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Chutney

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This location is outside the outlet's delivery area
4.3 (196 ratings)
•
₹250 for two
Outlet
Nas_College Road
Does not deliver
Bestseller

Veg Item. Kaju Curry(sweet). Costs: 370 rupees, Description: A buttery and luxurious preparation of roasted cashews in a rich, velvety tomato-based gravy, offering a perfectly balanced sweet and savory profile. Swipe right to add item to cart.

Veg Item. Kaju Paneer Masala. Costs: 370 rupees, Description: Artisanal cottage cheese and premium cashews tossed in a rich, slow-simmered tomato butter sauce, enriched with ground spices and a hint of cream. Swipe right to add item to cart.

Veg Item. Kaju Butter Masala. Costs: 370 rupees, Description: Whole cashews lightly roasted in pure butter, cooked to perfection in a rich, flavorful, and mildly spiced onion-tomato gravy. Finished with a touch of fresh cream and Kasuri Methi (dry fenugreek leaves) for that authentic, restaurant-style flavor Swipe right to add item to cart.

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Veg Item. Kaju Masala. Costs: 350 rupees, Description: A royal treat. Premium whole cashews cooked in a velvety, slow-simmered gravy enriched with traditional Indian spices, tomatoes, and a splash of fresh cream Swipe right to add item to cart.

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Veg Item. Paneer Butter Masala. Costs: 330 rupees, Description: Soft paneer cubes in a spiced, buttery tomato sauce enriched with cashew paste and a touch of kasuri methi (fenugreek leaves). Swipe right to add item to cart.

Veg Item. Paneer Kolhapuri. Costs: 330 rupees, Description: An authentic, heritage dish from Maharashtra. Fresh artisan paneer simmered in a robust, intensely flavored gravy of roasted sesame seeds, desiccated coconut, and sharp Kolhapuri Lavangi chilies. Swipe right to add item to cart.

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Veg Item. Paneer Tikka Masala. Costs: 340 rupees, Description: Grilled, smoky paneer cubes marinated in yogurt and spices, then tossed in a vibrant, spiced, and tangy tomato-based gravy. Swipe right to add item to cart.

Veg Item. Paneer Bhurji. Costs: 330 rupees, Description: A traditional North Indian favorite! Crumbled paneer (Indian cottage cheese) tossed with a fragrant blend of finely chopped onions, juicy tomatoes, fresh green chilies, and aromatic spices. Swipe right to add item to cart.

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Veg Item. Paneer Masala. Costs: 310 rupees, Description: A rustic, robust, and spicy curry cooked in a blend of traditional Indian whole spices, onions, and tomatoes. Tossed with bell peppers and finished with roasted kasuri methi (dried fenugreek leaves) for a distinct earthy aroma. Swipe right to add item to cart.

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Veg Item. Paneer Toofani. Costs: 300 rupees, Description: Ignite your taste buds with our signature Paneer Toofani. This tempestuous dish features succulent paneer cubes and grated cottage cheese simmered alongside crisp bell peppers in a rich, velvety tomato gravy. Balanced with aromatic whole spices and a satisfying kick of heat Swipe right to add item to cart.

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Veg Item. Paneer Handi. Costs: 330 rupees, Description: Paneer cooked in a wide-bottomed traditional handi with an onion-tomato and cashew base, finished with cream for a luxurious, smooth texture Swipe right to add item to cart.

Veg Item. Paneer Kadhai. Costs: 300 rupees, Description: A robust North Indian favorite. Succulent cubes of paneer, crisp bell peppers, and caramelized onions stir-fried in a traditional wok with a fragrant blend of crushed coriander seeds, Kashmiri red chilies, and dried fenugreek leaves. Served simmering in a velvety tomato masala. Swipe right to add item to cart.

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Veg Item. Paneer Palak. Costs: 330 rupees, Description: Our velvety, slow-cooked spinach gravy is blended with traditional herbs, finished with a touch of fresh cream, and tossed with tender paneer cubes. Rich, creamy, and flavorful. Swipe right to add item to cart.

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Veg Item. Paneer Achari. Costs: 330 rupees, Description: Melt-in-your-mouth cottage cheese cooked to perfection in a rich, tangy gravy. Crafted with a fragrant blend of classic achari (pickling) spices, including fennel, mustard, and nigella seeds, balanced with a creamy yogurt base. Swipe right to add item to cart.

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Veg Item. Paneer Lahori. Costs: 330 rupees, Description: A decadent celebration of cottage cheese. Lightly pan-seared paneer enveloped in a silky, slow-cooked cashew and yogurt-based gravy, finished with a tempering of aromatic whole spices and fresh cream Swipe right to add item to cart.

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Veg Item. Paneer Patiyala. Costs: 330 rupees, Description: An indulgent fusion masterpiece. Soft, spiced paneer wrapped tightly in a crispy papad shell, blanketed in a rich, velvety Makhani and cashew gravy. A true celebration of textures and robust North Indian flavors Swipe right to add item to cart.

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Veg Item. Veg. Angara. Costs: 290 rupees, Description: An exotic medley of fresh garden vegetables and soft paneer cubes cooked in a tangy tomato, curd, and cashew gravy. Infused with a signature fiery Angara (live-coal) smoking technique for an authentic, earthy barbecue aroma Swipe right to add item to cart.

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Veg Item. Diwani Handi. Costs: 290 rupees, Description: An exquisite Nawabi creation featuring select seasonal vegetables and paneer cubes, slow-cooked in a luxurious gravy of cashews, tomatoes, and hand-ground spices, finished with a touch of fresh cream. Swipe right to add item to cart.

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Veg Item. Veg. Kolhapuri. Costs: 270 rupees, Description: A hearty Maharashtrian specialty featuring a medley of fresh vegetables simmered in a rich, robust gravy. Perfectly balanced with traditional Kolhapuri masala, dry roasted coconut, and a signature blend of aromatic spices. Swipe right to add item to cart.

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Veg Item. Veg. Kadhai. Costs: 280 rupees, Description: A celebrated North Indian delicacy. Assorted hand-picked vegetables and bell peppers are gently cooked in an aromatic, slow-roasted spice blend. Finished with creamy cashew and fenugreek (kasuri methi) Swipe right to add item to cart.

