Vivek Asian Cuisine

Non-veg item. Drums Of Heaven. Costs: 360 rupees, Description: (Servers 1-2) Tender chicken saut?d with capsicum, onions, and a spicy chili-soy glaze. Swipe right to add item to cart.

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Non-veg item. Crispy Shredded Chicken. Costs: 375 rupees, Description: (Servers 1-2) Chicken saut?d with colorful vegetables and balanced Asian seasonings. Swipe right to add item to cart.

Non-veg item. 5 Spices Chicken. Costs: 375 rupees, Description: (Servers 1-2) A classic Sichuan dish with chicken, roasted peanuts, chilies, and a tangy-spicy sauce. Swipe right to add item to cart.

Non-veg item. Crispy Chicken. Costs: 360 rupees, Description: (Servers 1-2) Crispy vegetable dumplings tossed in your choice of sauce. Swipe right to add item to cart.

Non-veg item. Chicken Manchurian Dry. Costs: 360 rupees, Description: (Servers 1-2) Crispy vegetable dumplings tossed in your choice of sauce. Swipe right to add item to cart.

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Veg Item. Classic Panner Chilli. Costs: 335 rupees, Description: [Veg Preparation] (Servers 1-2) Juicy chicken cooked in a rich garlic sauce with a hint of soy and mild spices. Swipe right to add item to cart.

Non-veg item. Chicken Spring Roll. Costs: 320 rupees, Description: (Servers 1-2) Batter-fried chicken tossed with a tangy, slightly spicy seasoning for a crunchy bite. Swipe right to add item to cart.

Non-veg item. Chilli Chicken. Costs: 320 rupees, Description: (Servers 1-2) Crispy vegetable dumplings tossed in your choice of sauce. Swipe right to add item to cart.

Non-veg item. Chicken Lollipops. Costs: 320 rupees, Description: (Servers 1-2) Fried chicken chunks coated in a classic Manchurian sauce with onions and peppers. Swipe right to add item to cart.

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Veg Item. Veg Spring Roll. Costs: 320 rupees, Description: (Servers 1-2)Fried lotus stem tossed simply with salt, pepper, and fresh herbs. Swipe right to add item to cart.

Veg Item. Crunchy Lotus Stem. Costs: 270 rupees, Description: Mixed vegetable skewers seasoned with traditional Rajasthani spices. Swipe right to add item to cart.

Non-veg item. Oyster Chicken With Mushroom. Costs: 375 rupees, Description: (Servers 1-2) Crispy chicken lollipops tossed in a tangy, spicy Indo-Chinese sauce for extra flavor. Swipe right to add item to cart.

Veg Item. Spice Crispy Corn. Costs: 270 rupees, Description: [Veg Preparation] (Servers 1-2) Crunchy rolls stuffed with a cheesy herb filling, served with a tangy dipping sauce. Swipe right to add item to cart.

Veg Item. 5 Spices Baby Corn & Mushroom. Costs: 335 rupees, Description: [Veg Preparation] (Servers 1-2) Spicy stir-fried chicken with fresh basil leaves, chilies, and garlic for a bold Thai flavor. Swipe right to add item to cart.

Veg Item. American Corn Salt -n- Pepper. Costs: 27 rupees, Description: [Veg Preparation] (Servers 1-2) Baby corn and mushrooms stir-fried with colorful vegetables and Chinese five-spice flavors. Swipe right to add item to cart.

Non-veg item. Asian Garlic Chicken. Costs: 375 rupees, Description: (Servers 1-2) Lightly coated chicken strips fried to a golden crisp, served with dipping sauce. Swipe right to add item to cart.

Veg Item. Baby Corn & Mushroom Salt& Pepper. Costs: 270 rupees, Description: Spicy paneer with bold masalas, char-grilled for a smoky flavor. Swipe right to add item to cart.

Veg Item. Basil Garlic Cottage Cheese. Costs: 360 rupees, Description: [Veg Preparation] (Servers 1-2) Crispy-fried mushrooms coated in a spicy-sweet Korean glaze. Swipe right to add item to cart.

