Shero Home Food - Chettinad

Veg Item. Kathirikai Murungakai ( Brinjal & Drumstick) Sambar - 450 Ml. Costs: 221 rupees, Description: Vegetable cooked with lentils, brinjal, drumstick, tamarind, spices and special sambar powder. (energy:165kcal,protein:9g,carbohydrates:22g,fat:4g,fiber:6g) Swipe right to add item to cart.

Veg Item. Poondu (Garlic) Rasam - 450 Ml. Costs: 157 rupees, Description: Garlic rasam is a spicy, sour, tangy rasam made with tamarind, tomato and lots of garlic, herbs and spices. Swipe right to add item to cart.

Veg Item. Chinna Vengayam (Shallots) Vatha Kuzhambu - 450 Ml. Costs: 282 rupees, Description: A tangy and spicy south indian tamarind curry made with shallots, simmered in a flavourful blend of spices and sesame oil. Swipe right to add item to cart.

Veg Item. Vazhaikkai (Raw Banana) Podimas - 450 Ml. Costs: 245 rupees, Description: A mildly spiced boiled raw banana, tempered with mustard, green chilies, curry leaves, and coconut Swipe right to add item to cart.

Veg Item. Carrot Beans Poriyal - 450 Ml. Costs: 249 rupees, Description: A simple stir-fry made with finely chopped carrots and beans, tempered with mustard, curry leaves, and garnished with grated coconut. (energy:145kcal,protein:4g,carbohydrates:18g,fat:7g,fiber:6g) Swipe right to add item to cart.

Veg Item. Keerai (Spinach) Paruppu Kootu - 450 Ml. Costs: 218 rupees, Description: A comforting, nutritious curry made with spinach and moong dal, gently spiced and tempered with coconut and mustard. (energy:145kcal,protein:4g,carbohydrates:18g,fat:7g,fiber:6g) Swipe right to add item to cart.

Veg Item. Vegetable Vella Kurma - 450 Ml. Costs: 284 rupees, Description: A rich and mildly spiced curry made with mixed vegetables cooked in a creamy coconut-cashew paste, flavoured with fennel and green chilies Swipe right to add item to cart.

Veg Item. Thengai (Coconut) Thogayal - 250 Ml. Costs: 208 rupees, Description: A thick, coarse-textured chutney made from coconut, red chilies, and tamarind - a perfect accompaniment to hot rice and ghee Swipe right to add item to cart.

Veg Item. Paruppu ( Moong Dal) Payasam - 250 Ml. Costs: 244 rupees, Description: A rich south indian dessert made with moong dal, jaggery, and milk, flavoured with cardamom. Swipe right to add item to cart.

Veg Item. Milagu Rasam - 450 Ml. Costs: 153 rupees, Description: Rasam is a spicy variation of rasam made with black pepper, tomatoes and other spices. Swipe right to add item to cart.

Veg Item. Malli Rasam - 450 Ml. Costs: 120 rupees, Description: Coriander rasam is a flavourful, tasty rasam made by tomato with tempered spices, herbs in tamarind extract. Swipe right to add item to cart.

Veg Item. Thakkali Puli Rasam - 450 Ml. Costs: 157 rupees, Description: Tomato rasam is a delicious soup-like dish that can be enjoyed over rice or on its own as a hearty soup Swipe right to add item to cart.

Veg Item. Tomato Rasam - 450 Ml. Costs: 157 rupees, Description: A soupy rasam made with tomato and garlic, herbs and spices. Swipe right to add item to cart.

Veg Item. Chinna Vengayam Rasam - 450 Ml. Costs: 127 rupees, Description: A comforting south indian soup made with shallots, tamarind, and freshly ground spices, offering a mildly sweet and tangy flavour. Swipe right to add item to cart.

Veg Item. Mix Veg Kurma - 450 Ml. Costs: 284 rupees, Description: A rich and aromatic south indian-style curry made with assorted vegetables simmered in a coconut and spice-based gravy. Swipe right to add item to cart.

Veg Item. Thakkali Kurma - 450 Ml. Costs: 257 rupees, Description: A tangy tomato-based kurma cooked with coconut, fennel, and mild spices, perfect with idiyappam, dosa, or chapati. Swipe right to add item to cart.

Veg Item. Carrot Beans Kurma - 450 Ml. Costs: 224 rupees, Description: A mildly spiced kurma featuring carrots and beans in a creamy coconut gravy, infused with traditional flavours. Swipe right to add item to cart.

