Treat

Non-veg item. Chicken Manchurian. Costs: 370 rupees, Description: Chicken Manchurian is a popular Indo-Chinese dish featuring crispy, deep-fried chicken pieces tossed in a sweet, spicy, and tangy sauce. It's a fusion dish, created in India, that combines elements of Chinese cooking techniques with local flavors. The sauce, often red or brown, is a key component, typically made with soy sauce, vinegar, chili sauce, and sometimes ketchup or sugar. It's commonly served as a starter, side dish, or even a main course with rice or noodles. This item is customizable. Swipe right to add item to cart.

Non-veg item. Garlic Chicken. Costs: 380 rupees, Description: Garlic chicken is a dish where chicken is cooked with a prominent garlic flavor, often achieved through marinating, stir-frying, or incorporating it into a sauce. It can be prepared in various styles, including Chinese stir-fries, Indian curries, or simple pan-fried preparations. Swipe right to add item to cart.

Non-veg item. Chicken 65. Costs: 320 rupees, Description: Chicken 65 is a popular, spicy, and crispy deep-fried chicken dish from South India. It's typically served as an appetizer or snack and is known for its vibrant red color, intense flavors, and satisfying crunch. The dish is made with small pieces of boneless or bone-in chicken marinated in a blend of spices, ginger, garlic, and yogurt, then deep-fried. Swipe right to add item to cart.

Non-veg item. Chicken Chlli. Costs: 330 rupees, Description: Chilli chicken is a popular and flavorful Indo-Chinese dish known for its crispy chicken pieces tossed in a vibrant, sweet, spicy, and tangy sauce. It is often served as an appetizer, but also makes a delicious main course paired with fried rice or noodles. Swipe right to add item to cart.

Veg Item. Crispy Honey Chilli Potato. Costs: 225 rupees, Description: Crispy Honey Chilli Potato is a popular Indo-Chinese appetizer where deep-fried potato batons are coated in a sweet and spicy sauce made with honey, chili sauce, and soy sauce. It's known for its contrasting textures – crispy potatoes and a sticky, flavorful sauce. .Crispy potatoes coated in a luscious, sweet glaze create a delightful harmony of flavors in every bite. Swipe right to add item to cart.

Veg Item. Paneer 65. Costs: 260 rupees, Description: Fry is a spicy Indian appetizer made with Paneer aka Indian cheese, flour, spices and herbs like curry leaves.Paneer 65 is a popular and flavorful South Indian appetizer featuring crispy paneer (Indian cottage cheese) cubes tossed in a spicy and tangy sauce. It's a vegetarian take on the classic Chicken 65 dish. Swipe right to add item to cart.

Veg Item. Veg Manchurian. Costs: 320 rupees, Description: Delight in flavorful, bite-sized vegetable balls tossed in a rich, tangy sauce, perfect for any palate.Veg Manchurian is a widely loved dish that blends the best of Indian and Chinese culinary traditions. It features crispy, deep-fried mixed vegetable balls tossed in a flavorful sauce. This item is customizable. Swipe right to add item to cart.

Veg Item. Paneer Chilli. Costs: 250 rupees, Description: Chilli paneer is a popular Indo-Chinese dish made with paneer (Indian cottage cheese) cubes that are battered or dusted with flour, fried until crispy, and then tossed in a sweet, sour, and spicy sauce Swipe right to add item to cart.

Veg Item. Mushroom Chilli. Costs: 260 rupees, Description: Chilli mushrooms are a popular Indo-Chinese starter recipe or street food snack prepared with deep-fried mushrooms and a chilli-based sauce. They are almost similar to any Indo-Chinese chilli recipe prepared with button mushrooms Swipe right to add item to cart.

Non-veg item. Grilled Chicken. Costs: 420 rupees, Description: Grilled chicken is a method of cooking chicken over direct heat, typically on a grill, resulting in a charred exterior and a moist interior. It's a popular way to prepare chicken, known for its smoky flavor and versatility. The chicken can be marinated or seasoned before grilling to enhance its flavor. Swipe right to add item to cart.

