Veg Item. Dal Bukhara. Costs: 285 rupees, Description: A smoky, rich dal cooked slowly to achieve deep, aromatic flavors. Swipe right to add item to cart.
Veg Item. Paneer Butter Masala. Costs: 255 rupees, Description: Soft paneer in a creamy, buttery gravy made with tomatoes and cashews, rich in flavour. Swipe right to add item to cart.
Veg Item. Dal Makhani. Costs: 255 rupees, Description: Creamy, buttery dal cooked with black lentils, offering a rich, luxurious taste. Swipe right to add item to cart.
Veg Item. Kadhai Paneer. Costs: 230 rupees, Description: Paneer cooked in a spicy, aromatic gravy made with tomatoes, onions, and fresh herbs, served in a Kadhai (wok). Swipe right to add item to cart.
Veg Item. Shahi Paneer. Costs: 245 rupees, Description: Paneer in a rich and creamy gravy made with cashews, almonds, and aromatic spices. Swipe right to add item to cart.
Veg Item. Matar Paneer. Costs: 230 rupees, Description: Paneer cooked with fresh peas in a spiced gravy, perfect for pairing with rice or bread. Swipe right to add item to cart.
Veg Item. Paneer Bhurji. Costs: 270 rupees, Description: Scrambled paneer cooked with onions, tomatoes, and spices, served as a flavourful curry. Swipe right to add item to cart.
Veg Item. Paneer Changezi. Costs: 295 rupees, Description: A royal dish with paneer cooked in a rich, aromatic, spiced Swipe right to add item to cart.
Veg Item. Paneer Dumpukht Handi. Costs: 270 rupees, Description: Paneer cooked slowly in a rich, flavourful gravy, offering a perfect blend of spices. Swipe right to add item to cart.
Veg Item. Paneer Kali Mirch. Costs: 270 rupees, Description: Paneer cooked with black pepper and spices, offering a bold and aromatic flavour. Swipe right to add item to cart.
Veg Item. Paneer Lahori. Costs: 285 rupees, Description: Paneer in a spicy, tangy gravy inspired by the flavors of Lahore. Swipe right to add item to cart.
Veg Item. Dum Aloo Jaipuri. Costs: 255 rupees, Description: Potatoes cooked in a spicy, tangy Jaipuri-style gravy with blend of traditional spices. Swipe right to add item to cart.
Veg Item. Chana Masala. Costs: 215 rupees, Description: Spicy chickpeas cooked in a flavourful tomato-based gravy. Swipe right to add item to cart.
Veg Item. Malai Kofta. Costs: 270 rupees, Description: Creamy gravy made with rich fried vegetable balls, a traditional and luxurious dish. Swipe right to add item to cart.
Veg Item. Veg Kofta. Costs: 255 rupees, Description: Mixed vegetables shaped into balls, fried and served in a Swipe right to add item to cart.
Veg Item. Palak Corn. Costs: 230 rupees, Description: Spinach and corn cooked together in a mildly spiced gravy Swipe right to add item to cart.
Veg Item. Palak Paneer. Costs: 245 rupees, Description: Paneer cooked in a flavourful spinach gravy, a traditional Swipe right to add item to cart.
Veg Item. Mushroom Handi. Costs: 255 rupees, Description: Mushrooms cooked in a rich, spicy gravy, slow-cooked for Swipe right to add item to cart.
Veg Item. Mushroom Do Pyaza. Costs: 255 rupees, Description: Mushrooms cooked with onions in a spiced gravy, offering Swipe right to add item to cart.
Veg Item. Maa Ki Dal. Costs: 125 rupees, Description: A comforting dish of slow-cooked lentils, made with Swipe right to add item to cart.
Veg Item. Dal Tadka. Costs: 175 rupees, Description: Yellow lentils tempered with ghee, garlic, and cumin seeds, offering a mild yet flavourful dish. Swipe right to add item to cart.
Veg Item. Dal Dampukht. Costs: 240 rupees, Description: A spiced dal cooked in a traditional clay pot, offering a distinct smoky flavour. Swipe right to add item to cart.