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Veg Item. Aloo Jeera. Costs: 240 rupees, Description: Baby potatoes saut Swipe right to add item to cart.

Veg Item. Veg. Do-pyaza. Costs: 270 rupees, Description: "A Mughlai masterpiece. Tender garden-fresh vegetables and succulent bell peppers tossed in a velvety, spiced onion-tomato gravy. Finished with a touch of cream and crisp, golden-brown onion petals for an exquisite texture Swipe right to add item to cart.

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Veg Item. Veg. Handi. Costs: 250 rupees, Description: A celebrated North Indian delicacy. Assorted hand-picked vegetables and bell peppers are gently cooked in an aromatic, slow-roasted spice blend. Finished with creamy cashew and fenugreek (kasuri methi) Swipe right to add item to cart.

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Veg Item. Mix Vegertable. Costs: 260 rupees, Description: A homestyle preparation of diced potatoes, carrots, French beans, and cauliflower florets, pan-roasted with turmeric, cumin, and warm Indian spices. Swipe right to add item to cart.

Veg Item. Veg. Bhuna Masala. Costs: 270 rupees, Description: A hearty medley of garden-fresh vegetables and tender paneer, slow-cooked in a rich, velvety gravy of caramelized onions, tomatoes, and aromatic whole spices. Finished with a touch of roasted fenugreek leaves for a rustic, smoky aroma. Swipe right to add item to cart.

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Veg Item. Veg. Toofani. Costs: 270 rupees, Description: Ignite your taste buds with our signature Veg Toofani. Assorted garden-fresh vegetables and tender paneer cubes are tossed in an intensely spiced tomato and onion gravy, beautifully balanced with fresh cream and aromatic whole spices. Swipe right to add item to cart.

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Veg Item. Veg. Makhamali. Costs: 240 rupees, Description: A royal Awadhi delicacy. Fresh garden vegetables and succulent paneer simmered in a silky, rich, and velvety cashew-cream gravy, delicately flavored with mild aromatic spices Swipe right to add item to cart.

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Veg Item. Punjabi Dum Aloo. Costs: 220 rupees, Description: Tender baby potatoes are pan-fried to a golden crisp, then slow-simmered in a luxurious, creamy gravy of ground cashews, yogurt, and traditional Punjabi spices. A rich and satisfying North Indian delicacy. Swipe right to add item to cart.

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Veg Item. Chana Masala. Costs: 240 rupees, Swipe right to add item to cart.

Veg Item. Allo Mutter. Costs: 240 rupees, Description: A heartwarming classic featuring diced potatoes and vibrant green peas simmered in a rich, velvety tomato masala base. Lightly spiced with roasted cumin and warm garam masala. A deeply satisfying, vegan-friendly masterpiece Swipe right to add item to cart.

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Veg Item. Butter Dal Khichda ( 500 Ml ). Costs: 220 rupees, Description: An Indian risotto-style preparation featuring a perfect harmony of Basmati rice and yellow lentils. Slow-cooked with roasted cumin, whole spices, and folded in with melted white butter. Light on the stomach, heavy on flavor Swipe right to add item to cart.

4.7
(6)
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Veg Item. Paneer Biryani. This item is a Bestseller, Costs: 280 rupees, Description: Melt-in-your-mouth paneer cubes cooked in a rich blend of mild Mughlai spices. Gently folded into fragrant Basmati rice and garnished with toasted cashews, raisins, and a drizzle of pure ghee. Swipe right to add item to cart.

4.3
(10)
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Veg Item. Veg. Biryani. Costs: 230 rupees, Description: A regal celebration of flavors. Saffron-infused Basmati rice combined with a medley of crisp, garden-fresh vegetables, caramelized onions, and toasted cashews. Slow-steamed with whole aromatic spices for a rich, flavorful experience. Swipe right to add item to cart.

4.8
(32)
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Veg Item. Jeera Rice ( 500 Ml ). Costs: 220 rupees, Swipe right to add item to cart.

4.3
(3)

Veg Item. Tripple Fried Rice. Costs: 290 rupees, Description: "A massive combo of spicy schezwan fried rice and Hakka noodles served with a tangy, fiery vegetable Schezwan gravy. Topped with crispy fried noodles. Swipe right to add item to cart.

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Veg Item. Chilly Garlic Rice. Costs: 240 rupees, Description: "Fluffy jasmine rice tossed with finely minced confit garlic, charred dried red peppers, and seasonal crisp vegetables. Finished with toasted sesame oil Swipe right to add item to cart.

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Veg Item. Hyderabadi Biryani. Costs: 280 rupees, Description: An aromatic Mughlai masterpiece of fragrant, long-grain Basmati rice dum-cooked with a rich medley of garden-fresh vegetables. Marinated in a signature blend of yogurt, fresh mint, cilantro, and freshly ground secret spices, every layer is infused with deep, slow-cooked flavor. Finished with a drizzle of pure ghee, saffron strands, and crispy fried onions Swipe right to add item to cart.

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Veg Item. Dum Biryani. Costs: 260 rupees, Description: Fragrant long-grain basmati rice layered with garden-fresh vegetables, slow-cooked in a sealed pot (dum) with aromatic whole spices, saffron, and mint. Served with cooling raita and rich salan. Swipe right to add item to cart.

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Veg Item. Veg. Fried Rice ( 500 Ml ). Costs: 220 rupees, Description: A popular street-style favorite! Steamed rice stir-fried on a blazing hot flame with a colorful mix of crunchy vegetables, garlic, and a splash of tangy soy and chili sauces Swipe right to add item to cart.

4.3
(4)
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Veg Item. Schezwan Fried Rice. Costs: 240 rupees, Description: Fragrant long-grain rice expertly wok-fired with an aromatic blend of red Sichuan chilies, garlic, and vinegar. Saut Swipe right to add item to cart.

