Deepak Soya Atta is made from finely ground soybeans, providing a high-protein alternative to regular wheat flour. This nutritious flour is an excellent source of plant-based protein and essential amino acids. It’s perfect for making rotis, parathas and other baked goods, offering both taste and health benefits.
- Rich in Protein: Deepak Soya Atta is a great source of plant-based protein which is essential for muscle repair and growth. This flour is perfect for vegetarians or those looking to increase their protein intake. The protein content in soya atta helps in building and repairing tissues, improving immunity and promoting overall health. It's a healthy alternative to regular wheat flour and can be incorporated into various dishes, giving you a protein boost while maintaining the taste.
- Supports Heart Health: The soybeans used in Deepak Soya Atta are rich in polyunsaturated fats which can help lower bad cholesterol (LDL) and reduce the risk of heart disease. The presence of omega-3 fatty acids in soy helps improve cardiovascular health and regulate blood pressure. By adding this atta to your diet, you are making a healthy choice that promotes heart health and reduces the risk of high cholesterol and heart-related issues.
- Versatile and Easy to Use: Deepak Soya Atta is versatile and can be used in a variety of recipes. From traditional flatbreads like rotis and parathas to pancakes and baked goods, this atta can replace regular flour for a more nutritious option. It has a mild flavour, making it suitable for both sweet and savory dishes. It is also easy to work with and can be incorporated into everyday meals for a healthy twist.
- Returns And Refund Policy:
This item is eligible for a refund or replacement within 4 days of purchase, in an unlikely event of a damaged/defective/incorrect item. In case of an incorrect item , you may raise a refund or replacement request only if the item is sealed/unopened/unused.