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1975 The DHABA

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4.1 (265 ratings)
₹350 for two
Outlet
Rampura
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Bestseller

Special 199/- Combos

Veg Item. Rice Idli +filter Coffee. Costs: 250 rupees, Description: Soft rice idli, with fragrant filter coffee, a perfect South Indian delight. Swipe right to add item to cart.

Veg Item. Vada + Filter Coffee. Costs: 250 rupees, Description: Vada, paired with aromatic filter coffee, a satisfying start. Swipe right to add item to cart.

Navaratri Special

Veg Item. Ghar Wali Thali. Costs: 299 rupees, Description: Dal Makhani,2 Roti,Plain Rice,Mix Veg,Raita Swipe right to add item to cart.

Veg Item. Singh Sahab Ki Thali. This item is a Bestseller, Costs: 419 rupees, Description: Dal Makhani, Paneer Butter Masala, Pindi Choley,2 Mini Laccha Paratha/2 Mini Naan, Rice,Raita, Salad, Gulab Jamun This item is customizable. Swipe right to add item to cart.

4.1
(11)

Veg Item. Dahi Ke Kabab. Costs: 339 rupees, Description: Crispy outside, creamy inside — a royal vegetarian delight! A traditional North Indian delicacy made with thick hung curd, paneer, mild spices, and herbs. These soft, melt-in-the-mouth kebabs are shallow-fried to golden perfection. Delicately flavored and served hot with mint chutney — perfect as a starter or a tea-time treat! Swipe right to add item to cart.

5.0
(2)
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Veg Item. Hara Bhara Kabab. Costs: 335 rupees, Description: Green, wholesome, and full of flavor! A healthy and delicious kabab made with spinach, green peas, potatoes, and aromatic spices — blended into soft patties and shallow-fried to a golden crisp. Served hot with mint chutney and onion rings, these kababs are a popular vegetarian starter that's crispy outside, soft inside, and bursting with herby goodness! Swipe right to add item to cart.

5.0
(3)
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Veg Item. Malai Paneer Tikka. Costs: 479 rupees, Description: Mild, creamy, and melt-in-your-mouth delicious! Soft paneer cubes marinated in a luxurious blend of fresh cream (malai), yogurt, mild spices, and herbs. Grilled in the tandoor with capsicum and onion, this tikka is smooth, subtle, and packed with delicate flavor. Served with mint chutney — a treat for lovers of creamy, non-spicy delights! Swipe right to add item to cart.

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Veg Item. Malai Soya Chaap. This item is a Bestseller, Costs: 419 rupees, Description: Creamy, mild, and melt-in-your-mouth indulgence! Soft soya chaap marinated in a luscious mix of cream (malai), yogurt, cashew paste, and subtle spices, then grilled to a golden finish. This royal North Indian delicacy is rich, buttery, and perfect for those who love less-spicy, creamy flavors. Served with mint chutney and lemon slices. Swipe right to add item to cart.

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Veg Item. Tandoori Paneer Tikka. Costs: 419 rupees, Description: Juicy, spicy, and tandoor-roasted to perfection! Chunks of soft paneer marinated in a rich blend of yogurt, spices, and herbs, then grilled with onions and bell peppers in the tandoor. This classic North Indian appetizer is smoky, flavorful, and served with fresh mint chutney — a perfect start to any meal! Swipe right to add item to cart.

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Veg Item. Masala Soya Chaap. Costs: 335 rupees, Description: Juicy, flavorful, and loaded with rich North Indian masala! Tender soya chaap pieces marinated in a spiced yogurt-based masala, then grilled or pan-tossed with onions, capsicum, and aromatic spices. This protein-packed dish is smoky, satisfying, and full of bold desi flavors. Served hot with mint chutney and cucumber wedges. Swipe right to add item to cart.

3.0
(2)
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Veg Item. Seekh Kabab. Costs: 335 rupees, Description: Juicy, smoky, and full of bold spices! Flavor-packed kababs made with a blend of finely minced ingredients, herbs, and aromatic Indian spices, hand-rolled onto skewers and grilled in the tandoor. Charred on the outside and tender inside, these kababs are served hot with mint chutney, onion rings, and lemon wedges — a must-try for lovers of smoky, spiced delights! Swipe right to add item to cart.

