.
Veg Item. Soyabean Masala. Costs: 90 rupees, Description: A dish made from soybean chunks or granules. Swipe right to add item to cart.
Veg Item. Soyabean Kala Masala. Costs: 90 rupees, Description: Soyabean chunks cooked in a dark, robust spice blend (kala masala). Swipe right to add item to cart.
Veg Item. Akkha Masoor Kala. Costs: 90 rupees, Description: Whole brown lentils (masoor) cooked into a semi-dry or gravy dish. Swipe right to add item to cart.
Veg Item. Methi Besan. Costs: 90 rupees, Description: Soyabean chunks or granules dry-roasted with spices for a crunchy, savory snack or side. Swipe right to add item to cart.
Veg Item. Dal Tadka. Costs: 90 rupees, Description: Yellow lentils tempered with spices, ghee, and herbs like cumin, chili, and garlic. Swipe right to add item to cart.
Veg Item. Moong Dal Tadka. Costs: 100 rupees, Description: A light, simple lentil soup made from moong dal, tempered with spices, ghee, and cumin. Swipe right to add item to cart.
Veg Item. Dal Fry. Costs: 80 rupees, Description: Boiled lentils (dal) sauted with onions, tomatoes, and basic Indian spices. Swipe right to add item to cart.
Veg Item. Moong Dal Fry. Costs: 90 rupees, Description: Yellow split lentils (moong dal) sauted with onions, tomatoes, and spices. Swipe right to add item to cart.
Veg Item. Palak Paneer. Costs: 120 rupees, Description: An Indian curry made from paneer cubes in a thick, creamy spinach (palak) puree. Swipe right to add item to cart.
Veg Item. Mix Veg. Costs: 90 rupees, Description: A vegetable curry or preparation containing a variety of mixed seasonal vegetables. Swipe right to add item to cart.
Veg Item. Veg Kolhapuri. Costs: 90 rupees, Description: A spicy mixed vegetable curry inspired by the regional cuisine of Kolhapur, Maharashtra. Swipe right to add item to cart.
Veg Item. Aloo Matar. Costs: 90 rupees, Description: A curry of potatoes (aloo) and green peas (matar) in a tomato-based gravy. This item is customizable. Swipe right to add item to cart.
Veg Item. Aloo Gobi. Costs: 90 rupees, Description: A dry or semi-dry dish of potatoes (aloo) and cauliflower (gobhi) cooked with spices. This item is customizable. Swipe right to add item to cart.
Veg Item. Aloo Palak. Costs: 110 rupees, Description: A simple dry or semi-gravy Indian dish made with potatoes (aloo) and spinach (palak). Swipe right to add item to cart.
Veg Item. Paneer Kolhapuri. This item is a Bestseller, Costs: 120 rupees, Description: A fiery and spicy paneer curry inspired by the cuisine of Kolhapur. Swipe right to add item to cart.
Veg Item. Paneer Chana. Costs: 110 rupees, Description: A dish combining paneer (cottage cheese) and chickpeas (chana) in a spice-based gravy. Swipe right to add item to cart.
Veg Item. Paneer Tikka Masala. This item is a Bestseller, Costs: 120 rupees, Description: Grilled paneer cubes (tikka) simmered in a rich, creamy, and spiced tomato-based gravy. Swipe right to add item to cart.
Veg Item. Veg Kadai. Costs: 100 rupees, Description: Mixed vegetables cooked with whole spices and bell peppers in a wok-like utensil called a kadai. Swipe right to add item to cart.
Veg Item. Veg Maratha. Costs: 110 rupees, Description: A spicy mixed vegetable curry inspired by the cuisine of Maharashtra. Swipe right to add item to cart.
Veg Item. Paneer Butter Masala. Costs: 120 rupees, Description: A popular, mild, and creamy Indian curry made with paneer cubes simmered in a tomato and butter (makhani) sauce. Swipe right to add item to cart.
Veg Item. Paneer Kadai. Costs: 120 rupees, Description: Paneer cubes cooked with whole spices and bell peppers in a wok-like utensil (kadai). Swipe right to add item to cart.
Veg Item. Matar Paneer. Costs: 120 rupees, Description: An Indian curry consisting of paneer (cottage cheese) and green peas (matar) in a tomato-based sauce. Swipe right to add item to cart.