Veg Item. Cheese Cigar Rolls. Costs: 320 rupees, Description: [Veg Preparation] (Servers 1-2) Tender chicken stir-fried with aromatic Chinese five-spice blend, soy, and vegetables. Swipe right to add item to cart.

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Non-veg item. Crispy Chicken Tempura. Costs: 375 rupees, Description: (Servers 1-2) Frenched chicken wings marinated, deep-fried until crisp, and served with a spicy dipping sauce. Swipe right to add item to cart.

Veg Item. Exotic Veg Crispy. Costs: 336 rupees, Description: (Servers 1-2) Lotus stem slices fried to a crisp and coated with a sweet-spicy glaze. Swipe right to add item to cart.

Non-veg item. Hot Basil Chicken. Costs: 375 rupees, Description: (Servers 1-2) Chicken and mushrooms cooked together in a savory oyster sauce. Swipe right to add item to cart.

Non-veg item. Hot Garlic Chicken. Costs: 380 rupees, Description: (Servers 1-2) Crispy vegetable dumplings tossed in your choice of sauce. Swipe right to add item to cart.

Veg Item. Korean Bang Bang Mushroom. Costs: 320 rupees, Description: [Veg Preparation] (Servers 1-2) Thin strips of chicken, lightly battered, fried until crunchy, and tossed in a sweet and spicy sauce. Swipe right to add item to cart.

Non-veg item. Kung Pao Chicken. Costs: 375 rupees, Description: (Servers 1-2) Sweet, tangy, and mildly spicy chicken inspired by Thai street flavors. Swipe right to add item to cart.

Veg Item. Kung Pao Paneer. Costs: 360 rupees, Description: [Veg Preparation] (Servers 1-2) Paneer cubes wok-tossed with onions, capsicum, and a bold chili-garlic sauce. Swipe right to add item to cart.

Veg Item. Lotus Stem Salt & Pepper. Costs: 320 rupees, Description: Spinach and cheese dumplings served in a mildly spiced gravy. Swipe right to add item to cart.

Veg Item. Mushroom Chilli. Costs: 270 rupees, Description: Paneer marinated with orange, rosemary, and spices, then roasted in a tandoor. Swipe right to add item to cart.

Non-veg item. Pattaya Chicken. Costs: 375 rupees, Description: (Servers 1-2) Juicy chicken pieces stir-fried with garlic, chili, and bold Asian spices. Swipe right to add item to cart.

Non-veg item. Stir Fry Chicken. Costs: 375 rupees, Description: (Servers 1-2) Minced chicken stir-fried with basil, garlic, and chili in a Thai-style sauce. Swipe right to add item to cart.

Non-veg item. Thai Basil Chicken. Costs: 375 rupees, Description: (Servers 1-2) Thin, crispy rolls stuffed with a mix of seasoned chicken and crunchy vegetables. Swipe right to add item to cart.

Veg Item. Veg Manchurian Balls. Costs: 310 rupees, Description: (Servers 1-2) Assorted vegetables battered, fried, and wok-tossed in tangy Asian spices. Swipe right to add item to cart.

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Veg Item. Veg Green Thai Curry. Costs: 390 rupees, Description: Aromatic Thai curry made with coconut milk, herbs, and vegetables, available in red or green curry. Swipe right to add item to cart.

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Non-veg item. Chicken Chilli Garlic Noodles With Chilli Garlic Sauce. Costs: 360 rupees, Description: Spicy noodles tossed with chili, garlic, and soy for a fiery kick. Swipe right to add item to cart.

Veg Item. Veg Chilli Garlic Noodles With Chilli Garlic Sauce. Costs: 325 rupees, Description: Spicy noodles tossed with chili, garlic, and soy for a fiery kick. Swipe right to add item to cart.

Veg Item. Dan Dan Noodles. Costs: 325 rupees, Description: Fragrant fried rice with the smoky flavor of crisped garlic. Swipe right to add item to cart.