Veg Item. Mushroom Salt & Pepper. Costs: 260 rupees, Description: Mushroom salt and pepper is a delicious and easy-to-make dish that makes a great appetizer or side dish. It features mushrooms saut?ed with salt and freshly ground pepper, often accompanied by other aromatics and spices for added flavor.. Swipe right to add item to cart.

Non-veg item. Peri Peri Chicken Wings. Costs: 300 rupees, Description: peri peri chicken wings are chicken wings marinated and cooked with a spicy, flavorful sauce. The sauce, often called peri-peri or piri-piri, is typically made with a base of African bird's eye chili peppers (also known as peri-peri peppers) and other ingredients like lemon juice, garlic, and various spices. The dish is known for its bold, tangy, and spicy taste. This item is customizable. Swipe right to add item to cart.

Veg Item. Baby corn Salt and pepper. Costs: 320 rupees, Description: Crispy baby corn is tossed in a zesty mix, creating a delightful crunch that?? simply irresistible.Baby corn salt and pepper is a popular Indo-Chinese dish that features crispy fried baby corn tossed in a flavorful sauce with bell peppers and onions. It's a versatile dish that can be served as an appetizer, a side dish, or even as a light snack. Swipe right to add item to cart.

Non-veg item. Chicken Penne Pasta. Costs: 365 rupees, Description: A filling chicken pasta with penne, perfect for lovers of hearty and tasty meals. Swipe right to add item to cart.

Veg Item. Kadai paneer. Costs: 338 rupees, Description: Kadai Paneer is a popular Indian dish featuring paneer (Indian cottage cheese) cooked in a flavorful, spicy gravy along with capsicum and onions. Here's a general recipe outlining the steps and ingredients involvedbas.if you love the real north indian flavors and spicy foods,this dish is a must try! this restaurant style curry is best served with butter naan,roti,jeera rice or steamed basmati rice. Swipe right to add item to cart.

Veg Item. Paneer Makhani. Costs: 330 rupees, Description: Paneer Makhani, also known as Paneer Butter Masala, is a popular North Indian dish featuring paneer (Indian cottage cheese) in a rich, creamy, and buttery tomato-based gravy. The dish is known for its smooth, velvety texture achieved by using tomatoes, butter, and often cashews in the sauce. Swipe right to add item to cart.

Non-veg item. Kadai Chicken. Costs: 350 rupees, Description: Tenderchickencookedinatraditionalkadaiwithfreshlygroundspices,capsicum,onionsandtomatoes. Swipe right to add item to cart.

Veg Item. Paneer Butter Masala. Costs: 330 rupees, Description: Paneer Butter Masala, also known as butter paneer or paneer makhani, is a popular Indian dish featuring paneer in a rich, creamy, and mildly spicy tomato-based gravy.Boneless or bone-in chicken, finely chopped onions, tomato puree, ginger-garlic paste, oil or ghee, Kashmiri dried red chili, salt, Kashmiri red chili powder, turmeric, garam masala, Kasuri methi , heavy cream or yogurt (or cashews), coriander leaves, and optional cubed green bell pepper. Swipe right to add item to cart.

Non-veg item. Chicken chettinad. Costs: 350 rupees, Description: Chicken Chettinad is a popular and aromatic chicken curry that originates from the Chettinad region of Tamil Nadu in South India. This dish is well-known for its bold flavors, attributed to the unique blend of freshly ground spices, coconut, and curry leaves.if you the real south indian flavors and spicy foods,this dish is a must try! this restaurant style curry is best served with roti,naan,jeera rice ,steamed rice ect. Swipe right to add item to cart.

Veg Item. Aloo Jeera. Costs: 260 rupees, Description: Aloo Jeera, also known as Jeera Aloo, is a popular Indian dish featuring potatoes (aloo) and cumin (jeera) as its primary ingredients. It's a simple yet flavorful vegetarian dish, typically served as a side, and is known for its quick preparation and delicious taste. This item is customizable. Swipe right to add item to cart.