Veg Item. Potato Masala - 450 Ml. Costs: 272 rupees, Description: The most papular side dish for poori made with potatoes papularly known as poori bhaji or poori kizhangu in tamil! Swipe right to add item to cart.

Veg Item. White Rice ( Ponni ) - 750 Ml (Plain). Costs: 127 rupees, Description: Steamed south indian white rice, soft and fluffy Swipe right to add item to cart.

Veg Item. Idly - 8 Nos ( No Chutney, No Sambar ). Costs: 213 rupees, Description: Idly is a south indian breakfast delicacy in the form of steamed soft rice cake Swipe right to add item to cart.

Veg Item. Plain Veetu Dosa - 6 Nos ( No Chutney, No Sambar ). Costs: 210 rupees, Description: A home style south indian dosa made with fermented rice and urad dal batter, soft inside and crisp outside. Swipe right to add item to cart.

Veg Item. Chapati - 5 Nos (Plain). Costs: 185 rupees, Description: Chapati is indian flat bread made of wheat flour Swipe right to add item to cart.

Veg Item. Poori - 5 Nos (Plain). Costs: 126 rupees, Description: Fluffy deep - fried bread made. From unleavened whole wheat Swipe right to add item to cart.

Veg Item. Ven Pongal - 750 Ml ( No Chutney, No Sambar ). Costs: 231 rupees, Description: A comforting south indian dish made with rice and moong dal, tempered with ghee, pepper, and cumin. Swipe right to add item to cart.

Veg Item. Poondu Getti Kuzhambu - 450 Ml. Costs: 282 rupees, Description: A flavourful south indian garlic-based curry made with spices, tamarind, and roasted garlic, perfect with rice Swipe right to add item to cart.

Veg Item. Vengaya Getty Kuzhambu - 450 Ml. Costs: 224 rupees, Description: A flavourful and spicy chettinad special curry made with onions and a rich blend of spices. Swipe right to add item to cart.

Veg Item. Vendaikai Kara Kuzhambu - 450 Ml. Costs: 284 rupees, Description: Lady's finger cooked in mild tangy tamarind curry Swipe right to add item to cart.

Veg Item. Kathirikai Kara Kuzhambu - 450 Ml. Costs: 214 rupees, Description: Brinjal cooked in a special tangy masala curry Swipe right to add item to cart.

Veg Item. Kathirikai, Murungaikai Kara Kuzhambu - 450 Ml. Costs: 272 rupees, Description: A tangy south indian curry with drumsticks and brinjal in a tamarind-spiced gravy. Swipe right to add item to cart.

Veg Item. Murungaikai Verkadalai Kara Kuzhambu - 450 Ml. Costs: 235 rupees, Description: Drumstick and groundnut cooked with spices and coconut paste. Swipe right to add item to cart.

Veg Item. Kathirikai Moor Kuzhambu - 450 Ml. Costs: 206 rupees, Description: A healthy, spicy and tasty buttermilk or yogurt based curry made using brinjal Swipe right to add item to cart.

Veg Item. Chinna Vengayam Moor Kuzhambu - 450 Ml. Costs: 272 rupees, Description: Mildly spiced south indian buttermilk curry made with shallots, coconut, and aromatic spices for a rich and flavourful taste. Swipe right to add item to cart.

Veg Item. Plain Moor Kuzhambu - 450 Ml. Costs: 251 rupees, Description: A simple buttermilk-based gravy, prepared with coconut, mild spices, and cooked in aromatic coconut oil Swipe right to add item to cart.

Veg Item. Carrot Paruppu Kootu - 450 Ml. Costs: 177 rupees, Description: Carrot perfect blend with moong dal masala Swipe right to add item to cart.

Veg Item. Vendakkai Paruppu Kootu - 450 Ml. Costs: 177 rupees, Description: Lady's finger perfect blend with moong dal masala Swipe right to add item to cart.

Veg Item. Kathirikai Paruppu Kootu - 450 Ml. Costs: 169 rupees, Description: Brinjal with moong dal dish suitable side for spicy curries Swipe right to add item to cart.

Veg Item. Beans Paruppu Kootu - 450 Ml. Costs: 177 rupees, Description: Beans, lentil and coconut based side dish Swipe right to add item to cart.

