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Oats And Banana Pancakes

Serves 2
10 mins
410 Kcal
Oats and Banana Pancakes are breakfast goals wrapped in wholesome, fluffy perfection. This oats and banana pancakes recipe takes your classy pancakes and gives them a healthy glow-up with the magic of rolled oats and ripe bananas. They're gluten-free (if you use certified oats), packed with fiber. Mashed bananas are the MVP here, bringing in sweetness and that melt-in-your-mouth texture, while oats add a nutty vibe that's both filling and fabulous. Blend them with milk, eggs, and a pinch of cinnamon for those cozy, warm notes, and you've got batter that's ready to slay the breakfast game. Cook these beauties on a non-stick pan until golden brown, and you'll be flipping your way to pancake heaven. Perfect for busy mornings, lazy weekends, or even as a snack, this recipe of oats and banana pancakes proves that healthy eating can be oh-so-delicious.

Ingredients required for Oats And Banana Pancakes

  1. 1 medium banana
  2. 1 cup oats
  3. 1/2 cup milk
  4. 1 tbsp butter
  5. 0.4 tsp cinnamon powder
  6. 1 medium egg
  7. Sugar

Cooking steps for Oats And Banana Pancakes

  1. 1
    Start by tossing all the goodness rolled oats, ripe banana, eggs, milk, cinnamon, and a pinch of love—into a mixer and blitz it into a smooth batter.
  2. 2
    Heat a non-stick pan and melt some butter or oil (because everything's better with a bit of sizzle).
  3. 3
    Pour a small ladle of batter onto the pan, cover it with a lid, and let it work its magic for about 5 minutes.
  4. 4
    Flip it over once it's golden and cook the other side to perfection.
  5. 5
    Keep the process going, and you'll have about 4-5 delicious pancakes, depending on their size.
  6. 6
    Feeling creative? Use cookie cutters to give these oats and banana pancakes fun shapes; they're an instant hit with kids (and honestly, adults, too).
  7. 7
    Serve the oats and banana pancakes with a drizzle of honey or maple syrup for that extra sweetness, and top with fresh fruits to make them pop. You may go all out with pineapple and kiwi slices arranged in a playful design because, let's face it, we eat with our eyes first! Whether it's a rushed weekday or a lazy weekend, this recipe of oats and banana pancakes is your ticket to a hearty, wholesome meal that's as fun as it is flavorful. Perfect for fueling your day, these oats and banana pancakes are a win for your taste buds.

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FAQs

Are Oats and Banana Pancakes suitable for a gluten-free diet?

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