Al Hussai

Non-veg item. Chicken Fried Rice . Costs: 270 rupees, Description: A delectable fusion of tender chicken and savory fried rice that will satisfy all your cravings. This item is customizable. Swipe right to add item to cart.

Non-veg item. Chicken Biriyani . Costs: 270 rupees, Description: Chicken biryani is a classic and flavorful rice dish that combines tender chicken, fragrant khaima rice, and a blend of aromatic spices. It's a popular dish in indian and south asian cuisine and is loved by many for its rich taste and delightful aroma. This item is customizable. Swipe right to add item to cart.

Non-veg item. Al Faham Chicken . Costs: 280 rupees, Description: A succulent Arabic specialty bursting with rich flavors and grilled to perfection. Swipe right to add item to cart.

Non-veg item. Beef Fried Rice . Costs: 270 rupees, Description: A savory combination of tender beef and flavorful rice stir-fried to perfection. This item is customizable. Swipe right to add item to cart.

Non-veg item. Alfaham Mandi . Costs: 360 rupees, Description: A mouthwatering Arabic delight that combines tender, flavorful meat with fragrant rice, creating a truly irresistible experience. Swipe right to add item to cart.

Non-veg item. Chicken Kothu Parotta . Costs: 270 rupees, Description: Chicken kothu parotta is a popular and flavorful south indian dish made with shredded parotta (layered flatbread), cooked chicken, and a mix of aromatic spices and vegetables. It's a delicious and hearty street food that is enjoyed across south india, especially in tamil nadu and kerala. Kothu parotta is known for its unique preparation, where the parottas are chopped and mixed with the other ingredients using two spatulas, creating a rhythmic clanging sound during the cooking process. Swipe right to add item to cart.

Veg Item. Parotta . Costs: 19 rupees, Offer: Get undefined; undefined, Description: Parotta, also known as "barotta" or "malabar paratha," is a popular south indian flatbread that hails from the kerala and tamil nadu regions. It is a flaky, layered, and slightly crispy bread, often served with various gravies, curries, and side dishes. Parotta is a favorite street food and a must-try delicacy for many food enthusiasts. Swipe right to add item to cart.

Non-veg item. Chicken Shawarma Kuboos Roll . Costs: 180 rupees, Description: A succulent Arabic delight that combines tender chicken shawarma with the comforting taste of kuboos, offering a flavorful burst with every bite. Swipe right to add item to cart.

Non-veg item. Beef Kothu Parotta . Costs: 270 rupees, Description: Beef kothu parotta is a delicious and flavorful south indian dish made with shredded parotta (layered flatbread) and cooked beef, along with a mix of aromatic spices and vegetables. It is a popular street food in tamil nadu and kerala, known for its unique preparation where the parottas are chopped and mixed with the other ingredients using two spatulas, creating a rhythmic clanging sound during the cooking process. Swipe right to add item to cart.

Non-veg item. Egg Biriyani. Costs: 240 rupees, Description: Egg biryani, also known as anda biryani, is a flavorful and delicious rice dish that features boiled eggs cooked with spiced rice and aromatic herbs. It is a popular variation of the traditional biryani, which usually includes meat or vegetables as the main ingredient. Egg biryani is particularly favored by those who enjoy eggs and the rich flavors of indian spices. This item is customizable. Swipe right to add item to cart.

Non-veg item. Beef Biriyani. Costs: 270 rupees, Description: Beef biryani is a flavorful and aromatic rice dish made with tender beef, fragrant khaima rice, and a blend of spices. It is a popular dish in south asian and middle eastern cuisine, known for its rich taste and beautiful presentation. This item is customizable. Swipe right to add item to cart.

Non-veg item. Chicken Biriyani. This item is a Bestseller, Costs: 270 rupees, Description: Chicken biryani is a classic and flavorful rice dish that combines tender chicken, fragrant khaima rice, and a blend of aromatic spices. It's a popular dish in indian and south asian cuisine and is loved by many for its rich taste and delightful aroma. This item is customizable. Swipe right to add item to cart.

Non-veg item. Chicken Kappa Biriyani. Costs: 270 rupees, Description: Chicken kappa biryani, also known as kappa biriyani or kappa biryani with chicken, is a unique and delicious variation of the traditional biryani, commonly found in the kerala region of south india. This dish combines two popular ingredients: "kappa" (tapioca or yuca) and chicken, along with aromatic spices and coconut, creating a flavorful and comforting meal. This item is customizable. Swipe right to add item to cart.

Non-veg item. Beef Kappa Biriyani. Costs: 270 rupees, Description: "beef kappa biriyani" is a popular and delicious dish from the kerala region of south india. It combines tender beef with "kappa" (tapioca or yuca) along with a blend of aromatic spices and coconut, resulting in a flavorful and hearty meal. This item is customizable. Swipe right to add item to cart.

