Kebab Biryani And More

Non-veg item. Fish tikka masala. Costs: 579 rupees, Description: Rich, Zingy Dish. Fish is Marinaded & Cooked in Tandoor, then Added to a Creamy Masala Sauce. Swipe right to add item to cart.

Non-veg item. Murgh tikka masala. Costs: 489 rupees, Description: Spiced Chicken Tikka simmered in a creamy, spiced tomato-based gravy. Swipe right to add item to cart.

Non-veg item. Sauted broccoli chicken salad. Costs: 399 rupees, Description: Chunks of Tandoor Grilled Chicken with Broccoli, Lettuce & Peppers, Tossed with Tangy Lime Dressing. Swipe right to add item to cart.

Veg Item. Paneer tikka masala. Costs: 379 rupees, Description: Cottage Cheese Tikka with Yoghurt, Onion, Tomato & Capsicum. Swipe right to add item to cart.

Veg Item. Paneer amritsari. Costs: 389 rupees, Description: Cottage Cheese, Onions, Ginger, Garlic, Garam Masala, Tandoori Masala & Other Indian Spices Perp. in Punjabi style. Swipe right to add item to cart.

Veg Item. Desi paneer bhurji. Costs: 379 rupees, Description: Freshly crumbled paneer sautéed with onions, tomatoes, green chilies, and aromatic spices. Swipe right to add item to cart.

Veg Item. Paneer lababdar. Costs: 379 rupees, Description: Cottage Cheese in a Creamy, Mildly Tangy & Faintly Sweet Gravy with Onions, Tomatoes, Cashews & Spices. Swipe right to add item to cart.

Veg Item. Paneer butter masala. Costs: 399 rupees, Description: Cottage Cheese in a Creamy, Mildly Tangy & Faintly Sweet Gravy with Onions, Tomatoes, Cashews & Spices. Swipe right to add item to cart.

Veg Item. Paneer mirch masala. Costs: 389 rupees, Description: Soft paneer cubes cooked with colorful bell peppers, onions, and a fiery blend of spices. Swipe right to add item to cart.

Veg Item. Palak paneer. Costs: 379 rupees, Description: Creamy spinach blended with tender paneer cubes and mild spices — wholesome and velvety. Swipe right to add item to cart.

Veg Item. Paneer do-pyaza. Costs: 379 rupees, Description: Tender paneer cubes cooked with a generous mix of sautéed onions and aromatic spices. Swipe right to add item to cart.

Veg Item. Paneer handi. Costs: 389 rupees, Description: Soft paneer cubes simmered in a rich, creamy tomato and cashew gravy, slow-cooked in a traditional handi. Swipe right to add item to cart.

Veg Item. Paneer kadai. Costs: 379 rupees, Description: A Rich, Creamy Curry of Paneer & Plenty of Onions in a Wonderful Medley of Spices, Herbs & Tomatoes. Swipe right to add item to cart.

Veg Item. Paneer angara. Costs: 409 rupees, Description: An Exotic Smoky Flavour. Prepared with the Help of a Coal & Smoke Cooking Technique. Swipe right to add item to cart.

Veg Item. Paneer pasanda. Costs: 409 rupees, Description: Shallow Fried Stuffed Paneer Sandwiches in a Smooth, Creamy Onion-Tomato Based Gravy. Swipe right to add item to cart.

Veg Item. Shahi paneer. Costs: 429 rupees, Description: Rich & Delicious Dish of Shallow Fried Stuffed Paneer Sandwiches in a Smooth, Creamy Onion-Tomato Based Gravy. Swipe right to add item to cart.

Veg Item. Banarasi kofta curry. Costs: 359 rupees, Description: Traditional Banarasi Kofta in Nawabi Style. Swipe right to add item to cart.

Veg Item. Methi matar malai. Costs: 399 rupees, Description: Cottage Cheese, Matar & Methi Cooked in Rich Mughlai Style. Swipe right to add item to cart.

