Pantai Norasingh Sriracha Chili Sauce

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Pantai Norasingh Sriracha Chili Sauce
Sourced from Thailand
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Ingredients

Water, Red Chili (28%), Sugar, Fructose Syrup, Garlic, Sweet Potato, Salt, Thickener Modified Corn Starch, Xanthan Gum, Acidity Regulator (Acetic Acid), Preservative (Sodium Benzoate), Natural Paprika Oleoresin, Natural Capsicum Oleoresin.

Description

Ignite your taste buds with Pantai Norasingh Sriracha Chili Sauce, a Thai-inspired condiment that delivers a perfect balance of heat, sweetness, and umami to elevate any dish.

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  • Authentic Thai Flavor: Crafted with red chili, garlic, and a touch of sweetness for a classic Sriracha taste.
  • Versatile Usage: Ideal for noodles, pizza, stir-fries, sandwiches, or as a dipping sauce for fries and veggies.
  • Vegetarian-Friendly: Suitable for various dietary preferences, adding spice without compromising taste.
  • Returns And Refund Policy: This item is eligible for a refund or replacement within 4 days of purchase, in an unlikely event of a damaged/defective/incorrect item. In case of an incorrect item, you may raise a refund or replacement request only if the item is sealed/unopened/unused.
Seller Details

Seller Name: Growgreenherbs Modern Retails Pvt Ltd Bhoganhalli
FSSAI Number: 11222333001812
Address: GF,PK sports club,Sy. No. 6/3,Bhoganahalli Village, Varthur Hobli, Bengaluru South Taluk - 560103

Customer Care: instamart.support@swiggy.in

Other Information

Country Of Origin: Thailand. The Shelf life of this product is 730 days from the date of manufacture or packed by.The image(s) shown are representative of the actual product. While every effort has been made to maintain accurate and up to date product related content, it is recommended to read product labels, batch and manufacturing/packing details along with warnings and directions before using or consuming a packed product. For other products or any additional information, please contact the seller and in case you wish to contact the manufacturer/packer, the address mentioned on the product label should be used.