Suvai Biriyani

Non-veg item. Egg Kothu Parotta. This item is a Bestseller, Costs: 170 rupees, Description: Egg Kothu Parotta is a flavorful South Indian dish made with shredded parotta (layered flatbread), scrambled eggs, and a mix of spices and vegetables. Swipe right to add item to cart.

Non-veg item. Chicken Kothu Parotta. Costs: 215 rupees, Description: Chicken Kothu Parotta is a flavorful South Indian dish made with shredded parottas and chicken, combined with spices and vegetables. Swipe right to add item to cart.

Veg Item. Chilli Parotta. Costs: 185 rupees, Description: Chilli Parotta is a spicy and flavorful South Indian dish made by stir-frying pieces of parotta with onions, bell peppers, and a spicy sauce. Swipe right to add item to cart.

Non-veg item. Chicken Lappa. Costs: 230 rupees, Description: Layered parotta prepared with tender chicken pieces, egg, and flavorful masala for a hearty meal. Swipe right to add item to cart.

Non-veg item. Mutton Lappa. Costs: 305 rupees, Description: Delicious layered parotta cooked with juicy mutton pieces, egg, and rich spicy masala. Swipe right to add item to cart.

Non-veg item. Mutton Kothu Parotta. Costs: 280 rupees, Description: Mutton Kothu Parotta is a popular South Indian dish made from leftover parottas that are chopped and stir-fried with spiced mutton, onions, and other vegetables. Swipe right to add item to cart.

Non-veg item. Mutton Kaari Dosa. Costs: 290 rupees, Description: Crispy dosa topped with flavorful mutton keema and traditional spices for a rich taste. Swipe right to add item to cart.

Non-veg item. Chiken Banana Leaf Parotta. Costs: 260 rupees, Description: Traditional banana leaf-style parotta served with flavorful chicken masala for an authentic South Indian experience. Swipe right to add item to cart.

Non-veg item. Egg Lappa. Costs: 185 rupees, Description: Crispy layered parotta stuffed and cooked with egg, onion, and aromatic spices. Swipe right to add item to cart.

Non-veg item. Chicken Kaari Dosa. Costs: 200 rupees, Description: Soft dosa topped with spicy chicken keema and aromatic masala for a unique non-veg dosa experience. Swipe right to add item to cart.

Veg Item. Wheat Parotta (2 Pcs). Costs: 110 rupees, Swipe right to add item to cart.

Veg Item. Nool Parotta (2 Pcs). Costs: 95 rupees, Swipe right to add item to cart.

Veg Item. Bun Parotta (2 Pcs). Costs: 95 rupees, Swipe right to add item to cart.

Non-veg item. Egg Veechu Parotta (1 Pc). Costs: 87.50 rupees, Swipe right to add item to cart.

Veg Item. Veechu Parotta (1 Pcs). Costs: 72.50 rupees, Swipe right to add item to cart.

Veg Item. Chappathi (1pcs). Costs: 50 rupees, Swipe right to add item to cart.

Veg Item. Parotta (1 Pcs). Costs: 50 rupees, Swipe right to add item to cart.

Non-veg item. Mutton Banana Leaf Parotta. Costs: 350 rupees, Description: Soft layered parotta served with spicy mutton preparation wrapped in traditional style. Swipe right to add item to cart.

Non-veg item. Chicken Shawarma. This item is a Bestseller, Costs: 155 rupees, Description: Juicy marinated chicken slices wrapped with fresh vegetables, sauces, and Arabic-style flavours in soft bread. Swipe right to add item to cart.

Non-veg item. Spicy Chicken Shawarma. Costs: 170 rupees, Description: Chicken shawarma infused with spicy seasonings, sauces, and vegetables for a fiery flavourful bite. Swipe right to add item to cart.

Non-veg item. Plate Chicken Shawarma. Costs: 260 rupees, Description: A generous serving of flavorful chicken shawarma with fresh salad, sauces, and accompaniments served on a plate. Swipe right to add item to cart.

Veg Item. Special Shawarma Plate. Costs: 349 rupees, Description: Premium shawarma served on a plate with generous fillings, fresh salad, and special sauces. Swipe right to add item to cart.

Non-veg item. Peri Peri Chicken Plate Shawarma. Costs: 290 rupees, Description: Tender chicken shawarma seasoned with peri peri spices and served with salad and sauces for a spicy twist. Swipe right to add item to cart.

Non-veg item. Parotta Chicken Plate Shawarma. Costs: 290 rupees, Description: Chicken shawarma served with soft parotta, fresh salad, and flavorful sauces as a filling meal. Swipe right to add item to cart.

Non-veg item. Spicy Chicken Plate Shawarma. Costs: 275 rupees, Description: Spicy marinated chicken shawarma served with salad, sauces, and extra flavours on a plate. Swipe right to add item to cart.

Veg Item. Mexican Plate Shawarma. Costs: 249 rupees, Description: Mexican-style shawarma served with flavorful fillings, fresh salad, and special sauces on a plate. Swipe right to add item to cart.

