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A soft, rich peda made the Mathura way slow-cooked and bursting with traditional flavour. Made with preservatives? Nah, just handcrafted in small batches with love for a nostalgic, slightly caramelised sweetness that melts in your mouth. Perfect for gifting, festivals, or sneaking one (or three) after dinner. Bite it, share it, love it. That’s what makes it noice!
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