Gangwal Mota Besan

Made from high-quality chickpeas, this coarse besan delivers rich flavor and texture to traditional Indian recipes. Ideal for laddoos, bhajiyas or savory snacks needing that extra crunch and nutty depth.

• Coarse Ground Texture: Perfectly milled for recipes needing heavier binding and a grainier mouthfeel, adding character to dishes.
• Pure Chana Source: Produced from 100% chana dal for natural richness and aroma without added fillers or chemicals.
• Versatile in Use: Ideal for sweets like besan laddoos and savory fritters, providing balance in flavor and texture.