Ponkathir Ragi Puttu Podi is a traditional South Indian ingredient made from finger millet, perfect for making nutritious and delicious puttu. High in fiber, calcium and iron, this ragi flour provides a healthy alternative to regular flours. Ideal for breakfast or snacks, it supports strong bones and overall well-being:
- Rich in Nutrients: Ragi or finger millet, is a powerhouse of essential nutrients. Ponkathir Ragi Puttu Podi is packed with calcium, iron and dietary fiber, making it a great choice for promoting bone health, improving digestion and preventing anemia. It’s an ideal option for growing children and adults alike.
- Traditional and Easy to Use: This puttu podi offers a traditional South Indian breakfast option that’s quick and easy to prepare. Simply steam the flour to create soft and flavourful puttu. It can be paired with coconut, sugar or savory sides, offering endless possibilities for breakfast or snacks.
- Gluten-Free and Healthy: Ponkathir Ragi Puttu Podi is made from naturally gluten-free finger millet, making it suitable for individuals with gluten sensitivity or those following a gluten-free diet. It is also a healthy alternative to refined wheat flour, providing more nutritional value and better digestive health.
- Returns And Refund Policy:
This item is eligible for a refund or replacement within 4 days of purchase, in an unlikely event of a damaged/defective/incorrect item. In case of an incorrect item , you may raise a refund or replacement request only if the item is sealed/unopened/unused.