Veg Item. Onion Garlic Rice. Costs: 240 rupees, Description: "Wok-tossed basmati rice infused with heavily roasted garlic, crisp spring onions, and a hint of crushed chili, finished with a dash of soy sauce and rice vinegar for a bold, spicy, and tangy kick Swipe right to add item to cart.

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Veg Item. Dal Khichda Tadka. Costs: 240 rupees, Description: Our signature Indian "risotto." A creamy, nourishing mix of rice and lentils simmered with aromatic spices. Crowned with a sizzling butter tempering of roasted garlic and dry red chilies for a smoky, rich finish. Swipe right to add item to cart.

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Veg Item. Singapuri Rice. Costs: 240 rupees, Description: Vibrant Indo-Chinese classic. Fragrant basmati rice stir-fried over high heat with crisp julienned vegetables, roasted cashews, and our chef's special Singaporean curry spice blend. A delightful balance of spicy, savory, and smoky flavors Swipe right to add item to cart.

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Veg Item. Mexican Rice. Costs: 220 rupees, Description: "Long-grain rice toasted to golden perfection and simmered in a rich tomato, garlic, and onion broth. Perfectly seasoned and garnished with fresh cilantro. Swipe right to add item to cart.

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Veg Item. Steam Rice. Costs: 200 rupees, Swipe right to add item to cart.

Veg Item. Paneer Rajwadi (yello-red). Costs: 400 rupees, Swipe right to add item to cart.

Veg Item. Paneer Laziz(yello). Costs: 390 rupees, Swipe right to add item to cart.

Veg Item. Paneer Mumtaj (red). Costs: 390 rupees, Swipe right to add item to cart.

Veg Item. Paneer Mushroom (yellow). Costs: 390 rupees, Swipe right to add item to cart.

Veg Item. Paneer Angara (red). Costs: 390 rupees, Swipe right to add item to cart.

Veg Item. Paneer Multani Rara Masala (creamy Red). Costs: 390 rupees, Swipe right to add item to cart.

Veg Item. Paneer Banjara Masala (brown0. Costs: 390 rupees, Swipe right to add item to cart.

Veg Item. Paneer Lababdar (red0. Costs: 390 rupees, Swipe right to add item to cart.

Veg Item. Veg. Kabab Masala. Costs: 370 rupees, Swipe right to add item to cart.

Veg Item. Veg. Jalfrezi. Costs: 370 rupees, Swipe right to add item to cart.

Veg Item. Veg. Chilly Milly (2 Types). Costs: 370 rupees, Swipe right to add item to cart.

Veg Item. Paneer Pahadi (green). Costs: 390 rupees, Swipe right to add item to cart.

Veg Item. Veg. Manchurian. This item is a Bestseller, Costs: 260 rupees, Description: A signature Indo-Chinese delight. Crisp, finely minced vegetable dumplings tossed over high heat with fresh garlic, ginger, soy, and a hint of sweetness. Garnished with fresh spring onions Swipe right to add item to cart.

4.6
(38)
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Veg Item. Paneer Chilly Dry. Costs: 300 rupees, Description: Golden, crisp paneer cubes wok-tossed with fresh green chillies, diced capsicum, and onions. Glazed in a rich, spicy soy-garlic sauce, this classic Indo-Chinese appetizer is a perfect balance of heat and tang Swipe right to add item to cart.

4.7
(6)
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Veg Item. Crispy Paneer. Costs: 310 rupees, Description: Chunky paneer pieces coated in a flavorful batter, deep-fried until shatteringly crisp, and tossed in a zesty Szechuan-style or hot garlic sauce. Swipe right to add item to cart.

Veg Item. Paneer 65. Costs: 310 rupees, Description: Golden-fried spiced paneer tossed in our signature 65-style glaze, infused with mustard seeds, fresh curry leaves, and a punch of garlic Swipe right to add item to cart.

Veg Item. Paneer Satay. Costs: 320 rupees, Description: Soft, melt-in-your-mouth paneer infused with ginger, garlic, and aromatic spices, threaded onto skewers and grilled to perfection. Served sizzling hot alongside our signature house-made, creamy roasted peanut dipping sauce. Swipe right to add item to cart.

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Veg Item. Honey Chilly Patato. Costs: 310 rupees, Description: Golden-fried potato batons wok-tossed in a sticky, sweet, and fiery chef's special honey-chilli sauce. Topped with toasted sesame seeds and crunchy spring onions. Swipe right to add item to cart.

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Veg Item. Mushrrom Chilly. Costs: 270 rupees, Description: Tender button mushrooms, lightly batter-fried to a golden crunch, then wok-tossed with diced bell peppers, fiery green chillies, garlic, and our signature tangy soy glaze. Swipe right to add item to cart.

Veg Item. Veg. 65. Costs: 240 rupees, Description: : A vibrant medley of fresh veggies dipped in a flavorful, spiced batter, deep-fried for the ultimate crunch. Finished with a zesty tempering of curry leaves, garlic, and red chili sauce Swipe right to add item to cart.

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Veg Item. Mushroom Salted Pepper. Costs: 260 rupees, Description: A crowd-pleasing favorite! Fresh mushrooms deep-fried until golden, then stir-fried with aromatic garlic, crunchy bell peppers, and a generous dusting of ground black pepper. Swipe right to add item to cart.

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Veg Item. Crispy Corn Chilly. Costs: 240 rupees, Description: Plump sweet corn kernels lightly dusted, deep-fried to a perfect crunch, and tossed in our signature chili-garlic glaze with fresh scallions and crisp bell peppers. Swipe right to add item to cart.

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Veg Item. Baby Corn Chilly. Costs: 240 rupees, Description: Golden-fried baby corn spears wok-tossed with crunchy onions, bell peppers, fresh garlic, and a fiery soy-chilli glaze Swipe right to add item to cart.

Veg Item. Dragan Chilly Patato. Costs: 230 rupees, Description: Golden-fried potato batons glazed in our signature house-made spicy dragon chili sauce. Stir-fried with vibrant peppers, scallions, and aromatics, then garnished with toasted sesame seeds and fresh cilantro. Swipe right to add item to cart.