Veg Item. Maratha vegetable kofta curry. Costs: 329 rupees, Description: Vegetable Dumpling Served in Black Gravy. Swipe right to add item to cart.

Veg Item. Sarso ka saag. Costs: 399 rupees, Description: Traditional Punjabi Dish Made of Mustard Leaf & Spices. Swipe right to add item to cart.

Veg Item. Tawa sabzi. Costs: 349 rupees, Description: Assorted Vegetables Cooked on Tawa. Swipe right to add item to cart.

Veg Item. Aloo gobi matar. Costs: 309 rupees, Description: A Curry Recipe with a Base of Onion-Tomato Gravy with Aloo, Gobi & Matar. Swipe right to add item to cart.

Veg Item. Dal tadka. Costs: 259 rupees, Description: Yellow lentils cooked to perfection, then tempered with sizzling garlic, cumin, and red chilies. Swipe right to add item to cart.

Veg Item. Dal fry. Costs: 249 rupees, Description: Creamy lentils slow-cooked with butter, onions, tomatoes, and a blend of spices. Swipe right to add item to cart.

Veg Item. Dal makhani. Costs: 299 rupees, Description: Overnight Cooked Black Lentils, Flavoured with Fenugreek Dust & Enriched with Fresh Cream. Swipe right to add item to cart.

Veg Item. Dal palak. Costs: 279 rupees, Description: Yellow Lentil Tempered with Cumin Seeds, Onion & Tomatoes with Palak. Swipe right to add item to cart.

Non-veg item. Butter chicken. Costs: 479 rupees, Description: Tender chicken cooked in a creamy tomato-based gravy, enriched with butter and mild spices. Swipe right to add item to cart.

Non-veg item. Chicken malvani. Costs: 469 rupees, Description: A coastal Maharashtrian specialty with tender chicken simmered in fiery Malvani spices and coconut. Swipe right to add item to cart.

Non-veg item. Murgh kadai mirchi wala. Costs: 459 rupees, Description: Tender chicken cooked with whole green chilies and aromatic spices. Swipe right to add item to cart.

Non-veg item. Murgh kohlapuri. Costs: 459 rupees, Description: A fiery Maharashtrian-style chicken curry, cooked with bold Kolhapuri spices, coconut, and aromatic herbs. Swipe right to add item to cart.

Non-veg item. Murgh do-pyaza. Costs: 449 rupees, Description: Tender chicken cooked with a generous mix of sautéed onions and aromatic spices. Swipe right to add item to cart.

Non-veg item. Chicken kala masala. Costs: 459 rupees, Description: A robust, dark-spiced chicken curry cooked with roasted spices and aromatic herbs. Swipe right to add item to cart.

Non-veg item. Chicken kebab masala. Costs: 489 rupees, Description: Marinated Chicken Mince on Skewers Cooked in Tandoor, Served in a Flavorful Gravy. Swipe right to add item to cart.

Non-veg item. Tandoori chicken masala half. Costs: 509 rupees, Description: Chicken Marinated in Tandoori Spices & Yogurt then Grilled, Combined with Curry Sauce. Swipe right to add item to cart.

Non-veg item. Tandoori chicken masala full. Costs: 849 rupees, Description: Chicken Marinated in Tandoori Spices & Yogurt then Grilled, Combined with Curry Sauce. Swipe right to add item to cart.

Non-veg item. Chicken handi half. Costs: 479 rupees, Description: Handi Chicken — Cooked on a Low Flame for a Long Time in an Earthen Pot. Swipe right to add item to cart.

Non-veg item. Chicken handi full. Costs: 779 rupees, Description: Handi Chicken — Cooked on a Low Flame for a Long Time in an Earthen Pot. Swipe right to add item to cart.