Non-veg item. Chicken Hakka Style Noodles. Costs: 300 rupees, Description: Stir-fried rice with vegetables and light seasoning / tossed with spicy Szechwan sauce. Swipe right to add item to cart.

Veg Item. Veg Schezwan Noodles. Costs: 260 rupees, Description: Stir-fried rice with vegetables and light seasoning / tossed with spicy Szechwan sauce. Swipe right to add item to cart.

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Non-veg item. Chicken Classic Fried Rice Or Szechwan Fried. Costs: 300 rupees, Description: Stir-fried rice with vegetables and light seasoning / tossed with spicy Szechwan sauce. Swipe right to add item to cart.

Non-veg item. Egg Classic Fried Rice Or Szechwan Fried. Costs: 275 rupees, Description: Stir-fried rice with vegetables and light seasoning / tossed with spicy Szechwan sauce. Swipe right to add item to cart.

Non-veg item. Chicken Burnt Garlic Fried Rice. Costs: 360 rupees, Description: Fragrant fried rice with the smoky flavor of crisped garlic. Swipe right to add item to cart.

Non-veg item. Chicken Burnt Garlic Rice With Black Pepper Sauce. Costs: 365 rupees, Description: Garlic-infused fried rice paired with a bold, peppery gravy. Swipe right to add item to cart.

Non-veg item. Chicken Chilli Garlic Noodles. Costs: 360 rupees, Description: Spicy noodles tossed with chili, garlic, and soy for a fiery kick. Swipe right to add item to cart.

Non-veg item. Chicken Green Thai Curry. Costs: 455 rupees, Description: Aromatic Thai curry made with coconut milk, herbs, and vegetables, available in red or green curry. Swipe right to add item to cart.

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Non-veg item. Chicken Oriental Pot Rice. Costs: 390 rupees, Description: One-pot rice slow-cooked with vegetables, sauces, and Asian spices. Swipe right to add item to cart.

Non-veg item. Chicken Pan Fried Noodles. Costs: 335 rupees, Description: Crispy noodles topped with a rich vegetable stir-fry sauce. Swipe right to add item to cart.

Non-veg item. Chicken Red Thai Curry. Costs: 455 rupees, Description: Aromatic Thai curry made with coconut milk, herbs, and vegetables, available in red or green curry. Swipe right to add item to cart.

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Non-veg item. Chicken Schezwan Noodles. Costs: 300 rupees, Description: Stir-fried rice with vegetables and light seasoning / tossed with spicy Szechwan sauce. Swipe right to add item to cart.

Veg Item. Chops Suey Rice. Costs: 325 rupees, Description: Fragrant fried rice with the smoky flavor of crisped garlic. Swipe right to add item to cart.

Non-veg item. Egg Burnt Garlic Fried Rice. Costs: 335 rupees, Description: Fragrant fried rice with the smoky flavor of crisped garlic. Swipe right to add item to cart.

Non-veg item. Egg Chilli Garlic Noodles. Costs: 335 rupees, Description: Spicy noodles tossed with chili, garlic, and soy for a fiery kick. Swipe right to add item to cart.

Non-veg item. Egg Hakka Style Noodles. Costs: 275 rupees, Description: Stir-fried rice with vegetables and light seasoning / tossed with spicy Szechwan sauce. Swipe right to add item to cart.

Non-veg item. Egg Schezwan Noodles. Costs: 275 rupees, Description: Stir-fried rice with vegetables and light seasoning / tossed with spicy Szechwan sauce. Swipe right to add item to cart.

Veg Item. Kimchi Fried Rice. Costs: 325 rupees, Description: Fragrant fried rice with the smoky flavor of crisped garlic. Swipe right to add item to cart.

Non-veg item. Prawns Burnt Garlic Rice With Black Pepper Sauce. Costs: 390 rupees, Description: Garlic-infused fried rice paired with a bold, peppery gravy. Swipe right to add item to cart.