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Veg Item. Adraki Cheese Corn Tikki. Costs: 330 rupees, Swipe right to add item to cart.

Veg Item. Pudina Paneer Tikka. Costs: 419 rupees, Swipe right to add item to cart.

Veg Item. Masala French Fries. Costs: 150 rupees, Description: Crispy fries with a spicy desi twist! Golden French fries tossed in a tangy, spicy masala mix made with Indian herbs and spices. Bursting with flavor in every bite Swipe right to add item to cart.

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Veg Item. Peri Peri French Fries. Costs: 150 rupees, Description: Crispy, spicy, and packed with zing! Golden fries tossed in a fiery peri peri seasoning blend made with chili, garlic, herbs, and tangy spices. Crunchy, bold, and addictive Swipe right to add item to cart.

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Veg Item. Plain French Fries. Costs: 150 rupees, Description: Crispy, golden, and everyone Swipe right to add item to cart.

Veg Item. Pav Bhaji. Costs: 210 rupees, Swipe right to add item to cart.

4.4
(5)

Veg Item. Aloo Pyaz Kulcha. Costs: 260 rupees, Description: Stuffed with spicy potato & onion — soft, crispy, and full of flavor! A traditional Punjabi kulcha stuffed with a tasty mix of mashed potatoes, chopped onions, green chilies, coriander, and signature Indian spices. Cooked in the tandoor until golden and crisp outside, soft inside. Served hot with chole, dal makhni, pickle, and onions — a comforting and delicious North Indian meal! Swipe right to add item to cart.

4.4
(18)
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Veg Item. Extra Aloo Pyaz Kulchaa. Costs: 90 rupees, Description: Only single piece Swipe right to add item to cart.

3.9
(8)

Veg Item. Gobhi Kulcha. Costs: 299 rupees, Description: Stuffed with spiced cauliflower — a Punjabi favorite from the tandoor! Soft kulchas filled with a savory mixture of grated cauliflower, green chilies, fresh coriander, and traditional Indian spices. Roasted in the tandoor until golden and crisp, then served with piping hot chole, dal makhni, pickle, and sliced onions. Comforting, hearty, and full of flavor! Swipe right to add item to cart.

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Veg Item. Kota Special Aloo Masala Kulcha. Costs: 320 rupees, Description: Choley, Chatani, Achar , Butter Aur Pyaz Ke Saath Swipe right to add item to cart.

3.6
(8)

Veg Item. Paneer Masala Kulcha. This item is a Bestseller, Costs: 299 rupees, Description: Soft, cheesy, and bursting with spiced paneer flavor! Tandoor-baked kulcha stuffed with a flavorful mix of crumbled paneer, onions, green chilies, and aromatic North Indian spices. Golden and crispy on the outside, soft and flavorful inside. Served hot with chole, dal makhni, pickle, and salad — a royal and filling Punjabi treat! Swipe right to add item to cart.

3.8
(3)
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Veg Item. Aloo Chur Chur Naan [2 pieces]. This item is a Bestseller, Costs: 299 rupees, Description: A crispy, flaky, and buttery naan stuffed generously with a spiced mashed potato (aloo) filling, cooked to golden perfection. Once out of the tandoor, it's crushed (chur chur) for that irresistible layered texture and brushed with ghee for a rich finish. Served with creamy dal makhani, butter paneer masala, and a side of butter and onions — a hearty North Indian indulgence that’s crispy, spicy, and full of flavor! Swipe right to add item to cart.

4.4
(42)
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Veg Item. Gobhi Chur Chur Naan [2 pieces]. Costs: 335 rupees, Description: A crisp and flaky naan stuffed with a deliciously spiced cauliflower (gobhi) filling, cooked in a traditional tandoor until golden brown. Once baked, it’s crushed (chur chur) to enhance the texture and brushed with ghee for that irresistible aroma and taste. Served with creamy dal makhani, butter paneer masala, and a side of butter and onions — a hearty North Indian indulgence that’s crispy, spicy, and full of flavor! Swipe right to add item to cart.

