Ahaar Chana Flour, also known as besan or gram flour, is made from ground chickpeas and is a staple in many Indian kitchens. Rich in protein and fiber, this flour is ideal for preparing a variety of dishes such as pakoras, cheelas or as a thickening agent for curries and soups. It’s a healthy, versatile ingredient for both savory and sweet recipes.
- Rich in Protein and Fiber: Ahaar Chana Flour is packed with plant-based protein and fiber, making it a great choice for vegetarians or anyone looking to increase their protein intake. It helps with muscle building and digestion, offering a nutritious addition to your meals.
- Versatile Ingredient: This flour is incredibly versatile. Use it to make crispy pakoras, savory cheelas or delicious sweets like ladoos and halwa. It can also be used as a thickening agent for gravies, soups and stews, giving your dishes a rich, velvety texture.
- Gluten-Free Option: Ahaar Chana Flour is naturally gluten-free, making it a perfect alternative for those with gluten sensitivities or celiac disease. It can be used in various gluten-free recipes, providing a healthy and flavourful option for your cooking needs.
- Returns And Refund Policy:
This item is eligible for a refund or replacement within 4 days of purchase, in an unlikely event of a damaged/defective/incorrect item. In case of an incorrect item , you may raise a refund or replacement request only if the item is sealed/unopened/unused.