Non-veg item. Mutton Kasha (4 Pieces). Costs: 329 rupees, Description: The ultimate Sunday indulgence! Tender, juicy bone-in mutton pieces slow-cooked through the traditional method of kosha (intensive bhuna/roasting) in a rich, dark, and deeply aromatic onion-tomato gravy. Packed with robust flavors and a fiery punch. Swipe right to add item to cart.
Non-veg item. Chicken Bharta. Costs: 259 rupees, Description: A legendary restaurant favorite! Juicy, boneless chicken is boiled and finely shredded, then slow-cooked in a rich, velvety onion-tomato and cashew gravy. Enriched with mashed boiled eggs, fresh cream, and a dollop of butter for an incredibly smooth, melt-in-your-mouth texture. Swipe right to add item to cart.
Non-veg item. Mutton Handi (6 Pieces). Costs: 649 rupees, Description: Rich, deeply spiced, and incredibly satisfying! Tender mutton slow-cooked the traditional way to create a thick, luscious gravy packed with bold North Indian flavors. The ultimate feast for your tastebuds. Swipe right to add item to cart.
Non-veg item. Chicken Kasha (3 Pieces). Costs: 269 rupees, Description: A legendary regional delicacy! Tender bone-in chicken pieces are slow-cooked (kosha) in a rich, velvety, semi-dry gravy crafted from heavily caramelized onions, ginger-garlic paste, tomatoes, and a robust blend of traditional spices. A deeply flavorful, spicy, and satisfying classic that tastes just like home. Swipe right to add item to cart.
Non-veg item. Chicken Handi (6 Pieces). Costs: 549 rupees, Description: An authentic Mughlai favorite! Juicy chicken pieces are slow-cooked, smooth gravy made from yogurt, caramelized onions, tomatoes, and cashew paste. Finely balanced with aromatic spices and finished with a touch of fresh cream. Swipe right to add item to cart.
Non-veg item. Fish Curry (2 Pieces). Costs: 229 rupees, Description: Light, wholesome, and packed with flavor! Fresh, tender fish chunks simmered in a comforting, mildly spiced gravy with a touch of ginger, garlic, and fresh coriander. It’s the ultimate soulful meal that feels just like home. Swipe right to add item to cart.
Non-veg item. Chicken Tikka Masala (4 Pieces). Costs: 289 rupees, Description: Our undisputed best-seller! Tender, boneless chicken chunks marinated in yogurt and spices, tandoor-grilled to smoky perfection, and then simmered in a rich, velvety tomato-onion gravy. Finished with a generous dollop of butter and fresh cream. Swipe right to add item to cart.
Veg Item. Paneer Butter Masala (8 Pieces). Costs: 229 rupees, Description: Soft, velvety cottage cheese (paneer) cubes simmered in a rich, mildly sweet, and deeply aromatic tomato-onion gravy. Finished with a lavish amount of pure butter and fresh cream, making it the ultimate indulgence. Swipe right to add item to cart.
Veg Item. Mix Veg. Costs: 179 rupees, Description: A vibrant and comforting semi-dry curry packed with a colorful medley of fresh garden vegetables—including cauliflower florets, green peas, crunchy carrots, beans, and Paneer. Simmered to perfection in a richly spiced, aromatic tomato-onion gravy. Swipe right to add item to cart.
Veg Item. Aloo Dum. Costs: 129 rupees, Description: Pure comfort food! Tender, potatoes deep-fried to a golden crisp, then slow-cooked on a gentle simmer (dum) in a richly spiced, aromatic tomato-onion gravy. Infused with traditional North Indian spices for a deeply satisfying flavor. Swipe right to add item to cart.
Non-veg item. Mixed Fried Rice. Costs: 249 rupees, Description: The ultimate Indo-Chinese feast! Fluffy, long-grain Basmati rice wok-tossed on high heat with a generous, premium mix of tender shredded chicken, juicy prawns, and fluffy scrambled eggs. Tossed alongside finely diced crunchy vegetables and balanced with a perfect blend of light soy sauce, white pepper, and aromatic garlic. Swipe right to add item to cart.