Non-veg item. Egg masala. Costs: 389 rupees, Description: A Dish Made with Boiled Eggs, Onions, Tomatoes, Whole Spices & Spice Powders. Swipe right to add item to cart.

Non-veg item. Pomfret masala. Costs: 779 rupees, Description: Pomfret Masala is a Spicy, Thick, Based Curry. Pomfret is a Very Delicate, Fleshy, Tender & Tasty Fish. Swipe right to add item to cart.

Non-veg item. Surmai masala. Costs: 779 rupees, Description: Surmai Masala is a Spicy, Thick, Based Curry. Swipe right to add item to cart.

Non-veg item. Prawns hara dhaniya. Costs: 679 rupees, Description: Coriander Leaves, Coconut, Ginger Paste, Garlic Paste & Green Chillies based prawn dish. Swipe right to add item to cart.

Non-veg item. Jhinga masaledar. Costs: 679 rupees, Description: Prawns cooked in a spicy Indian Curry. Swipe right to add item to cart.

Non-veg item. Prawns chettinad. Costs: 689 rupees, Description: A Finger-Licking Good South Indian Style Prawn Curry. Spicy, Bold, perfect with Malabar Paratha. Swipe right to add item to cart.

Veg Item. Tazza salad. Costs: 199 rupees, Description: Crispy Greens Seasonal Vegetables. Swipe right to add item to cart.

Veg Item. Sprout salad. Costs: 229 rupees, Description: Sprout, Chopped Onion, Tomatoes, Green Chilly, Coriander & Lime Dressing. Swipe right to add item to cart.

Non-veg item. Chicken tikka salad. Costs: 379 rupees, Description: Chunks of Tandoor Grilled Chicken with Lettuce & Peppers, Tossed with Tangy Lime Dressing. Swipe right to add item to cart.

Veg Item. Crispy veg. salad. Costs: 279 rupees, Description: Crispy Wonton, Rice Noodles, Marinade With Chilli Dressing. Swipe right to add item to cart.

Non-veg item. Crispy chicken salad. Costs: 349 rupees, Description: Crispy Shredded Chicken, Crispy Wonton, Rice Noodles, Marinade With Chilli Dressing. Swipe right to add item to cart.

Veg Item. Pineapple raita. Costs: 229 rupees, Description: Tangy & Sweet Pineapple Combined with Whisked Curd & Spicy Powder. Swipe right to add item to cart.

Veg Item. Boondi raita. Costs: 229 rupees, Description: Tangy & Sweet Boondi Combined with Whisked Curd & Spicy Powder. Swipe right to add item to cart.

Veg Item. Mix fruit raita. Costs: 209 rupees, Description: Finely chopped seasonal fresh fruit, Sweet Curd & Relish. Swipe right to add item to cart.

Non-veg item. Hyderabadi Chicken Biryani. Costs: 489 rupees, Description: A fragrant dish made with marinated meat, basmati rice, and a blend of spices. Garnished with fried onions, served with raita. Swipe right to add item to cart.

Non-veg item. Goan Prawn Biryani. Costs: 649 rupees, Description: A coastal delight from Goa, featuring juicy prawns cooked with fragrant basmati rice, coconut, and traditional Goan spices. Swipe right to add item to cart.

Non-veg item. Yemeni Chicken Biryani. Costs: 529 rupees, Description: A Middle Eastern-inspired biryani with succulent chicken slow-cooked in Yemeni spices, layered with fragrant basmati rice. Swipe right to add item to cart.

Non-veg item. Kolkata Chicken Biryani. Costs: 449 rupees, Description: Includes potatoes, boiled eggs, and marinated meat, flavored with saffron and a blend of garam masala with a slightly sweet note. Swipe right to add item to cart.

Non-veg item. Mughlai Chicken Biryani. Costs: 499 rupees, Description: A royal feast of tender bone chicken marinated in rich Mughlai spices, layered with saffron basmati rice. Swipe right to add item to cart.