Non-veg item. Chicken butter. Costs: 350 rupees, Description: Butter chicken is a type of curry made from chicken cooked in a spiced tomato and butter based gravy.The gravy is typically known for its rich texture.It is similar to chicken tikka masala,which uses a tomato paste.The dish originates in Delhi, India.Butter chicken typically includes chicken,yogurt, butter,onions,garlic,ginger,tomatoes,spices like garam masala,turmeric and chili powder.Cream,kasuri methi,and sometimes cashew paste or almond butter are also common additio for flavor and texture Swipe right to add item to cart.

Veg Item. Nepali Aloo Dum. Costs: 270 rupees, Description: Dum Aloo is a classic Indian dish where baby potatoes are slow-cooked in a rich and flavorful gravy. The word "dum" refers to this slow cooking method, where the pot is sealed to trap the steam, allowing the potatoes to become tender and absorb the spices, says Sharmis Passions. There are several variations of Dum Aloo across different regions of India, including Punjabi, Kashmiri, and Bengali styles. Swipe right to add item to cart.

Veg Item. Mushroom Masala. Costs: 330 rupees, Description: Mushroom Masala is a flavorful and satisfying Indian curry featuring mushrooms cooked in a rich, spicy gravy made from onions, tomatoes, and aromatic spices. It is a versatile dish perfect with naan, roti, or rice.You will need mushrooms, onions, ginger, garlic, tomatoes, and various spices such as turmeric, red chili powder, garam masala, cumin powder, and coriander powder. Optional ingredients include cashews Kasuri methi, whole spices like bay leaf and cardamom, oil or ghee, salt, hot water Swipe right to add item to cart.

Veg Item. Mix Veg Curry. Costs: 280 rupees, Description: This delicious and easy-to-make mixed vegetable curry, also known as "Mix Veg Sabzi", is a staple in Indian cuisine, often found on restaurant menus and in homes across the country. It?? a flavorful and healthy dish that pairs well with Indian breads like roti, naan, or paratha, as well as rice varieties like pulao or plain Basmati rice. Swipe right to add item to cart.

Veg Item. Kadai Veg. Costs: 280 rupees, Description: Kadai Vegetable, also known as Veg Kadai, is a popular North Indian dish featuring a medley of vegetables cooked in a rich, aromatic, and slightly spicy gravy. The dish is characterized by its use of a special spice blend, often called "kadai masala," which is roasted and coarsely ground to impart a unique flavor. The vegetables are typically stir-fried with onions and bell peppers, then simmered in a tomato-based gravy, and often finished with a touch of cream. Swipe right to add item to cart.

Non-veg item. Chicken Sha Phaley [2 Pieces]. Costs: 180 rupees, Swipe right to add item to cart.

Veg Item. Dal Tadka. Costs: 170 rupees, Description: Dal Tadka, a popular Indian lentil dish, is known for its flavorful tempering (tadka) that adds a unique aromatic punch.heat some oil (mix with butter too) and fry the garlic. Just before it is about to burn pour the whole mixture, oil, butter and garlic into the cooked lentils and stir. Swipe right to add item to cart.

Veg Item. Dal Makhani. Costs: 215 rupees, Description: Dal Makhani is a popular Indian dish made primarily from whole black lentils (urad dal), kidney beans (rajma), and a generous amount of butter and cream. It's known for its rich, creamy texture and is a classic North Indian dish, particularly popular in Punjab. The dish is traditionally slow-cooked for hours, resulting in a flavorful, buttery, and slightly smoky taste. Swipe right to add item to cart.

Veg Item. Dal Fry. Costs: 150 rupees, Description: Dal fry is a popular Indian lentil dish that combines cooked lentils with a saut?ed mixture of spices, aromatics, and herbs. Here's a step-by-step guide to prepare this delicious dish.In Dal Fry, the spices and aromatics are cooked directly into the lentils during the cooking process, creating a uniform flavor throughout.Tadka fry is a classic Indian dal recipe made with yellow lentils (toor dal) and tempered with a mixture of ghee, cumin seeds, garlic, and red chilies. Swipe right to add item to cart.