Non-veg item. Chicken Fried Rice. Costs: 219 rupees, Description: An absolute Indo-Chinese crowd favorite! Fluffy, long-grain Basmati rice wok-tossed on high heat with juicy pieces of tender shredded chicken, fluffy scrambled egg bits, and a colorful medley of finely diced vegetables like carrots, French beans, and spring onions. Seasoned with a perfect balance of light soy sauce, white pepper, and aromatic garlic. Swipe right to add item to cart.
Veg Item. Veg Fried Rice. Costs: 179 rupees, Description: A timeless Indo-Chinese favorite! Fluffy, long-grain Basmati rice expertly wok-tossed on high heat with a colorful medley of finely diced vegetables—including crunchy carrots, French beans, bell peppers, and spring onions. Lightly seasoned with soy sauce, white pepper, and aromatic garlic for that perfect, comforting taste. Swipe right to add item to cart.
Non-veg item. Egg Fried Rice. Costs: 199 rupees, Description: A street-style favorite that hits the spot! Fluffy, long-grain Basmati rice wok-tossed on high heat with generous amounts of scrambled eggs and finely diced crunchy vegetables like carrots, French beans, and spring onions. Seasoned with a perfect balance of light soy sauce, white pepper, and aromatic garlic. Swipe right to add item to cart.
Non-veg item. Mixed Hakka Noodles. Costs: 249 rupees, Description: The ultimate Indo-Chinese feast! Long, slender noodles wok-tossed on high heat with a generous mix of tender shredded chicken, juicy prawns, and fluffy scrambled eggs. Tossed alongside a colorful medley of crunchy vegetables and seasoned with a perfect blend of soy sauce, garlic, and white Swipe right to add item to cart.
Veg Item. Veg Hakka Noodles. Costs: 179 rupees, Description: A timeless Indo-Chinese favorite! Long, slender noodles wok-tossed on high heat with a colorful medley of crunchy vegetables—including finely shredded cabbage, carrots, bell peppers, and spring onions. Seasoned with a subtle blend of soy sauce, white pepper, and a hint of garlic for that authentic street-style flavor. Swipe right to add item to cart.
Non-veg item. Chicken Hakka Noodles. Costs: 219 rupees, Description: A legendary Indo-Chinese crowd favorite! Long, non-sticky noodles wok-tossed on high heat with juicy pieces of tender shredded chicken, fluffy scrambled egg bits, and a colorful medley of crunchy vegetables like cabbage, carrots, and bell peppers. Balanced with light soy sauce, white pepper, and garlic for that authentic street-style punch. Swipe right to add item to cart.
Non-veg item. Egg Hakka Noodles. Costs: 199 rupees, Description: A street-style favorite! Long, slender noodles wok-tossed on high heat with fluffy scrambled eggs and a colorful medley of crunchy vegetables like cabbage, carrots, and bell peppers. Seasoned with a perfect balance of light soy sauce, white pepper, and garlic for that authentic Indo-Chinese kick. Swipe right to add item to cart.
Non-veg item. Chilli Chicken Gravy (8 Pieces). Costs: 269 rupees, Description: The ultimate Indo-Chinese crowd-favorite! Tender, juicy boneless chicken chunks are lightly battered, fried to a golden crisp, and simmered in a luscious, deeply flavorful dark soy and chili sauce. Packed with crunchy diced bell peppers, onions, green chillies, and aromatic garlic. Swipe right to add item to cart.
Veg Item. Chilli Paneer Gravy (8 Pieces). Costs: 259 rupees, Description: A legendary Indo-Chinese favorite! Soft, melt-in-your-mouth paneer cubes are lightly battered, fried to a gentle crisp, and simmered in a luscious, deeply flavorful dark soy and chili sauce. Packed with crunchy diced bell peppers, onions, green chillies, and aromatic garlic. Swipe right to add item to cart.