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Veg Item. Stuffed Chur Chur Naan [2 pieces]. This item is a Bestseller, Costs: 335 rupees, Description: Crispy, buttery, and bursting with flavorful fillings! Flaky tandoor-baked naan stuffed with your choice of spicy paneer, aloo, gobhi, or mixed veggies — crushed and brushed with butter for extra crisp and flavor. Served hot with dal makhani, butter paneer masala, raita, and salad, this hearty Punjabi meal is a true comfort food experience that’s bold, filling, and satisfying. Swipe right to add item to cart.

4.3
(54)
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Veg Item. Extra Stuffed Chur Chur Naan. Costs: 90 rupees, Swipe right to add item to cart.

3.6
(7)

Veg Item. Cheese Garlic Chur Chur Naan. Costs: 259 rupees, Description: Crispy, buttery, and oozing with cheesy garlic flavor! A flaky tandoori naan stuffed with a generous filling of molten cheese and lightly spiced garlic — crushed and layered with butter for that signature chur chur texture. Charred to perfection in the tandoor and served with chutney, pickle, and dal or chole, this naan is a flavorful indulgence you won’t forget! Swipe right to add item to cart.

3.8
(5)
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Veg Item. Paneer Chur Chur Naan. Costs: 380 rupees, Description: Flaky, buttery, and bursting with spicy paneer goodness! A tandoori-style naan stuffed with flavorful spiced paneer, crushed and layered with butter to create that signature flaky “chur chur” texture. Grilled to golden perfection and served hot with creamy dal makhani, tangy chutney, and onion salad — it’s a North Indian street-style favorite that’s crispy outside, soft inside, and full of flavor. Swipe right to add item to cart.

5.0
(1)
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Veg Item. Aloo Pyaz Paratha. Costs: 169 rupees, Description: Crispy, spiced, and stuffed with flavorful cauliflower! A traditional North Indian flatbread filled with a savory mixture of grated cauliflower, green chilies, ginger, and warming spices. Pan-roasted on the tawa with ghee or butter until golden and crisp. Served hot with curd, pickle, and a touch of homemade love — a wholesome meal perfect for breakfast, lunch, or dinner! Swipe right to add item to cart.

5.0
(3)
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Veg Item. Gobhi Paratha. Costs: 179 rupees, Description: Crispy, spiced, and stuffed with flavorful cauliflower! A traditional North Indian flatbread filled with a savory mixture of grated cauliflower, green chilies, ginger, and warming spices. Pan-roasted on the tawa with ghee or butter until golden and crisp. Served hot with curd, pickle, and a touch of homemade love — a wholesome meal perfect for breakfast, lunch, or dinner! Swipe right to add item to cart.

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Veg Item. Mix Paratha. Costs: 179 rupees, Description: Flaky, flavorful, and packed with veggie goodness! A nutritious stuffed paratha made with a savory mix of seasonal vegetables like potatoes, onions, and — blended with herbs and Indian spices. Pan-roasted with ghee or butter until perfectly crisp and golden. Served hot with curd, pickle, and butter — a filling and delicious choice for any meal! Swipe right to add item to cart.

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Veg Item. Paneer Paratha. Costs: 239 rupees, Description: Soft, flavorful, and stuffed with spiced cottage cheese! A popular North Indian flatbread packed with a delicious mixture of crumbled paneer, herbs, green chilies, and mild spices. Cooked on a hot tawa with ghee or butter until golden brown and crisp. Served hot with curd, pickle, and a dollop of butter — this hearty paratha is a perfect blend of protein and flavor! Swipe right to add item to cart.

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Veg Item. Plain Curd. Costs: 140 rupees, Swipe right to add item to cart.

Veg Item. Soya Chap Masala Gravy. Costs: 350 rupees, Description: Meaty, spicy, and packed with North Indian flavor! Tender soya chaap pieces marinated and grilled, then simmered in a rich onion-tomato gravy with aromatic spices, fresh cream, and a touch of kasuri methi. This protein-packed delight has a satisfying bite and a bold, masaledar taste — perfect for pairing with naan, lachha paratha, or jeera rice. A favorite for vegetarians craving that “tandoori-style” indulgence! Swipe right to add item to cart.