Veg Item. Mixed Veg. Costs: 175 rupees, Description: A blend of mixed vegetables cooked in a spiced gravy, offering a light and healthy option. Swipe right to add item to cart.
Veg Item. Gobi Masala. Costs: 140 rupees, Description: Cauliflower cooked in a spiced, tangy gravy, a popular vegetarian dish. Swipe right to add item to cart.
Veg Item. Matar Methi Malai. Costs: 190 rupees, Description: Peas and fenugreek cooked in a creamy, mild gravy with touch of sweetness. Swipe right to add item to cart.
Veg Item. Raja Aloo. Costs: 110 rupees, Description: Spicy potatoes cooked in a flavourful gravy, offering a savoury dish. Swipe right to add item to cart.
Veg Item. Chaap Korma. Costs: 255 rupees, Description: Soya Chaap cooked in a rich, aromatic korma-style gravy, perfect for a royal feast. Swipe right to add item to cart.
Veg Item. Afghani Chaap . Costs: 210 rupees, Description: Soya Chaap cooked with Afghani spices, offering a fragrant and flavourful taste. Swipe right to add item to cart.
Veg Item. Punjabi Chaap. Costs: 200 rupees, Description: Traditional Punjabi Chaap, marinated and cooked with spices, offering a rich and flavourful experience Swipe right to add item to cart.
Veg Item. Kadhai Chaap. Costs: 230 rupees, Description: Soya Chaap cooked in a spicy Kadhai-style gravy, perfect for spice lovers. Swipe right to add item to cart.
Veg Item. Handi Chaap. Costs: 230 rupees, Description: Chaap cooked slowly in a traditional Handi (clay pot), allowing the flavors to develop deep richness. Swipe right to add item to cart.
Veg Item. Butter Masala Chaap. Costs: 255 rupees, Description: Soya Chaap cooked in a rich, buttery masala gravy, perfect for those who enjoy creamy dishes. Swipe right to add item to cart.
Veg Item. Chaap Takatak. Costs: 245 rupees, Description: A lively and spicy Chaap preparation with a variety of bold spices and herbs. Swipe right to add item to cart.
Veg Item. Shake Special Chaap. Costs: 295 rupees, Description: A signature Chaap preparation cooked with special spices and marinated for extra flavour. Swipe right to add item to cart.
Veg Item. Hyderabadi Chaap. Costs: 270 rupees, Description: Soya Chaap cooked with a unique blend of Hyderabadi spices, offering a distinct taste. Swipe right to add item to cart.
Veg Item. Tawa Chaap. Costs: 255 rupees, Description: Chaap grilled on a tawa (griddle) with aromatic spices, giving it a smoky flavour. Swipe right to add item to cart.
Veg Item. Mughlai Chaap. Costs: 270 rupees, Description: A Mughlai-style Chaap, cooked in a rich, creamy, and aromatic gravy with a royal touch. Swipe right to add item to cart.
Veg Item. Chaap Kali Mirch. Costs: 270 rupees, Description: Soya Chaap cooked with a peppery twist, featuring black pepper as the main flavoring. Swipe right to add item to cart.
Veg Item. Achari Chaap. Costs: 210 rupees, Description: Chaap cooked with pickling spices, offering a tangy and spicy flavour. Swipe right to add item to cart.
Veg Item. Malai Paneer Tikka. Costs: 230 rupees, Description: Soft, creamy paneer cubes grilled with a mild marinade of yogurt and spices. Swipe right to add item to cart.
Veg Item. Paneer Tikka. Costs: 200 rupees, Description: Grilled paneer cubes marinated with yogurt and spices, served with a tangy dip. Swipe right to add item to cart.
Veg Item. Paneer Tikka Kalimirch. Costs: 245 rupees, Description: Grilled paneer marinated with black pepper, offering a flavourful and spicy experience. Swipe right to add item to cart.
Veg Item. Afghani Aloo Tikka. Costs: 210 rupees, Description: Grilled spiced potatoes marinated in an Afghani-style marinade with rich flavors. Swipe right to add item to cart.
Veg Item. Paneer Jhagri Tikka. Costs: 255 rupees, Description: Grilled paneer cubes in a blend of spicy, aromatic herbs and spices, delivering bold flavors. Swipe right to add item to cart.