Non-veg item. Prawns Chilli Garlic Noodles With Chilli Garlic Sauce. Costs: 390 rupees, Description: Spicy noodles tossed with chili, garlic, and soy for a fiery kick. Swipe right to add item to cart.

Non-veg item. Prawns Classic Fried Rice Or Szechwan Fried. Costs: 360 rupees, Description: Stir-fried rice with vegetables and light seasoning / tossed with spicy Szechwan sauce. Swipe right to add item to cart.

Non-veg item. Prawns Green Thai Curry. Costs: 520 rupees, Description: Aromatic Thai curry made with coconut milk, herbs, and vegetables, available in red or green curry. Swipe right to add item to cart.

Non-veg item. Prawns Hakka Style Noodles. Costs: 360 rupees, Description: Stir-fried rice with vegetables and light seasoning / tossed with spicy Szechwan sauce. Swipe right to add item to cart.

Non-veg item. Prawns Oriental Pot Rice. Costs: 455 rupees, Description: One-pot rice slow-cooked with vegetables, sauces, and Asian spices. Swipe right to add item to cart.

Non-veg item. Prawns Pan Fried Noodles. Costs: 390 rupees, Description: Crispy noodles topped with a rich vegetable stir-fry sauce. Swipe right to add item to cart.

Non-veg item. Prawns Red Thai Curry. Costs: 520 rupees, Description: Aromatic Thai curry made with coconut milk, herbs, and vegetables, available in red or green curry. Swipe right to add item to cart.

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Non-veg item. Prawns Schezwan Noodles. Costs: 360 rupees, Description: Stir-fried rice with vegetables and light seasoning / tossed with spicy Szechwan sauce. Swipe right to add item to cart.

Veg Item. Thai Basil Drunken Noodles. Costs: 335 rupees, Description: Spicy noodles tossed with chili, garlic, and soy for a fiery kick. Swipe right to add item to cart.

Veg Item. Veg Burnt Garlic Fried Rice. Costs: 325 rupees, Description: Fragrant fried rice with the smoky flavor of crisped garlic. Swipe right to add item to cart.

Veg Item. Veg Burnt Garlic Rice With Black Pepper Sauce. Costs: 325 rupees, Description: Garlic-infused fried rice paired with a bold, peppery gravy. Swipe right to add item to cart.

Veg Item. Veg Chilli Garlic Noodles. Costs: 320 rupees, Description: Spicy noodles tossed with chili, garlic, and soy for a fiery kick. Swipe right to add item to cart.

Veg Item. Veg Classic Fried Rice Or Szechwan Fried. Costs: 260 rupees, Description: Stir-fried rice with vegetables and light seasoning / tossed with spicy Szechwan sauce. Swipe right to add item to cart.

Veg Item. Veg Hakka Style Noodles. Costs: 260 rupees, Description: Stir-fried rice with vegetables and light seasoning / tossed with spicy Szechwan sauce. Swipe right to add item to cart.

Veg Item. Veg Oriental Pot Rice. Costs: 360 rupees, Description: One-pot rice slow-cooked with vegetables, sauces, and Asian spices. Swipe right to add item to cart.

Veg Item. Veg Pan Fried Noodles. Costs: 325 rupees, Description: Crispy noodles topped with a rich vegetable stir-fry sauce. Swipe right to add item to cart.

Veg Item. Veg Red Thai Curry. Costs: 390 rupees, Description: Aromatic Thai curry made with coconut milk, herbs, and vegetables, available in red or green curry. Swipe right to add item to cart.

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Veg Item. Veg Malaysian Laksa. Costs: 220 rupees, Description: (Servers 1-2) Spicy noodle soup with coconut milk, herbs, and a rich Southeast Asian flavor. Swipe right to add item to cart.

Non-veg item. Chicken Manchow Soup With Crispy Noodles. Costs: 210 rupees, Description: (Servers 1-2) Spicy Indo-Chinese soup with vegetables, garlic, and soy, served with crunchy fried noodles. Swipe right to add item to cart.