Veg Item. Dal Lasooni. Costs: 170 rupees, Description: Dal lasooni, or garlic dal, is a popular Indian lentil dish known for its rich garlic flavor.This Dal Lasooni is made from toor dal or arhar dal (pigeon pea lentils). Various kinds of Dal Recipes or lentil based dishes are made in the Indian cuisine.With this recipe, you can bring in a variation to your everyday lentil dish pairings with rice or roti or chapati or phulka. Swipe right to add item to cart.

Non-veg item. Chilli Garlic Chicken Keema Noodles. Costs: 300 rupees, Swipe right to add item to cart.

Veg Item. Veg Kathi Roll. Costs: 190 rupees, Description: A filling veg roll wrapped in soft roti, perfect for satisfying your snack cravings. Swipe right to add item to cart.

Veg Item. Paneer Kathi Roll. Costs: 200 rupees, Description: Soft and filling paneer-stuffed roll, a tasty snack perfect for anytime cravings. Swipe right to add item to cart.

Non-veg item. Double Egg Kathi Rool. Costs: 220 rupees, Swipe right to add item to cart.

Veg Item. Steam, Rice. Costs: 190 rupees, Description: Steamed rice is a staple food for a large part of the world's population, particularly in Asia. It is a versatile and relatively easy-to-prepare grain that can be served as a side dish or as a base for many flavorful meals.Fluffy grains cooked to perfection, offering a delightful base for a variety of flavors and textures. Swipe right to add item to cart.

Veg Item. Jeera Rice. Costs: 200 rupees, Description: Jeera rice, also known as Cumin Rice, is a popular Indian rice dish where rice is cooked with tempered cumin seeds and sometimes other whole spices, then typically garnished with fresh coriander leaves. Fragrant grains cooked to perfection, infused with earthy notes, creating a warm and comforting delight. This item is customizable. Swipe right to add item to cart.

Veg Item. Curd rice. Costs: 230 rupees, Description: Curd rice, also known as Thayir Sadam or Daddojanam, is a popular and comforting South Indian dish. It consists of cooked rice mixed with curd (unsweetened plain yogurt) and often tempered with aromatic spices and herbs.Creamy and tangy, this comforting rice dish offers a refreshing finish with a delightful blend of flavors. This item is customizable. Swipe right to add item to cart.

Veg Item. Veg Pulao. Costs: 240 rupees, Description: Fragrant rice mingles with a medley of vibrant vegetables, creating a colorful and aromatic delight.Veg pulao, also known as vegetable pulav, is a flavorful and aromatic Indian rice dish cooked with a variety of vegetables and spices. This item is customizable. Swipe right to add item to cart.

Non-veg item. Chicken fried rice. Costs: 260 rupees, Description: Chicken fried rice is a delicious and satisfying meal enjoyed worldwide, particularly as a staple of Indo-Chinese cuisine. It features a flavorful blend of rice, chicken, eggs, vegetables, sauces, and spices, making it a versatile dish that can be easily customized to suit individual preferences. This item is customizable. Swipe right to add item to cart.

Non-veg item. Egg fried rice. Costs: 220 rupees, Description: Egg fried rice is a popular Asian dish that combines cooked rice, scrambled eggs, vegetables, and savory seasonings like soy sauce. It's a fantastic option for a quick and satisfying meal, especially when you have leftover rice.Savor a delightful medley of fluffy rice and perfectly scrambled eggs, creating a comforting and satisfying dish. This item is customizable. Swipe right to add item to cart.

Veg Item. Fried Rice Veg. Costs: 200 rupees, Description: Veg fried rice, also known as vegetable fried rice, is a popular Indo-Chinese dish made by stir-frying cooked rice with a variety of vegetables and sauces. It's a flavorful and satisfying vegetarian or vegan meal, often enjoyed as a main course or a side dish. This item is customizable. Swipe right to add item to cart.

