Veg Item. Special Dosai. Costs: 110 rupees, Description: Special Dosai is a flavorful variation of the traditional dosai, often enhanced with a variety of fillings, toppings, or spices to make it more unique and flavorful. Swipe right to add item to cart.
Veg Item. Ghee Roast. Costs: 140 rupees, Description: Ghee Roast is a popular South Indian dosa variant known for its rich flavor and crispiness, thanks to the generous use of ghee (clarified butter). It’s often served with coconut chutney and sambar. Swipe right to add item to cart.
Veg Item. Masal Dosai. Costs: 130 rupees, Description: Masala Dosai is a popular South Indian dish featuring a crispy dosai filled with a spicy potato masala. Swipe right to add item to cart.
Veg Item. Onion Rava. Costs: 140 rupees, Description: Onion Rava Dosai is a crispy and flavorful South Indian pancake made from semolina (rava) with a generous mix of finely chopped onions. Swipe right to add item to cart.
Veg Item. Paper Roast. Costs: 230 rupees, Description: Paper Roast is a variation of dosai that is extra thin and crispy, resembling a large, delicate sheet of paper. Swipe right to add item to cart.
Veg Item. Mushroom Masal Roast. Costs: 200 rupees, Description: Mushroom Masal Roast is a spicy and aromatic South Indian-style dry roast made with tender mushrooms cooked in a robust masala blend. Swipe right to add item to cart.
Veg Item. Paneer Masal Roast. Costs: 200 rupees, Description: Paneer Masal Roast is a delicious and spicy South Indian-style dry dish made with soft cubes of paneer (Indian cottage cheese) roasted in a flavorful masala. Swipe right to add item to cart.
Veg Item. Gobi Masal Roast. Costs: 200 rupees, Description: Gobi Masal Roast is a flavorful and spicy South Indian-style dry curry made with cauliflower (gobi) florets, roasted in a masala-rich blend of spices. Swipe right to add item to cart.
Veg Item. Butter Roast. Costs: 130 rupees, Description: Famous snack in south India , tasty crispy crepes Roast dosa with chutney and sambar Swipe right to add item to cart.
Veg Item. Ghee Masal Roast. Costs: 180 rupees, Description: Ghee Masal Roast is a rich and flavorful dish where ingredients are roasted with ghee and a spicy masala mix. The ghee adds a buttery richness, while the masala imparts a deep, aromatic flavor. Swipe right to add item to cart.
Veg Item. Ghee Podi Roast. Costs: 170 rupees, Description: Ghee Podi Roast is a rich and aromatic dish where vegetables or meats are roasted with ghee and a flavorful podi (spice mix). Swipe right to add item to cart.
Veg Item. Podi Roast. Costs: 130 rupees, Description: Podi Roast is a flavorful South Indian dish where vegetables or meats are roasted with a spicy and aromatic podi (spice mix). The spice mix, or "podi," adds a rich, earthy flavor to the roasted ingredients. Swipe right to add item to cart.
Veg Item. Rava Dosai. Costs: 120 rupees, Description: Rava Dosai is a crispy, savory dosa made from semolina (rava), which gives it a unique texture. It’s quick to prepare and doesn't require fermentation like the traditional dosai. Swipe right to add item to cart.
Veg Item. Ghee Rava. Costs: 140 rupees, Description: Ghee Rava Dosai is a delicious variation of the classic Rava Dosai, where ghee (clarified butter) is used to enhance the flavor and add a rich, aromatic touch. Swipe right to add item to cart.
Veg Item. Cashew Rava. Costs: 200 rupees, Description: Cashew Rava Dosai is a variation of the traditional Rava Dosai, incorporating cashew nuts for added flavor and crunch. Swipe right to add item to cart.
Veg Item. Onion Roast. Costs: 140 rupees, Description: Onion Roast is a simple yet flavorful dish where onions are roasted until they are caramelized and slightly crispy. Swipe right to add item to cart.
Veg Item. Pepper Roast. Costs: 140 rupees, Description: Pepper Roast is a bold and spicy South Indian-style dry dish known for its rich flavor and fiery kick from freshly ground black pepper. Swipe right to add item to cart.
Veg Item. Today Spl. Costs: 100 rupees, Swipe right to add item to cart.