Non-veg item. Egg Drop Soup. Costs: 190 rupees, Description: (Servers 1-2) Himalayan-style noodle soup with vegetables and light spices. Swipe right to add item to cart.

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Veg Item. Veg Asian Wonton Soup. Costs: 210 rupees, Description: (Servers 1-2) Clear broth with stuffed wontons, vegetables, and Asian seasonings. Swipe right to add item to cart.

Non-veg item. Chicken Asian Wonton Soup. Costs: 220 rupees, Description: (Servers 1-2) Clear broth with stuffed wontons, vegetables, and Asian seasonings. Swipe right to add item to cart.

Non-veg item. Chicken Lemon Coriander Soup. Costs: 206 rupees, Description: (Servers 1-2) Light and refreshing soup with lemon, fresh coriander, Swipe right to add item to cart.

Non-veg item. Chicken Malaysian Laksa. Costs: 235 rupees, Description: (Servers 1-2) Spicy noodle soup with coconut milk, herbs, and a rich Southeast Asian flavor. Swipe right to add item to cart.

Non-veg item. Chicken Sweet Corn Soup. Costs: 210 rupees, Description: (Servers 1-2) Classic soup with sweet corn, vegetables, and a mild, creamy texture. Swipe right to add item to cart.

Non-veg item. Chicken Thai Tom Yum Soup. Costs: 220 rupees, Description: (Servers 1-2) Hot and sour Thai soup with lemongrass, kaffir lime, and chili flavors. Swipe right to add item to cart.

Non-veg item. Chicken Tom Kha Soup. Costs: 220 rupees, Description: (Servers 1-2) Thai coconut milk soup with lemongrass, galangal, and herbs Swipe right to add item to cart.

Non-veg item. Prawns Lemon Coriander Soup. Costs: 258 rupees, Description: (Servers 1-2) Light and refreshing soup with lemon, fresh coriander, Swipe right to add item to cart.

Non-veg item. Prawns Manchow Soup With Crispy Noodles. Costs: 260 rupees, Description: (Servers 1-2) Spicy Indo-Chinese soup with vegetables, garlic, and soy, served with crunchy fried noodles. Swipe right to add item to cart.

Non-veg item. Prawns Sweet Corn Soup. Costs: 220 rupees, Description: (Servers 1-2) Classic soup with sweet corn, vegetables, and a mild, creamy texture. Swipe right to add item to cart.

Veg Item. Veg Lemon Coriander Soup. Costs: 180 rupees, Description: (Servers 1-2) Light and refreshing soup with lemon, fresh coriander, Swipe right to add item to cart.

Veg Item. Veg Manchow Soup With Crispy Noodles. Costs: 180 rupees, Description: (Servers 1-2) Spicy Indo-Chinese soup with vegetables, garlic, and soy, served with crunchy fried noodles. Swipe right to add item to cart.

Veg Item. Veg Sweet Corn Soup. Costs: 190 rupees, Description: (Servers 1-2) Classic soup with sweet corn, vegetables, and a mild, creamy texture. Swipe right to add item to cart.

Veg Item. Veg Thai Tom Yum Soup. Costs: 193 rupees, Description: (Servers 1-2) Hot and sour Thai soup with lemongrass, kaffir lime, and chili flavors. Swipe right to add item to cart.

Veg Item. Veg Thukpa Soup. Costs: 210 rupees, Description: (Servers 1-2) Clear broth with stuffed wontons, vegetables, and Asian seasonings. Swipe right to add item to cart.

Veg Item. Veg Tom Kha Soup. Costs: 210 rupees, Description: (Servers 1-2) Thai coconut milk soup with lemongrass, galangal, and herbs Swipe right to add item to cart.

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Non-veg item. Kombdi Chilli Milli Murg Tikka. Costs: 390 rupees, Description: Stir-fried rice with vegetables and light seasoning / tossed with spicy Szechwan sauce. Swipe right to add item to cart.

