District 7 Encore

Non-veg item. Fillet Mignon Steak Au Poivre Beef. Costs: 1060 rupees, Description: Grilled to choice - tenderloin, encrusted with crushed peppercorn, kosher salt, au jus reduction with a spicedbrandy cream pour . Served with Mashed Potato and buttered vegetables. Swipe right to add item to cart.

Non-veg item. Lemon Garlic Chicken Steak. Costs: 840 rupees, Description: Skillet grilled chicken fillet in celery au jus, melted beurre noisette, lemon zest & toasted garlic reduction. Served with Rice and buttered vegetables. Swipe right to add item to cart.

Non-veg item. Bordelaise Beef Steak. Costs: 990 rupees, Description: Grilled to choice, filet mignon in house red wine & marrow bordelaise glaze.Served with Mashed Potato and buttered vegetables. Swipe right to add item to cart.

Non-veg item. Salmon Steak. Costs: 2300 rupees, Description: Norwegian salmon, singed. Mustard celery reduction, lemon garlic dressing & orange zest caviar. Served with Buttered mushrooms and buttered vegetables. Swipe right to add item to cart.

Non-veg item. Sriracha Chicken Steak. Costs: 910 rupees, Description: Smoked chicken in a hot sriracha sear with Thai bird's eye chili, ginger and lemon butter infusion.Served with Rice and buttered vegetables. Swipe right to add item to cart.

Non-veg item. Butter Grilled Fish. Costs: 990 rupees, Description: Mahi Mahi fish fillets seared in a cafe de paris butter, lemon zest & garlic confit dressing. Grated parm garnish.Served with Rice and buttered vegetables. Swipe right to add item to cart.

Non-veg item. Cupim Beef Steak. Costs: 1560 rupees, Description: 12 hour slow - stewed slabs of Cupim in a signature rub, mustard, au jus reduction & ponzu glaze. Served with Mashed Potato and buttered vegetables. Swipe right to add item to cart.

Veg Item. Cottage Cheese Steak. Costs: 620 rupees, Description: Roasted cottage cheese slabs in a tart lemon butter glaze & garlic drizzle. Served with Rice and buttered vegetables. Swipe right to add item to cart.

Non-veg item. Coco Cola Braised Brisket Beef. Costs: 1090 rupees, Description: Overnight pot roasted brisket in condensed demi-glaze, sweet cola, bay & celery jus. Served with Mashed Potato and buttered vegetables. This item is customizable. Swipe right to add item to cart.

Non-veg item. Pesto Chicken Ravioli. This item is a Bestseller, Costs: 720 rupees, Description: Home made ravioli stuffed with baked chicken in a basil pesto & garlic reduction. Virgin olive drizzle, pecorino shavings and parsley garnish. Swipe right to add item to cart.

Non-veg item. Chicken Alfredo Penne. This item is a Bestseller, Costs: 690 rupees, Description: Choice of Pasta, al dente with garlic roasted mushrooms and grilled chicken shreds in an indulgent cream cheese & white wine reduction Swipe right to add item to cart.

Non-veg item. Bolognese. This item is a Bestseller, Costs: 860 rupees, Description: Fluffy spaghetti with slow roasted, hand ground beef ragu in a cherry tomato and basil puree with pecorino shavings. Swipe right to add item to cart.

Veg Item. Beef Lasagna. Costs: 890 rupees, Description: Home baked lasagna roll with ricotta, Mozzarella, romano cheese pastiche, ground beef and garlic tomato base. Torched cheese pour with pesto drip. Swipe right to add item to cart.

Non-veg item. Aglio Olio. Costs: 790 rupees, Description: Option of house special pappardelle or spaghetti in chili garlic aioli, signature Italian herb mix. Tossed with seared beef & sundried tomatoes Swipe right to add item to cart.

Non-veg item. Spiced Creme Penne. Costs: 860 rupees, Description: Rich sriracha creme sauce, served with spiced veggies topped with crispy garlic and grated parmesan Swipe right to add item to cart.