Veg Item. Veg Seekh Kebab. Costs: 190 rupees, Description: Spiced vegetable kebabs made from a mixture of vegetables and herbs, grilled to perfection. Swipe right to add item to cart.
Veg Item. Paneer Reshmi Kabab. Costs: 230 rupees, Description: Soft, succulent paneer kebabs made with a rich marinade of cream and spices. Swipe right to add item to cart.
Veg Item. Lachha Paratha. Costs: 55 rupees, Description: Layered, flaky paratha made with whole wheat flour Swipe right to add item to cart.
Veg Item. Butter Naan. Costs: 45 rupees, Description: Soft naan brushed with butter, adding a rich and indulgent flavour. Swipe right to add item to cart.
Veg Item. Plain Naan. Costs: 40 rupees, Description: Classic soft naan, perfect for scooping up curries and gravies. Swipe right to add item to cart.
Veg Item. Pyaaz Roti. Costs: 25 rupees, Description: Soft roti with onions mixed in the dough, providing a flavourful touch. Swipe right to add item to cart.
Veg Item. Garlic Naan. Costs: 75 rupees, Description: Naan with garlic toppings, giving it a fragrant, savoury taste. Swipe right to add item to cart.
Veg Item. Stuffed Naan. Costs: 95 rupees, Description: Naan stuffed with a filling of your choice, offering a flavourful Swipe right to add item to cart.
Veg Item. Singh Dum Masala Paneer. Costs: 195 rupees, Description: Soft paneer cubes cooked in a spicy, tangy masala, offering a flavourful start to your meal. Swipe right to add item to cart.
Veg Item. Cocktail Aloo Fry Non Alcoholic. Costs: 225 rupees, Description: Crispy fried potatoes tossed in a tangy, sweet, and spicy cocktail sauce, perfect for snacking. Swipe right to add item to cart.
Veg Item. Mushroom Kingfisher. Costs: 210 rupees, Description: Sauteed mushrooms cooked in a flavourful, mildly spiced sauce, offering a delightful earthy taste. Swipe right to add item to cart.
Veg Item. Chilli Paneer. Costs: 225 rupees, Description: Crispy paneer cubes tossed in a spicy, tangy chili sauce, a favourite Indo-Chinese dish. Swipe right to add item to cart.
Veg Item. Chilli Mushroom. Costs: 255 rupees, Description: Mushrooms sauteed in a hot, spicy chili sauce, providing an irresistible blend of heat and flavour. Swipe right to add item to cart.
Veg Item. Paneer Chilli. Costs: 245 rupees, Description: Paneer chunks in a spicy, tangy sauce with bell peppers and onions. Swipe right to add item to cart.
Veg Item. Honey Chilli Potato. Costs: 235 rupees, Description: Golden fried potatoes coated with a honey-chili sauce, offering a perfect balance of sweet and spicy. Swipe right to add item to cart.
Veg Item. Fried Rice with Manchurian. Costs: 255 rupees, Description: Fried rice paired with tangy Manchurian sauce, a popular Indo-Chinese combo. Swipe right to add item to cart.
Veg Item. Fried Rice with Mushroom Chilli. Costs: 255 rupees, Description: Fried rice served with spicy and tangy mushroom chili, perfect for those who enjoy bold flavors. Swipe right to add item to cart.
Veg Item. Fried Rice with Schezwan. Costs: 255 rupees, Description: Fried rice paired with a spicy Schezwan sauce, offering a bold and flavourful taste. Swipe right to add item to cart.
Veg Item. Dal Makhani with Jeera Rice. Costs: 255 rupees, Description: Rich dal Makhani served with cumin-flavored rice, creating a wholesome, comforting meal. Swipe right to add item to cart.
Veg Item. Fried Rice with Chilli Paneer. Costs: 255 rupees, Description: Fried rice served with crispy chilli paneer, a delicious combination of flavors. Swipe right to add item to cart.
Veg Item. Boondi Raita. Costs: 110 rupees, Description: Raita made with crispy Boondi (fried gram flour pearls) mixed with yogurt, providing a cooling balance. Swipe right to add item to cart.