Veg Item. Paruppu Tomato Kootu - 450 Ml. Costs: 214 rupees, Description: A perfect blend with moong dal tomato and onion. Swipe right to add item to cart.

Veg Item. Carrot Beans Poricha Kootu - 450 Ml. Costs: 177 rupees, Description: Carrot, beans cooked with spices and cumin flavour Swipe right to add item to cart.

Veg Item. Keerai Poricha Kootu - 450 Ml. Costs: 218 rupees, Description: Greens with home grinded coconut masala mix. (energy:185kcal,protein:7g,carbohydrates:22g,fat:9,fiber:5g) Swipe right to add item to cart.

Veg Item. Urulai Podimas - 450 Ml. Costs: 245 rupees, Description: A popular side dish prepared from boiled potatoes saut茅ed with onion, green chillies and grated coconut. Swipe right to add item to cart.

Veg Item. Chinna Vengayam Sambar - 450 Ml. Costs: 201 rupees, Description: A flavourful south indian lentil curry made with shallots, tamarind, and spices, simmered to perfection. Swipe right to add item to cart.

Veg Item. Murungaikai Sambar - 450 Ml. Costs: 201 rupees, Description: A classic south indian lentil curry made with drumsticks, tamarind, and aromatic spices Swipe right to add item to cart.

Veg Item. Carrot Beans Sambar - 450 Ml. Costs: 174 rupees, Description: A mildly spiced south indian lentil curry with carrots and beans, cooked in tamarind and sambar spices. Swipe right to add item to cart.

Veg Item. Vendaikai Sambar - 450 Ml. Costs: 220 rupees, Description: A tangy and flavourful sambar made with tender okra, toor dal, and traditional south indian spices. Swipe right to add item to cart.

Veg Item. Kathrikai Sambar - 450 Ml. Costs: 160 rupees, Description: The sambar made with brinjal, tamarind, herbs, spices and special sambar powder. Swipe right to add item to cart.

Veg Item. Urulai Carrot Sambar - 450 Ml. Costs: 166 rupees, Description: A flavorful south indian sambar made with toor dal, tamarind, baby potatoes, and carrots, simmered in traditional spices. Swipe right to add item to cart.

Veg Item. Thakkali Sambar - 450 Ml. Costs: 160 rupees, Description: Simple aromatic sambar made with dal, tomatoes, spices and special sambar powder. Swipe right to add item to cart.

Veg Item. Keerai Sambar - 450 Ml. Costs: 174 rupees, Description: Keerai sambar is a perfect blend of greens along with dal and spices. (energy:165kcal,protein:9g,carbohydrates:22g,fat:4g,fiber:6g) Swipe right to add item to cart.

Veg Item. Jain Mix Veg Sambar - 450 Ml. Costs: 193 rupees, Description: Its a no-onion, no-garlic south indian lentil curry made with mixed vegetables, toor dal, tamarind, and aromatic spices. Swipe right to add item to cart.

Veg Item. Jain Tomato Pappu - 450 Ml. Costs: 211 rupees, Description: A simple, no-onion, no-garlic andhra-style dal made with toor dal, tomatoes, and minimal spices for a light and comforting dish. Swipe right to add item to cart.

Veg Item. Jain Pepper Rasam - 450 Ml. Costs: 161 rupees, Description: A tangy and spicy rasam infused with black pepper, cumin, and tamarind, made without onion or garlic. Swipe right to add item to cart.

Veg Item. Jain Tomato Rasam - 450 Ml. Costs: 208 rupees, Description: A mildly spiced tomato-based rasam, prepared jain-style without onion or garlic. Swipe right to add item to cart.

Veg Item. Jain Lady's Finger Moru Curry - 450 Ml. Costs: 266 rupees, Description: A yogurt-based curry made with tender okra, coconut, and spices, without onion or garlic Swipe right to add item to cart.

Veg Item. Jain Pure Coconut Chutney - 250 Ml. Costs: 198 rupees, Description: A smooth coconut chutney blended with green chilies and tempered spices, made without onion or garlic. Swipe right to add item to cart.

Veg Item. Jain Rava Upma - 750 Ml (No Sides). Costs: 263 rupees, Description: A wholesome semolina-based dish with mild spices and vegetables, prepared jain-style. Swipe right to add item to cart.

Veg Item. Jain Semiya (Vermicelli) Payasam - 250 Ml. Costs: 212 rupees, Description: A creamy dessert made with vermicelli, milk, and cardamom Swipe right to add item to cart.

