Bhikharam Chandmal Bikaneri Rasgulla

Store in a cool, dry place before opening. After opening, refrigerate the rasgullas in their syrup and consume within 2–3 days.

Soft, spongy and delicately sweet, Bikaneri Rasgulla from Bhikharam Chandmal is a traditional dessert loved across generations. Prepared in authentic Bengali style, these syrup-soaked delights offer a refreshing bite and are perfect for celebrations or sweet cravings after meals.

• Authentic Bikaneri Style: Crafted using traditional recipes for a soft and spongy texture, soaking up sweet syrup for a rich bite.
• Festive Ready Dessert: Ideal for gifting or serving at festivals, family dinners or special occasions with its elegant presentation and taste.
• Made with Quality Ingredients: Prepared using pure chenna, sugar and filtered water, ensuring purity, freshness and rich flavor in every bite.