5.0
(3)
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Veg Item. Veg Pulao. Costs: 239 rupees, Swipe right to add item to cart.

Veg Item. Butter Naan. Costs: 75 rupees, Swipe right to add item to cart.

3.9
(6)

Veg Item. Butter Roti. Costs: 30 rupees, Swipe right to add item to cart.

3.6
(9)

Veg Item. Garlic Naan. Costs: 90 rupees, Swipe right to add item to cart.

5.0
(7)

Veg Item. Laccha Paratha. Costs: 65 rupees, Swipe right to add item to cart.

4.9
(8)

Veg Item. Plain Naan. Costs: 60 rupees, Swipe right to add item to cart.

Veg Item. Punjabi Missi Roti. Costs: 65 rupees, Swipe right to add item to cart.

Veg Item. Tandoori Roti. Costs: 25 rupees, Swipe right to add item to cart.

3.6
(14)

Veg Item. Veg Biryani. Costs: 299 rupees, Swipe right to add item to cart.

Veg Item. Jeera Rice. Costs: 200 rupees, Swipe right to add item to cart.

Veg Item. Plain Rice. Costs: 179 rupees, Swipe right to add item to cart.

Veg Item. Chilly Paneer(dry). Costs: 325 rupees, Swipe right to add item to cart.

Veg Item. Hakka Noodles. Costs: 223.75 rupees, Swipe right to add item to cart.

Veg Item. Honey Chilly Potato. Costs: 299 rupees, Swipe right to add item to cart.

Veg Item. Manchurian(gravy). Costs: 250 rupees, Swipe right to add item to cart.

Veg Item. Chilli Garlic Rice. Costs: 225 rupees, Swipe right to add item to cart.

Veg Item. Chilli Paneer. Costs: 400 rupees, Description: Crispy, saucy, and packed with bold Indo-Chinese flavors! Soft paneer cubes tossed in a hot wok with garlic, green chilies, bell peppers, and onions — coated in a spicy soy-based sauce with just the right amount of tang. Whether served dry as a starter or with gravy as a main dish, Chilli Paneer delivers a delicious fusion of heat, crunch, and comfort in every bite! Swipe right to add item to cart.

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Veg Item. Chilly Garlic Noodles. Costs: 260 rupees, Description: Fiery, garlicky, and full of bold wok-tossed flavor! A spicy Indo-Chinese favorite made with stir-fried noodles, tossed in sizzling garlic oil, red chilies, spring onions, and a dash of soy and vinegar. Infused with the sharp kick of garlic and the heat of chilies, these noodles are perfect for spice lovers seeking a bold and satisfying street-style dish. Swipe right to add item to cart.

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Veg Item. Crispy Corn. Costs: 250 rupees, Swipe right to add item to cart.

Veg Item. Hakka Noddle. Costs: 299 rupees, Description: Wok-tossed, savory, and packed with Indo-Chinese flavor! Thin noodles stir-fried over high heat with crunchy vegetables, aromatic garlic, soy sauce, and a dash of pepper. This street-style favorite is bold, satisfying, and full of texture — perfect as a snack or main dish. Served hot with optional Schezwan sauce on the side for an extra kick! Swipe right to add item to cart.

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Veg Item. Honey Chilli Potato. Costs: 299 rupees, Description: Crispy, sticky, and packed with sweet-heat flavor! Golden-fried potato fingers tossed in a delicious glaze of honey, red chili sauce, garlic, and sesame seeds — finished with spring onions and a dash of vinegar for that perfect tang. This Indo-Chinese favorite delivers a mouthwatering mix of crispy texture, sweetness, and spice in every bite. A crowd-pleasing starter that never fails! Swipe right to add item to cart.

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Veg Item. Kurkure Spring Roll. Costs: 250 rupees, Description: Extra crunchy, spicy, and loaded with desi-Chinese flavor! Crispy golden spring rolls filled with a spicy mix of veggies, noodles, and Schezwan sauce — wrapped in an ultra-crunchy coating for that irresistible kurkure bite. Deep-fried to perfection and served hot with tangy chili sauce, these spring rolls are a bold, street-style snack with serious crunch and flavor. Swipe right to add item to cart.