Veg Item. Coconut Chutney - 250 Ml. Costs: 198 rupees, Description: Coconut chutney is a traditional south indian condiment made by blending fresh coconut with chillies go with idly, dosa and tiffens Swipe right to add item to cart.

Veg Item. Kara Chutney - 250 Ml. Costs: 187 rupees, Description: A spicy chutney made with onions, tomatoes, chilli spices. Swipe right to add item to cart.

Veg Item. Pudina Malli Chutney - 250 Ml. Costs: 227 rupees, Description: It's made with onions, mint, coriander and spices to go with south indian tiffin Swipe right to add item to cart.

Veg Item. Thakkali Chutney - 250 Ml. Costs: 221 rupees, Description: Simple tomato chutney is a very papular recipe all over india made with just tomatoes, chillies and garlic can be go with tiffin Swipe right to add item to cart.

Veg Item. Poondu Thogayal - 250 Ml. Costs: 225 rupees, Description: A bold and spicy garlic chutney blend, ground with roasted dal, garlic and red chillies for a punchy side. Swipe right to add item to cart.

Veg Item. Rava Kesari - 250 Ml. Costs: 237 rupees, Description: It's a simple sweet recipe prepared with basic ingredients like semolina, sugar and ghee. It is topped with dry fruits like chopped cashews and raisins Swipe right to add item to cart.

Veg Item. Aval Payasam - 250 Ml. Costs: 226 rupees, Description: Aval payasam is a mild sweet dessert made by cooking aval | poha with milk, flavours, nuts with sugar Swipe right to add item to cart.

Veg Item. Peanut Sundal - 450 Ml. Costs: 239 rupees, Description: A crunchy and wholesome dish made with boiled groundnuts, tossed in simple south indian tempering and garnished with coconut. (energy:360kcal,protein:16g:carbohydrates:32g,fat:20g,fiber:8g) Swipe right to add item to cart.

Veg Item. Masala Peanut Sundal - 450 Ml. Costs: 199 rupees, Description: Soft-boiled peanuts stir-fried with onions, green chillies, and masalas for a spicy and zesty snack. (energy:360kcal,protein:16g,carbohydrates:32g,fat:20, fiber:8g) Swipe right to add item to cart.

Veg Item. Chaturthi Spl. Paal Kozhukattai - 450 Ml. Costs: 288 rupees, Description: Sphere-shaped rice flour small dumplings are dunked and cooked in a cardamom-flavored milk. Swipe right to add item to cart.

Veg Item. Chaturthi Spl. Thengai Paal Kozhukattai - 450 Ml. Costs: 336 rupees, Description: Tiny ball-shaped dumplings made with rice flour , simmered in creamy rice-flavored coconut milk. Swipe right to add item to cart.

Veg Item. Chaturthi Spl. Kalkandu Pongal - 250 Ml. Costs: 354 rupees, Description: Candy porridge consists of creamy rice and sugar candy as a sweetener. Swipe right to add item to cart.

Veg Item. Chaturthi Spl. Semiya Payasam - 250 Ml. Costs: 201 rupees, Description: A creamy vermicelli pudding simmered in milk, sweetened with sugar, and flavored with cardamom and ghee-roasted nuts. Swipe right to add item to cart.

Veg Item. Chaturthi Spl. Innipu Vadai - 8 Nos. Costs: 288 rupees, Description: A sweet lentil fritter made with sugar and dal, deep-fried to golden perfection and infused with cardamom flavor. Swipe right to add item to cart.

Veg Item. Chaturthi Spl. Uppu Urundai - 8 Nos. Costs: 348 rupees, Description: Light snacking rice grit balls prepared by tempering spices and moist-heat steaming. Swipe right to add item to cart.

Veg Item. Chaturthi Spl. Kara Pidi Kozhukattai - 12 Nos. Costs: 330 rupees, Description: Steamed upma shaping with hands to a dumpling made from rice grits , spices, and seasonings. Swipe right to add item to cart.

Veg Item. Chaturthi Spl. Black Channa Sundal - 450 Ml. Costs: 228 rupees, Description: Festive popular boiled chickpea with spice and coconut garnishings. Swipe right to add item to cart.

Veg Item. Chaturthi Spl. Thengai Sadam - 750 Ml ( Plain ). Costs: 272 rupees, Description: Fragrant rice cooked with freshly grated coconut, green chilies, and tempered spices. Swipe right to add item to cart.