Non-veg item. Peri Peri Chicken Shawarma. Costs: 185 rupees, Description: Peri Peri Chicken Shawarma is a spicy, flavor-packed wrap that fuses Middle Eastern shawarma with the bold heat of African-inspired peri peri spices. Swipe right to add item to cart.

Veg Item. Special Shawarma. Costs: 225 rupees, Description: Specially prepared shawarma with extra fillings, signature sauces, and enhanced flavours for a premium experience. Swipe right to add item to cart.

Non-veg item. Panner Chicken Shawarma. Costs: 185 rupees, Description: Shawarma loaded with flavorful paneer, chicken slices, vegetables, and creamy sauces for a unique fusion. Swipe right to add item to cart.

Non-veg item. Parotta Chicken Shawarma. Costs: 170 rupees, Description: Flaky parotta filled with juicy chicken shawarma, vegetables, and signature sauces for a delicious fusion taste. Swipe right to add item to cart.

Veg Item. Mexican Shawarma. Costs: 155 rupees, Swipe right to add item to cart.

Non-veg item. Panner Chicken Plate Shawarma. Costs: 305 rupees, Description: A hearty plate serving of paneer and chicken shawarma with fresh vegetables and signature sauces. Swipe right to add item to cart.

Non-veg item. Spicy Parotta Chicken Plate Shawarma. Costs: 305 rupees, Description: A spicy combination of chicken shawarma and parotta served with fresh accompaniments and sauces. Swipe right to add item to cart.

Non-veg item. Spicy Parotta Chicken Shawarma. Costs: 185 rupees, Description: Spicy chicken shawarma layered inside parotta with hot sauces and aromatic seasonings. Swipe right to add item to cart.

Veg Item. Kubush. Costs: 30 rupees, Swipe right to add item to cart.

Non-veg item. Chilli Chicken Dry. Costs: 260 rupees, Description: Chilli Chicken Dry is a popular Indo-Chinese dish that's known for its spicy and tangy flavor. It Swipe right to add item to cart.

Non-veg item. Pepper Chicken Dry. Costs: 230 rupees, Description: Pepper Chicken Dry is a spicy, flavorful dish where chicken is coated with a peppery masala and cooked until dry. It Swipe right to add item to cart.

Non-veg item. Dragon Chicken Dry. Costs: 290 rupees, Description: Crispy chicken strips tossed with garlic, chilies, capsicum, and spicy dragon sauce. Swipe right to add item to cart.

Non-veg item. Chicken Manchurian Dry. Costs: 260 rupees, Description: Chicken Manchurian is a popular Indo-Chinese dish that features bite-sized pieces of chicken cooked in a savory, tangy, and slightly sweet sauce. It's known for its bold flavors and crispy texture. Swipe right to add item to cart.

Non-veg item. Garlic Chicken Dry. Costs: 260 rupees, Description: Garlic Chicken Dry is a flavorful dish where chicken is cooked with a generous amount of garlic and spices, resulting in a dry, spicy, and aromatic dish. It Swipe right to add item to cart.

Non-veg item. Chicken Lollipop (5 Pcs). Costs: 260 rupees, Description: Five crispy chicken lollipops marinated in flavorful spices and served golden fried. Swipe right to add item to cart.

Non-veg item. Honey Chilli Chicken Dry. Costs: 320 rupees, Description: Crispy chicken tossed in sweet, spicy honey-chili sauce with onions and capsicum. Swipe right to add item to cart.

Non-veg item. Chicken Leg Fry (3 Pcs). Costs: 320 rupees, Description: Three crispy fried chicken legs marinated in signature spices, perfect for sharing. Swipe right to add item to cart.

Non-veg item. Honey Chicken Dry. Costs: 305 rupees, Description: Crispy fried chicken coated in a delicious honey glaze with garlic and sesame. Swipe right to add item to cart.

Non-veg item. Pallipalayam Chicken Dry. Costs: 305 rupees, Description: Authentic Kongunadu chicken stir-fried with shallots, dry chilies, garlic, and curry leaves. Swipe right to add item to cart.

Non-veg item. Chicken 65 (boneless). Costs: 170 rupees, Description: Chicken 65 is a popular Indian appetizer made with boneless chicken pieces that are marinated in a blend of spices, coated, and deep-fried until crispy. It Swipe right to add item to cart.

Non-veg item. Cinthamani Chicken Dry. Costs: 290 rupees, Description: Spicy chicken prepared with pepper, roasted spices, onions, garlic, and curry leaves. Swipe right to add item to cart.

Non-veg item. Lemon Chiken Dry. Costs: 290 rupees, Description: Tender chicken stir-fried with fresh lemon juice, garlic, herbs, and aromatic spices. Swipe right to add item to cart.

Non-veg item. Chicken Leg Fry (1pc). Costs: 125 rupees, Swipe right to add item to cart.

Non-veg item. Sauce Lollipop (5 Pcs). Costs: 320 rupees, Description: Crispy chicken lollipops tossed in a rich, spicy, and tangy house-made sauce. Swipe right to add item to cart.

