Bikaji Rajbhog, Made from 100% Cow Milk

Store in a cool, dry and well-ventilated space or can be stored in the refrigerator.

Bikaji Rajbhog is a royal Indian dessert made from chhena and saffron-infused syrup. These spongy, aromatic balls offer indulgent sweetness with rich dairy flavor. Perfect for special occasions, gifting or post-meal enjoyment, Rajbhog delivers grandeur and nostalgia with every golden bite of this iconic sweet dish.

• Royal Dessert Experience: Saffron-flavored syrup and spongy texture give it a luxurious, festive feel in every bite.
• Milk-Rich Softness: Made from pure chhena, ensuring a soft, melt-in-the-mouth experience that defines traditional Indian sweets.
• Celebration Ready: Great for poojas, gifts or indulgent dessert cravings anytime during festivals or family gatherings.