ORGANIC TATTVA Moong Whole

Nutritional Information per 100 g

• Energy (Kcal): 382.69
• Total Fat (g): 0.99
• Saturated fat (g): 0.46
• Trans fat (g): <0.005
• Cholesterol (mg): <0.10
• Sodium (mg): 10.52
• Total Carbohydrates (g): 62.10
• Dietary Fiber (g): 12.13
• Total Sugar (g): 3.01
• Added sugar (g): 0.00
• Protein (g): 25.28
• Potassium (mg): 152.69

ORGANIC TATTVA Moong Whole is a healthy and versatile ingredient for a variety of dishes. Packed with proteins and fiber, it's an ideal choice for those looking for plant-based protein options.

• High in Protein and Fiber: Moong whole is rich in proteins and fiber, supporting muscle health and digestion while keeping you full for longer.
• Rich in Nutrients: This dal is packed with vitamins and minerals like iron, magnesium and folate, making it a nutrient-dense option for your meals.
• Easy to Cook: Moong whole cooks quickly, making it a convenient ingredient for soups, salads and dal recipes.

• Returns And Refund Policy: This item is eligible for a refund or replacement within 4 days of purchase, in an unlikely event of a damaged/defective/incorrect item. In case of an incorrect item , you may raise a refund or replacement request only if the item is sealed/unopened/unused.

Seller Name: Swinsta Ent Pvt Ltd - Kanan Vihar
FSSAI Number: 20250226107035525
Address: Gf, Plot No 306/18, Bansi vihar,Nandankanan road,Patia,Bhubaneswar,Khurda,Odisha 751014.

Customer Care: instamart.support@swiggy.in

Country Of Origin: India. The Shelf life of this product is 365 days from the date of manufacture or packed by.The image(s) shown are representative of the actual product. While every effort has been made to maintain accurate and up to date product related content, it is recommended to read product labels, batch and manufacturing/packing details along with warnings and directions before using or consuming a packed product. For other products or any additional information, please contact the seller and in case you wish to contact the manufacturer/packer, the address mentioned on the product label should be used.