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Veg Item. Veg. Crispy. Costs: 240 rupees, Description: Crispy-fried seasonal greens and baby corn, delicately coated in a bold, savory glaze with hints of ginger, garlic, and chili. A perfectly balanced texture of crisp bite and rich flavor. Swipe right to add item to cart.

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Veg Item. Chinese Shikhar. Costs: 290 rupees, Description: Fiery and bold, this dish is tossed in a robust Schezwan-style sauce packed with garlic, chili, and authentic Asian spices Swipe right to add item to cart.

Veg Item. Mushroom Baby Chilly. Costs: 270 rupees, Description: Fresh button mushrooms and crisp baby corn flash-fried and tossed in our signature fiery Szechuan chili glaze, garnished with toasted sesame seeds and fresh scallions. Swipe right to add item to cart.

Veg Item. Tandoori Platter. Costs: 500 rupees, Description: Pallibangla.com. A smoky and flavorful assortment of vegetarian delicacies featuring succulent paneer tikka, tandoori mushrooms, stuffed capsicum, and vegetable kebabs. Each piece is marinated in aromatic Indian spices and grilled to perfection. Served fresh with a tangy mint chutney." Swipe right to add item to cart.

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Veg Item. Paneer Afgani Tikka Dry. Costs: 340 rupees, Description: Tender cubes of artisan paneer bathed in a velvety Afghani-style cream and nut marinade, subtly spiced with green cardamom and white pepper, then delicately seared in the tandoor. Swipe right to add item to cart.

Veg Item. Mushroom Tikka Dry. Costs: 340 rupees, Description: Juicy white button mushrooms steeped in a robust marination of hung curd, traditional Kashmiri chilies, and crushed spices. Skewered with crisp bell peppers and onions, then fire-roasted to smoky perfection. Served with tangy mint chutney. Swipe right to add item to cart.

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Veg Item. Paneer Tikka Dry. Costs: 320 rupees, Description: Fresh, melt-in-the-mouth cottage cheese cubes, marinated in a rich blend of hung yogurt, aromatic spices, and a hint of lemon. Skewered with crisp bell peppers and onions, then fire-roasted in a clay oven for an authentic smoky finish. Served with a zesty mint-coriander chutney. Swipe right to add item to cart.

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Veg Item. Corn Paneer Seekh Kabab. Costs: 340 rupees, Description: A premium, melt-in-your-mouth vegetarian seekh kabab crafted from crushed sweet corn, creamy paneer, fresh herbs, and aromatic spices, skewered and grilled to smoky perfection Swipe right to add item to cart.

Veg Item. Corn Tikki Kabab. Costs: 340 rupees, Description: Plump, sweet corn kernels blended with velvety potatoes, aromatic spices, and fresh herbs. Expertly pan-seared to a golden crisp, these delicate tikkis offer a burst of flavor in every bite. Served with our house-made mint and coriander chutney. Swipe right to add item to cart.

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Veg Item. Paneer Banjara Tikka Dry. Costs: 340 rupees, Description: Artisan cottage cheese steeped in an aromatic nomadic-style marinade of fresh cilantro, mint, yellow chilies, and pounded spices, gently charred in the tandoor. Swipe right to add item to cart.

Veg Item. Veg.harabhara Kabab. Costs: 290 rupees, Description: Delicate, pan-seared medallions of nutrient-rich spinach, tender green peas, and fresh cottage cheese. Infused with hand-ground spices and finished with a golden roasted cashew nut. Swipe right to add item to cart.

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Veg Item. Veg. Seekh Kabab. Costs: 300 rupees, Description: A flavorful blend of garden-fresh vegetables, mashed potatoes, and roasted gram flour, spiced with traditional garam masala and cumin. Skewered and grilled to perfection. Served with a side of tangy mint chutney and crunchy onion rings Swipe right to add item to cart.

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Veg Item. Stuffed Paratha. Costs: 140 rupees, Description: A hearty, homestyle flatbread stuffed to the brim with a spiced blend of fresh seasonal vegetables and mashed potatoes. Cooked on a traditional tawa with pure ghee until delightfully crisp. Served piping hot with creamy curd and tangy pickle. Swipe right to add item to cart.

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Veg Item. Cheese Garlic Butter Naan. Costs: 120 rupees, Swipe right to add item to cart.

Veg Item. Paneer Paratha. Costs: 150 rupees, Description: Wholesome whole-wheat flatbread loaded with a flavorful, spiced cottage cheese filling. Pan-seared to crispy perfection and served piping hot with fresh white butter, curd, and tangy pickle. Swipe right to add item to cart.

3.0
(4)
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Veg Item. Aloo Paratha. Costs: 120 rupees, Description: Whole wheat flatbread generously stuffed with spiced, mashed potatoes, pan-fried to a crisp golden brown. Served with rich homemade butter and cooling yogurt Swipe right to add item to cart.

2.9
(3)
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Veg Item. Cheese Chilly Butter Naan. Costs: 140 rupees, Swipe right to add item to cart.

Veg Item. Butter Lachha Paratha. Costs: 130 rupees, Swipe right to add item to cart.

Veg Item. Cheese Butter Naan. Costs: 120 rupees, Swipe right to add item to cart.

Veg Item. Gobi Paratha. Costs: 140 rupees, Description: Experience authentic North Indian comfort. We stuff soft whole-wheat dough with a savory, perfectly spiced grated cauliflower filling, then roast it on a tawa with pure ghee until it Swipe right to add item to cart.

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Veg Item. Stuffed Kulcha. Costs: 130 rupees, Swipe right to add item to cart.

Veg Item. Butter Naan. Costs: 80 rupees, Swipe right to add item to cart.

Veg Item. Butter Kulcha. Costs: 120 rupees, Swipe right to add item to cart.

Veg Item. Plain Kulcha. Costs: 100 rupees, Swipe right to add item to cart.

Veg Item. Plain Naan. Costs: 70 rupees, Swipe right to add item to cart.

Veg Item. Missi Roti. Costs: 55 rupees, Swipe right to add item to cart.

3.1
(3)

Veg Item. Butter Roti. Costs: 45 rupees, Swipe right to add item to cart.

