Patanjali Whole Wheat Atta

Store in a cool, dry, and hygienic place to protect from insects, pests and strong odours.

• Energy--364.25kcal
• Protein--12.53g
• Carbohydrates--74.28g
• Fat--1.89g
• Iron--3.17mg

• Make wholesome chapatis or phulkas (traditional Indian bread), pooris, parathas, biscuits and halwa.
• Mix 1 cup or 120 g of whole wheat atta with warm water and make a consistent dough.
• Let it rest for 20-30 minutes.
• Form dough balls then flatten them and heat on tawa. For the best results, use the fresh dough.

Patanjali Traditional Whole Wheat Chakki Atta with Bran is believed to be the magical blend of taste and health to provide your guests and family with wholesome goodness. Patanjali Whole Wheat Atta comes with the assurance of freshness. It can fulfil the dietary requirements of an entire meal. It is considered as a health-friendly atta. Buy Patanjali Traditional Whole Wheat Chakki Atta with Bran online now!

Patanjali Traditional Whole Wheat Chakki Atta with Bran stands as a testament to the perfect harmony of taste and health, promising a delightful dining experience for both guests and family members. Patanjali Whole Wheat Atta online is available, ensuring a seamless integration of wholesome goodness into your meals.

Crafted with precision and dedication, Patanjali Whole Wheat Atta boasts a unique quality of freshness, providing a reliable source of nutrition for your entire meal. The inclusion of bran in this traditional chakki atta adds an extra layer of health benefits, making it a preferred choice for those conscious of their well-being.

Addressing the dietary requirements of a complete meal, this health-friendly atta is a versatile addition to your kitchen. Its magical blend of taste and nutritional value makes it an indispensable component in creating nourishing dishes. Whether used for making rotis, chapatis, or other wheat-based delicacies, Patanjali Whole Wheat Atta contributes to the fulfilment of your nutritional needs.

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