Meera'S Kitchen

Veg Item. Masala chai. Costs: 70 rupees, Description: Indulge in our classic masala chai, crafted from premium handpicked teas and brimming with bold Indian spices for an authentic and flavorful experience. Swipe right to add item to cart.

Veg Item. Pav bhaji. Costs: 410 rupees, Description: Features a rich, spiced vegetable mash served with 2 soft, buttered pav bread rolls. The bhaji is a flavorful blend of mixed vegetables, tomatoes and spices, cooked to perfection and served hot. garnished with fresh onion and a squeeze of lemon to enhance the taste. Perfect for a hearty meal, pav bhaji offers a satisfying combination of textures and flavors, making it a popular choice for any time of the day. Swipe right to add item to cart.

Veg Item. Misal pav. Costs: 310 rupees, Description: Misal pav [1 serving] comes with a spicy, tangy curry made from sprouted beans, topped with crunchy farsan, onion and cilantro. served with 2 soft pav bread rolls for dipping and crispy papad [1 piece] for added crunch. To finish off your meal on a sweet note, enjoy delicious gulab jamun [1 piece] a soft, syrup soaked dessert that perfectly complements the bold flavors of the misal. Swipe right to add item to cart.

Veg Item. Batata bhaji. Costs: 160 rupees, Description: Crispy, deep fried potato fritters made from mashed potatoes, seasoned with a blend of spices and coated in gram flour besan. These golden fritters are crunchy on the outside and soft on the inside, making them a perfect savory snack. Often served with chutney or enjoyed on their own, batata bhaji is a popular treat for tea time or as an appetizer, offering a delicious balance of flavors and textures. Swipe right to add item to cart.

Veg Item. Upma. Costs: 90 rupees, Description: Upma is a savory, comforting South Indian dish made from semolina rava, cooked with vegetables, mustard seeds, curry leaves and a blend of spices. The dish is light yet filling, with a slightly textured, fluffy consistency. Garnished with fresh coriander and a squeeze of lemon, upma is both nutritious and satisfying. Ideal for breakfast or a light snack, this flavorful dish offers a perfect balance of savory and mild tastes, making it a popular choice for any time of the day. Swipe right to add item to cart.

Veg Item. Vada sambhar. Costs: 140 rupees, Description: A delicious South Indian dish featuring crispy, golden vada fried savory doughnuts made from urad dal served with a flavorful, tangy sambhar made from lentils, vegetables and aromatic spices. The vadas are crunchy on the outside and soft on the inside, perfectly complemented by the spicy sambhar. Often paired with coconut chutney. Swipe right to add item to cart.

Veg Item. Idli sambhar. Costs: 140 rupees, Description: A South Indian favorite, featuring soft, fluffy rice cakes [idli] paired with a rich, tangy sambhar made from toor dal, vegetables and a blend of aromatic spices. Served with a side of coconut chutney, this dish offers a perfect balance of textures and flavors light, savory and mildly spicy. Swipe right to add item to cart.

Veg Item. Batata poha. Costs: 210 rupees, Description: Batata poha is a comforting and flavorful Indian breakfast dish, especially popular in Maharashtra. Made from flattened rice [poha] cooked with tender potatoes [batata], onion, green chillies and mild spices. Swipe right to add item to cart.

Veg Item. Kanda poha. Costs: 190 rupees, Description: Kanda poha is a classic Maharashtrian breakfast favorite, featuring soft, flattened rice [poha] cooked with onion, green chillies and a dash of turmeric for vibrant color and flavor. Topped with fresh coriander, crunchy peanuts and a squeeze of lemon, this light yet satisfying dish is a perfect blend of taste and texture. A wholesome, flavorful option to start your day or enjoy as a snack with a cup of chai. Swipe right to add item to cart.

Veg Item. Shabudana vada. Costs: 190 rupees, Description: A crispy Indian snack made with soaked tapioca pearls, mashed potatoes and peanuts, seasoned with cumin and green chillies. Crunchy on the outside and soft inside, these fritters are often enjoyed during fasting and served hot with green chutney or yogurt. Perfect as a quick snack, with a unique chewy, nutty taste. Swipe right to add item to cart.

Veg Item. Shabudana khichdi. Costs: 130 rupees, Description: A comforting breakfast dish with a delightful blend of flavors and textures. Swipe right to add item to cart.