4.0
(3)

Veg Item. Bhature. Costs: 40 rupees, Swipe right to add item to cart.

Veg Item. Plain Roti. Costs: 35 rupees, Swipe right to add item to cart.

3.7
(10)

Veg Item. Veg. Hakka Noodles ( 500 Ml ). This item is a Bestseller, Costs: 220 rupees, Description: Artisan noodles tossed with julienned seasonal vegetables, minced ginger, and garlic, finished in a dark soy and chili sauce. Aromatic and perfectly al dente. Swipe right to add item to cart.

4.8
(11)
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Veg Item. Schezwan Noodles. This item is a Bestseller, Costs: 240 rupees, Description: Saut Swipe right to add item to cart.

4.4
(7)

Veg Item. Paneer Chilly Gravy. Costs: 270 rupees, Description: Crisp, golden-fried cottage cheese tossed in an authentic Indo-Chinese chili-soy reduction. Finished with wok-tossed bell peppers, spring onions, and aromatics for a perfectly balanced hot, sweet, and tangy finish. Swipe right to add item to cart.

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Veg Item. Chinese Chopsy. Costs: 230 rupees, Description: A localized favorite featuring a bed of crispy, golden-fried noodles topped with a flavorful, tangy, and slightly sweet mixed vegetable gravy. Swipe right to add item to cart.

Veg Item. Veg. Munchurian Gravy. Costs: 260 rupees, Description: An Indo-Chinese delicacy featuring finely minced, crispy vegetable fritters immersed in a velvety, umami-packed Manchurian reduction. Finished with fresh coriander and crisp spring onions for a burst of flavor in every bite. Swipe right to add item to cart.

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Veg Item. Chinese Bhel. Costs: 220 rupees, Description: A beloved Bombay original. Crispy, deep-fried noodles are expertly tossed with vibrant stir-fried vegetables, aromatic garlic, and our house-made Schezwan chili dressing Swipe right to add item to cart.

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Veg Item. Chilly Garlic Noodles. Costs: 240 rupees, Description: Artisan noodles wok-tossed in an aromatic emulsion of roasted garlic, crushed chili flakes, and toasted sesame oil. Finished with fresh garden vegetables and micro-cilantro. Swipe right to add item to cart.

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Veg Item. Singapuri Noodles. Costs: 240 rupees, Description: A vibrant fusion of flavors! Fine rice vermicelli wok-tossed with crisp julienned vegetables, garlic, and a signature blend of curry powder and turmeric for a beautiful golden hue. Finished with a savory-sweet soy sauce and toasted sesame seeds. Swipe right to add item to cart.

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Veg Item. Extra Schezwan Chutney. Costs: 40 rupees, Swipe right to add item to cart.

Veg Item. Barbeque Paneer Sizzler. Costs: 520 rupees, Description: Tender cubes of paneer and vibrant bell peppers marinated in signature spices, char-grilled, and tossed in a rich, tangy BBQ sauce. Served piping hot over a bed of herbed butter rice, accompanied by smashed potatoes and crispy fries. Swipe right to add item to cart.

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Veg Item. Mexican Sizzler. Costs: 500 rupees, Description: Ignite your senses with this vibrant, one-skillet feast. Features a generous portion of spiced Mexican fried rice, a robust vegetable-and-bean patty, and farm-fresh veggies saut Swipe right to add item to cart.

Veg Item. Italian Sizzleer. Costs: 480 rupees, Description: Indulge in a rich Italian classic. Penne pasta in a velvety, garlic-infused cheese sauce, paired with saut Swipe right to add item to cart.

Veg Item. Chinese Sizzler. Costs: 450 rupees, Description: A feast for the senses! Enjoy a sizzling platter loaded with wok-tossed Hakka noodles, vegetable Manchurian, and crispy spring rolls. Served piping hot over a bed of fresh cabbage with our signature spicy Manchurian sauce. Swipe right to add item to cart.

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Veg Item. Classic Veg. Sizzler. Costs: 450 rupees, Description: Our signature Classic Veg Sizzler is an unforgettable dining experience. A perfect harmony of chef-crafted vegetable patties, a bed of buttered parsley rice, and seasonal glazed greens. Finished with our house-made savory brown jus and presented in a dramatic cloud of smoky perfection. Swipe right to add item to cart.

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Veg Item. Tawa Pulav ( 500 Ml ). This item is a Bestseller, Costs: 180 rupees, Description: Saffron-infused basmati rice wok-tossed with garden vegetables, fresh cilantro, and a tangy house-blend pav bhaji masala Swipe right to add item to cart.

4.4
(7)

Veg Item. Cheese Tawa Pulav. Costs: 220 rupees, Description: Fragrant basmati rice tossed on a hot griddle with crunchy vegetables, tangy tomatoes, and aromatic Mumbai spices, finished with a lavish blanket of grated cheese. Swipe right to add item to cart.

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Veg Item. Paneer Tawa Pulav. Costs: 200 rupees, Description: Fluffy, long-grain basmati rice wok-tossed over an open flame with house-made paneer, crisp seasonal greens, and a fragrant blend of roasted spices. Served with a refreshing cucumber and mint raita Swipe right to add item to cart.

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Veg Item. Paneer Cheese Tawa Pulav. Costs: 220 rupees, Description: "A fragrant preparation of aged basmati rice pan-seared with artisanal spices, crisp garden vegetables, and soft cottage cheese. Finished with a decadent layer of premium melting cheese, served piping hot. Swipe right to add item to cart.

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Veg Item. Tawa Pulav With Bhaji Mix. Costs: 220 rupees, Description: Aromatic long-grain rice stir-fried over an open tawa, tossed with a robust blend of seasonal vegetables, bell peppers, and a chef-special spiced bhaji mix. Garnished with fresh coriander and a squeeze of lemon for a zesty, flavor-packed experience Swipe right to add item to cart.

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Veg Item. Butter Tawa Pulav. Costs: 200 rupees, Description: Saffron-infused basmati rice wok-tossed with garden vegetables, fresh cilantro, and a tangy house-blend pav bhaji masala, finished with a dollop of pure butter. Swipe right to add item to cart.