Non-veg item. Mutton Family Briyani Bucket. Costs: 3198.50 rupees, Description: A classic South Indian biryani featuring tender, slow-cooked mutton pieces layered with premium Seeraga Samba rice, aromatic spices, fresh herbs, and traditional dum cooking. Every bite is packed with rich flavor, succulent meat, and the authentic taste of homemade-style mutton biryani. Swipe right to add item to cart.

Non-veg item. Mutton Mini Briyani Bucket. Costs: 2048.50 rupees, Description: A classic South Indian biryani featuring tender, slow-cooked mutton pieces layered with premium Seeraga Samba rice, aromatic spices, fresh herbs, and traditional dum cooking. Every bite is packed with rich flavor, succulent meat, and the authentic taste of homemade-style mutton biryani. Swipe right to add item to cart.

Non-veg item. Chicken Family Briyani Bucket. Costs: 1848.50 rupees, Description: Fragrant Seeraga Samba rice slow-cooked with tender, juicy chicken pieces, aromatic spices, fresh herbs, and rich biryani masala in traditional dum style. Served with a boiled egg Swipe right to add item to cart.

Non-veg item. Chicken Mini Briyani Bucket. Costs: 1148.50 rupees, Description: Fragrant Seeraga Samba rice slow-cooked with tender, juicy chicken pieces, aromatic spices, fresh herbs, and rich biryani masala in traditional dum style. Served with a boiled egg Swipe right to add item to cart.

Non-veg item. Chicken Mega Briyani Bucket. Costs: 3248.50 rupees, Description: Fragrant Seeraga Samba rice slow-cooked with tender, juicy chicken pieces, aromatic spices, fresh herbs, and rich biryani masala in traditional dum style. Served with a boiled egg Swipe right to add item to cart.

Non-veg item. Mutton Mega Briyani Bucket. Costs: 5698.50 rupees, Description: A classic South Indian biryani featuring tender, slow-cooked mutton pieces layered with premium Seeraga Samba rice, aromatic spices, fresh herbs, and traditional dum cooking. Every bite is packed with rich flavor, succulent meat, and the authentic taste of homemade-style mutton biryani. Swipe right to add item to cart.

Non-veg item. Chicken 65 Biriyani (1/2 Kg With Egg). Costs: 260 rupees, Description: A delicious fusion of authentic Seeraga Samba chicken biryani topped with crispy, spicy Chicken 65 pieces. The aromatic dum-cooked biryani is prepared with fragrant spices and tender chicken, while the flavorful Chicken 65 adds an irresistible spicy kick. Swipe right to add item to cart.

Non-veg item. Chicken Briyani (1/2 Kg With Egg). This item is a Bestseller, Costs: 215 rupees, Description: Fragrant Seeraga Samba rice slow-cooked with tender, juicy chicken pieces, aromatic spices, fresh herbs, and rich biryani masala in traditional dum style. Served with a boiled egg Swipe right to add item to cart.

Non-veg item. Mt Chicken Briyani (1/2 Kg With Egg). Costs: 170 rupees, Description: A signature Seeraga Samba rice biryani prepared with premium, succulent chicken pieces marinated in traditional spices and slow-cooked to perfection using the dum method. Infused with the rich flavors of mint, coriander, caramelized onions, and whole spices Swipe right to add item to cart.

Non-veg item. Prawn Briyani. Costs: 335 rupees, Description: Premium fresh prawns marinated in aromatic spices and cooked with fragrant Seeraga Samba rice using the traditional dum method. Infused with mint, coriander, caramelized onions, and flavorful biryani masala Swipe right to add item to cart.

Non-veg item. Kaadai 65 Briyani. Costs: 279 rupees, Description: A unique and flavorful biryani made with aromatic Seeraga Samba rice and crispy, spice-marinated Kaadai (quail) 65 pieces. Cooked with traditional South Indian spices, fresh herbs, and dum-style perfection Swipe right to add item to cart.

Non-veg item. Double Kolambu Kalaki. Costs: 40 rupees, Swipe right to add item to cart.

Non-veg item. Tangdi Kabab(1pcs). Costs: 120 rupees, Swipe right to add item to cart.

Veg Item. Onion Kalaki. Costs: 30 rupees, Swipe right to add item to cart.

Non-veg item. Pepper Chicken Masala. Costs: 245 rupees, Description: Pepper Chicken Masala is a flavorful and spicy chicken curry that highlights the bold taste of black pepper. It Swipe right to add item to cart.

Non-veg item. Chettinad Chicken Masala. Costs: 260 rupees, Description: A traditional Chettinad delicacy featuring tender chicken cooked in a rich, aromatic gravy with freshly ground spices, black pepper, curry leaves, and roasted coconut. Swipe right to add item to cart.

Non-veg item. Chicken Masala. Costs: 230 rupees, Description: Chicken Masala is a popular and versatile dish in Indian cuisine. It features chicken cooked in a spiced tomato-based gravy, creating a rich and flavorful dish Swipe right to add item to cart.

Non-veg item. Butter Chicken Masala. Costs: 305 rupees, Description: Butter Chicken Masala is a rich, creamy, and flavorful chicken dish and It Swipe right to add item to cart.