Non-veg item. Chicken Lolypop (6 Pieces). Costs: 299 rupees, Description: Incredibly juicy and tender on the inside with a shatteringly crisp, golden crust on the outside. Infused with ginger, garlic, and a hint of soy, these lollipops are tossed in a touch of seasoning and served with a tangy, fiery Schezwan dip on the side. Swipe right to add item to cart.
Non-veg item. Fish Finger [6 Pieces]. Costs: 279 rupees, Description: Golden-fried, crispy fish strips that are soft and juicy on the inside. A comforting, savory seafood snack that is impossible to eat just one of! Swipe right to add item to cart.
Non-veg item. Fish Kurkure. Costs: 249 rupees, Description: Super crunchy on the outside, incredibly flaky and soft on the inside. These crispy fish bites are the perfect evening snack or party starter. Swipe right to add item to cart.
Veg Item. Chicken Pakoda [6 Pieces]. Costs: 279 rupees, Description: A timeless tea-time and monsoon favorite! Juicy, boneless chicken chunks marinated in a vibrant blend of Indian spices, ginger-garlic paste, and fresh herbs, coated in a seasoned gram flour batter, and fried to crispy golden perfection. Swipe right to add item to cart.
Non-veg item. Chilli Chicken Dry (8 Pieces). Costs: 299 rupees, Description: Perfectly rustic and packed with flavor! Tender, boneless chicken chunks coated in a traditional spice rub and fried to a crisp golden exterior while staying incredibly juicy inside. Finished in a hot wok with cracked black pepper, aromatic curry leaves, and sliced green chillies. Swipe right to add item to cart.
Veg Item. Crispy Chilli Baby Corn. Costs: 239 rupees, Description: An absolute Indo-Chinese favorite! Tender, fresh baby corn fingers are coated in a light batter, fried to an golden crunch, and tossed in a screaming-hot wok with vibrant bell peppers, onions, and fiery green chillies. Glazed in a perfectly balanced savory blend of dark soy sauce, tangy vinegar, and aromatic garlic. Swipe right to add item to cart.
Veg Item. Chilli Paneer Dry (8 Pieces). Costs: 259 rupees, Description: Signature Wok-Tossed Chilli Paneer Dry The ultimate party starter. Golden-fried paneer chunks coated in a perfectly balanced sweet, sour, and spicy Schezwan and soy glaze, finished with a crunch of spring onions. Swipe right to add item to cart.
Non-veg item. Chicken Biryani. Costs: 259 rupees, Description: The ultimate biryani experience. Tender, juicy chicken on the bone marinated overnight in aromatic spices, layered perfectly with fluffy, saffron-infused Basmati rice. Slow-cooked over a gentle flame to trap the rich aromas, and finished with a lavish garnish of golden-fried onions (birista). Swipe right to add item to cart.
Non-veg item. Mutton Biryani. Costs: 299 rupees, Description: Kolkata-Style Mutton Biryani Our legendary mutton biryani slow-cooked in dum with long-grain basmati, whole spices, saffron, and ghee. Each portion comes with 1 succulent mutton piece, 1 boiled egg, and 1 spiced aloo — the true Kolkata way. Garnished with crispy fried onions. Served with raita. Swipe right to add item to cart.
Veg Item. Veg Biryani. Costs: 179 rupees, Description: Irresistibly aromatic and packed with flavor! Wholesome garden vegetables and paneer tossed in freshly ground spices, layered with saffron-infused Basmati rice. A comforting, authentic meal that never disappoints. Swipe right to add item to cart.
Non-veg item. Egg Biryani. Costs: 219 rupees, Description: Kolkata-Style Egg Biryani Our signature egg biryani features fragrant long-grain basmati rice layered with traditional Bengali spices. Comes with 2 perfectly boiled eggs and 1 soft, spiced potato — the classic Kolkata touch. Garnished with golden birista. Served with raita. Swipe right to add item to cart.