Veg Item. Mushroom Cream Pasta. Costs: 690 rupees, Description: Choice of Pasta, al dente with garlic roasted mushrooms in an indulgent cream cheese & white wine reduction Swipe right to add item to cart.

Veg Item. Parma Rose Ravioli. Costs: 630 rupees, Description: House made ravioli with roasted vegetable filling in a delicate pink, spiced marinara & heavy cream base Swipe right to add item to cart.

Veg Item. Triple Cheese Pasta. Costs: 720 rupees, Description: Penne rigate in a cheesy trio of mozzarella, smoked cheddar & Monterey jack blended with heavy cream. Torched cheese & pecorino topping. This item is customizable. Swipe right to add item to cart.

Non-veg item. Kung Pao Chicken. This item is a Bestseller, Costs: 670 rupees, Description: Wok stir-fried chicken cubes with holy basil, roasted peanuts and bell peppers in a sweet soy & bird's eye chili glaze. Plated with coriander rice. Swipe right to add item to cart.

Non-veg item. Bulgogi. This item is a Bestseller, Costs: 790 rupees, Description: Shredded beef, crispy wok-fried in a mix of hoisin, Szechuan peppercorns, chili oil, soy, sesame and burnt garlic. Option of cilantro or jasmine rice Swipe right to add item to cart.

Non-veg item. Sichuan Pot Roast. Costs: 890 rupees, Description: Spicy stew of pot roasted beef shavings in a broth of celery, bird’s eye chili and fluffed egg yolk. Hot garlic oil & coriander tempering, paired with jasmine rice Swipe right to add item to cart.

Veg Item. Thai Red Curry. Costs: 860 rupees, Description: Massaman spice, lemongrass & galangal seasoned gravy with assorted veggies. Served with jasmine rice. This item is customizable. Swipe right to add item to cart.

Non-veg item. Yang Chow. Costs: 630 rupees, Description: Soy sautéed chicken shreds with flat noodles and egg crumble glazed in a garlic, holy basil and oyster sambal concoction Swipe right to add item to cart.

Veg Item. Stir Fried Noodles . Costs: 580 rupees, Description: Flat rice noodles tossed in dark soy, hoisin and garlic base with colored peppers, zucchini, mushrooms & baby corn. Swipe right to add item to cart.

Non-veg item. Thai Fish. Costs: 990 rupees, Description: Steamed Mahi Mahi fillets in a white wine and coconut milk reduction with lemongrass, kaffir lime and basil. Paired with sticky rice Swipe right to add item to cart.

Veg Item. Sichuan Fried Rice Veg. Costs: 450 rupees, Description: Stir fried rice in a blend of Sichuan peppers, lime vinaigrette, Chinese five spice. Wok tossed with soy grilled vegetable & bell peppers This item is customizable. Swipe right to add item to cart.

Non-veg item. Brisket Burger. Costs: 750 rupees, Description: Grilled brisket strips stacked on with buttered mushrooms, caramelized onion with kimchi mayo, cheddar & mozzarella layers served with tomato salsa. This item is customizable. Swipe right to add item to cart.

Non-veg item. Musakhan Flat Wrap. This item is a Bestseller, Costs: 630 rupees, Description: Char Grilled shredded chicken basted in arabic spices, sumac, peri peri glaze & garlic butter. Wrapped in flat tortilla with pico de gallo, mozzarella and chipotle relish This item is customizable. Swipe right to add item to cart.

Non-veg item. Brisker Flat Wrap. Costs: 760 rupees, Description: Slow grilled brisket in baharat spices, salsa fresca & chipotle-sriracha blend. Wrapped in flatbread with fresh coriander & labneh dip This item is customizable. Swipe right to add item to cart.

Non-veg item. Chicken & Ham Burger. Costs: 600 rupees, Description: Seared chicken in chipotle mayo with cheddar, jalapenos This item is customizable. Swipe right to add item to cart.