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Veg Item. Paneer Papdi Hot Garlic. Costs: 350 rupees, Swipe right to add item to cart.

Veg Item. Schezwan Noodles. Costs: 260 rupees, Description: Fiery, bold, and packed with Indo-Chinese zest! Noodles stir-fried on high flame with crunchy vegetables, garlic, and a generous dose of Schezwan sauce. Infused with the perfect balance of heat, tang, and umami, this dish delivers a spicy kick in every bite. Garnished with spring onions — it’s a must-try for lovers of bold flavors! Swipe right to add item to cart.

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Veg Item. Spring Roll. Costs: 225 rupees, Description: Crispy, golden, and stuffed with spicy veggie goodness! Thin pastry sheets filled with a delicious mix of stir-fried vegetables, seasoned with garlic, soy sauce, and light spices — then deep-fried to golden perfection. These crunchy rolls are served hot with tangy chili sauce, making them the perfect snack or starter for any Indo-Chinese craving! Swipe right to add item to cart.

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Veg Item. Veg Manchurian(gravy). Costs: 250 rupees, Swipe right to add item to cart.

Veg Item. Veg Spring Roll. Costs: 225 rupees, Swipe right to add item to cart.

Veg Item. Roasted Masala Papad. Costs: 50 rupees, Swipe right to add item to cart.

Veg Item. Roasted Papad. Costs: 40 rupees, Swipe right to add item to cart.

Veg Item. Green Salad. Costs: 100 rupees, Swipe right to add item to cart.

Veg Item. Boondi Raita. Costs: 180 rupees, Description: Cool, creamy, and perfectly spiced! Crispy, golden boondi soaked in chilled, whisked curd, lightly seasoned with roasted cumin, black salt, and fresh coriander. This classic North Indian side dish adds the perfect cooling balance to any spicy meal — ideal with biryani, paratha, or a full thali. Swipe right to add item to cart.

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Veg Item. Mix Veg Raita. Costs: 190 rupees, Description: Cool, crunchy, and perfectly spiced! A refreshing blend of creamy curd mixed with finely chopped vegetables like cucumber, tomato, onion, and coriander — lightly seasoned with roasted cumin, black salt, and a dash of chaat masala. This raita adds a burst of freshness and texture to any spicy meal and pairs wonderfully with biryani, parathas, or thalis. Swipe right to add item to cart.

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Veg Item. Dal Tadka. Costs: 299 rupees, Description: Comforting, aromatic, and full of desi flavor! A hearty mix of yellow lentils slow-cooked until creamy, then topped with a sizzling tempering of ghee, garlic, cumin seeds, red chilies, and fresh coriander. This classic North Indian dal is simple yet bursting with flavor — perfect with jeera rice, roti, or naan for a soulful, satisfying meal. Swipe right to add item to cart.

4.9
(3)
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Veg Item. Dhabe Wali Dal. Costs: 320 rupees, Description: Smoky, rich, and full of roadside dhaba charm! A slow-cooked blend of black urad dal and chana dal, simmered with tomatoes, onions, ginger, garlic, and a medley of robust spices. Finished with a smoky ghee tadka of cumin, red chilies, and garlic — just like they make it in the highway dhabas of North India. Thick, creamy, and soul-satisfying — best enjoyed with jeera rice or hot butter naan! Swipe right to add item to cart.

5.0
(4)
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Veg Item. Dal Makhni. Costs: 320 rupees, Description: Slow-cooked, creamy, and full of soulful flavor! A classic Punjabi delicacy made with whole black lentils and rajma, simmered for hours with butter, fresh cream, and mild spices. The result is a velvety, smoky dal with deep, comforting flavor in every bite. Perfect with jeera rice, butter naan, or lachha paratha — this dish is the heart of every North Indian meal. Swipe right to add item to cart.

3.9
(7)
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Veg Item. Kadhai Paneer. Costs: 399 rupees, Description: Smoky, spicy, and full of North Indian flair! Soft paneer cubes tossed with crunchy capsicum and onions, cooked in a wok (kadhai) with freshly ground spices, tomatoes, and a hint of garlic. This semi-dry curry is rich in aroma, loaded with texture, and finished with kasuri methi for that unmistakable dhaba-style taste. Perfect with naan, tandoori roti, or jeera rice! Swipe right to add item to cart.