Non-veg item. Noodles Chicken. Costs: 250 rupees, Description: Chicken noodles is a popular dish, particularly in Indo-Chinese cuisine, featuring stir-fried noodles with chicken and vegetables, often tossed in a savory sauce. It's a quick and easy meal, commonly made with egg noodles and a variety of vegetables like cabbage, carrots, and capsicum. The dish is known for its bold, sometimes spicy, flavors, achieved through the use of sauces like soy sauce, chili garlic sauce, and vinegar. This item is customizable. Swipe right to add item to cart.

Veg Item. Noodles Veg. Costs: 210 rupees, Description: Veg noodles, also known as vegetable noodles, is a popular Indo-Chinese dish featuring stir-fried noodles tossed with a variety of colorful vegetables and flavorful sauces. It's a quick and customizable meal, often enjoyed as a weeknight dinner or lunchbox option. This item is customizable. Swipe right to add item to cart.

Non-veg item. Noodles Egg. Costs: 230 rupees, Description: Egg noodles are a type of noodle made primarily from wheat flour and eggs, giving them a distinct richness and texture. They are a versatile ingredient used in various cuisines, from Asian stir-fries to European dishes like stroganoff. This item is customizable. Swipe right to add item to cart.

Veg Item. Idli. Costs: 135 rupees, Description: Idli is a type of savory cake, originating from South India, made by steaming a batter of fermented black lentils (urad dal) and rice. It's a popular breakfast or snack, often served with chutney and sambar. The batter is fermented, giving the idli a soft, spongy texture. Soft, fluffy idlis served with a flavorful and aromatic sambar, a perfect way to start your day! Swipe right to add item to cart.

Veg Item. Idli( 3 Pcs ) With Sambar And Chutney. Costs: 135 rupees, Description: Idli is a type of savory cake, originating from South India, made by steaming a batter of fermented black lentils (urad dal) and rice. It's a popular breakfast or snack, often served with chutney and sambar. The batter is fermented, giving the idli a soft, spongy texture. .Soft and fluffy steamed rice cakes served with savory sambar and flavorful chutney. Swipe right to add item to cart.

Veg Item. Paneer paratha. Costs: 180 rupees, Description: Paneer paratha is a popular Indian flatbread made with whole wheat flour and stuffed with a spiced, grated paneer filling. It's a North Indian breakfast or lunch staple, known for its soft texture and flavorful, mildly spiced stuffing. Paneer paratha served with curd and pickle Swipe right to add item to cart.

Veg Item. Aloo paratha. Costs: 160 rupees, Description: It is made using unleavened dough rolled with a mixture of mashed potato and spices (amchur, garam masala) which is cooked on a hot tawa with butter or ghee or oil. Aloo paratha is usually served with curd and Indian pickles. Swipe right to add item to cart.

Veg Item. Uthapam. Costs: 175 rupees, Description: Masala Uttapam is a thick, savory South Indian pancake made from a fermented batter, typically of rice and lentils, topped with a mixture of onions, tomatoes, green chilies, and spices. It has a soft, spongy texture and is often served with coconut chutney and sambar. It's a popular breakfast or snack, known for its flavorful and satisfying combination of textures and tastes. Swipe right to add item to cart.

Veg Item. Poori bhaji. Costs: 180 rupees, Description: A flavorful and comforting breakfast dish featuring fluffy fried bread paired with a fragrant and savory vegetable curry.Poori Bhaji (also spelled Puri Bhaji or Poori Bhaji) is a popular and flavorful Indian dish composed of two main elements: deep-fried puffed bread (puri) and a spiced potato-based side dish (bhaji) Swipe right to add item to cart.