Veg Item. Appam. Costs: 22 rupees, Description: Appam, also known as "hopper" in some regions, is a popular and traditional south indian and sri lankan pancake made from fermented rice batter and coconut milk. It is a soft and spongy pancake with a lacy and crispy edge, and it is usually enjoyed as a breakfast or dinner dish. Swipe right to add item to cart.

Veg Item. Idiyappam. Costs: 22 rupees, Description: Idiyappam, also known as "string hoppers," is a popular south indian and sri lankan dish made from rice flour. It is a type of steamed noodle or vermicelli, typically served with various curries, gravies, or coconut-based dishes. Idiyappam is a simple yet delicious dish that is enjoyed for breakfast or dinner. Swipe right to add item to cart.

Veg Item. Chapati. Costs: 22 rupees, Description: Chapati, also known as roti, is a popular unleavened flatbread commonly enjoyed in south asian cuisine, particularly in countries like india, pakistan, nepal, sri lanka, and bangladesh. It is a staple food and often served with a variety of curries, vegetables, and lentils. Swipe right to add item to cart.

Veg Item. Parotta. Costs: 19 rupees, Offer: Get undefined; undefined, Description: Parotta, also known as "barotta" or "malabar paratha," is a popular south indian flatbread that hails from the kerala and tamil nadu regions. It is a flaky, layered, and slightly crispy bread, often served with various gravies, curries, and side dishes. Parotta is a favorite street food and a must-try delicacy for many food enthusiasts. Swipe right to add item to cart.

Veg Item. Kuboos. Costs: 28 rupees, Description: Kuboos, also known as khubz or pita bread, is a type of middle eastern flatbread that is widely popular in many countries in the region, such as saudi arabia, the united arab emirates, qatar, and others. It is a versatile and soft bread, often used to wrap and accompany various dishes like shawarma, falafel, kebabs, and salads. Kuboos is similar to pita bread in its pocket-like structure, making it perfect for stuffing with different fillings. Swipe right to add item to cart.

Non-veg item. Chicken Kothu Parotta. Costs: 270 rupees, Description: Chicken kothu parotta is a popular and flavorful south indian dish made with shredded parotta (layered flatbread), cooked chicken, and a mix of aromatic spices and vegetables. It's a delicious and hearty street food that is enjoyed across south india, especially in tamil nadu and kerala. Kothu parotta is known for its unique preparation, where the parottas are chopped and mixed with the other ingredients using two spatulas, creating a rhythmic clanging sound during the cooking process. Swipe right to add item to cart.

Non-veg item. Beef Kothu Parotta. Costs: 270 rupees, Description: Beef kothu parotta is a delicious and flavorful south indian dish made with shredded parotta (layered flatbread) and cooked beef, along with a mix of aromatic spices and vegetables. It is a popular street food in tamil nadu and kerala, known for its unique preparation where the parottas are chopped and mixed with the other ingredients using two spatulas, creating a rhythmic clanging sound during the cooking process. Swipe right to add item to cart.

Non-veg item. Chicken Biryani (Half) With Fresh Lime Soda. Costs: 279 rupees, Swipe right to add item to cart.

Non-veg item. Parotta (3 Nos) With Egg Curry. Costs: 139 rupees, Offer: Get undefined; undefined, Description: 3 parotta with egg curry combo Swipe right to add item to cart.

Non-veg item. Boiled Egg. Costs: 30 rupees, Description: A delightful snack featuring a perfectly cooked egg, bursting with wholesome flavor. Swipe right to add item to cart.

Veg Item. Banana Fry. Costs: 25 rupees, Description: Crispy golden slices of banana, bursting with flavor, perfect for a delectable snack. Swipe right to add item to cart.

Non-veg item. Chicken Cutlet. Costs: 35 rupees, Description: A mouthwatering and flavorful snack made with tender chicken, perfectly seasoned and fried to golden perfection. Swipe right to add item to cart.

Non-veg item. Chicken Samosa. Costs: 30 rupees, Description: Crispy pastry filled with savory chicken, a delectable snack that will leave you craving for more. Swipe right to add item to cart.

Veg Item. Veg Cutlet. Costs: 25 rupees, Swipe right to add item to cart.

Veg Item. White Rice. Costs: 150 rupees, Description: Delicate and fluffy, this classic rice dish is a versatile staple that complements any meal with its simplicity and comforting taste. Swipe right to add item to cart.

Veg Item. Biriyani Rice. Costs: 200 rupees, Description: A mouthwatering and flavorful rice dish that welcomes you with layers of aromatic spices and fragrant herbs. This item is customizable. Swipe right to add item to cart.