Veg Item. Angara Paneer Tikka. Costs: 390 rupees, Description: Paneer marinated in basil-pesto and grilled for a fusion twist. Swipe right to add item to cart.

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Veg Item. Basil Pesto Panner Tikka. Costs: 360 rupees, Description: Chicken infused with curry leaves, coconut, and South Indian spices. Swipe right to add item to cart.

Veg Item. Cheesy Broccoli. Costs: 390 rupees, Description: Spicy chicken tikka flavored with Maharashtrian chili-garlic thecha. Swipe right to add item to cart.

Non-veg item. Curry Leaves Murg Tikka. Costs: 390 rupees, Description: Stir-fried rice with vegetables and light seasoning / tossed with spicy Szechwan sauce. Swipe right to add item to cart.

Non-veg item. Hara Patta Murg Tikka. Costs: 390 rupees, Description: Stir-fried rice with vegetables and light seasoning / tossed with spicy Szechwan sauce. Swipe right to add item to cart.

Veg Item. Mewari Subz Seekh. Costs: 360 rupees, Description: Mushrooms filled with a savory cheese-and-herb mixture, then grilled. Swipe right to add item to cart.

Non-veg item. Murg Thecha. Costs: 390 rupees, Description: Creamy chicken tikka blended with olives and mild spices. Swipe right to add item to cart.

Non-veg item. Narengi Rose Merry Murg Tikka. Costs: 390 rupees, Description: Green herb-marinated chicken with mint and coriander. Swipe right to add item to cart.

Veg Item. Narengi Rose Merry Paneer Tikka. Costs: 390 rupees, Description: Broccoli tossed in a creamy cheese sauce with light seasoning. Swipe right to add item to cart.

Veg Item. Palak Cheese Kufta. Costs: 390 rupees, Description: Chicken marinated in orange, rosemary, and spices, tandoor-cooked to perfection. Swipe right to add item to cart.

Veg Item. Stuffed Mushroom. Costs: 390 rupees, Description: Tangy-spicy chicken tikka with a mix of chili flavors. Swipe right to add item to cart.

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Non-veg item. Zaitooni Murg Tikka. Costs: 390 rupees, Description: Stir-fried rice with vegetables and light seasoning / tossed with spicy Szechwan sauce. Swipe right to add item to cart.

Veg Item. Cheese & Garlic Naan. Costs: 110 rupees, Description: A delightfully aromatic flatbread, featuring a pungent garlic crust and a warm, gooey core of savory melted cheese Swipe right to add item to cart.

Veg Item. Plain Kulcha. Costs: 99 rupees, Description: Wonderfully airy and chewy North Indian bread, traditionally fermented and baked to a perfect, subtle puff. Swipe right to add item to cart.

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Veg Item. Tandoori Roti. Costs: 35 rupees, Description: Smoky, chewy, and slightly crisp, this traditional whole wheat bread is expertly cooked inside a tandoor, giving it its unique flavor. This item is customizable. Swipe right to add item to cart.

Veg Item. Aloo Stuff Kulcha. Costs: 149 rupees, Description: Soft, delicious North Indian bread filled with a warmly spiced potato mash and cooked to a light, airy perfection. Swipe right to add item to cart.

Veg Item. Cheese Naan. Costs: 99 rupees, Description: A luxurious twist on the classic Naan, featuring a warm, gooey center of melted cheese, perfect for dipping Swipe right to add item to cart.

Veg Item. Chilli Cheese & Garlic Naan. Costs: 119 rupees, Description: A fiery, aromatic take on the classic. Pillowy Naan generously filled with gooey cheese, savory garlic, and the irresistible heat of minced chillies. Swipe right to add item to cart.

Veg Item. Paneer Stuff Kulcha. Costs: 149 rupees, Description: Rich and delightful North Indian bread featuring a generous filling of fresh, mildly seasoned paneer, offering a wonderfully tender bite. Swipe right to add item to cart.

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Veg Item. Plain Paratha. Costs: 99 rupees, Description: The perfect everyday Indian bread—layered, crisp, and beautifully flaky, shallow-fried to a buttery finish. Swipe right to add item to cart.