Veg Item. Mixed Veg Raita. Costs: 135 rupees, Description: A yogurt-based side dish with mixed vegetables, adding a creamy and refreshing taste. Swipe right to add item to cart.
Veg Item. Pudina Raita. Costs: 185 rupees, Description: Mint-flavored raita, offering a cool, refreshing accompaniment to spicy dishes. Swipe right to add item to cart.
Veg Item. Aloo Raita. Costs: 155 rupees, Description: Raita made with boiled potatoes, yogurt, and mild spices for a cool, comforting dish. Swipe right to add item to cart.
Veg Item. Raita Pineapple. Costs: 185 rupees, Description: A sweet and tangy raita made with fresh pineapple chunks and yogurt, offering a tropical twist. Swipe right to add item to cart.
Veg Item. Tandoori Papad. Costs: 35 rupees, Description: Crispy papad served with a smoky flavour, perfect for snacking or as a side. Swipe right to add item to cart.
Veg Item. Hakka Noodles. Costs: 175 rupees, Description: Stir-fried noodles with a blend of vegetables and seasonings, offering a light yet flavourful dish. Swipe right to add item to cart.
Veg Item. Singapuri Noodles. Costs: 195 rupees, Description: Stir-fried noodles with vegetables and a tangy, spicy sauce, inspired by Singaporean flavors. Swipe right to add item to cart.
Veg Item. Tomato Soup. Costs: 125 rupees, Description: A classic, comforting soup made with fresh tomatoes, onions, and spices, simmered to perfection. Swipe right to add item to cart.
Veg Item. Veg Manchow Soup. Costs: 145 rupees, Description: A Chinese-style soup made with mixed vegetables, mushrooms, and a touch of chili for a spicy kick. Swipe right to add item to cart.
Veg Item. Hot and Sour Soup. Costs: 175 rupees, Description: A tangy and spicy soup made with a blend of vinegar, soy sauce, and an assortment of vegetables and spices. Swipe right to add item to cart.
Veg Item. Veg Mushroom Slice Soup. Costs: 185 rupees, Description: A hearty soup made with tender mushrooms, vegetables, and a savoury broth. Swipe right to add item to cart.
Veg Item. Jeera Rice. Costs: 115 rupees, Description: Fragrant rice cooked with cumin seeds, offering a mild, aromatic flavour. Swipe right to add item to cart.
Veg Item. Kashmiri Pulao. Costs: 175 rupees, Description: Rice cooked with saffron, dry fruits, and a variety of spices, offering a delicate, aromatic taste. Swipe right to add item to cart.
Veg Item. Navratan Pulao. Costs: 190 rupees, Description: A medley of mixed vegetables and spices cooked in rice, offering a colorful and fragrant dish. Swipe right to add item to cart.
Veg Item. Steamed Rice. Costs: 110 rupees, Description: Simple, steamed white rice, the perfect base for many Indian dishes. Swipe right to add item to cart.
Veg Item. Green Salad. Costs: 65 rupees, Description: Fresh mixed greens, offering a light and healthy side dish. Swipe right to add item to cart.
Veg Item. Kachumber Salad. Costs: 75 rupees, Description: Traditional Indian cucumber and tomato salad with spices, offering a tangy and refreshing taste. Swipe right to add item to cart.
Veg Item. Russian Salad. Costs: 85 rupees, Description: A creamy salad made with mixed vegetables, mayonnaise, and a touch of spices, offering a rich and refreshing taste. Swipe right to add item to cart.
Veg Item. Veg Biryani. Costs: 175 rupees, Description: Fragrant rice cooked with vegetables and a variety of spices, a flavourful and aromatic dish. Swipe right to add item to cart.
Veg Item. Tandoori Roll. Costs: 195 rupees, Description: Roti roll stuffed with tandoori spiced fillings, offering a smoky and flavourful bite. Swipe right to add item to cart.
Veg Item. Masala Papad Roll. Costs: 45 rupees, Description: Crispy papad wrapped with a spiced filling, a fusion snack that adds crunch and flavour. Swipe right to add item to cart.