Veg Item. Phulka. Costs: 25 rupees, Description: Tawa roti" refers to a type of Indian flatbread cooked on a "tawa", which is a flat griddle. It's made from whole wheat flour (also known as "atta"), water, oil (or ghee), and salt, and is rolled into flat circles before being roasted on the tawa until fully cooked. It can be enjoyed with various Indian dishes like curries, dals, vegetables, or even pickles. Swipe right to add item to cart.

Veg Item. achari Paneer Tikka. Costs: 320 rupees, Description: Achari Paneer Tikka is a popular Indian appetizer where cubes of paneer (Indian cheese) are marinated in a flavorful blend of pickling spices (achari masala) and yogurt, then grilled or roasted until cooked through. The marinade, which includes ingredients like mustard oil, fennel seeds, nigella seeds, and red chili powder, gives the paneer a tangy, spicy, and slightly smoky flavor reminis.Tender paneer marinated in a flavorful achari masala, grilled to perfection for a mouthwatering experience. Swipe right to add item to cart.

Non-veg item. Chicken Hot & Soup Soup. Costs: 160 rupees, Description: A Hot and Sour Chicken Soup is a flavorful Asian-inspired soup that features a balance of spicy and tangy flavors, often with a chicken broth base. It is known for its ability to warm and comfort, making it a popular choice, especially in colder weather. While the "Hot and Sour Soup" originates in China. Swipe right to add item to cart.

Non-veg item. Chicken Lemon Coriander Soup. Costs: 160 rupees, Description: Chicken lemon coriander soup is a light and refreshing soup known for its vibrant flavors and health benefits. It typically features a clear broth, shredded chicken, the bright flavors of lemon juice and coriander (cilantro), and often includes vegetables like cabbage or carrots. The soup is often described as tangy, herby, and warming, making it a popular choice for both appetizers and light meals. Swipe right to add item to cart.

Non-veg item. Chicken Sweet Corn Soup. Costs: 160 rupees, Description: Chicken Sweet Corn Soup is a popular Indo-Chinese soup made with chicken, sweet corn, and other ingredients. It's a creamy and comforting dish, often featuring shredded chicken, corn kernels, and a thickened broth with egg ribbons. It's a versatile soup, enjoyed as a starter or as part of a larger meal. Swipe right to add item to cart.

Non-veg item. CREAM OF TOMATO SOUP CHICKEN. Costs: 160 rupees, Description: Chicken Cream of Tomato Soup is a savory and creamy soup that combines the classic flavors of tomato with the richness of chicken and a creamy element like heavy cream or cream cheese. It often includes diced or shredded chicken, blended tomatoes, broth, and sometimes additional ingredients like vegetables, herbs, pasta, or beans, resulting in a hearty and comforting meal. Swipe right to add item to cart.

Veg Item. Cream of Tomato soup. Costs: 140 rupees, Description: Cream of tomato soup is a rich, creamy, and thick soup made with tomatoes and cream, or sometimes milk, as key ingredients. It's a variation of tomato soup, where the addition of cream or milk provides a smooth, velvety texture and a more indulgent flavor. Swipe right to add item to cart.

Veg Item. Manchow Soup. Costs: 140 rupees, Description: Manchow Soup is another popular soup recipe from Indian chinese cuisine. This hot and spicy veg soup is perfect to serve as an appetizer or with the main course like hakka noodles or fried rice during cold winter days. Swipe right to add item to cart.

Veg Item. Hot Red Soup Soup. Costs: 140 rupees, Description: Hot and Sour Vegetarian Soup is a popular Indo-Chinese soup characterized by its spicy, sour, and savory flavor profile. It's a comforting and warming dish often enjoyed during colder weather or as a starter or appetizer before a main course. Swipe right to add item to cart.

Veg Item. Veg Sweet corn soup. Costs: 140 rupees, Description: Sweet corn vegetable soup is a popular Indo-Chinese soup, enjoyed for its comforting taste and wholesome ingredients. It is a thick, creamy soup featuring sweet corn kernels and a blend of finely chopped vegetables. The soup is typically thickened with cornstarch slurry and seasoned with ginger, garlic, salt, and pepper. Swipe right to add item to cart.