Veg Item. Veg.manchow Soup. Costs: 190 rupees, Description: A signature Indo-Chinese favorite. This hot, spicy, and umami-rich soup is simmered with garden-fresh vegetables, aromatic garlic, ginger, and a blend of Asian sauces. Finished with our signature crispy, golden noodles Swipe right to add item to cart.

4.8
(6)
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Veg Item. Cheese Corn Tomato Soup. Costs: 190 rupees, Description: A perfect balance of the natural tanginess of tomatoes, the buttery sweetness of corn, and the rich, salty depth of melted cheese. Swipe right to add item to cart.

Veg Item. Sweet Corn Soup. Costs: 200 rupees, Description: A comforting, creamy soup made with sweet corn kernels, tender vegetables, and aromatic spices, balanced with a splash of soy sauce and vinegar. Swipe right to add item to cart.

Veg Item. Vegetable Clear Soup. Costs: 170 rupees, Description: A comforting Asian-style clear broth infused with lemongrass, garlic, soy sauce, and a mix of seasonal vegetables Swipe right to add item to cart.

Veg Item. Ginger Garlic Soup. Costs: 200 rupees, Description: A fragrant, Indo-Chinese inspired clear soup featuring a fiery kick of fresh ginger and a rich undertone of saut Swipe right to add item to cart.

Veg Item. Veg. Hot N Sour Soup. Costs: 190 rupees, Description: A zesty, comforting, and hearty bowl packed with crunchy veggies in a perfectly balanced spicy and sour broth. Swipe right to add item to cart.

Veg Item. Lemon Coriander Soup. Costs: 180 rupees, Description: A light, nourishing clear soup infused with the zesty kick of fresh lemon and the distinct aromatic flavor of coriander. Packed with crunchy, finely diced vegetables and a hint of ginger and garlic. Swipe right to add item to cart.

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Veg Item. Cream Of Tomato Soup. This item is a Bestseller, Costs: 170 rupees, Description: A velvety, rich soup made from sun-ripened tomatoes and finished with a swirl of butter. The ultimate comfort food. Swipe right to add item to cart.

Veg Item. Cream Of Mushroom Soup. Costs: 220 rupees, Description: A rich and comforting blend of fresh, tender button and cremini mushrooms simmered with savory garlic, aromatic herbs, and a touch of heavy cream Swipe right to add item to cart.

Veg Item. Green Asian Soup. Costs: 200 rupees, Description: A vibrant, light, and nourishing bowl packed with fresh seasonal greens, savory mushrooms, and silken tofu simmered in a fragrant ginger-garlic and soy-sesame broth Swipe right to add item to cart.

Veg Item. Italian Soup. Costs: 220 rupees, Description: A rustic, soul-warming medley of seasonal garden vegetables simmered in a rich tomato and herb broth, finished with ditalini pasta and a sprinkle of aged Parmesan. Swipe right to add item to cart.

Veg Item. Shev Bhaji ( 300 Ml ). Costs: 200 rupees, Description: A fiery Maharashtrian favorite! Thick, crunchy shev swimming in a rich, flavorful broth of roasted peanuts, coconut, and traditional spices. Served with freshly chopped onions and cilantro. Swipe right to add item to cart.

4.3
(7)
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Veg Item. Lasuni Methi. Costs: 240 rupees, Description: A harmonious balance of slightly bitter methi and the warm, deep aroma of toasted garlic. Cooked in a spiced tomato base and finished with a fragrant tempering of ghee. Swipe right to add item to cart.

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Veg Item. Lasuni Palak. Costs: 240 rupees, Description: Hand-picked spinach blended with roasted gram flour, crushed fenugreek leaves (kasuri methi), and a unique blend of Punjabi spices. Finished with a fiery, ghee-fried garlic garnish Swipe right to add item to cart.

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Veg Item. Baingan Bharta. Costs: 220 rupees, Description: Fresh eggplant roasted over an open flame until perfectly charred, then mashed and saut Swipe right to add item to cart.

Veg Item. Baingan Masala. Costs: 210 rupees, Description: Slow-cooked aubergine tossed in a robust, medium-spiced masala made with caramelized onions, fresh ginger, garlic, and crushed coriander seeds Swipe right to add item to cart.

Veg Item. Bhendi Fried. Costs: 200 rupees, Description: Fresh, tender okra (lady Swipe right to add item to cart.

Veg Item. Shev Tomato. Costs: 200 rupees, Description: A vibrant fusion of flavors. Ripe tomatoes slow-cooked in traditional Indian spices, ginger, and a hint of jaggery. Crowned with crunchy besan sev to create a beautiful contrast in every bite. Swipe right to add item to cart.

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Veg Item. Bhendi Masala. Costs: 200 rupees, Description: "Fresh, tender ladyfingers gently pan-fried to perfection, then simmered in a robust masala made of roasted cumin, fresh ginger, and dried mango powder. A vibrant, vegetarian favorite bursting with flavor and crunch Swipe right to add item to cart.

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Veg Item. Mirhci Thecha. Costs: 200 rupees, Description: A fiery Maharashtrian specialty. Fresh green chilies and pungent garlic, coarsely pounded with roasted peanuts and a hint of cumin for a rustic, mouth-watering heat Swipe right to add item to cart.

Veg Item. Paneer Kofta. Costs: 360 rupees, Description: Handcrafted paneer croquettes infused with mild spices, gently fried, and bathed in a velvety, saffron-tinged mughlai sauce. Garnished with ginger juliennes and fresh cilantro. Swipe right to add item to cart.

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Veg Item. Rajasthani Kofta(yellow Spicy). Costs: 340 rupees, Description: A treasured recipe from the desert kitchens of the Rajputs. Golden, crispy vegetable and paneer dumplings stuffed with dry fruits, gently simmered in a bold and tangy yogurt gravy infused with Mathania red chilies and royal aromatics. Swipe right to add item to cart.

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Veg Item. Malai Kofta. Costs: 330 rupees, Description: Royal indulgence. Soft, melt-in-the-mouth dumplings made of paneer, potatoes, and dry fruits, bathed in a silky, mildly sweet and savory Mughlai gravy Swipe right to add item to cart.