Non-veg item. Kadai Chicken Masala. Costs: 275 rupees, Description: Kadai Chicken Masala is a popular North Indian dish known for its spicy and aromatic flavor. The dish is named after the traditional Indian cooking vessel called a "kadai" (wok), in which it's cooked. Swipe right to add item to cart.

Non-veg item. Hyderabadi Chicken Masala. Costs: 290 rupees, Description: Succulent chicken slow-cooked in a rich Hyderabadi-style gravy infused with aromatic spices, herbs, caramelized onions, and creamy masala. Swipe right to add item to cart.

Non-veg item. Pattiala Chicken Masala. Costs: 309 rupees, Description: Tender chicken cooked in a creamy tomato-onion gravy with aromatic spices, butter, and herbs. Swipe right to add item to cart.

Non-veg item. Japan Chicken. Costs: 295 rupees, Description: Japan Chicken is a flavorful and savory dish, often influenced by Indo-Chinese cuisine. Despite the name, it's not directly related to Japanese cuisine, but rather incorporates Asian flavors that are commonly found in both Japanese and Chinese cooking. Swipe right to add item to cart.

Non-veg item. Chilli Chicken Masala. Costs: 260 rupees, Description: Juicy chicken pieces cooked in a spicy Indo-Chinese gravy with onions, capsicum, garlic, green chilies, and savory sauces. Swipe right to add item to cart.

Non-veg item. Chicken Manchurian Masala. Costs: 275 rupees, Description: Crispy chicken simmered in a thick Manchurian gravy with garlic, ginger, spring onions, and Chinese sauces. Swipe right to add item to cart.

Non-veg item. Garlic Chicken Masala. Costs: 275 rupees, Description: Garlic Chicken Masala is a flavorful dish where garlic plays a central role, adding a distinct aroma and taste to the chicken curry. Swipe right to add item to cart.

Non-veg item. Cinthamani Chicken Gravy. Costs: 309 rupees, Description: Spicy South Indian chicken gravy with roasted spices, onions, garlic, curry leaves, and pepper. Swipe right to add item to cart.

Veg Item. Hot And Sour Veg Soup. Costs: 100 rupees, Swipe right to add item to cart.

Non-veg item. Chilli Fish Dry. Costs: 290 rupees, Description: Crispy fish pieces cooked with chilli sauce, peppers, and vegetables for a spicy Indo-Chinese flavour. Swipe right to add item to cart.

Non-veg item. Fish Chettinadu Masala. Costs: 320 rupees, Description: Authentic Chettinad-style fish preparation with roasted spices, curry leaves, and bold flavours. Swipe right to add item to cart.

Non-veg item. Fish Pepper Dry. Costs: 305 rupees, Description: Tender fish pieces stir-fried with crushed pepper, curry leaves, and traditional spices. Swipe right to add item to cart.

Non-veg item. Fish Pepper Masala. Costs: 305 rupees, Description: Succulent fish cooked with freshly ground pepper, spices, and aromatic masala for a spicy treat. Swipe right to add item to cart.

Non-veg item. Vanjaram Fish Fry. Costs: 290 rupees, Description: Vanjaram Fish Fry is a popular South Indian seafood delicacy made using King Fish (Vanjaram), prized for its firm texture and rich flavor. Swipe right to add item to cart.

Non-veg item. Fish Masala. Costs: 290 rupees, Description: Fish cooked with onion, tomato, and rich masala spices for a delicious homestyle seafood curry. Swipe right to add item to cart.

Non-veg item. Crab Lollipop (5 Pcs). Costs: 275 rupees, Description: Juicy crab meat coated with flavorful spices and fried to perfection for a delicious seafood treat. Swipe right to add item to cart.

Non-veg item. Fish Machurian Dry. Costs: 275 rupees, Description: Fried fish pieces tossed in tangy Manchurian sauce with onion, capsicum, and aromatic seasonings. Swipe right to add item to cart.

Non-veg item. Fish 65. Costs: 245 rupees, Description: Fish 65 is a spicy and crispy South Indian dish, similar to the famous Chicken 65, but made with fish. It Swipe right to add item to cart.

Non-veg item. Fish Finger (5 Pcs). Costs: 260 rupees, Description: Crispy golden fried fish strips seasoned with herbs and spices, served as a perfect seafood starter. Swipe right to add item to cart.

Non-veg item. Nethili 65. Costs: 215 rupees, Description: Crispy anchovies marinated with spices, herbs, and curry leaves for a spicy South Indian style starter. Swipe right to add item to cart.

Non-veg item. Lemon Fish Dry. Costs: 265 rupees, Description: Crispy fish tossed with lemon flavour, herbs, and spices for a refreshing tangy taste. Swipe right to add item to cart.

Non-veg item. Chilli Fish Masala. Costs: 305 rupees, Description: Spicy fish preparation with chilli, onion, capsicum, and flavorful masala coating. Swipe right to add item to cart.

Non-veg item. Fish Manchurian Masala. Costs: 290 rupees, Description: Fish cooked with Manchurian-style masala, sauces, and spices for a unique fusion taste. Swipe right to add item to cart.