4.3
(3)
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Veg Item. Matar Paneer. Costs: 359 rupees, Description: Homestyle, hearty, and full of North Indian warmth! Tender green peas and soft paneer cubes simmered in a mildly spiced onion-tomato gravy with a touch of ginger, garlic, and garam masala. This creamy curry is rich yet balanced — a beloved comfort food that pairs perfectly with roti, paratha, or jeera rice. A timeless favorite from every Indian kitchen! Swipe right to add item to cart.

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Veg Item. Palak Paneer. Costs: 359 rupees, Swipe right to add item to cart.

Veg Item. Paneer Butter Masala. Costs: 399 rupees, Description: Creamy, mildly spiced, and irresistibly buttery! Succulent paneer cubes simmered in a velvety tomato-based gravy enriched with fresh cream, butter, and a blend of aromatic spices. This North Indian classic is smooth, mildly sweet, and perfectly balanced — a true comfort dish that pairs beautifully with naan, kulcha, or jeera rice. A timeless favorite for lovers of rich, flavorful curries! Swipe right to add item to cart.

4.5
(3)
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Veg Item. Paneer Lababdar. Costs: 399 rupees, Description: Rich, creamy, and bursting with Mughlai flavors! Soft paneer cubes simmered in a luscious gravy made from tomatoes, onions, cashews, and fresh cream — finished with a touch of butter and a delicate spice blend. Slightly tangy, mildly sweet, and deeply aromatic, this dish lives up to its name "Lababdar," meaning truly indulgent. Perfect with naan, lachha paratha, or jeera rice for a regal dining experience. Swipe right to add item to cart.

2.8
(10)
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Veg Item. Shahi Paneer. Costs: 399 rupees, Description: Royal, creamy, and delicately spiced! A regal North Indian delicacy made with soft paneer cubes simmered in a silky gravy of cashews, cream, and aromatic spices. Lightly sweet with subtle notes of cardamom and saffron, this dish offers a melt-in-the-mouth experience that truly lives up to its name — “Shahi,” meaning royal. Perfect with butter naan, tandoori roti, or fragrant pulao. Swipe right to add item to cart.

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Veg Item. Paneer Kurchan. Costs: 418 rupees, Description: Rustic, spicy, and full of North Indian flair! Strips of soft paneer tossed in a thick, tangy tomato-onion masala with julienned capsicum, cream, and traditional spices. Cooked over high flame for that smoky "kadhai" touch, this semi-dry dish delivers layered textures and a burst of bold flavors in every bite. Pairs beautifully with tandoori roti, butter naan, or even a crispy kulcha! Swipe right to add item to cart.

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Veg Item. Paneer Takatak. Costs: 419 rupees, Description: Spicy, tangy, and full of dhaba-style flair! Chunks of paneer stir-fried on a hot tawa with capsicum, onions, tomatoes, and a bold mix of Punjabi spices. This semi-dry, masaledar dish gets its name from the “taka-tak” sound made while sizzling on the griddle — delivering a smoky, spicy, and irresistibly flavorful experience. Best enjoyed with butter naan, kulcha, or tandoori roti. Swipe right to add item to cart.

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Veg Item. Paneer Dhaniya Adraki. Costs: 419 rupees, Swipe right to add item to cart.

Veg Item. Malai Kofta White Gravy. Costs: 380 rupees, Description: Creamy, luxurious, and absolutely indulgent! Soft, melt-in-the-mouth koftas made from paneer and potatoes, lightly fried and served in a rich, velvety gravy of cashews, cream, and aromatic spices. This Mughlai-inspired delicacy has a subtle sweetness, silky texture, and royal flavor — perfect with butter naan, jeera rice, or lachha paratha. A true crowd-pleaser for special occasions and comfort meals alike! Swipe right to add item to cart.

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Veg Item. Veg Kofta. Costs: 359 rupees, Swipe right to add item to cart.

