Basic Toor Dal

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Basic Toor Dal

Wholesome Toor Dal, Versatile Use.

1 kg

Description

Introducing Toor Dal, a culinary cornerstone renowned for its versatility

Shelf life- 180 days

Toor dal is a staple Indian diet. It is used in the preparation of dals, gravies, sambar, and curries. Commonly used to make dal and thick soup.
Whether you're cooking comforting dal, hearty soups, or spicy curries, its versatility ensures culinary satisfaction.
Toor dal can be cooked and used as a stuffing for vegetables like bitter gourd, bell peppers, and eggplants.

Frequently bought together

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Important Information

Country Of Origin: India. The Shelf life of this product is 180 days from date of manufacture or packed by.The image(s) shown are representative of the actual product.While every effort has been made to maintain a accurate and up to date product related content, it is recommended to read product labels, batch and manufacturing/packing details along with warnings and directions before using or consuming a packed product.For other products or any additional information, please contact the seller and in case you wish to contact the manufacturer/packer, the address mentioned on the product label should be used.