Veg Item. Mushroom Masala. Costs: 200 rupees, Description: Mushroom Masala is cooked in a spiced tomato-based gravy. The mushrooms absorb the spices beautifully, making for a rich and savory curry. Swipe right to add item to cart.

Veg Item. Paneer Manchurian Gravy. Costs: 275 rupees, Description: Paneer Manchurian Gravy is a popular Indo-Chinese dish that features paneer (Indian cottage cheese) in a spicy, tangy gravy. Swipe right to add item to cart.

Veg Item. Kaadai Paneer Gravy. Costs: 290 rupees, Description: Soft paneer cubes cooked in a rich Kaadai-style onion and tomato gravy with aromatic spices. Swipe right to add item to cart.

Veg Item. Gobi Manchurian Gravy. Costs: 230 rupees, Description: Gobi Manchurian Gravy is a popular Indo-Chinese dish made from cauliflower (gobi) and is loved for its crispy texture and bold flavors. Swipe right to add item to cart.

Veg Item. Paneer Butter Masala. Costs: 275 rupees, Description: Paneer Butter Masala is a rich and creamy Indian curry made with paneer (Indian cottage cheese) cooked in a spiced tomato and cream-based gravy. Swipe right to add item to cart.

Veg Item. Mushroom Pepper Masala. Costs: 215 rupees, Description: Mushroom Pepper Masala is a flavorful and aromatic South Indian-style dish, where mushrooms are saut Swipe right to add item to cart.

Veg Item. Chilli Paneer Gravy. Costs: 260 rupees, Description: Chilli Paneer Gravy is a popular Indo-Chinese dish that features paneer (Indian cottage cheese) cooked in a spicy, flavorful gravy. Swipe right to add item to cart.

Veg Item. Gobi Pepper Masala. Costs: 200 rupees, Description: Crispy cauliflower tossed in a pepper-rich masala with onions, garlic, and curry leaves. Swipe right to add item to cart.

Veg Item. Mushroom Manchurian Gravy. Costs: 245 rupees, Description: Mushroom Manchurian Gravy is a popular Indo-Chinese dish featuring crispy mushroom fritters smothered in a rich, spicy, and tangy sauce. Swipe right to add item to cart.

Veg Item. Mushroom Chilli Gravy. Costs: 230 rupees, Description: Fresh mushrooms cooked in a spicy Indo-Chinese gravy with vegetables and sauces. Swipe right to add item to cart.

Veg Item. Gobi Masala. Costs: 185 rupees, Description: Gobi Masala is cooked in a spiced tomato-based gravy. its aromatic spices and the tender texture of the cauliflower, which absorbs the rich flavors of the masala. Swipe right to add item to cart.

Veg Item. Kadai Paneer. Costs: 249 rupees, Description: Soft paneer cubes cooked with capsicum, onion, tomato, and aromatic kadai spices for a rich North Indian flavour. Swipe right to add item to cart.

Veg Item. Extra Mayonnaise. Costs: 50 rupees, Swipe right to add item to cart.

Veg Item. Chilli Gobi Gravy. Costs: 215 rupees, Description: Crispy cauliflower simmered in a spicy Indo-Chinese gravy with capsicum and savory sauces. Swipe right to add item to cart.

Veg Item. Kadai Gobi Masala. Costs: 230 rupees, Description: Kadai Gobi Masala is a flavorful and aromatic North Indian curry made with cauliflower (gobi), cooked in a rich, spicy gravy with bell peppers and onions. Swipe right to add item to cart.

Non-veg item. Mutton Sukka. Costs: 305 rupees, Description: Tender chunks of mutton are slow-cooked with a blend of freshly ground spices, black pepper, red chilies, ginger, garlic, and curry leaves. It is finished with roasted coconut or coconut bits (optional) that add depth and texture. Swipe right to add item to cart.

Non-veg item. Mutton Nalli Chops. Costs: 500 rupees, Description: Succulent mutton bone chops slow-cooked with traditional spices for a rich and flavorful experience. Swipe right to add item to cart.

Non-veg item. Mutton Masala. Costs: 305 rupees, Description: Mutton Masala is a hearty and flavorful dish made with tender pieces of mutton cooked in a rich and aromatic spice mix. It's a popular dish in Indian cuisine Swipe right to add item to cart.

Non-veg item. Mutton Chettinadu Masala. Costs: 335 rupees, Description: Spicy, tender, and flavorful South Indian mutton delicacy from Madurai. Swipe right to add item to cart.

Non-veg item. Mutton Pepper Masala. Costs: 320 rupees, Description: Mutton Pepper Masala is a flavorful and spicy South Indian dish that highlights the robust taste of black pepper. Known for its bold, peppery flavor and aromatic spices Swipe right to add item to cart.

Non-veg item. Pallipalayam MUTTON DRY. Costs: 325 rupees, Description: Famous Kongu-style mutton cooked with coconut, dry chillies, and aromatic spices. Swipe right to add item to cart.