Veg Item. Khara Baingan Masala. Costs: 110 rupees, Description: A curry of whole, small eggplants (baingan) cooked in a thick spice blend. Swipe right to add item to cart.
Veg Item. Poha. Costs: 50 rupees, Description: A light, savory Indian breakfast dish made from flattened rice flakes. Swipe right to add item to cart.
Veg Item. 5 Poori With Bhaji. Costs: 100 rupees, Description: Buttery mashed vegetable curry served with soft toasted pav, a serving of 5. This item is customizable. Swipe right to add item to cart.
Veg Item. Upma. Costs: 50 rupees, Description: A savory South Indian breakfast dish made from dry-roasted semolina. Swipe right to add item to cart.
Veg Item. Sheera. Costs: 60 rupees, Description: A sweet Indian pudding made from roasted semolina (rava/sooji). Swipe right to add item to cart.
Veg Item. Chole Bhature. This item is a Bestseller, Costs: 140 rupees, Description: A popular Punjabi dish of spiced chickpea curry (chole) served with large, fluffy fried bread (bhature). This item is customizable. Swipe right to add item to cart.
Veg Item. Aloo Paratha. Costs: 100 rupees, Description: A whole wheat flatbread stuffed with spiced mashed potatoes. This item is customizable. Swipe right to add item to cart.
Veg Item. Gobi Paratha. Costs: 100 rupees, Description: A whole wheat flatbread stuffed with spiced, grated cauliflower (gobhi). This item is customizable. Swipe right to add item to cart.
Veg Item. Mix Paratha. Costs: 100 rupees, Description: A whole wheat flatbread (paratha) stuffed with a mix of various fillings. This item is customizable. Swipe right to add item to cart.
Veg Item. Paneer Paratha. Costs: 100 rupees, Description: A whole wheat flatbread (paratha) stuffed with crumbled and spiced Indian cottage cheese (paneer). This item is customizable. Swipe right to add item to cart.
Veg Item. Onion Pakoda. Costs: 80 rupees, Description: Sliced onions mixed with gram flour and spices, deep-fried into crispy fritters. Swipe right to add item to cart.
Veg Item. Paneer Pakoda [250G]. Costs: 100 rupees, Swipe right to add item to cart.
Veg Item. Aloo Pakoda. Costs: 100 rupees, Description: Sliced potatoes coated in a spiced gram flour batter and deep-fried into crispy fritters. Swipe right to add item to cart.
Veg Item. Palak Dhapate. Costs: 100 rupees, Description: A traditional Maharashtrian flatbread made from millet/sorghum flour and spinach (palak). Swipe right to add item to cart.
Veg Item. Mix Pakoda . Costs: 100 rupees, Swipe right to add item to cart.
Veg Item. Methi Dhapate. Costs: 100 rupees, Description: A traditional Maharashtrian flatbread made from millet/sorghum flour and fenugreek leaves. Swipe right to add item to cart.
Veg Item. Kakadi Dhapate. Costs: 100 rupees, Description: A traditional Maharashtrian flatbread made from millet/sorghum flour and cucumber (kakdi). Swipe right to add item to cart.
Veg Item. Dahi Dhapate 2 pic. This item is a Bestseller, Costs: 100 rupees, This item is customizable. Swipe right to add item to cart.
Veg Item. Plain Rice. Costs: 80 rupees, Description: Simple boiled or steamed white rice. Swipe right to add item to cart.
Veg Item. Dal Rice. Costs: 100 rupees, Description: A combo dish of lentils (dal) and plain white rice. This item is customizable. Swipe right to add item to cart.
Veg Item. Dal Bati. Costs: 250 rupees, Description: A traditional Rajasthani dish of baked wheat balls (bhati) served with spiced lentils (dal). Swipe right to add item to cart.
Veg Item. Masala Rice. Costs: 100 rupees, Description: Rice cooked or mixed with various Indian spices. This item is customizable. Swipe right to add item to cart.
Veg Item. Veg Pulao. Costs: 110 rupees, Description: The simple Hindi term for natural or plain yogurt. This item is customizable. Swipe right to add item to cart.
Veg Item. Paneer Pulao. Costs: 110 rupees, Description: An aromatic rice dish cooked with paneer (Indian cottage cheese) and whole spices. Swipe right to add item to cart.
Veg Item. Green Peas Pulao. Costs: 110 rupees, Description: An aromatic rice dish cooked with green peas (matar) and spices. This item is customizable. Swipe right to add item to cart.