Non-veg item. Awadhi Murgh Biryani. Costs: 479 rupees, Description: A Lucknowi delicacy of tender chicken and fragrant basmati rice, slow-cooked with mild Awadhi spices, saffron, and kewra essence. Swipe right to add item to cart.

Veg Item. Subz Dun Biryani. Costs: 329 rupees, Description: Fragrant basmati rice layered with garden-fresh vegetables, slow-cooked on dum with aromatic spices, saffron, and herbs. Served with raita. Swipe right to add item to cart.

Veg Item. Veg Hyderabadi Biryani. Costs: 399 rupees, Description: A royal blend of basmati rice, farm-fresh vegetables, and authentic Hyderabadi spices, cooked to perfection on dum. Swipe right to add item to cart.

Veg Item. Paneer Tikka Biryani. Costs: 439 rupees, Description: Succulent cubes of paneer marinated in yogurt and spices, grilled to perfection, then layered with aromatic basmati rice. Swipe right to add item to cart.

Veg Item. Mushroom Tikka Biryani. Costs: 409 rupees, Description: A fragrant blend of basmati rice layered with smoky, marinated mushroom tikka, slow-cooked in aromatic spices and herbs. Swipe right to add item to cart.

Veg Item. Shahi Paneer Biryani. Costs: 479 rupees, Description: Rich and royal biryani made with aromatic basmati rice, saffron, and a creamy shahi paneer curry, layered with spices. Swipe right to add item to cart.

Non-veg item. Chettinad Chicken Biryani. Costs: 499 rupees, Description: An aromatic South Indian specialty made with tender chicken simmered in bold Chettinad spices and fragrant basmati rice. Swipe right to add item to cart.

Non-veg item. Bombay Chicken Biryani. Costs: 399 rupees, Description: A flavorful biryani from Mumbai, featuring tender bone chicken with basmati rice, aromatic spices, potatoes, and dried plums. Swipe right to add item to cart.

Non-veg item. Malvani Chicken Biryani. Costs: 529 rupees, Description: A fiery coastal biryani from Maharashtra's Malvan region, made with tender chicken, aromatic rice, and a hint of coconut. Swipe right to add item to cart.

Non-veg item. Prawns Dum Biryani. Costs: 629 rupees, Description: Fragrant basmati rice layered with juicy, marinated prawns, slow-cooked on dum with coastal spices, saffron, and fresh herbs. Swipe right to add item to cart.

Non-veg item. Tandoori Fish Tikka Biryani. Costs: 609 rupees, Description: Fragrant basmati rice layered with succulent tandoori Basa fish tikka, slow-cooked with aromatic spices and saffron. Swipe right to add item to cart.

Non-veg item. Egg Biryani. Costs: 369 rupees, Description: Fluffy basmati rice layered with spiced boiled eggs, caramelized onions, and aromatic herbs, cooked on dum. Swipe right to add item to cart.

Veg Item. Malabar paratha. Costs: 149 rupees, Description: Kerala Parotta — Very Common in Kerala & Tamil Nadu. Swipe right to add item to cart.

Veg Item. Naan. Costs: 79 rupees, Description: Tandoori Cooked Giant Refined Flour Bread. Swipe right to add item to cart.

Veg Item. Tandoori roti. Costs: 49 rupees, Description: Tandoor Cooked Whole Wheat Bread. Swipe right to add item to cart.

Veg Item. Roomali roti. Costs: 149 rupees, Description: Paper-Thin Refined Flour Bread. Swipe right to add item to cart.

Veg Item. Lachcha paratha. Costs: 99 rupees, Description: Whole Wheat Lacchadar Paratha Cooked in Clay Oven. Swipe right to add item to cart.

Veg Item. Cheese naan. Costs: 169 rupees, Description: Indian Bread Topped with Cheese. Swipe right to add item to cart.

Veg Item. Garlic naan. Costs: 159 rupees, Description: Indian Bread Topped with Garlic. Swipe right to add item to cart.

