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Introducing the ready to use ginger garlic paste for your convenience.
This can be used as a marinade, seasoning or aromatic base, for your wide range of dishes.
Use 1 -2 tbsp in your Curry/Biryani preparation along with other ingredients like chopped onions or tomatoes. Use 2-3 tbsp for Chicken/Meat/Paneer/Vegetable marination or you can use as per your choice instead of fresh ginger and garlic.
Shelf Life - 365 days