Non-veg item. Hyderabad Mutton Gravy. Costs: 309 rupees, Description: Slow-cooked mutton prepared with Hyderabadi spices for a rich and flavorful gravy. Swipe right to add item to cart.

Non-veg item. Cinthamani Mutton Dry. Costs: 295 rupees, Description: Traditional spicy mutton preparation with red chillies, onions, and authentic South Indian flavours. Swipe right to add item to cart.

Non-veg item. Mutton Pepper Dry. Costs: 320 rupees, Description: Tender mutton pieces cooked with crushed black pepper and aromatic spices for a spicy dry dish. Swipe right to add item to cart.

Veg Item. Paneer Manchurian Dry. Costs: 245 rupees, Description: Paneer Manchurian Dry is a popular Indo-Chinese dish made with fried cubes of paneer (Indian cottage cheese) tossed in a flavorful and tangy sauce. Swipe right to add item to cart.

Veg Item. Gobi Manchurian Dry. Costs: 215 rupees, Description: Gobi Manchurian Dry is a popular Indo-Chinese appetizer made with crispy cauliflower florets tossed in a flavorful, tangy, and spicy sauce. Swipe right to add item to cart.

Veg Item. Paneer Chilli Dry. Costs: 245 rupees, Description: Golden paneer pieces stir-fried with peppers, onion, and chilli sauces for a delicious Indo-Chinese taste. Swipe right to add item to cart.

Veg Item. Mushroom Manchurian Dry. Costs: 230 rupees, Description: Mushroom Manchurian Dry is a delicious Indo-Chinese dish made with battered and fried mushrooms tossed in a tangy and spicy sauce. Swipe right to add item to cart.

Veg Item. Paneer 65. Costs: 215 rupees, Description: Paneer 65 is a popular Indian appetizer made with paneer (Indian cottage cheese) that Swipe right to add item to cart.

Veg Item. Mushroom Chilli Dry. Costs: 215 rupees, Description: Crispy mushrooms saut Swipe right to add item to cart.

Veg Item. Mushroom 65. Costs: 170 rupees, Description: Mushroom 65 is a delicious and spicy vegetarian twist on the popular South Indian Chicken 65. This dish features mushrooms marinated in a spicy mixture, coated in a seasoned batter Swipe right to add item to cart.

Veg Item. Gobi Chilli Dry. Costs: 200 rupees, Description: Fried cauliflower blended with capsicum, onion, and chilli sauce for a tasty Indo-Chinese appetizer. Swipe right to add item to cart.

Veg Item. Gobi 65. Costs: 155 rupees, Description: Gobi 65 is a delicious and popular Indian snack or appetizer featuring crispy cauliflower florets tossed in a spicy and tangy sauce. Swipe right to add item to cart.

Veg Item. Gobi Pepper Dry. Costs: 185 rupees, Description: Crispy cauliflower florets tossed with crushed pepper, herbs, and aromatic spices for a spicy dry starter. Swipe right to add item to cart.

Veg Item. Mushroom Pepper Dry. Costs: 200 rupees, Description: Tender mushrooms tossed with crushed black pepper, curry leaves, and traditional spices for a spicy dry preparation. Swipe right to add item to cart.

Non-veg item. Tandoori Chicken. This item is a Bestseller, Costs: 230 rupees, Description: Tandoori Chicken is a classic Indian dish known for its vibrant color, aromatic spices, and smoky flavor. The chicken is marinated in a blend of yogurt and spices This item is customizable. Swipe right to add item to cart.

Non-veg item. Grill Chicken. This item is a Bestseller, Costs: 230 rupees, Description: Grill Chicken is a versatile and flavorful dish made by cooking chicken over a grill, which imparts a smoky char and enhances its taste. The chicken can be marinated or seasoned to your preference before grilling This item is customizable. Swipe right to add item to cart.

Non-veg item. Chilli Prawn Dry. Costs: 320 rupees, Description: Prawns cooked with chilli sauce, onion, and capsicum for a spicy Indo-Chinese flavour. Swipe right to add item to cart.

Non-veg item. Prawn Manchurian Masala. Costs: 335 rupees, Description: Juicy prawns cooked in a rich Manchurian gravy with sauces and oriental flavours. Swipe right to add item to cart.

Non-veg item. Prawn Masala. Costs: 305 rupees, Description: Fresh prawns cooked with onion, tomato, and traditional masala spices for a rich seafood dish. Swipe right to add item to cart.

Non-veg item. Prawn Pepper Dry. Costs: 305 rupees, Description: Juicy prawns saut Swipe right to add item to cart.

Non-veg item. Prawn Pepper Masala. Costs: 320 rupees, Description: Prawn Pepper Masala is a flavorful seafood dish that highlights the spiciness of black pepper combined with the delicate taste of prawns Swipe right to add item to cart.

Non-veg item. Prawn 65. Costs: 290 rupees, Description: Prawn 65 is a spicy and crispy South Indian appetizer that Swipe right to add item to cart.

Non-veg item. Prawn Chettinadu Masala. Costs: 335 rupees, Description: Authentic Chettinad-style prawns prepared with roasted spices and aromatic curry leaves. Swipe right to add item to cart.