Veg Item. Missi roti. Costs: 89 rupees, Description: Made with a Mix of Whole Wheat Flour, Gram Flour & Spices. Swipe right to add item to cart.

Veg Item. Kulcha. Costs: 99 rupees, Description: Bread with Appetizing Aroma & Mild Flavour of Nigella Seeds. Swipe right to add item to cart.

Veg Item. Stuffed paratha [aloo/gobi/mint/methi]. Costs: 199 rupees, Description: Soft, flaky Indian flatbread generously filled with a savory mixture of spiced vegetables. Swipe right to add item to cart.

Veg Item. Onion garlic kulcha. Costs: 159 rupees, Description: Traditional Indian Flatbread Made with Flour, Garlic & Onion Toppings. Swipe right to add item to cart.

Veg Item. Olive naan. Costs: 169 rupees, Description: Soft & Delicious Leavened Bread With Stuffing of Finely Chopped Olives. Swipe right to add item to cart.

Veg Item. Olive paratha. Costs: 159 rupees, Description: Soft & Delicious Leavened Bread With Stuffing of Finely Chopped Olives. Swipe right to add item to cart.

Veg Item. Hari mirch ka paratha. Costs: 169 rupees, Description: Whole Wheat Unleavened Flour Bread Stuffed With Finely Ground Green Chilly or Red Chilly. Swipe right to add item to cart.

Veg Item. Cheese garlic naan. Costs: 199 rupees, Description: Indian Bread Topped with Garlic & Cheese. Swipe right to add item to cart.

Veg Item. Assorted bread basket. Costs: 529 rupees, Description: Assorted Tandoori Breads 7 Types. Swipe right to add item to cart.

Non-veg item. Hai kim crab soup. Costs: 329 rupees, Description: Crab Meat, Fresh Red Chilli, Garlic, Coriander & Chilli Oil. Swipe right to add item to cart.

Veg Item. Badam aur elaichi ka shorba. Costs: 229 rupees, Description: Our Chef's Speciality Mildly Spiced Almond Soup Flavoured With Cardamom. Swipe right to add item to cart.

Veg Item. Dal shorba. Costs: 239 rupees, Description: Indian Traditional Lentil soup. Swipe right to add item to cart.

Veg Item. Tomato dhania shorba. Costs: 239 rupees, Description: Indian Traditional Tomato soup. Swipe right to add item to cart.

Veg Item. Haryali shorba. Costs: 229 rupees, Description: Indian Traditional Palak (spinach) soup. Swipe right to add item to cart.

Non-veg item. Murgh shorba. Costs: 259 rupees, Description: Chicken Stock With Indian Spice. Swipe right to add item to cart.

Veg Item. Hakka vegetables soup. Costs: 239 rupees, Description: Fresh Chilli, Garlic, Soya Sauce, Chopped Veggies Served With Crispy Noodles. Swipe right to add item to cart.

Non-veg item. Hakka chicken soup. Costs: 259 rupees, Description: Fresh Chilli, Garlic, Soya Sauce, Chopped Veggies Served With Crispy Noodles. Swipe right to add item to cart.

Non-veg item. Hakka prawns soup. Costs: 299 rupees, Description: Fresh Chilli, Garlic, Soya Sauce, Chopped Veggies Served With Crispy Noodles. Swipe right to add item to cart.

Veg Item. Burmese traditional vegetables soup. Costs: 249 rupees, Description: Classic Burmese Curried Noodles Soup. Swipe right to add item to cart.

Non-veg item. Burmese traditional chicken soup. Costs: 279 rupees, Description: Classic Burmese Curried Noodles Soup. Swipe right to add item to cart.

Non-veg item. Burmese traditional prawns soup. Costs: 329 rupees, Description: Classic Burmese Curried Noodles Soup. Swipe right to add item to cart.

