HOW HOW Rice Stick 5 Mm are smooth, flat rice noodles ideal for stir-fries, soups and salads with authentic Asian flavour.
- Perfect Width: Five-millimeter thickness absorbs sauces well while maintaining texture in various noodle-based Asian recipes.
- Versatile Cooking: Great for pad Thai, stir-fry, noodle soup or cold noodle salads - easy to prepare and always delicious.
- Gluten-Free Choice: Made from rice flour, these noodles are suitable for gluten-sensitive diets without compromising taste or consistency.