Veg Item. Veg Manchow Soup. Costs: 140 rupees, Description: A flavorful and comforting soup loaded with assorted vegetables and savory broth.Manchow soup, particularly the vegetarian version, is a popular choice in Indo-Chinese cuisine, known for its hot, spicy, and tangy flavor profile balanced with a savory umami richness. This soup is a vibrant and flavorful dish, packed with finely chopped vegetables and aromatic spices. Swipe right to add item to cart.

Non-veg item. Chicken Manchow Soup. Costs: 160 rupees, Description: Chicken Manchow Soup is a popular Indo-Chinese fusion soup, known for its spicy, tangy, and savory flavors. It features shredded chicken, vegetables like cabbage, carrots, and beans, and a flavorful broth thickened with cornflour. The soup is typically garnished with crispy fried noodles and chopped spring onions, adding a delightful crunch. Swipe right to add item to cart.

Veg Item. Veg Lemon & Coriander Soup. Costs: 140 rupees, Description: Veg lemon and coriander soup is a healthy, clear soup, often found in Indo-Chinese and Indian cuisine. It's characterized by its bright, tangy flavor from lemon and the fresh, aromatic taste of coriander (cilantro). The soup typically includes vegetables like carrots, cabbage, and sometimes mushrooms, simmered in a vegetable broth. It's known for being a light and refreshing appetizer or a light meal, rich in vitamin C and a natural immunity booster Swipe right to add item to cart.

Non-veg item. Chicken curry. Costs: 330 rupees, Description: Chicken curry is a globally popular dish featuring tender chicken pieces simmered in a flavorful sauce or gravy. While believed to have originated in India, it is enjoyed in various forms across Asia, the Caribbean, Southeast Asia, and other parts of the world. Swipe right to add item to cart.

Non-veg item. Penne Pasta Nonveg (Red Sauce). Costs: 365 rupees, Description: This recipe for white sauce chicken penne pasta will guide you through creating a classic and comforting dish, combining tender chicken with creamy pasta. This recipe focuses on a delicious and creamy homemade white sauce, which elevates the dish beyond a simple jarred Alfredo sauce.Creamy white or tangy red sauce coats al dente penne pasta, creating a comforting and satisfying vegetarian meal. This item is customizable. Swipe right to add item to cart.

Non-veg item. Penne Pasta Nonveg (White Sauce). Costs: 365 rupees, Description: White sauce penne pasta with chicken is a dish featuring pasta, specifically penne, coated in a creamy white sauce, often made with milk, butter, and flour, and combined with cooked chicken. The white sauce, also known as béchamel sauce, adds a rich and velvety texture to the pasta and chicken.. This item is customizable. Swipe right to add item to cart.

Veg Item. Penne Pasta( Red Sauce). Costs: 325 rupees, Description: Veg red sauce penne pasta is a pasta dish consisting of penne pasta tossed in a vibrant, flavorful red sauce, made with tomatoes and various vegetables. It's a popular vegetarian option, often featuring ingredients like bell peppers, zucchini, mushrooms, and olives. The sauce is typically seasoned with garlic, onions, herbs, and spices. This item is customizable. Swipe right to add item to cart.

Veg Item. Penne Pasta( White)VEG. Costs: 325 rupees, Description: penne pasta with white sauce is a dish featuring cooked penne pasta tossed in a creamy, rich white sauce, often referred to as béchamel sauce. The sauce is typically made with butter, flour, and milk, and is seasoned with spices, herbs, and cheese. It's a popular and comforting dish known for its creamy texture and flavorful taste. .Creamy penne pasta in your choice of a rich red or velvety white sauce, a delicious and satisfying vegetarian option. This item is customizable. Swipe right to add item to cart.

Veg Item. French fries. Costs: 190 rupees, Description: French fries, or simply fries, also known as chips, and finger chips, are batonnet or julienne-cut deep-fried potatoes of disputed origin. They are prepared by cutting potatoes into even strips, drying them, and frying them, usually in a deep fryer. Swipe right to add item to cart.

