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Leonardo Extra Light Olive Oil is a light and healthy oil, made with 150+ years of expertise from Italy. Renowned for its flavour, taste and natural aroma, Leonardo Extra Light Olive Oil is perfect for both Indian and Mediterranean Cooking - Stir Frying, Sauteing, Shallow Frying. It has a high smoking point which makes it ideal for frying food and other cooking purposes. It is Cholesterol and Trans Fat-Free, is rich In Antioxidant and Vitamin E and has High MUFA making your food healthy while keeping the flavour intact.