Haldiram's Nagpur Soya Sticks

• Soy Flour
• Edible Vegetable Oil (Palmolein)
• Tapioca Starch
• Edible Common Salt
• Spices & Condiments (Red Chili Powder, Black Salt, Mango Powder, Onion Powder, Garlic Powder, Ginger Powder)
• Acidity Regulator (INS 330)
• Antioxidant (INS 319)
• Emulsifier (INS 471)
• Stabilizer (INS 412)
• Flavour Enhancers (INS 627, INS 631)
• Anticaking Agent (INS 551)

• Calories: 150 kcal
• Total Fat: 8 grams
• Saturated Fat: 2 grams
• Trans Fat: 0 grams
• Cholesterol: 0 milligrams
• Sodium: 200 milligrams
• Total Carbohydrates: 15 grams
• Dietary Fiber: 3 grams
• Sugars: 2 grams
• Protein: 8 grams

• Store Haldiram's Soya Sticks in a cool, dry place away from direct sunlight.
• Ensure the packaging is tightly sealed to maintain freshness.
• Avoid exposing the product to moisture or humidity, as it can affect the texture and crispiness.
• Once opened, transfer any unused portions to an airtight container to preserve freshness.
• Consume before the expiration date mentioned on the packaging for the best taste and quality.

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