Veg Item. Veg Pulao. Costs: 179 rupees, Description: A comforting and aromatic classic! Premium, long-grain Basmati rice cooked to fluffy perfection with a colorful medley of fresh garden vegetables—including green peas, carrots, beans, and Paneer. Swipe right to add item to cart.
Veg Item. Steamed Rice. Costs: 129 rupees, Description: Fluffy, aromatic, and perfectly steamed long-grain Basmati rice. Light, clean, and freshly prepared for every order—the ultimate comforting base for your favorite dals, curries, and gravies. Swipe right to add item to cart.
Veg Item. Idli (3 Pieces). This item is a Bestseller, Costs: 139 rupees, Description: The ultimate South Indian breakfast staple! Super soft, fluffy, and pillowy-light steamed cakes made from a perfectly fermented batter of premium rice and urad dal. Naturally gluten-free, healthy, and incredibly comforting. Served fresh and hot with our signature sambar and authentic coconut chutney. Swipe right to add item to cart.
Veg Item. Medu Vada (3 Pieces). Costs: 139 rupees, Description: Golden on the outside, incredibly soft and fluffy on the inside! These traditional South Indian fritters are made from a perfectly aerated batter of premium urad dal, infused with aromatic curry leaves, black pepper, ginger, and green chillies. Fried to a flawless crackling crisp and served hot with aromatic sambar and freshly ground coconut chutney. Swipe right to add item to cart.
Veg Item. Doi Vara (3 Pieces). Costs: 139 rupees, Description: Cloud-soft lentil dumplings completely drenched in cool, creamy, spiced yogurt. Topped with tangy chutneys and roasted spices for a beautiful burst of flavors in every single bite. Swipe right to add item to cart.
Veg Item. Fruit Salad (Creamy). Costs: 169 rupees, Description: A refreshing, guilt-free indulgence! A vibrant medley of fresh, seasonal hand-cut fruits—like juicy apples, crisp grapes, and pomegranate pearls etc.—gently folded into a rich, velvety, and lightly sweetened fresh cream blend. A cooling, delicious treat to end any meal on a sweet note! Swipe right to add item to cart.
Veg Item. Phirni. Costs: 149 rupees, Description: A classic, slow-cooked North Indian rice pudding, subtly flavored with aromatic cardamom and saffron. Served chilled in traditional earthen pots. Swipe right to add item to cart.
Veg Item. Butter Naan. Costs: 79 rupees, Description: Soft, fluffy, and incredibly indulgent. This authentic Indian flatbread features a perfect balance of a smoky, crispy bottom from the tandoor and a melt-in-your-mouth, buttery surface. The ultimate companion to rich gravies Swipe right to add item to cart.
Veg Item. Green Salad. Costs: 79 rupees, Description: A refreshing, vibrant mix of crisp seasonal greens, crunchy cucumbers, and juicy cherry tomatoes, served with your choice of house dressing. Light, clean, and perfectly guilt-free! Swipe right to add item to cart.
Hotel Indraprastha is a popular food destination in Mirchak, Malda, known for serving delicious Asian food. Customers can order from Hotel Indraprastha for fresh preparation, satisfying portions, and flavorful dishes.
Boiled Veg is one of the popular dishes at Hotel Indraprastha. It is prepared with quality ingredients and offers a satisfying taste for customers ordering from Mirchak.
Chilli Chicken Dry (8 Pieces) is another preferred item from the menu. It is a good choice for customers looking to enjoy tasty Asian food in Malda.
Customers prefer Hotel Indraprastha for its tasty food, reliable service, quick preparation, and menu choices. The restaurant serves Asian dishes along with options such as pakoda, making it suitable for different food preferences.
Swiggy makes it easy to order food from Hotel Indraprastha in Malda. Customers can browse the menu, choose their favorite dishes, place an order online, make secure payments, track the order live, and enjoy doorstep delivery from Hotel Indraprastha in Mirchak.
Mirchak has many restaurants offering different cuisines, snacks, meals, desserts, and beverages. Customers exploring food delivery in Malda can discover more restaurants and order their favorite food online through Swiggy.