Veg Item. Veg grilled sandwich. Costs: 230 rupees, Description: This Indian street food favorite is filled with spiced cilantro chutney and delicious vegetables, then grilled to perfection.served with french fries and ketchup This item is customizable. Swipe right to add item to cart.

Non-veg item. Chicken Grilled sandwich. Costs: 250 rupees, Description: .A grilled chicken sandwich typically features a cooked chicken breast or patty, served between slices of bread (often toasted) with various toppings and condiments. The key characteristic is the grilled chicken, which can be marinated and cooked on a grill or even a skillet .This Indian street food favorite is filled with spiced cilantro chutney and delicious vegetables, then grilled to perfection.served with french fries.. This item is customizable. Swipe right to add item to cart.

Veg Item. Rasgulla. Costs: 110 rupees, Description: Rasgulla is a popular Indian dessert made from chenna (a type of cottage cheese) and sugar syrup. It's known for its soft, spongy, and juicy texture. The dessert originated in East India, with both Odisha and West Bengal claiming it as their own. Swipe right to add item to cart.

Veg Item. Gulab Jamun. Costs: 110 rupees, Description: Gulab Jamun is a popular South Asian dessert, particularly in India, Pakistan, Nepal, and Bangladesh. It consists of deep-fried dough balls, traditionally made from khoya (milk solids), that are then soaked in a sweet, fragrant syrup flavored with cardamom, rose water, or saffron. The name "Gulab Jamun" literally translates to "rose berries". Swipe right to add item to cart.

Veg Item. Shahi Tukda. Costs: 110 rupees, Description: Shahi Tukda, also known as Shahi Tukra, is a rich and decadent Indian dessert, translating to "royal piece". It features fried bread, typically white bread, soaked in a sweet syrup and layered with rabri, a thickened, sweetened milk, and garnished with nuts. It's a popular Mughlai dessert with origins tracing back to the Mughal era. Swipe right to add item to cart.

Veg Item. Veg.momo(8Pcs). Costs: 170 rupees, Description: It is a popular Tibetan style bite sized dumplings filled with a savory mixture of finely chopped vegetables and wrapped in a thin soft flour dough and steamed until cooked.It is served with spicy chutney. Swipe right to add item to cart.

Non-veg item. Tandoori Chicken (Full)+Coke(250Ml). Costs: 750 rupees, Description: Savor the smoky, tender chicken marinated to perfection, perfectly paired with a refreshing Coke. Swipe right to add item to cart.

Non-veg item. Chicken Tikka+Dragon Chicken+Coke(250Ml). Costs: 499 rupees, Description: Indulge in a mouthwatering blend of succulent marinated chicken, bursting with flavor, paired perfectly with a refreshing Coke for the ultimate festive treat. Swipe right to add item to cart.

Veg Item. Paneer Tikka+Honey Chilli Potato+Coke(250Ml). Costs: 399 rupees, Description: Savor the delightful combination of marinated grilled cheese and sweet, tangy potatoes, paired perfectly with a refreshing cola. Swipe right to add item to cart.

Veg Item. Veg.fried Rice+Paneer Manchurian (Gravy)+Coke(250Ml). Costs: 499 rupees, Description: Savor the delightful harmony of fragrant rice paired with succulent paneer in a rich, flavorful gravy, complemented by a refreshing Coke. Swipe right to add item to cart.

Non-veg item. Chicken Schezwan Noodles+Chicken Hot Garlic Sauce+Coke(250Ml). Costs: 550 rupees, Description: Indulge in a flavorful medley of succulent chicken and savory noodles, perfectly paired with a zesty sauce, all complemented by a refreshing Coke. Swipe right to add item to cart.

Non-veg item. Tandoori Chicken (Half)+Coke(250Ml). Costs: 450 rupees, Description: Savor the succulent, marinated chicken cooked to perfection in a traditional oven, paired with a refreshing Coke for a delightful meal. Swipe right to add item to cart.