Veg Item. Lemon Rice. Costs: 100 rupees, Description: Cooked rice tempered with spices, curry leaves, and lemon juice. This item is customizable. Swipe right to add item to cart.
Veg Item. Dal Khichdi. Costs: 90 rupees, Description: A comfort food dish made from rice and lentils cooked together, often seasoned lightly. Swipe right to add item to cart.
Veg Item. Moong Dal Khichdi. Costs: 100 rupees, Description: A comfort food dish made from rice and moong lentils cooked together. Swipe right to add item to cart.
Veg Item. Jira Rice. Costs: 90 rupees, Description: Cooked rice tempered with spices, curry leaves, and roasted cumin seeds (jeera). Swipe right to add item to cart.
Veg Item. Veg Manchurian Dry. Costs: 110 rupees, Description: Fried vegetable balls tossed in a spicy, tangy Manchurian sauce served without gravy. Swipe right to add item to cart.
Veg Item. Veg Manchurian Gravy. Costs: 120 rupees, Description: Fried vegetable balls served with a spicy, tangy Manchurian sauce with gravy. Swipe right to add item to cart.
Veg Item. Gobi Manchurian. Costs: 110 rupees, Description: An Indo-Chinese dish of fried cauliflower (gobi) balls tossed in a spicy, tangy sauce. Swipe right to add item to cart.
Veg Item. Paneer Manchurian. Costs: 130 rupees, Description: An Indo-Chinese dish of fried paneer cubes tossed in a spicy, tangy Manchurian sauce. This item is customizable. Swipe right to add item to cart.
Veg Item. Paneer Chilli. This item is a Bestseller, Costs: 130 rupees, Description: An Indo-Chinese appetizer of battered and fried paneer cubes tossed in a spicy chili sauce. Swipe right to add item to cart.
Veg Item. Soyabean Chilli. This item is a Bestseller, Costs: 110 rupees, Description: An Indo-Chinese appetizer of fried soybean chunks tossed in a spicy chili-garlic sauce. Swipe right to add item to cart.
Veg Item. Soyabean Roast. Costs: 100 rupees, Description: A pizza topped primarily with sweet and savory golden corn kernels. Swipe right to add item to cart.
Veg Item. Veg Biryani. Costs: 110 rupees, Description: A layered rice dish cooked with vegetables, spices, and aromatic basmati rice. Swipe right to add item to cart.
Veg Item. Paneer Biryani. Costs: 110 rupees, Description: A layered rice dish cooked with paneer, spices, and aromatic basmati rice. Swipe right to add item to cart.
Veg Item. Sadi Thali. Costs: 170 rupees, Description: 2 Bhaji+Dal+Rice [Half]+Papad+3 Chapati [Subject to Availability]. This item is customizable. Swipe right to add item to cart.
Veg Item. Deluxe Thali. Costs: 300 rupees, Description: A large, elaborate Indian meal served on a platter (thali) with premium dishes. This item is customizable. Swipe right to add item to cart.
Veg Item. Special Thali. This item is a Bestseller, Costs: 220 rupees, Description: 2 Bhaji+Dal+Rice [Half]+Papad+4 Chapati+Gulab Jamun [1 Piece]+Dahi [Subject to Availability][Veg preparation] This item is customizable. Swipe right to add item to cart.
Veg Item. Bhagwati Special Thali. Costs: 250 rupees, Description: Paneer Bhaji+Chana Bhaji+Aloo Jeera+Jeera Rice+4 Butter Chapati+Dahi+Gulab Jamun [Subject to availablity] This item is customizable. Swipe right to add item to cart.
Veg Item. Pav Bhaji. Costs: 70 rupees, Description: A vegetable mash (bhaji) served with soft bread rolls (pav). Swipe right to add item to cart.
Veg Item. Special Pav Bhaji. Costs: 100 rupees, Description: A buttery and filling pav bhaji thats perfect for a hearty treat. Swipe right to add item to cart.
Veg Item. Butter Pav Bhaji. Costs: 80 rupees, Description: A vegetable mash (bhaji) served with soft bread rolls (pav), both liberally cooked in butter. Swipe right to add item to cart.
Veg Item. Cheese Pav Bhaji. This item is a Bestseller, Costs: 90 rupees, Description: A vegetable mash (bhaji) served with soft bread rolls (pav) and topped with melted cheese. Swipe right to add item to cart.
