Short Description: Cauliflower is a versatile vegetable that's part of the broccoli family. With its compact florets in shades ranging from classic white to vibrant colors, cauliflower is your culinary canvas. Cook it up in various ways - steam it, roast it, mash it and explore its mild, nutty taste that adds a unique twist to your dishes.
Storage tips: Keep the head of cauliflower in the refrigerator, ideally wrapped in a paper towel or stored in an airtight container to prevent moisture accumulation.
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