Veg Item. Mix Veg. Costs: 330 rupees, Description: Colorful, nutritious, and full of homestyle flavor! A medley of seasonal vegetables like carrots, beans, cauliflower, peas, and potatoes — sautéed and simmered in a lightly spiced onion-tomato gravy with aromatic Indian spices. This semi-dry sabzi is hearty, balanced, and perfect with roti, paratha, or rice. A comforting classic straight from the Indian kitchen! Swipe right to add item to cart.

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Veg Item. Sev Bhaji Kota Wali. Costs: 269 rupees, Description: Creamy, spicy, and a true taste of Kota! A Rajasthani favorite made with crispy sev simmered in a spiced milk-based gravy, flavored with garlic, green chilies, and traditional masalas. The milk adds a subtle richness that balances the heat, creating a unique and comforting dish with a creamy texture and bold desi flavors. Best enjoyed with bajra roti, paratha, or jeera rice. Swipe right to add item to cart.

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Veg Item. Tamatar Sev Kota Wale. Costs: 269 rupees, Description: Zesty, spicy, and a true taste of Kota’s street kitchens! A fiery Rajasthani sabzi where crisp besan sev is dunked in a tangy tomato-based gravy, cooked with garlic, mustard seeds, and bold local spices. Bursting with flavor and attitude, this iconic Kota dish is best enjoyed with hot phulkas or steamed rice — a nostalgic bite of Rajasthan’s rustic soul. Swipe right to add item to cart.

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Veg Item. Kaju Curry. Costs: 479 rupees, Description: Creamy, nutty, and irresistibly indulgent! Whole roasted cashews simmered in a luscious onion-tomato gravy, enriched with cream, mild spices, and a hint of sweetness. This North Indian classic offers a royal balance of crunch and richness in every bite — perfect with butter naan, lachha paratha, or jeera rice. A true delight for kaju lovers! Swipe right to add item to cart.

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Veg Item. Navratan Korma. Costs: 419 rupees, Swipe right to add item to cart.

Veg Item. Aloo Pyaz Masala. Costs: 299 rupees, Swipe right to add item to cart.

Veg Item. Dum Aloo Stuff. Costs: 299 rupees, Swipe right to add item to cart.

Veg Item. Fried Kurkure Momos. Costs: 310 rupees, Swipe right to add item to cart.

Veg Item. Tandoori Momos. Costs: 310 rupees, Swipe right to add item to cart.

About 1975 The DHABA

Best-Selling Dishes at 1975 The DHABA

1975 The DHABA is a popular food destination in Rampura, Kota, known for serving delicious indian food. Customers can order from 1975 The DHABA for fresh preparation, satisfying portions, and flavorful dishes.

Dhabe Wali Dal

Dhabe Wali Dal is one of the popular dishes at 1975 The DHABA. It is prepared with quality ingredients and offers a satisfying taste for customers ordering from Rampura.

Matar Paneer

Matar Paneer is another preferred item from the menu. It is a good choice for customers looking to enjoy tasty indian food in Kota.

Why Customers Love Ordering from 1975 The DHABA

Customers prefer 1975 The DHABA for its tasty food, reliable service, quick preparation, and menu choices. The restaurant serves indian dishes along with options such as soft drinks, making it suitable for different food preferences.

Enjoy Food from 1975 The DHABA at Home with Swiggy

Swiggy makes it easy to order food from 1975 The DHABA in Kota. Customers can browse the menu, choose their favorite dishes, place an order online, make secure payments, track the order live, and enjoy doorstep delivery from 1975 The DHABA in Rampura.

Discover More Restaurants in Rampura

Rampura has many restaurants offering different cuisines, snacks, meals, desserts, and beverages. Customers exploring food delivery in Kota can discover more restaurants and order their favorite food online through Swiggy.

FAQs about 1975 The DHABA

Yes, 1975 The DHABA delivers food in Kota through Swiggy. Customers can order their favorite dishes online and enjoy doorstep delivery.

Disclaimer

  • All prices are set directly by the restaurant.
  • All nutritional information is indicative, values are per serve as shared by the restaurant and may vary depending on the ingredients and portion size.
  • An average active adult requires 2,000 kcal energy per day, however, calorie needs may vary.

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