Veg Item. Pav 1 Pic. Costs: 10 rupees, Swipe right to add item to cart.
Veg Item. Veg Fried Rice. Costs: 110 rupees, Description: Stir-fried rice tossed with mixed vegetables and soy sauce. Swipe right to add item to cart.
Veg Item. Veg Manchurian Fried Rice. This item is a Bestseller, Costs: 110 rupees, Description: Fried rice with mixed vegetables tossed in a spicy, tangy Manchurian sauce. This item is customizable. Swipe right to add item to cart.
Veg Item. Schezwan Fried Rice. Costs: 110 rupees, Description: Fried rice tossed in a fiery and pungent Schezwan sauce. Swipe right to add item to cart.
Veg Item. Triple Schezwan Fried Rice. Costs: 120 rupees, Description: A complex fried rice combining three types of rice/sauces, typically Schezwan, plain, and gravy. This item is customizable. Swipe right to add item to cart.
Veg Item. Besan Bhakri. Costs: 120 rupees, Description: A crisp, unleavened flatbread made from chickpea flour (besan). This item is customizable. Swipe right to add item to cart.
Veg Item. Bajra Bhakri. Costs: 30 rupees, Description: A flatbread made from millet (bajra) flour. Swipe right to add item to cart.
Veg Item. Plain Chapati. Costs: 15 rupees, Description: A thin, unleavened whole wheat flatbread, typically cooked on a griddle. Swipe right to add item to cart.
Veg Item. Butter Chapati. Costs: 20 rupees, Description: A thin, unleavened whole wheat flatbread brushed with butter. Swipe right to add item to cart.
Veg Item. Jwari Bhakri. Costs: 30 rupees, Description: A flatbread made from sorghum flour (jwari). Swipe right to add item to cart.
Veg Item. Tawa Paratha. Costs: 20 rupees, Description: A whole wheat flatbread (paratha) cooked on a flat griddle (tawa). Swipe right to add item to cart.
Veg Item. Mineral Water [1 Liter]. Costs: 30 rupees, Description: Sealed packaged drinking water to keep you refreshed and hydrated throughout your meal Swipe right to add item to cart.
Veg Item. Tea. Costs: 20 rupees, Description: A hot or cold beverage made by brewing tea leaves. Swipe right to add item to cart.
Veg Item. Black Tea. Costs: 20 rupees, Description: A hot beverage made from steeped black tea leaves without milk. Swipe right to add item to cart.
Veg Item. Coffee. Costs: 20 rupees, Description: An aromatic rice dish cooked with mixed vegetables and whole spices. Swipe right to add item to cart.
Veg Item. Black Coffee. Costs: 20 rupees, Description: Coffee brewed without milk, typically served hot. Swipe right to add item to cart.
Veg Item. Lemon Tea. Costs: 20 rupees, Description: Tea brewed without milk, flavored with lemon juice. Swipe right to add item to cart.
Veg Item. Milk. Costs: 20 rupees, Description: Plain dairy milk. Swipe right to add item to cart.
Veg Item. Lassi. Costs: 60 rupees, Description: A sweet or savory Indian yogurt drink. This item is customizable. Swipe right to add item to cart.
Veg Item. Nimbu Sharbat. Costs: 30 rupees, Description: A refreshing drink made with lemon/lime juice, sugar, and water. Swipe right to add item to cart.
Veg Item. Masala Buttermilk. Costs: 50 rupees, Description: Buttermilk (chaas) seasoned with spices like ginger, green chili, and cumin. Swipe right to add item to cart.
Veg Item. Plain Buttermilk. Costs: 40 rupees, Description: Thin, plain yogurt drink (chaas) without added spices. Swipe right to add item to cart.
Veg Item. Sabudana Khichdi. Costs: 100 rupees, Description: A light, savory dish made from tapioca pearls (sabudana), popular during fasting. Swipe right to add item to cart.
Veg Item. Sabudana Vada [2 Pieces]. Costs: 100 rupees, Description: Maharastiyan best sabudana vada and pudina chutuny and green chilli This item is customizable. Swipe right to add item to cart.
Veg Item. Finger Chips. Costs: 100 rupees, Description: Thin, deep-fried strips of potato (French Fries). Swipe right to add item to cart.
