The Health Factory Sourdough Rye Bread Zero Maida

Zero Maida Rye Sourdough is naturally fermented with the goodness of Rye and no added sugar or yeast. Backed by our Clean Label Promise - No Maida, Preservatives, Emulsifiers, Palm Oil and Malt Powder, it's rich in flavour, perfectly textured, and packed with fibre to make every sandwich more satisfying. Healthy Fibre, Happy Gut- Up to 7g Fibre in 2 slices.

• Crafted with Whole Rye: Made using hearty whole rye for a bold, earthy taste and added micronutrients that support heart and metabolic health.
• Extended Fermentation Process: Slow fermentation enhances nutrient absorption and creates a more complex flavour without compromising softness or shelf stability.
• Artisan-Style Loaf: Hand-finished loaf with a rustic crust and moist interior, perfect for gourmet sandwiches or open-faced toasts.