Non-veg item. Smashed Beef Burger. Costs: 630 rupees, Description: Smashed Beef Burger in pepper and mustard drench. House sauce, cheese, jalapeños. Swipe right to add item to cart.

Veg Item. Santorini Wrap. Costs: 760 rupees, Description: Herb grilled chicken with crunchy salad. feta cheese . jalapeanos wrapped in toasted tortilla . Swipe right to add item to cart.

Non-veg item. Marry Me Chicken. Costs: 890 rupees, Description: Roasted chicken, buttered mushrooms, chicken ham, in a white wine, bouillon & heavy cream immersion. Base of Italian spaghetti in herbed garlic aioli. Swipe right to add item to cart.

Non-veg item. Beef Stroganoff. This item is a Bestseller, Costs: 880 rupees, Description: Grilled beef strips, colored peppers & mushroom in a cream cheese, pepper slather. Option of spaghetti sautéed in garlic chili aioli or spiced bell pepper rice. Swipe right to add item to cart.

Non-veg item. Fish N Chips. Costs: 710 rupees, Description: Crackle fried Mahi Mahi fillets in herbed panko crumb & mustard rub. Paired with French fries and tartar dip Swipe right to add item to cart.

Non-veg item. Yemeni Grilled Chicken. This item is a Bestseller, Costs: 840 rupees, Description: Fire grilled chicken (boned) basted in smoked red pepper puree, zaatar, baharat spices, peri-peri glaze and ghee. Served with smoked pilaf & labneh creme. Swipe right to add item to cart.

Non-veg item. Turkish Chicken. Costs: 890 rupees, Description: Sear grilled Chicken shavings on a base of labneh, garlic & seven spice medley. Served with hot chili-coriander tempering and warmed flat bread This item is customizable. Swipe right to add item to cart.

Non-veg item. Brisket Brew. Costs: 480 rupees, Description: Clarified beef jus with roasted brisket mince, egg drops, mint & green chili spice Swipe right to add item to cart.

Non-veg item. Thai Chicken Soup. Costs: 450 rupees, Description: Chicken shavings & table mushrooms slow cooked in aromatic coconut milk broth. This item is customizable. Swipe right to add item to cart.

Veg Item. Roasted Pumpkin. Costs: 350 rupees, Description: Chargrilled pumpkin puree in a crème fraiche & burnt chili garlic blend. Swipe right to add item to cart.

Veg Item. Buttered Bell Pepper Rice. Costs: 220 rupees, Swipe right to add item to cart.

Veg Item. Spiced Mediteranean Pilaf. Costs: 200 rupees, Swipe right to add item to cart.

Veg Item. Jasmine Rice. Costs: 200 rupees, Swipe right to add item to cart.

Veg Item. Herb Cilantro Rice. Costs: 200 rupees, Swipe right to add item to cart.

Veg Item. Steamed Rice. Costs: 160 rupees, Swipe right to add item to cart.

Veg Item. Burger Buns (4 Pc). Costs: 90 rupees, Description: Delicious plump buns, perfect for creating mouthwatering veggie burgers. Swipe right to add item to cart.

Veg Item. Pita Bread (4 Pcs). Costs: 90 rupees, Description: A scrumptious and flavorful bread, perfect for filling with a variety of delectable vegetables and condiments. Swipe right to add item to cart.

Non-veg item. Ceaser Salad. Costs: 580 rupees, Description: Iceberg and romaine with roast chicken, pecorino shavings & toasted croutons. Olive oil, anchovy paste and Caesar dressing. This item is customizable. Swipe right to add item to cart.

Non-veg item. Fudge Royale Brownie. Costs: 190 rupees, Description: A decadent and rich indulgence that will satisfy your sweet tooth cravings. Swipe right to add item to cart.

Non-veg item. Triple Chocolate Brownie. Costs: 160 rupees, Description: Indulge in the rich and decadent world of triple chocolate goodness. Swipe right to add item to cart.