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Veg Item. Veg. Kofta. Costs: 300 rupees, Description: A flavorful medley of garden-fresh vegetables and grated paneer, shaped into golden dumplings and gently simmered in an aromatic tomato and cashew gravy. Finished with a drizzle of fresh cream. Swipe right to add item to cart.

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Veg Item. Paneer Mushroom Pizza. Costs: 250 rupees, Description: A savory masterpiece topped with flavorful paneer and sliced mushrooms, finished with a generous spread of mozzarella, fresh jalape Swipe right to add item to cart.

Veg Item. Italian Pizza. Costs: 250 rupees, Description: One of the oldest Neapolitan pizzas. Notably cheese-less, made simply with tomato sauce, sliced garlic, oregano, and extra virgin olive oil. Swipe right to add item to cart.

Veg Item. Corn Paneer Capsicum Pizza. Costs: 250 rupees, Description: A delightful medley of sweet golden corn, crisp green capsicum, and soft, succulent paneer cubes. Layered over a rich, house-made tomato sauce and smothered under a blanket of gooey, melted mozzarella cheese. Baked to golden perfection on a crispy crust. Swipe right to add item to cart.

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Veg Item. Margarita Pizza. Costs: 250 rupees, Description: A timeless classic featuring vibrant house-made tomato sauce, melted fresh mozzarella, and fresh hand-torn basil leaves over a crispy, charred crust. Swipe right to add item to cart.

Veg Item. Classic Veg. Pizza. This item is a Bestseller, Costs: 200 rupees, Description: A traditional pie combining a robust tomato base, melted mozzarella cheese, sliced onions, crunchy capsicum, and fresh mushrooms. Swipe right to add item to cart.

Veg Item. Maxican Pizza. Costs: 270 rupees, Description: Artisan thin crust layered with zesty chipotle sauce, fresh mozzarella, roasted corn, black beans, bell peppers, and pickled jalape Swipe right to add item to cart.

Veg Item. Dal Tadka ( 300 Ml ). Costs: 200 rupees, Description: A comforting staple of yellow split lentils simmered with ginger, garlic, and ripe tomatoes. Finished with a crackling tadka of toasted cumin, mustard seeds, and whole red chilies blooming in rich clarified butter Swipe right to add item to cart.

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Veg Item. Dal Makhani. Costs: 220 rupees, Description: Our signature lentil stew, featuring whole black gram slow-cooked overnight with rich dairy, warm spices, and a touch of kasuri methi. Finished with a swirl of fresh cream for a silky, melt-in-the-mouth finish Swipe right to add item to cart.

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Veg Item. Dal Jeera. Costs: 220 rupees, Description: A rustic, homestyle favorite! Soft, nutritious lentils tempered in hot ghee with an irresistible crackle of cumin seeds, tomatoes, and everyday spices Swipe right to add item to cart.

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Veg Item. Dal Palak. Costs: 200 rupees, Description: A comforting staple of yellow split lentils simmered with ginger, garlic, and ripe tomatoes. Finished with a crackling tadka of toasted cumin, mustard seeds, and whole red chilies blooming in rich clarified butter Swipe right to add item to cart.

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Veg Item. Dal Fry. Costs: 170 rupees, Description: "A rich, flavorful blend of premium lentils slow-cooked and finished with a fragrant tempering of cumin, whole red chilies, and fresh herbs in pure butter. Swipe right to add item to cart.

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Veg Item. Veg. Cheese Grilled Sandwich. This item is a Bestseller, Costs: 170 rupees, Swipe right to add item to cart.

4.3
(33)

Veg Item. Corn Capsicum Grilled Sandwich. Costs: 190 rupees, Swipe right to add item to cart.

Veg Item. Corn Paneer Grilled Sandwich. Costs: 190 rupees, Swipe right to add item to cart.

Veg Item. Veg. Cheese Sandwich. Costs: 140 rupees, Swipe right to add item to cart.

Veg Item. Veg. Sandwich. Costs: 110 rupees, Swipe right to add item to cart.

Veg Item. Bread Butter. Costs: 60 rupees, Swipe right to add item to cart.

Veg Item. Bread Jam. Costs: 60 rupees, Swipe right to add item to cart.

Veg Item. Paneer Capsicum Grilled Sandwich. Costs: 190 rupees, Swipe right to add item to cart.

Veg Item. Mysore Masala Dosa. Costs: 219 rupees, Swipe right to add item to cart.

Veg Item. Butter Sada Dosa. Costs: 159 rupees, Swipe right to add item to cart.

Veg Item. Masala Dosa. Costs: 229 rupees, Swipe right to add item to cart.

Veg Item. Sada Dosa. Costs: 149 rupees, Swipe right to add item to cart.

Veg Item. Rava Sada Dosa. Costs: 149 rupees, Swipe right to add item to cart.

Veg Item. Cheese Masala Dosa. Costs: 229 rupees, Swipe right to add item to cart.

Veg Item. Cheese Sada Dosa. Costs: 169 rupees, Swipe right to add item to cart.

Veg Item. Mysore Sada Dosa. Costs: 159 rupees, Swipe right to add item to cart.

Veg Item. Paneer Masala Dosa. Costs: 229 rupees, Swipe right to add item to cart.

Veg Item. Paper Masala Dosa. Costs: 229 rupees, Swipe right to add item to cart.

Veg Item. Rava Masala Dosa. Costs: 229 rupees, Swipe right to add item to cart.

Veg Item. Spring Dosa. Costs: 229 rupees, Swipe right to add item to cart.

Veg Item. Paper Sada Dosa. Costs: 199 rupees, Swipe right to add item to cart.

Veg Item. Genie Dosa. Costs: 279 rupees, Swipe right to add item to cart.

Veg Item. Butter Pav Bhaji ( 300 Ml ). Costs: 150 rupees, Swipe right to add item to cart.

4.6
(3)

Veg Item. Cheese Pav Bhaji. Costs: 180 rupees, Swipe right to add item to cart.

