Ayush Kitchen Cart

Non-veg item. Chicken Kosha. Costs: 75 rupees, Description: Tender Chicken Pieces Slow-Roasted In A Thick, Spiced Onion-Tomato Gravy. Swipe right to add item to cart.

Non-veg item. Chilli Chicken. Costs: 83 rupees, Description: Fried Chicken Pieces Tossed In Garlic, Soy Sauce, And Green Chillies. Swipe right to add item to cart.

Veg Item. Basanti Pulao. Costs: 60 rupees, Description: Sweet, Fragrant Ghee-Infused Bengali Rice Cooked With Cashew And Raisins. Swipe right to add item to cart.

Veg Item. Fried Rice. Costs: 53 rupees, Description: Chinese-Style Stir-Fried Rice Loaded With Finely Chopped Fresh Vegetables. Swipe right to add item to cart.

Veg Item. Paneer Butter Masala. Costs: 75 rupees, Description: Soft Paneer Cubes Cooked In A Mild, Buttery Tomato And Cream Sauce. Swipe right to add item to cart.

Non-veg item. Egg Curry. Costs: 30 rupees, Description: Hard-Boiled Eggs Simmered In An Aromatic Onion And Tomato Masala Gravy. Swipe right to add item to cart.

Veg Item. Kashmiri Aloo Dum. Costs: 38 rupees, Description: Whole Potatoes Slow-Cooked In A Rich, Mildly Sweet Kashmiri Gravy. Swipe right to add item to cart.

Non-veg item. Mutton. Costs: 195 rupees, Description: Succulent Mutton Cooked In A Rich, Deeply Spiced Traditional Gravy. Swipe right to add item to cart.

Veg Item. Fried Rice With Paneer Butter Masala. Costs: 105 rupees, Description: Fried Rice Paired With Cottage Cheese Cubes In A Creamy Tomato Gravy. Swipe right to add item to cart.

Veg Item. Basanti Pulao With Paneer Butter Masala. Costs: 105 rupees, Description: Sweet Yellow Pulao Paired With Rich And Velvety Paneer Butter Masala. Swipe right to add item to cart.

Veg Item. Fried Rice With Kashmiri Alu Dum. Costs: 75 rupees, Description: Fried Rice Served With Mildly Sweet And Aromatic Kashmiri Potato Curry. Swipe right to add item to cart.

Veg Item. Basanti Pulao With Kashmiri Alu Dum. Costs: 75 rupees, Description: Sweet Saffron Pulao Served With Rich Kashmiri-Style Alu Dum. Swipe right to add item to cart.