Veg Item. Puratasi Spl. Verkadalai Sundal - 450 Ml. Costs: 210 rupees, Description: Boiled peanuts tempered with coconut, spices and aromatic seasoning. Swipe right to add item to cart.

Veg Item. Puratasi Spl. Channa Sundal - 450 Ml. Costs: 210 rupees, Description: Boiled chickpeas tossed with coconut and a traditional spiced tempering. Swipe right to add item to cart.

Veg Item. Puratasi Spl. Semiya Payasam - 250 Ml. Costs: 225 rupees, Description: Creamy vermicelli pudding made with milk, sugar and aromatic cardamom. Swipe right to add item to cart.

Veg Item. Puratasi Spl. Paruppu Payasam - 250 Ml. Costs: 244 rupees, Description: Traditional sweet pudding made with lentils, jaggery, coconut milk and cardamom. Swipe right to add item to cart.

Veg Item. Puratasi Spl. Masala Vada - 8 Nos. Costs: 209 rupees, Description: Crispy and savoury fritters made with spiced bengal gram and onions. Swipe right to add item to cart.

Veg Item. Puratasi Spl. Medhu Vada - 8 Nos. Costs: 201 rupees, Description: Soft and fluffy urad dal fritters with a crisp golden exterior. Swipe right to add item to cart.

Veg Item. Puratasi Spl. Thayir Vada - 6 Nos. Costs: 260 rupees, Description: Soft lentil fritters soaked in creamy seasoned curd and topped with spices. Swipe right to add item to cart.

Veg Item. Puratasi Spl. Carrot Beans Poriyal - 450 Ml. Costs: 249 rupees, Description: Fresh carrots and beans sautéed with coconut and mild spices. Swipe right to add item to cart.

Veg Item. Puratasi Spl. Mix Veg Avial - 450 Ml. Costs: 231 rupees, Description: Assorted vegetables cooked with coconut, yogurt and aromatic spices. Swipe right to add item to cart.

Veg Item. Puratasi Spl. Kathirikai Murungakkai Sambar - 450 Ml. Costs: 221 rupees, Description: Traditional sambar made with eggplant, drumstick, lentils and aromatic spices. Swipe right to add item to cart.

Veg Item. Puratasi Spl. Lemon Rice - 750 Ml (Plain). Costs: 267 rupees, Description: Flavourful rice tossed with fresh lemon juice, aromatic spices and traditional tempering. Swipe right to add item to cart.

Veg Item. Puratasi Spl. Thengai Sadham - 750 Ml (Plain). Costs: 268 rupees, Description: Fragrant rice blended with fresh grated coconut and aromatic tempering. Swipe right to add item to cart.

Veg Item. Puratasi Spl. Puliyodharai - 750 Ml (Plain). Costs: 275 rupees, Description: Tangy tamarind rice prepared with traditional spices and flavourful tempering. Swipe right to add item to cart.

Veg Item. Idly 4 Nos With Chutney And Sambar. Costs: 228 rupees, Description: Soft and fluffy idlis 4 nos. Served with chutney 100 ml and flavourful 250 ml sambar. Swipe right to add item to cart.

Veg Item. Dosa 3 Nos With Chutney And Sambar. Costs: 312 rupees, Description: Crispy golden 3 nos. Dosas served with chutney 100 ml and flavourful 250 ml sambar. Swipe right to add item to cart.

Veg Item. Chapati 4 Nos With Mix Veg Kurma 250 Ml. Costs: 240 rupees, Description: Soft chapatis 4 nos. Served with a 250 ml creamy and flavourful mixed vegetable kurma. Swipe right to add item to cart.

Veg Item. Ven Pongal 450 Ml With Chutney And Sambar. Costs: 238 rupees, Description: Soft and comforting rice-lentil pongal 450 ml served with chutney 100 ml and flavourful 250 ml sambar. Swipe right to add item to cart.

Veg Item. Veg.rava Kichadi 450 Ml With Sambar 250 Ml. Costs: 261 rupees, Description: Soft and savoury 450 ml veg rava kichadi served with aromatic and comforting 250 ml sambar. Swipe right to add item to cart.

Veg Item. Poori 4 Nos With Potato Masala 250 Ml. Costs: 273 rupees, Description: Fluffy golden puris 4 nos. Served with deliciously spiced potato masala 250 ml. Swipe right to add item to cart.