Veg Item. Double Butter Pav Bhaji. Costs: 180 rupees, Swipe right to add item to cart.

Veg Item. Extra Pav. Costs: 15 rupees, Swipe right to add item to cart.

Veg Item. Cheese Balls. This item is a Bestseller, Costs: 320 rupees, Description: Crispy, golden-fried dumplings made with a seasoned blend of mashed potatoes, fresh herbs, and spices, stuffed with a gooey, melted mozzarella center. Served piping hot with a zesty dipping sauce Swipe right to add item to cart.

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Veg Item. Peri Peri Masala Fries. Costs: 140 rupees, Description: Our signature golden fries smothered in zesty peri-peri seasoning, delivering a fiery punch of flavor that will keep you coming back for more. Swipe right to add item to cart.

Veg Item. French Fries. Costs: 120 rupees, Description: Golden, crispy, and lightly salted. Made from high-quality potatoes and fried to perfection for the ultimate crunch. Swipe right to add item to cart.

Veg Item. Sabudana Khichdi. Costs: 140 rupees, Swipe right to add item to cart.

Veg Item. Sabudana Vada. Costs: 140 rupees, Swipe right to add item to cart.

Veg Item. Sindhi Papad. Costs: 180 rupees, Description: "Our crispy, signature Sindhi papad topped with a vibrant mix of finely chopped onions, tomatoes, green chilies, and a sprinkle of tangy chaat masala Swipe right to add item to cart.

Veg Item. Pineapple Raita. Costs: 120 rupees, Description: "A delightful blend of sweet and tart! Juicy pineapple pieces folded in chilled, creamy yogurt, perfectly spiced with roasted cumin and red chili Swipe right to add item to cart.

Veg Item. Bundi Raita. Costs: 110 rupees, Description: A traditional North Indian accompaniment. Fresh, chilled yogurt delicately spiced with roasted cumin, black salt, and chili, tossed with crunchy, golden boondi Swipe right to add item to cart.

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Veg Item. Vegetable Raita. Costs: 100 rupees, Description: A traditional Indian accompaniment featuring chilled yogurt infused with toasted cumin, chaat masala, and fresh mint, tossed with a crunchy medley of freshly diced vegetables. Swipe right to add item to cart.

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Veg Item. Chhole Kulche. Costs: 180 rupees, Description: Our authentic Amritsari Kulcha is slapped onto the walls of our tandoor to achieve its signature crispy exterior and soft, fluffy inside. Stuffed with your choice of spiced aloo or paneer, it comes paired with our signature zesty black chickpea chole. Finished with a generous slather of butter for an irresistible melt-in-the-mouth experience Swipe right to add item to cart.

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Veg Item. Chhole Rice. This item is a Bestseller, Costs: 180 rupees, Description: A timeless North Indian staple. Tender chickpeas slow-cooked in a rich, tangy onion-tomato gravy, perfectly paired with fragrant, fluffy Basmati rice. Served alongside a fresh slice of lemon, crisp onions, and our signature pickle Swipe right to add item to cart.

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Veg Item. Cheese Uttappa. Costs: 189 rupees, Swipe right to add item to cart.

Veg Item. Onion Uttappa. Costs: 159 rupees, Swipe right to add item to cart.

Veg Item. Masala Omlete. Costs: 189 rupees, Swipe right to add item to cart.

Veg Item. Plain Uttappa. Costs: 149 rupees, Swipe right to add item to cart.

Veg Item. Tomato Uttappa. Costs: 169 rupees, Swipe right to add item to cart.

Veg Item. Butter Uttappa. Costs: 149 rupees, Swipe right to add item to cart.

Veg Item. Paneer Uttapa. Costs: 199 rupees, Swipe right to add item to cart.

Veg Item. Vada Samber. Costs: 149 rupees, Swipe right to add item to cart.

Veg Item. Idli Sambar. Costs: 129 rupees, Swipe right to add item to cart.

Veg Item. Fried Idli Sambar. Costs: 149 rupees, Swipe right to add item to cart.

Veg Item. Idli Vada Samber. Costs: 149 rupees, Swipe right to add item to cart.

Veg Item. Sindhi Kulfi Faluda. Costs: 180 rupees, Description: Rich and creamy kulfi served over a bed of faluda sev, sweet basil seeds, and fruit jelly. Drizzled with sweet rose syrup Swipe right to add item to cart.

About Chutney

Best-Selling Dishes at Chutney

Chutney is a popular food destination in Nas_College Road, Nashik, known for serving delicious South Indian food. Customers can order from Chutney for fresh preparation, satisfying portions, and flavorful dishes.

Sweet Corn Soup

Sweet Corn Soup is one of the popular dishes at Chutney. It is prepared with quality ingredients and offers a satisfying taste for customers ordering from Nas_College Road.

Dal Tadka ( 300 Ml )

Dal Tadka ( 300 Ml ) is another preferred item from the menu. It is a good choice for customers looking to enjoy tasty South Indian food in Nashik.

Why Customers Love Ordering from Chutney

Customers prefer Chutney for its tasty food, reliable service, quick preparation, and menu choices. The restaurant serves South Indian dishes along with options such as other dry starters, making it suitable for different food preferences.

Enjoy Food from Chutney at Home with Swiggy

Swiggy makes it easy to order food from Chutney in Nashik. Customers can browse the menu, choose their favorite dishes, place an order online, make secure payments, track the order live, and enjoy doorstep delivery from Chutney in Nas_College Road.

Discover More Restaurants in Nas_College Road

Nas_College Road has many restaurants offering different cuisines, snacks, meals, desserts, and beverages. Customers exploring food delivery in Nashik can discover more restaurants and order their favorite food online through Swiggy.

FAQs about Chutney

Yes, Chutney delivers food in Nashik through Swiggy. Customers can order their favorite dishes online and enjoy doorstep delivery.

Disclaimer

  • All prices are set directly by the restaurant.
  • All nutritional information is indicative, values are per serve as shared by the restaurant and may vary depending on the ingredients and portion size.
  • An average active adult requires 2,000 kcal energy per day, however, calorie needs may vary.

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