Veg Item. Veg Hakka Noodles. Costs: 110 rupees, Description: Stir-fried noodles tossed with vegetables in the Hakka Chinese style. This item is customizable. Swipe right to add item to cart.
Veg Item. Veg Manchurian Noodles. Costs: 110 rupees, Description: Stir-fried noodles with vegetable balls and a spicy, tangy Manchurian sauce. This item is customizable. Swipe right to add item to cart.
Veg Item. Gulab Jamun [3 Pieces]. Costs: 40 rupees, Description: Soft milk dumplings soaked in warm sugar syrup, served as 3 pieces. Swipe right to add item to cart.
Veg Item. Kheer. Costs: 80 rupees, Description: A sweet Indian pudding made from rice and milk. Swipe right to add item to cart.
Veg Item. Sheera . Costs: 50 rupees, Description: A sweet Indian pudding made from roasted semolina (rava/sooji). Swipe right to add item to cart.
Veg Item. Ghee Wati. Costs: 80 rupees, Swipe right to add item to cart.
Veg Item. Roasted Papad. Costs: 30 rupees, Description: A crispy, thin lentil wafer (Papad) that has been dry-roasted. Swipe right to add item to cart.
Veg Item. Fried Papad. Costs: 40 rupees, Description: A crispy, thin lentil wafer (Papad) that has been deep-fried. Swipe right to add item to cart.
Veg Item. Masala Papad. Costs: 50 rupees, Description: A popular brewed drink prepared from roasted coffee beans. Swipe right to add item to cart.
Veg Item. Nachni Fried Papad. Costs: 50 rupees, Description: A crispy wafer (papad) made from ragi/finger millet (Nachni) flour, that has been deep-fried. Swipe right to add item to cart.
Veg Item. Nachni Masala Papad. Costs: 60 rupees, Description: A crispy, spiced cracker made from Ragi (finger millet) flour. Swipe right to add item to cart.
Veg Item. Boondi Raita. Costs: 60 rupees, Description: A cooling Indian side dish made from yogurt mixed with small fried gram flour pearls (boondi). Swipe right to add item to cart.
Veg Item. Veg Raita. Costs: 50 rupees, Description: A cooling Indian side dish made from yogurt mixed with chopped vegetables and spices. Swipe right to add item to cart.
Veg Item. Dahi. Costs: 40 rupees, Description: Paneer cubes marinated in a vibrant green paste of mint and coriander, often grilled or cooked in a gravy. This item is customizable. Swipe right to add item to cart.
Veg Item. Bread Butter Sandwich. Costs: 80 rupees, Description: A simple sandwich made of bread slices spread with butter. Swipe right to add item to cart.
Veg Item. Bread Jam Sandwich. Costs: 70 rupees, Description: A simple sandwich filled with a sweet fruit preserve (jam). Swipe right to add item to cart.
Veg Item. Veg Sandwich. Costs: 60 rupees, Description: A sandwich filled with mixed vegetables. Swipe right to add item to cart.
Veg Item. Cheese Sandwich. Costs: 90 rupees, Description: A simple sandwich with cheese, either grilled or served cold. Swipe right to add item to cart.
Veg Item. Toast Sandwich. Costs: 100 rupees, Description: A simple sandwich that has been grilled or toasted, typically with basic fillings. Swipe right to add item to cart.
Hotel Naivydam is a popular food destination in Beed City, Beed, known for serving delicious indian food. Customers can order from Hotel Naivydam for fresh preparation, satisfying portions, and flavorful dishes.
Masala Rice is one of the popular dishes at Hotel Naivydam. It is prepared with quality ingredients and offers a satisfying taste for customers ordering from Beed City.
Paneer Masala is another preferred item from the menu. It is a good choice for customers looking to enjoy tasty indian food in Beed.
Customers prefer Hotel Naivydam for its tasty food, reliable service, quick preparation, and menu choices. The restaurant serves indian dishes along with options such as other dry starters, making it suitable for different food preferences.
Swiggy makes it easy to order food from Hotel Naivydam in Beed. Customers can browse the menu, choose their favorite dishes, place an order online, make secure payments, track the order live, and enjoy doorstep delivery from Hotel Naivydam in Beed City.
Beed City has many restaurants offering different cuisines, snacks, meals, desserts, and beverages. Customers exploring food delivery in Beed can discover more restaurants and order their favorite food online through Swiggy.