Veg Item. Crispy wonton vegetable soup. Costs: 259 rupees, Description: Exotic Vegetables, Tofu, Chilli Paste & Sriracha, Served With Crispy Wonton. Swipe right to add item to cart.

Non-veg item. Crispy wonton chicken soup. Costs: 279 rupees, Description: Exotic Vegetables, Tofu, Chilli Paste & Sriracha, Served With Crispy Wonton. Swipe right to add item to cart.

Non-veg item. Crispy wonton prawns soup. Costs: 309 rupees, Description: Exotic Vegetables, Tofu, Chilli Paste & Sriracha, Served With Crispy Wonton. Swipe right to add item to cart.

Non-veg item. Korean chicken wings. Costs: 499 rupees, Description: Deep Fried Chicken Wings Tossed With Garlic, Green Onion & Korean Sauce. Swipe right to add item to cart.

Non-veg item. Barbeque chicken wings. Costs: 499 rupees, Description: Deep Fried Chicken Wings Tossed With Garlic, Green Onion & BBQ Sauce. Swipe right to add item to cart.

Non-veg item. Curried chicken bao. Costs: 429 rupees, Description: Steamed Bao Served with Flavoured Chicken & Chilly Mayo. Swipe right to add item to cart.

Non-veg item. Butter chicken bao. Costs: 429 rupees, Description: Steamed Bao Served with Flavoured Chicken & Chilly Mayo. Swipe right to add item to cart.

Non-veg item. Chicken lollypop [fry/toasted]. Costs: 499 rupees, Description: Chicken Lollipops Fry/Tossed in Sweet & Spicy Sauce. Swipe right to add item to cart.

Non-veg item. Hong kong style chicken wings. Costs: 499 rupees, Description: Deep Fried Chicken Wings Tossed With Garlic, Green Onion & Soya Sauce. Swipe right to add item to cart.

Veg Item. Steamed rice. Costs: 209 rupees, Description: Steamed Boiled Rice. Swipe right to add item to cart.

Veg Item. Jeera rice. Costs: 239 rupees, Description: Tempered with Cumin Seeds. Swipe right to add item to cart.

Veg Item. Peas pulao. Costs: 259 rupees, Description: Tempered with Cumin Seeds, Peas & Corianders. Swipe right to add item to cart.

Veg Item. Veg pulao. Costs: 259 rupees, Description: Tempered with Cumin Seeds, Vegetables & Corianders. Swipe right to add item to cart.

Veg Item. Dal khichdi. Costs: 279 rupees, Description: Rice Prepared with Dal. Swipe right to add item to cart.

Veg Item. Palak khichdi. Costs: 279 rupees, Description: Rice Prepared with Palak Dal. Swipe right to add item to cart.

Veg Item. Paneer pulao. Costs: 289 rupees, Description: Fragrant, Delicious & Mildly Spiced Rice Dish Made with Pulao Masala, Basmati Rice, Onions, Spices. Swipe right to add item to cart.

Veg Item. Kashmiri pulao. Costs: 289 rupees, Description: Fruits & Dry Fruits Rice Dish Made with Pulao Masala, Basmati Rice, Onions, Spices. Swipe right to add item to cart.

Veg Item. Gulab jamun [two pieces]. Costs: 169 rupees, Description: Soft, melt-in-the-mouth milk-based dumplings soaked in fragrant rose-flavored sugar syrup. Swipe right to add item to cart.

Veg Item. Crispy honey noodles. Costs: 229 rupees, Description: Light and crunchy noodles drizzled with golden honey and garnished with nuts. Swipe right to add item to cart.

Veg Item. Chocolate nutty brownie with chocolate sauce. Costs: 289 rupees, Description: Brownie Served With Chocolate Sauce. Swipe right to add item to cart.

Veg Item. Fruit platter. Costs: 239 rupees, Description: Seasonal Fresh Fruits. Swipe right to add item to cart.