Non-veg item. Prawn Manchurian Dry. Costs: 320 rupees, Description: Crispy prawns tossed in Manchurian sauce with vegetables and aromatic seasonings. Swipe right to add item to cart.

Non-veg item. Dragon Prawn Dry. Costs: 309 rupees, Description: Crispy prawns tossed with spicy dragon sauce, peppers, and special seasonings. Swipe right to add item to cart.

Non-veg item. Egg Masala. Costs: 140 rupees, Swipe right to add item to cart.

Non-veg item. Egg Mass (egg 2 Pc). Costs: 85 rupees, Swipe right to add item to cart.

Non-veg item. Egg Poriyal (egg 2 Pc). Costs: 77.50 rupees, Swipe right to add item to cart.

Non-veg item. Double Omlet. Costs: 70 rupees, Swipe right to add item to cart.

Non-veg item. Omlet. Costs: 40 rupees, Swipe right to add item to cart.

Non-veg item. Full Boil. Costs: 32.50 rupees, Swipe right to add item to cart.

Non-veg item. Kolambu Kalakki. Costs: 40 rupees, Swipe right to add item to cart.

Non-veg item. Kalakki. Costs: 32.50 rupees, Swipe right to add item to cart.

Non-veg item. Boiled Egg. Costs: 25 rupees, Swipe right to add item to cart.

Non-veg item. Half Boil. Costs: 32.50 rupees, Swipe right to add item to cart.

Non-veg item. Naatu Kozhi Soup. Costs: 200 rupees, Description: A hearty and traditional South Indian soup made with tender country chicken (Naatu Kozhi), slow-cooked with freshly ground black pepper, garlic, ginger, coriander, and aromatic spices. Simmered to perfection, this nourishing soup delivers a rich, flavorful broth that is both comforting and packed with authentic homemade taste. Swipe right to add item to cart.

Non-veg item. Mutton Soup. Costs: 200 rupees, Description: Mutton Soup is a rich and flavorful soup that is often enjoyed for its warmth and nutritious qualities. It Swipe right to add item to cart.

Non-veg item. Hot & Sour Chicken. Costs: 155 rupees, Description: A classic Indo-Chinese favorite featuring tender chicken pieces, fresh vegetables, and aromatic seasonings in a perfectly balanced spicy and tangy broth. Infused with black pepper, soy sauce, vinegar, and chili, this flavorful soup offers a delicious combination of heat and zest. Swipe right to add item to cart.

Non-veg item. Chicken Clear Soup. Costs: 140 rupees, Swipe right to add item to cart.

Veg Item. Veg Mushroom Soup. Costs: 155 rupees, Description: A wholesome and flavorful soup prepared with fresh mushrooms, crisp garden vegetables, herbs, and carefully selected seasonings, simmered into a rich and comforting broth. The earthy flavor of mushrooms blends beautifully with the vegetables Swipe right to add item to cart.

Non-veg item. Chicken Soup. Costs: 140 rupees, Swipe right to add item to cart.

Non-veg item. Cream Of Chicken Soup. Costs: 90 rupees, Swipe right to add item to cart.

Veg Item. Cream Of Mushroom Soup. Costs: 80 rupees, Swipe right to add item to cart.

Veg Item. Veg Clear Soup. Costs: 125 rupees, Swipe right to add item to cart.

Veg Item. Double Kalaki. Costs: 30 rupees, Swipe right to add item to cart.

Non-veg item. Bbq Pepper. Costs: 230 rupees, Description: Smoky grilled preparation seasoned with crushed pepper and BBQ spices for a rich spicy flavour.Tender pieces grilled with aromatic pepper seasoning and BBQ marinade for a delicious smoky taste. This item is customizable. Swipe right to add item to cart.

Non-veg item. Bbq Chilli. Costs: 230 rupees, Description: Smoky grilled preparation coated with spicy chilli BBQ seasoning for a bold and flavorful taste.Tender pieces marinated with BBQ spices and chilli flavours, grilled to perfection with a spicy twist. This item is customizable. Swipe right to add item to cart.

Non-veg item. Bbq Mint. Costs: 230 rupees, Description: Grilled preparation marinated with refreshing mint flavours and BBQ spices for a unique taste.Juicy BBQ-style dish infused with mint herbs and aromatic seasonings for a fresh smoky flavour. This item is customizable. Swipe right to add item to cart.

Non-veg item. Naatu Kozhi Pepper Gravy. Costs: 320 rupees, Description: Tender country chicken cooked with pepper, spices, and aromatic gravy for a spicy delight. Swipe right to add item to cart.

Non-veg item. Naatu Kozhi Masala. Costs: 305 rupees, Description: Traditional country chicken cooked with onion, tomato, and rich masala spices. Swipe right to add item to cart.

Non-veg item. Naatu Kozhi Sukka. Costs: 305 rupees, Description: Country chicken cooked dry with roasted spices, curry leaves, and traditional South Indian flavours. Swipe right to add item to cart.