Veg Item. Naan. Costs: 70 rupees, Description: The king of Indian breads—a rich, tear-drop-shaped flatbread made with yeast and flour, boasting a wonderfully soft, chewy texture. This item is customizable. Swipe right to add item to cart.

Veg Item. Paneer Tikka Masala. Costs: 365 rupees, Description: Smoky, roasted chicken in a robust Punjabi-style curry. Swipe right to add item to cart.

Veg Item. Diwani Handi. Costs: 325 rupees, Description: Comforting yellow lentils tempered with ghee, garlic, cumin, and mild spices. Swipe right to add item to cart.

Veg Item. Subzi Miloni. Costs: 325 rupees, Description: Marinated paneer pieces grilled and served in a smooth, flavorful tomato sauce. Swipe right to add item to cart.

Veg Item. Kadhai Paneer. Costs: 325 rupees, Description: Tender chicken pieces simmered in a smooth, buttery tomato gravy with mild spices. Swipe right to add item to cart.

Veg Item. Pahadi Lehsooni Palak. Costs: 325 rupees, Description: Cottage cheese simmered in a spiced tomato-onion gravy finished with a touch of cream. Swipe right to add item to cart.

Veg Item. Paneer Lahori. Costs: 365 rupees, Description: Char-grilled chicken cooked in a rich tomato and onion sauce with balanced spices. Swipe right to add item to cart.

Veg Item. Tadkewali Dal. Costs: 275 rupees, Description: Crispy fried chicken marinated with tangy, traditional Amritsari spices. Swipe right to add item to cart.

Veg Item. Chaas. Costs: 79 rupees, Swipe right to add item to cart.

Non-veg item. Chicken Biryani. Costs: 390 rupees, Description: Comforting rice and lentil preparation / with spinach for added flavor and nutrition. Swipe right to add item to cart.

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Veg Item. Dal Khichdi. Costs: 285 rupees, Description: Comforting rice and lentil preparation / with spinach for added flavor and nutrition. Swipe right to add item to cart.

Veg Item. Jeera Rice. Costs: 185 rupees, Description: Steamed basmati rice / rice tempered with cumin for a light, aromatic side. Swipe right to add item to cart.

Veg Item. Palak Khichdi. Costs: 325 rupees, Description: Comforting rice and lentil preparation / with spinach for added flavor and nutrition. Swipe right to add item to cart.

Veg Item. Paneer Masala Biryani. Costs: 375 rupees, Description: Comforting rice and lentil preparation / with spinach for added flavor and nutrition. Swipe right to add item to cart.

Veg Item. Steam Rice. Costs: 240 rupees, Description: Steamed basmati rice / rice tempered with cumin for a light, aromatic side. Swipe right to add item to cart.

Veg Item. Subz Dum Biryani. Costs: 365 rupees, Description: Steamed basmati rice / rice tempered with cumin for a light, aromatic side. Swipe right to add item to cart.

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Non-veg item. Butter Chicken. Costs: 390 rupees, Description: A hearty dish of chicken and minced meat cooked together in a thick, spiced gravy. Swipe right to add item to cart.

Non-veg item. Bhatti Da Murg Masala. Costs: 390 rupees, Description: Long-grain rice cooked with marinated paneer, aromatic spices, and herbs. Swipe right to add item to cart.

Non-veg item. Chicken Amritsari. Costs: 390 rupees, Description: Tender chicken pieces layered with fragrant basmati rice and slow-cooked with traditional spices. Swipe right to add item to cart.

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Non-veg item. Chicken Tikka Masala. Costs: 390 rupees, Description: Fragrant basmati rice layered with spiced mixed vegetables, slow-cooked on dum for rich flavors. Swipe right to add item to cart.

Non-veg item. Rara Chicken. Costs: 390 rupees, Description: Steamed basmati rice / rice tempered with cumin for a light, aromatic side. Swipe right to add item to cart.

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