Non-veg item. Naatu Kozhi Chettinad Gravy. Costs: 335 rupees, Description: Authentic Chettinad country chicken curry made with freshly ground spices and herbs. Swipe right to add item to cart.

Veg Item. Garlic Butter Naan (1 Pcs). Costs: 100 rupees, Swipe right to add item to cart.

Veg Item. Butter Kulcha (1 Pcs). Costs: 100 rupees, Swipe right to add item to cart.

Veg Item. Garlic Naan (1 Pcs). Costs: 85 rupees, Swipe right to add item to cart.

Veg Item. Kulcha (1 Pcs). Costs: 85 rupees, Swipe right to add item to cart.

Veg Item. Butter Naan (1 Pcs). Costs: 70 rupees, Swipe right to add item to cart.

Veg Item. Butter Rotti (1 Pcs). Costs: 70 rupees, Swipe right to add item to cart.

Veg Item. Tandoori Rotti (1 Pcs). Costs: 62.50 rupees, Swipe right to add item to cart.

Veg Item. Plain Naan (1 Pcs). Costs: 62.50 rupees, Swipe right to add item to cart.

Veg Item. Butter Garlic Rotti (1 Pcs). Costs: 100 rupees, Swipe right to add item to cart.

Veg Item. Garlic Rotti (1 Pcs). Costs: 85 rupees, Swipe right to add item to cart.

Veg Item. Tandoori Parota (1set). Costs: 90 rupees, Swipe right to add item to cart.

Non-veg item. Mutton Briyani (1/2 Kg). Costs: 395 rupees, Description: A classic South Indian biryani featuring tender, slow-cooked mutton pieces layered with premium Seeraga Samba rice, aromatic spices, fresh herbs, and traditional dum cooking. Every bite is packed with rich flavor, succulent meat, and the authentic taste of homemade-style mutton biryani. Swipe right to add item to cart.

Non-veg item. Mutton Biriyani (dining). Costs: 365 rupees, Description: A classic South Indian biryani featuring tender, slow-cooked mutton pieces layered with premium Seeraga Samba rice, aromatic spices, fresh herbs, and traditional dum cooking. Every bite is packed with rich flavor, succulent meat, and the authentic taste of homemade-style mutton biryani. Swipe right to add item to cart.

Non-veg item. Mutton Empty Briyani (1/2 Kg). Costs: 230 rupees, Description: Seeraga Samba biryani rice, slow-cooked with traditional spices, herbs, and mutton stock for maximum taste. Served without meat, this flavorful biryani rice is perfect for those who love the authentic biryani experience Swipe right to add item to cart.

Veg Item. Hariyali Tikka (mint). Costs: 279 rupees, Description: Tender chicken pieces marinated with mint, coriander, yogurt, and aromatic spices, grilled for a fresh and vibrant flavour. Swipe right to add item to cart.

Veg Item. Tandoori Tikka. Costs: 265 rupees, Description: Succulent chicken pieces marinated with yogurt, spices, and herbs, grilled in the tandoor for a smoky and flavorful taste. Swipe right to add item to cart.

Non-veg item. Tangdi Kabab(3pcs). Costs: 279 rupees, Description: Three pieces of tender chicken legs marinated with traditional spices and roasted to perfection in a clay oven. Swipe right to add item to cart.

Non-veg item. Extra Rice. Costs: 50 rupees, Swipe right to add item to cart.

Veg Item. Mayonnaise. Costs: 20 rupees, Swipe right to add item to cart.

Veg Item. Jigarthanda (rs.60. Costs: 70 rupees, Swipe right to add item to cart.

Veg Item. Goli Soda. Costs: 50 rupees, Swipe right to add item to cart.

Veg Item. 500ml Cooldring. Costs: 50 rupees, Swipe right to add item to cart.

Veg Item. Water 1 Liter (rs.20). Costs: 30 rupees, Swipe right to add item to cart.

Veg Item. Pet Botel 20. Costs: 30 rupees, Swipe right to add item to cart.

Non-veg item. Kaadai Pepper Masala. Costs: 260 rupees, Description: Quail cooked with pepper-infused masala and aromatic spices for a spicy South Indian delicacy. Swipe right to add item to cart.

Non-veg item. Kaadai Pepper Dry. Costs: 245 rupees, Description: Quail pieces cooked with crushed pepper, curry leaves, and spices for a flavorful dry preparation. Swipe right to add item to cart.

Non-veg item. Kaadai Masala. Costs: 245 rupees, Description: Kaadai Masala is a delicious and aromatic South Indian dish, it's typically prepared with a blend of spices, herbs, and sometimes coconut, creating a rich and flavorful curry. Swipe right to add item to cart.

Non-veg item. Kaadai 65. Costs: 230 rupees, Description: Kaadai 65, also known as Quail 65, is a popular Indian appetizer made with marinated quail pieces that are deep-fried to perfection. It Swipe right to add item to cart.

Non-veg item. Kaadai Chettinadu Masala. Costs: 275 rupees, Description: Authentic Chettinad-style quail preparation with roasted spices and traditional flavours. Swipe right to add item to cart.